Excellent local restaurant. Bring your translator because they speak no English. We had the…read morefrittata di calamari which is a Secundi as an appetizer which was outstanding and pasta al pomodoro and pasta ai frutti di mare as meals and both were great.

We were very robustly greeted by, what I believed was the chef and we were treated like family! Yes…read morethere was an issue figuring out the bill at the end but through no fault of theirs, it was a language thing! The food was tremendously good, I've never liked tomatoes but the chef made us each a plate of mozzarella caprice and I sooooooo enjoyed it all. It was our last true Italian meal as we were flying home the next morning. It was well worth the walk from the airport to eat here!

This was good! Food wasn't really anything crazy or out of the ordinary but the building and…read moreatmosphere here is so cool. It has an interesting history and a very unique way of showcasing that. The staff was all kind and funny. My friends and I had a BALL we were in a laughing mood and I really just had a great time

This was a nice place to eat. The owner or manager stands out front with a menu to invite you in…read more What really invites you in is the amazing ambiance. The blue and green LED lights and old bookshelves are so magical. It feels very old world. The menu states it is an old Chruch or convent that was donated years ago. The memorabilia that surround the insides looks legit, but one never knows if this is just a bunch of junk to woo the tourist. The food was very good. I had a delicious pizza with some of the freshest tomatoes I've had in Italy. I took the rest home/Airbnb and had the leftovers for breakfast. My partner had a delicious salad and pasta. It is well worth the night out to visit this place. The food was very tasty and fresh, hot and nicely prepared. The only star missing was for the service. The waiters were very nice and proficient but they were spread to thin. Not their fault at all. Prolly the management. I've seen other reviews that state the same issues. So I don't think the night we were there someone called in sick. It looked like the restaurant just short staffs the place. The two waiters were hustling, worked extremely hard and were very nice. It looks like the owner keeps the staffing low, not sure, just a thought. I would go back next visit to Sorrento, and would recommend to others who visit and want a nice relaxing, tasty dinner. Ciao!

This spot is knocked for only the great view, but the service was perfect today! It's one of the…read moretop Capri restaurants and deserves that. The staff including Chiro were all very attentive but not hovering. Everything we had was on point. From the house ravioli to the lemon risotto to the lamb it was all good. Thanks to the staff for the house made limoncello at the end, a perfect end!!! I'll be back.

One of our favorite places to holiday during the summer is the stunning island of Capri. We came in…read moreJune 2019-every time we holiday on the island, we always have lunch at Terrazza Brunella. The view is absolutely breathtaking and food delicious. We always order a minimum of two plates of anchovies. I highly recommend you call to make a reservation for lunch or dinner as most tables are often reserved for parties that have called in advance. *When in Capri or Anacapri, always order a plate of anchovies or sardines wherever and whenever you can on the island: they are simply the best*

We are obsessed with lobster pasta (all astiche) and go to Italy every year to eat dozens of them…read more D'amore was a wonderful experience. Our hotel recommended it and made a reservation. Service was impeccable, we also appreciated the little mises en bouche at the beginning and mignardises at the end. Not sure why the current Yelp rating is below 4 -- both food and service are great, don't miss this gem while you're in Capri!

THIS PLACE WAS AMAZING! By far my favorite restaurant on our 12 day Italy trip. This was the…read morerestaurant our hotel provided for us for dinner. The restaurant is very cute. The waiters and waitresses were very nice and attentive and were very knowledgable about the menu. Now let's get to the important part! Their food recommendations were ON POINT! Everything we ate was outstanding. We started with caprese salad and a cooked eggplant/cheese dish in marinara sauce. Then went to a pesto pasta and a local lemon cheese pasta (the lemon pasta was the best thing we had that night). We ended with a lemon creme brûlée and my fiancé had the chocolate cake. I really appreciate how meticulous they were with the presentation of the food. Look at the pictures, especially the one of the chocolate cake dessert. So much attention to detail! This place was amazing. I wish we were here longer. I'd go back every night!

Pretty cute little restaurant in Sorrento. It is a bit small, but there is a patio. The…read moreowner/manager is extremely kind and involved in the day to day. The servers were polite (although they said they were missing a staff member, they held up well.) and the food was good. For the price, I was happy.

Our family enjoyed the gnocchi very much! The gnocchi was pillow soft and the sauces were…read moreflavorful. The owner was welcoming and the staff very attentive.

Excellent excellent excellent. From food to service. Amazing. I was actually very surprised to see…read morethe bad reviews because we had an excellent experience.

A very classy restaurant--expensive for us unclassy people! We ordered two dishes: Suckling pig…read moreand caramelized pineapple and prawn-stuffed ravioli. The ravioli was a disappointment, especially at €30. It was beautiful to look at, but the red sauce tasted like tomato paste to me, and the stuffing was not fresh or appetizing-- our worst Ravioli in Italy after more than two weeks. Even the Takeaway ravioli was better. OK are the The table bread was nothing special, served plain without anything. Red Wine by the glass started at €15! The restaurant has a gorgeous view of the Capri Sea, But the service was unfriendly, unsmiling, and we did not feel welcome at the restaurant. Next time we'll look for a "hole in the wall "

This little gem was one the best dinners we've had in Capri. Located in a small alley and not much…read moreappears from the windows; however, once inside you're in for a surprise. Creatively and eclectically decorated within an old house, we were seated next to a bed and my seat was actually the bed. With only 10-15 tables throughout, I would recommend if an intimate dinner is what you're going for. Now, the Genovese pasta was divine, not the typical Neapolitan style as it contained no tomatoes in the sauce. Simply made of the most tender roasted pot roast meat and onions cooked over 9 hours that day and then tossed with penne pasta. We also tried the eggplant meatballs for antipasti, and it was not as memorable as the pasta. We will definitely be back before our trip is over. I would have given 5 stars but our waitress got very busy and didn't come back to ask us if we wanted after dinner drinks. Unfortunately, our lovely experience ended sooner.

If you've ever wondered what it might be like to eat a homecooked meal in the comfort of an Italian…read morearistocrats bedroom, add E'Divino to your Capri Culinary Checklist. Like stepping into a chic home, E'Divino is adorned with modern art, trendy music and shockingly low lighting which proved almost impossible to find in Italy. Nooks and crannies filled with tiny tables and chairs are sprinkled throughout the space which boasts an outdoor garden with bistro lights and model-esq locals laughing over half full glasses of wine and empty plates once containing fresh pappardelle and local seafood specials. Our server led us to a table pushed against a bed centered in the largest section of the room where we promptly sat, giddily excited by the unusual sitting arrangement. Let me clarify that although the ambiance was stylish, the music hip and the lighting low, E'Divino does not have the makings of a "trendy" restaurant - those that often evoke the sense that all creativity was put into the interior design and reputation of a place with little thought left to the ingredients or quality of food. The food was in fact excellent overall. My boyfriend has the salmon crusted with fresh herbs and spices, flavorful but not overpowering and the fish itself was well cooked. I had a shrimp pasta well coated in a light olive oil sauce with subtle flavors of garlic and parsley that tasted of the sea and a sun soaked day on the Tyrrhenian Sea.

Trattoria Pizzeria la Lazzara offers you great dishes of Italian cuisine. I highly recommend trying…read moretheir mouthwatering margherita pizza, spaghetti carbonara and octopus. This place is known for delicious house wine, limoncello. The warm atmosphere of this spot makes guests feel relaxed and have a good time. The fabulous service and the nice staff are its great benefits. I gotta admit it was complete madness on a Saturday night. Highly recommend making a reservation and come prepared with patience. Located right off the port, 5 minute walk. Worth checking out as soon as you get Naples and looking for authentic pizza and food from pizza. Cheers

Our hotel recommended this restaurant. So good we're returning again tonight. We didn't have a…read morereservation and they sat us right away on the patio. We started with eggplant parmigiana, then steamed clams and carbonara and finished off with a margarita pizza. Everything was perfect and so delicious. Lived the added touch of croutons in the steamed clams, gave it a nice crunch but also great since it sucked up a lot of flavor of the clam juice. Carbonara had a really good salted pork flavoring with the large pieces of bacon. The pizza was perfection. Tonight we'll be returning for the steak and I think the ragu pasta.