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    Il Pizzico

    4.3 (852 reviews)
    ModerateItalian
    Closed 11:00 am - 2:00 pm, 5:00 PM - 9:30 PM
    Updated 2 months ago

    Il Pizzico Photos

    IL PIZZICO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dressy
    Outdoor seating
    Good for groups

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    Recommended Reviews - Il Pizzico

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    Reviews With Photos

    View from outside - 2025
    Gail R.

    I was back to celebrate something special and so reservations were made in advance. If you wait too long to make a reservation, your preferred time will be scooped up rather quickly, as I discovered. It was all good. On a Saturday night, I discovered this place was rather busy. It was my first time seeing patrons fill the entire bar area (almost) and I was glad to see Brad was still here. Yay!! My friend and I arrived a bit early for our reservations, but we were able to be seated. I loved that the restaurant was all decked out in holiday decorations. As we were seated, within a few minutes, our server verbally shared the Special's. You must listen very carefully as they don't have a menu showing what these specials are, but once you hear them, you are going to want to try at least one - whether it be an entrée or an appetizer. The olive tapenade they serve with the table alongside some bread tastes fresh. This was the first I didn't want seconds of the olive tapenade (I hope it will be the only time I experience this). For appetizer, I had the Croquettes filled with Cod. They served 3 pieces with some cream on top. I can't remember what it was. I liked it overall. For my entrée, I stuck to the regular menu under "La Past Dinner" and got Ravioli di funghi al pistacchio. Menu describes it as ravioli filled with mushrooms and ricotta served with pistachio-cream sauce. The more you eat this through the years, the more this dish remains a fan favorite. I forgot to add that my drink of choice was the "Cosa Nostra". Not too strong, not overly sweet, but it is still a cocktail done right. Some time ago I was introduced to this drink by Brad, and I only get it here. Try it for yourself. For dessert, I got Stracciatella Gelato - it has frozen chocolate bits in it. They gave me 3 large scoops. I loved this gelato flavor. Remember that if you are celebrating something, nothing here will be complimentary, but it won't stop me from coming back. Parking is free.

    Penne melanaze- penne eggplant
    Tolulope R.

    This has been on my want to visit list for a while. My husband and I came for lunch to celebrate Valentines day early. The ambiance was quiet and when we got there aroun 1p we were seated right away. Our server was very attentive and provided recommendations. The complimentary bread and olive tapenade were delicious. I ordered the penne eggplant dish and was pleasantly surprised. The portions looked small but as I started to ear I realized it was perfect amount. My husband got the seafood pasta and loved his disg as well. We definitely had to get dessert and decided to share the creme brulee amd tiramisu. These were the stars of the meal. I would go back here just for the dessert. Had a pleasant experience and it lived up to my expectations.

    Leah K.

    Highly recommend making reservations to try this place! Either call or utilize their online reservation process. Food was delicious, portions are enough for 1-2 people to share. Fresh, fun pasta dishes and entrees. Wait staff were very nice, server was ok not spectacular. Felt rushed to eat and leave. Also not really kid friendly (they only had 1 highchair) Ambiance is old 90s Italian. Dim lights, decor on walls, etc. parking available in the lot.

    Lyann L.

    Great Italian spot in Rockville--truly a gem! Everything was delicious, with perfectly al dente noodles and flavorful sauces. Prices are fair, and the service is excellent. It's a smaller space that fills up quickly, so make a reservation if you can. Would definitely come back!

    Mushroom ravioli
    Libby F.

    Finally, after all this time of obsessing over pictures of their mushroom ravioli, I made it here. Thank you to my good friend and fellow Yelper, Joy B. for accompanying me and providing me the opportunity to write this off my bucket list of places to go. We had an early dinner reservation, which made for easy parking in their small lot out front. The interior is quite romantic with dark lights and table light candle candles although it does get loud as the evening progresses and more diners arrive. Love the olive tapenade and bread. My lemon drop martini was very good, but the star of the show was the mushroom ravioli in a pistachio cream sauce. It was all it was hyped up to be. I even used the bread to sop up the extra sauce. I highly recommend you order this. Then of course save room for dessert. They have many options. I went for the classic crème brûlée. It was typical crème brûlée. They could have topped it with a few berries for a more aesthetic look. Service was top notch. Very attentive. I will definitely be back.

    Crème Brûlée
    Julie P.

    Always make a reservation if you're coming here for dinner! We went on a Tuesday and it was so packed. Despite that though we were quickly seated within ~30 mins. Staff were super sweet and welcoming. Food & atmosphere feels authentically Italian and the dishes were such great comfort dishes. Felt like an Italian nonna was cooking it for me! Everything was well seasoned & well cooked. We all loved our dishes. This is my 2nd time here and they have been consistent so far. Prices are also very fair. It's a little loud though so maybe not the place for an intimate first date. Parking can also be challenging if it's peak dining time.

    Bathroom note exchange- so much fun.
    Joy B.

    There is a reason that Il Pizzico has won the best restaurant award in Montgomery County for years. It is like a fine wine that only gets better with age. The service is spectacular. You are welcomed and appreciated from the moment you walk in the door. This is not a dinner that you rush through, it is an experience to be savored and enjoyed. The ambiance is beautiful. The warm rich tones, the comfortable chairs, the beautiful decorations, all add to your dining pleasure. This is one restaurant that I am happy to taste new menu items. One this occasion I tried the tuna and avocado tartar. It was delicious. The umami flavor of the tuna was enhanced with the creamy avocado. I would order it again in a heartbeat. Next, I enjoyed the fish poached in a butter- lemon sauce. The fish melted in your mouth. The addition of the capers added the acid to cut through the richness. It was wonderful. For dessert, I ordered the tiramisu. It was creamy, with coffee tones, and a delicate layer of flavor in each bite. My friend got the pasta with lamb sauce. She loved it. And, ended up taking some home with her, due to the generous portion size. Another friend ordered the most fantastic dessert. I am embarrassed to say I forgot the name of it. I just remember the depth of flavor and enticing taste. I know that if it is ever on the menu, it will be my first choice. He also got a spinach salad with his meal and really liked it. Il Pizzaco is a favorite restaurant in my family and I always adore my meals there. Be sure and make a reservation, because they are always busy.

    bucatini
    Samantha G.

    Overall, great experience here! Our server was very nice and quick. The pastas were delicious, especially the bucatini one. The calamari is not fried, but has a wonderful taste. We also got the espresso martini which was very smooth and sweet. I would recommend trying this restaurant.

    Tabitha P.

    This is my go-to local Italian spot. They never miss! Consistently great service and delicious food. What more can you ask for? It's the perfect place for a date night or birthday celebration.

    Payal V.

    One of my favorite Italian restaurants. I came here for my birthday about 8 years ago and I came back this year...nothing has changed - it's still the best - customer service, people, and food!

    Sparkling rosé
    Nijea G.

    Uppn entry, the greeter/host was so nice! The place was very busy and well managed! Waiting staff knew answers to all of our questions and they made an accommodation to my allergy. They were swift and very efficient. The ambiance was buzzing but still cozy. They have a smart casual dress code whiwasI was glad about. The lighting was subdued and gentle and created a relaxed mood. The place is small/medium size but accommodates a large swell of customers really well. The food was AMAZING. I can see why they were awarded a Forchetta by Gambero Rosso. The foccacia, though not the Kind I was looking for, was homemade and really good, especially with the olive tapenade. We had the Risotto of the day which had mushrooms and microgreens, the arancini for appetizers. Loved both but the risotto was something that's going to have me coming back for it. For our entrees we ordered the Spaghetti allo Scoglio and Ravioli Di Funghi Al Pistacchio. The pistacchio sauce was superb. The noodles for the spaghetti were perfectly al dente. We also offered the sparkling rose and tirimisu. Honest to God I'm going back and ordering everything on the menu just to try it all at some point. Please go. So worth it.

    Crème brûlée

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    4 months ago

    Upscale restaurant and delicious food and excellent waitstaff. Parking is kind of a problem, but the food makes up for it.

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    2 years ago

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    5 months ago

    We have been there multiple times and have loved each meal. One of our favorite special go to restaurants.

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    1 year ago

    Great food and staff are friendly and nice. A rare gem of a family run non-chain restaurant in Rockville.

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    2 years ago

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    1 year ago

    Best Itallian restaurant in the area by far! The atmosphere, THE FOOD and customer service are excellent. 10/10

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    1 year ago

    The best kept secret in Rockville. Outstanding food and service every time. Great vibe and staff are always pleasant. Food is delicious!

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    Ask the Community - Il Pizzico

    Is this restaurant expensive? And do they offer pizza?

    There are pictures of the menu in the Yelp reviews so I'll let you judge whether that's expensive or not.… 

    Is bar seating reserved or first come, first serve?

    It is first come, first serve. It is not reserved. But, it is small and fills up quickly.

    How good is the red wine list? When I search for wine bars, both this and Botanero, & Seasons 52 come up high...we love red wine, like a Malbec or Zinfandel from Sonoma/Napa...anyone know and would like to help? Thanks in advance!

    We have enjoyed the Italian red wines at Il Pizzico. They complement the entrees well. We have not had any of the CA wines there but it is worth trying just for the food and ambience alone.

    Anyone have feedback on vegan options here?

    IT would be tough to eat vegan here

    View All 8 Questions

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    La Speranza  Restaurant - Pizza Bianca

    La Speranza Restaurant

    4.5(107 reviews)
    1.8 mi
    $$

    Really surprised by La Speranza,…read more When the waitress said the pizzas were "personal pizza" size; I assumed it's the usual, small Neapolitan style pizzas for a high price, but the pizza came out bigger than I expected. You can taste the quality of the dough and it was nice and firm, but chewy at the same time--very good! The cheese did not slide off upon picking up (had the most mid pie at Modo Mio in Arlington) and the toppings were also pretty solid. Service was not the most enthusiastic, but not the worse; I cared more for the pizza. Thought about whether this place is a 4 or 5 star and what decides that is if I'd come back and I definitely will. We'll give them a 5 star!!

    Don't be fooled by this non-descript appearance. My family…read morehad a gathering at the historic cemetery near by and chose to have lunch here after. The food was OUTSTANDING. I was a skeptic. Having traveled and dined across the globe, I did not expect homemade pasta, fresh espresso, and Neapolitan style pizza to be in Rockville MD. If you live within an hour drive, just take the trip and have lunch or dinner here. Try the espresso martini! I shared a cheese pizza with my daughter, my mother had the chicken piccata, my cousin the gnocchi, my father the chicken parm, my cousin had a caprese salad and the further seats I couldn't see. We all shared a few orders of the calamari. EVERYONE raved about how delicious their food was. I agree. Probably the best piccata I've tasted. The pizza was excellent. The tiramisu great. The pistachio gelato was perfect. I sure wish they were closer to Florida!! So good.

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    La Speranza  Restaurant
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    Fontina Grille - Minestrone (with meal)

    Fontina Grille

    4.2(716 reviews)
    0.9 mi
    $$

    Everything was fantastic! Our server, Sophie, was lovely. Very helpful, attentive, and friendly…read more The pasta portions were big; both of us had leftovers. The salads that come with the pastas are the perfect size! Not so big that we weren't hungry, but enough that we felt satisfied with the salad. We ordered the Penne Ala Vodka and the Capellini D' Angelo, with blackened chicken. They were both delicious. The tiramisu was yummy and the Peanut Butter Bomba was wonderful! Would definitely go back to try more.

    Updating my review after a visit this evening where we enjoyed two different entrees. I had the…read moreGrilled Salmon and Shrimp over Spinach with Asparagus and my partner got the Chicken Marsala. Both entrees came with a cold, fresh side salad with a tangy Italian dressing. The entrees were very good. The salmon had a nice char, but was moist and flavorful. If you like salmon with a sauce, you'll be disappointed. I like mine simple, and this is a well-prepared salmon. The shrimp (3 large) were good. The spinach had a nice garlic flavor and the asparagus was well prepared - not mushy. The chicken Marsala also was good. The Marsala was light (not thick) and somewhat sweet. Very good. Honestly, the bread service was pretty disappointing. Our last visit the bread was fine, but this basket was pretty dried out and almost seemed stale. The oil accompanying the bread had almost no cheese in it. Essentially, you dipped tasteless bread into oil. Really disappointing. I'm not going to reduce my overall restaurant score for this one thing (because the entrees were very good), but the bread service was not good. The service was good.

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    Fontina Grille
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    Fontina Grille - Peanut Butter Cheesecake

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    Mamma Lena Trattoria Napoletana - Seafood pasta

    Mamma Lena Trattoria Napoletana

    4.6(419 reviews)
    7.7 mi
    $$

    Wow!! I do not have enough good things to say about this place…read more To start when you walk in the staff warmly welcomes you. The owner was standing at the host stand and instantly made me feel like family the second I walked in the door. I told him I needed gluten free and he walked me through every single menu item that had gluten free and which didn't. Secondly he then told me his top picks on the menu. I was ordering take out so I put in my takeout order and he was so friendly "come sit at this table! Don't stand around." He then brought me some water. Such great customer service! This guy should teach other restaurants how to do customer service. Now let's talk about the food. I ordered a gluten free margarita pizza add chicken and the bolognese pasta. Both were incredible. Literally not one thing wrong. The sauce on both was yummy and full of flavor. The cheese on the pizza was fresh and you could tell it was high quality and the other ingredients were top quality. This is one of those meals that you start eating and can't stop eating once you start. That's rare for me. Will 100% be back when I'm back in the area. If you're thinking of coming to this restaurant... do it!!

    We absolutely love Mamma Lena and its amazing food! We highly recommend this family-owned…read morerestaurant to anyone looking for authentic Italian cuisine and a warm dining experience. The atmosphere is charming and inviting, making you feel as though you've been transported to Italy. Every visit is a pleasure, thanks to the wonderful ambiance, outstanding service, and consistently delicious meals. A special thank you to Gianni for the many years of exceptional hospitality and incredible Italian food. Your dedication to your customers and passion for what you do truly make Mamma Lena a special place. We look forward to many more visits!

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    Mamma Lena Trattoria Napoletana - Posting a sign reservation only.

    Posting a sign reservation only.

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    Botanero Restaurant - Duck Confit

    Botanero Restaurant

    4.3(795 reviews)
    0.9 mi
    $$

    Great little find in the King Farm area of Rockville! My friend and I stopped by Botanero for happy…read morehour and had a wonderful experience. The food was delicious, the service was great, and the prices were very reasonable. They also have a nice outdoor seating area, which is perfect for relaxing. Definitely a great spot to unwind with good food and drinks. I'll definitely be back!

    My girlfriend and I didn't want entrees, so we visited Botanero. It's one vast room with a bar and…read morean array of tables. We were seated immediately and got a chance to review the menu. Then nothing happened. The few servers moved slowly and although they passed near our table on several occasions, none had the courtesy to even tell us, "Someone will be with you shortly" or something. Thankfully, the runner who seated us, (a kind and helpful gentlemen who got a separate tip) noticed and got Daniel to visit our table. My gin martini was excellent and the water was cold. We ordered several plates, which arrived rather quickly. The homemade hummus with the carrots and pickled onions was fantastic. We'd take creamy and delicious hummus like that any day. The deviled eggs were wonderful and came with an extra kick thanks to the jalapeno. Gnocchi with parmesan, carrots, and asparagus was creamy, comforting, and filling. The lamb over hummus, with their rich homemade gravy, rivaled any amazing lamb dish I had anywhere. The portions were phenomenal. I have been to places that give half as much with the same prices. The chef and kitchen staff are incredible. We'll definitely return to try new dishes but we hope the service is much improved.

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    Botanero Restaurant - Bar area - February 2026

    Bar area - February 2026

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