It was super good quality food and it tasted amazing! service was a little slow but wasn't a big problem it was fairly busy that night

Izakaya Osen is the best spot in OC for sushi and elevated Japanese cuisine! Their service and freshness of their food is absolutely UNMATCHED. The prime beef skewers are so tender and their nigiri is DELICIOUS. But the BEST ITEM IS THEIR TORO! They also validate parking and have a giant covered lot in a structure with lots of spaces. Great for casual lunch or occasion celebrations! read more

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izakaya osen is a beautifully decorated restaurant with a modern look and feel. however, the positives just about end there. note that if you make a reservation, you're not guaranteed your preferred (indoor or outdoor) seat per the text reminder i got before my reservation. also, the reservation was made through yelp but essentially put me on a waitlist to be seated at my desired time. a bit strange to be honest! i really wanted to like this spot since i came here with my family, but i was underwhelmed and disappointed by nearly every overpriced dish we ordered. to start, it took longer than expected for anyone to take our order. we were seated for at least 10-15 minutes before the manager came by and asked if we were ready to order so he could find someone to help us. when our order was finally taken, there was no introduction, and we were left confused about who our actual server was. there were plenty of employees walking around, but many seemed to be doing very little. they also appeared relatively untrained; when bringing dishes to the table, they simply handed plates to us instead of helping clear space for the food. for starters, we ordered the soft shell crab, chawanmushi, and agedashi tofu. i was disappointed by all three. the soft shell crab came with only two pieces and was paired with a strange gochujang-like sauce that didn't work. the chawanmushi was small, lacked much flavor, and the salmon roe topping felt like an odd pairing. the agedashi tofu was especially disappointing, as it seemed undercooked and had a mushy texture inside. for kushiyaki, everything was decent but overpriced for what it was. the best skewers were the bacon asparagus (which is hard to mess up) and the prime rib. the rolls were all solid, but the portions were surprisingly small. the futomaki was probably my favorite, with a generous amount of fish inside. the baked lobster and soft shell crab rolls were also quite good, but each came with only five pieces. the menu does not indicate how many pieces come in each roll, and most were priced in the mid-$20 range, which feels expensive compared to similar restaurants in the area. lastly, we were still hungry after everything else, so we ordered the nippon jidori chicken hot plate. this ended up being one of the better dishes of the meal. the chicken was well-cooked, flavorful, and nicely charred. it also came with a generous portion of crown daisy and two sauces. overall, izakaya osen feels like a restaurant that is trying to be upscale without delivering the food quality or service to justify the price. i left feeling underwhelmed and disappointed, and i will not be returning. i genuinely do not recommend it and was honestly surprised to see so many positive reviews. read more

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Never thought I'd come back for the miso soup, but here we are. It's easily the best miso soup I've ever had. A rich, seafood-based broth with an incredible depth of umami. It was so good that I found myself trying to decipher the recipe and figure out how to recreate it at home. You really can't go wrong with any of the nigiri selections here, but the toro was the standout of the night. If you were looking for a sign to order it, this is it. Rich, buttery, and incredibly tender. While this particular cut wasn't the melt-in-your-mouth smooth toro you sometimes get, it had a slightly more fibrous texture. It was still packed with flavor and didn't take away from the overall experience. It was also my first time trying the miso black cod, and unfortunately it was a bit underwhelming. I even checked with a friend who had ordered it here before because I was expecting the usual crisp, caramelized exterior with a delicate, flaky center. This version felt more baked than seared, which left it lacking some of the texture and contrast I was hoping for. What truly elevated the experience was the service. The staff was exceptionally attentive throughout the meal. One detail that stood out was our server remembering a preference we mentioned while our friend had stepped away, then thoughtfully bringing it up again when she returned so she could make her selection. Small touches like that make a lasting impression and show a genuine level of care that's hard to find. read more

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We made a reservation for Friday night 7pm and there was quite a lot of people already for an Izakaya joint! Although, it's funny everyone mainly comes for the sushi rather than the izakaya food. Love the interior! Modern, sleek, and minimalistic. The restaurant was a lot bigger than I thought since there's patio seating. Parking here is shared with a business complex, which they offer your 2 hr free with validation. If over, it would have been $1.50 per 15 minutes (from what I remembered). Service was also friendly and efficient! We got to order the rock shrimp tempura, omakase bowl, miso crab salmon, maguro kajime, and the soy garlic edamame. Orders came out pretty quickly! We actually got the rock shrimp tempura first, which this one was pretty nice for the first few bites. Then it was me realizing that the batter was really hard, which I feel like this should be called rock hard shrimp haha. The flavors were good though! The soy garlic edamame came next, which this one was really nice! The soy garlic gives it a nice sweet touch. They also give a good amount. Then came the maguro kajime, this one was really good! Fish was really fresh and everything was so soft. Then came the miso crab salmon, this one was my favorite! Flavors tasted really good fused together, also very soft and fresh! The omakase bowl came last, which definitely was pretty nice. Everything was really fresh and it was nice they offer you seaweed so you can make your little hand rolls with it. The sea trumpet seaweed was really unique, although, I wasn't really a big fan of it after having so much it because it's tasted very oceanic. Actually, the whole omakase bowl tasted really oceanic, which is pretty nice, but personally for me it was too much haha. Everything was really good though! My least favorite may be the rock shrimp tempura, but my favorite was the miso crab salmon. read more

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Found my new favorite sushi spot in Costa Mesa. We did the $100 Mother's Day omakase and I was blown away by the value. Every course was delicious and the fish quality was top-tier. Beyond the freshness, I loved the creative touches--they clearly put a lot of thought into the garnishes and sauces. The service was attentive, and the restaurant has a great energy. For $100, this felt like a steal compared to other high-end omakase spots in OC. Everything was flavorful, fresh, and beautifully presented. read more

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Finally tried out this place after friends' recommendations. It's tucked in an industrial plaza with an attached parking structure. So parking was easy to find (at least on a Tuesday during lunchtime rush) and they do validate. Ambiance is 100: modern, clean, upscale. Staff was friendly and helpful and food came out in perfect timing. We all ordered the sashimi and sushi Hachi Mori and it did not disappoint. First course was miso soup, and maki roll (option for hand roll too), then the main course of 6 sashimi pieces and 6 nigiris. Fish was fresh and seasoned well. I gave it a 4 out of 5 stars because the pieces and flavoring didn't wow me. Portions could be bigger too. Lychee martini was on point, coulda had 3 more of those if I didn't have to drive. read more

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Validate your ticket they are faced outside by street on corner. Ambiance intimate and modern. Service was great! Great recommendations by the waitress. Mostly got the Salmon n crab n yellowtail. My margarita was strong. Def a good date night spot. Or just for friends group they have private rooms. read more

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Izakaya Osen in Irvine is my go-to spot to kick off my Disneyland vacations. The reservation system on Yelp makes it easy to book a table and the parking validation makes parking a non-issue. The ambience is pretty cozy. We've sat at the sushi bar and it was cool watching the sushi chefs assemble rolls and nigiri. The tables offer more space for food and the patio has heat lamps so seating outside isn't an issue. There's small private rooms for larger parties that looked great. I'm not a big omakase/nigiri fan so I stick to the rolls and appetizers but my friend frequently orders the raw fish. My go-tos are either the Fresh Roll (if I want something lighter) or the Rainbow Roll. For appetizers, the tuna pringles are good but a bit pricey. The only dish I've tried and wasn't a big fan of is the Japanese Rib-Eye Steak Tobanyaki (sauce was too sweet and the steak was a little overcooked). Service is always pleasant. This last visit, our waitress (unfortunately I forgot her name!) was particularly awesome. When my friend asked her about the 6 piece omakase, she admitted that she normally doesn't recommend that people order it because of the portion size. We appreciated her honesty and her recommendations. We decided to try the pork belly kushiyaki per her suggestion (it was delicious) and my friend went with the 8 piece omakase (it ended up being the perfect amount). The food came out at a nice pace though there was a bit of a wait for the omakase (we were told ahead of time that it would be around a 20 minute wait). Everything tasted great and the waitress even threw in a free matcha cake dessert since "she was feeling nice." I would recommend this place to anyone who wants a nice dinner and fresh, high quality sushi. This was my third visit and I'll continue to support this establishment. I'll have to be more strategic to make sure I'm hungry enough to order their hot pot rice bowls next! read more

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Still 5 stars after coming back a year later. This time, i had the Toro + Uni bowl and Monkfish liver nigiri. Ah so fresh and melts in your mouth. For drinks, Matcha Highball was so refreshing! Such a great atmosphere to dine in, staff are very accommodating. read more

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OMG Hands down the best sushi I've had in OC! I've had this place bookmarked for years and finally got the opportunity to go -- it did not disappoint. We came on a Sunday for lunch and there was no wait. The restaurant itself had ambient and dim lighting. The fish here is so fresh and the flavors of each dish melded perfectly together. The seasoning on the rice was so good too, it had the perfect balance of sweetness, acidity, and saltiness. And the temperature of the rice paired well with the raw fish. Every dish we had was 10/10 and I would 100% come back!! It is totally worth the price. This might be my favorite restaurant in OC now! What we ordered: - Osen roll - Miso crab salmon - Omakase bowl - Premium chirashi read more

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This was my first time trying this sushi spot, and I was a little unsure at first, but I'm glad I gave it a try. I came in for dinner and was told the wait would be about 20 minutes, so I sat at the bar and ordered a quick appetizer and a beer. The bartender, Steeve, was great. He explained how everything works and recommended some popular items on the menu. The service was excellent, and the atmosphere is quiet with a nice, dim setting. I will definitely be back read more

Izakaya Osen - Cool bartender - Sushi Bars Near Me - Irvine, California

Came here cause I was craving skewers and wanted to try a new place. The cuts of meat were pretty big, but I thought the overall yakitori skewers were bland and a bit dry. The soft shell crab was crispy and cooked well. It didn't come with the typical ponzu sauce, which I think is better. The rock shrimp had extra crunchy bits to mimicking rock texture I think, I would thought it would taste better with more sauce. Flavor was great just not enough. Service was okay, but they're busy. And it's a pretty casual spot to hang out with friends. Kind of small restaurant so better to booked ahead online just in case. Parking lot is small, so might take sometime to find street parking on a weekend. read more

Izakaya Osen - Beef tongue - Sushi Bars Near Me - Irvine, California

Was able to return to another one of my favorite sushi spots for OC restaurant week. They had a special 8 course menu for $150 that looked too good not to try. It did not disappoint. The premium sashimi and nigiri course were outstanding. They have the fresh grated wasabi if you need it but honestly, the fish stood out by itself. Loved the ankimo/uni/scallop with truffle too. They were busy on this Friday night but it gave the ambiance a good energy. They also gave us a fried calamari to apologize for one of our courses running behind. Wasn't necessary but it was delicious. Servers were efficient read more

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This is a cute restaurant in a business area. We got the miso soup and edamame to start. Both were ok. We also tried the spicy tuna crispy rice and that was delicious. After that, we wanted to order more food but no one came around for about 30 minutes. We had to flag someone down. We tried the yellowtail scallion roll and the osen roll. Both were light and very fresh and delicious. I thought the sushi was great, but the service wasn't amazing. read more

I had a fantastic experience at Izakaya Osen and would absolutely give it 5 stars. We went for their Restaurant Week / omakase-style offering, and overall it delivered serious value. In Orange County, spots operating at this level of quality and presentation are usually priced noticeably higher, so the cost here felt very fair for what you're getting. It's one of those places where you leave feeling like you didn't get ripped offwhich is rare in the high-end sushi scene around here. The meal itself was excellent across the board. Everything was fresh, well-executed, and thoughtfully plated. The standout for me was definitely the salmon belly and the otoro--both were incredibly rich, buttery, and just melted in your mouth. Those bites alone made the experience memorable. I ended ordering an extra Otoro after the fixed menu had concluded. The tuna was from Spain and it was absolutely delectable. Aggressive Italian HAND GESTURE worthy. If I had one small critique, it would be that I wish there was a bit more variety in the sashimi or nigiri portion of the omakase. It was high quality, no doubt but a slightly broader selection would've taken it to the next level. That said, the overall experience, flavor, and value easily outweigh that minor note. Great food, solid pricing for the OC market, and a spot I'd confidently recommend to anyone looking for a quality sushi experience in Irvine. read more

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This place is hands down the best sushi restaurant in OC! And thats a bold statement! Perfect for date nights, celebrations, quick lunch, pretty much any occasion! This is me and my boyfriend's favorite spot! We loved it so much we gift our friend a gift card so they can come and try it out! The Food: everything here is delicious! We have not ordered anything and left disappointed because everything was so good! The detailing of everything! Chef's kiss! The Service: everyone here is super attentive, friendly, even when they're extremely busy. The Parking: parking structure with free validation. Super easy to find parking. read more

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The worst experience! I was so excited to try some high quality sushi and I was very disappointed. I ordered the lobster roll and the lobster was black. I I've never seen that before so I didn't eat it. The advertising for it is misleading as well since I thought it came with a lobster tail based off the pictures I've seen on Yelp and it didn't. I also got the gyoza, which had ground beef in it which I thought was a strange filling for gyoza and the sauce was very bitter. I also got the grilled chicken yakotori and the beef yakotori and the beef had so much fat on it. The best thing I ordered were the steamed edamame. The service wasn't great either and I can't believe they charge you $7 for a soft drink and you can't get refills. read more

We tried the Osen Omakase during O.C. Restaurant Week. Since we ordered two omakase sets, you'd assume everything would come out perfectly matched, right? Enter: the chawanmushi plot twist. One arrived noticeably taller and fuller than the other... like, very noticeable. After a bit of back-and-forth, the staff did replace it, but it definitely took some convincing. That aside, the omakase itself was not bad, but definitely pretty bites. Nothing felt especially unique or wow-level memorable. Still, the sushi bar has a cute, intimate vibe that makes it a nice pick for date night or a cozy outing. Tip: make a reservation. The place gets packed, even on the weekdays. Overall, a pleasant experience with a small hiccup. read more

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Stopped here for lunch from our drive back from SD. We had been to their Silverlake location and this one feels a tad fancier. Service was good and the restaurant was clean. Food came our fairly quickly and everything tasted fresh. They validate parking as well so thats a plus. read more

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Went here for my friends birthday, and the decor/service was amazing! Wait staff was very on point, and came over thoroughly during dinner for our every need. A higher end izakaya, filled with all the normal things you would see (skewers, shareable) with more refined sushi dishes and boxes. While the food was indeed tasty, I felt like the value for price was a bit lacking. That would be my only gripe, but overall my experience was great :) read more

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Packed restaurant Sunday evening but surprisingly fast to get seated. Parking validation provided. Nagasaki udon - superb seafood flavor in the pork broth Omakase bowl - love the DIY factor and freshness Blue crab hot pot - blue crab flavor intense, ginger is strong Jidori chicken - dressed up teriyaki chicken nothing special ^ in order of favorite dishes Service was good as well. Pretty restaurant with clean, modern vibe and good energy. read more

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My friend and I went here on a weekday and it wasn't too busy. We each had our own order of their Premium Sushi Hachi Mori for $60 and shared their Premium Chirashi for $80. The waiter looked at us and said that it was going to be too much food. Little did he know that we're foodies who love to eat. We finished everything! So fresh and flavorful. And the presentation was beautiful, like a work of art. True artistry. I almost didn't want to eat it. I'd definitely come back and get everything I ordered again. Park in the structure and get it validated before you leave. read more

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Dish highlights: miso crab salmon & toro unagi bowl The miso crab salmon cold plate was SO good - the crab was so fresh, it was amazing For the toro unagi bowl, we mixed everything together and portioned some of it in the seaweed & ate it like a handroll. Def recommend doing that to get all the flavors together. I do wish the hot pot rice was crispier read more

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Food is always amazing here! The menu is huge but they have so many yummy things to offer. You might think that sushi and skewers are the must try's, but the beef tantan nabe is hands down our favorite dish here. The location is very nice with indoor and outdoor seating. They have some areas inside that are more secluded for slightly larger parties. Service is always great and they validate your parking for the parking garage right behind the restaurant. Great spot for an upscale Japanese meal with a fun and different menu! read more

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So fresh and delicious! Didn't know they had a lunch menu, everything tasted great! Food is served with miso soup, good amount of tofu. Waiter was attentive. Spacious with bar seating also. It is validated parking garage so don't forget to get your ticket scanned on the way out. I'd be back to try the other stuff! read more

Izakaya Osen - Sushi and sashimi lunch combo Bluefin tuna don - Sushi Bars Near Me - Irvine, California

Izakaya Osen in Irvine truly lives up to the hype. From the moment you walk in, the space feels modern, elevated, and intimate -- perfect for a cute date night, girls' night, or when you just want high-quality sushi without compromising on ambiance. We ordered a good spread to really experience the menu, and every single dish delivered. The spicy tuna on crispy rice was the perfect start. The rice had that golden, crackly crunch on the outside while staying soft inside, and the tuna was incredibly fresh with just the right kick of heat. It's one of those dishes that sounds simple but hits so hard when done right -- and they absolutely nailed it. The uni scallop carpaccio was easily one of my favorites. Sweet, delicate scallops layered with rich, buttery uni -- it tasted luxurious and melted in your mouth. You can tell they don't cut corners with quality here. We also ordered the premium sushi hachi mori (8 pieces), and every piece was chef's kiss. The fish was buttery, clean, and beautifully sliced, with perfectly seasoned rice. The omakase bowl was generous and packed with fresh sashimi -- super satisfying and worth it. And the toro roll? Rich, indulgent, and so flavorful without feeling overwhelming. Everything tasted incredibly fresh, thoughtfully prepared, and well-balanced. The presentation was beautiful, the service was attentive and welcoming, and the pacing of dishes felt intentional rather than rushed. If you're looking for a spot in Irvine that feels upscale but still comfortable, with seafood that actually tastes premium, Izakaya Osen is that place. This is one of those restaurants you leave already planning your next visit. Definitely coming back. 10/10. read more

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My husband took me here for our date night over the weekend and we had such wonderful time. The restaurant was so cute. The food quality was top tier. Steve went above and beyond with customer service. Highly recommend. I can't wait to try more stuff on their menu. read more

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Came here for Valentine's Day again and this place never disappoints! We ordered the miso crab salmon, crispy rice tuna, toro unagi bowl, and of course their omakase bowl. All the seafood tasted so fresh and the dishes were presented beautifully. Miso crab salmon: 5/5 The cut of salmon was so fresh and it was filled with crab meat. Each piece tasted so flavorful. Crispy rice tuna: 4/5 Each piece was topped with a generous amount of tuna but I would like the crispy rice to be crispier. Toro unagi bowl: 5/5 So yummy. Generous portions of toro and eel which melts in your mouth. Omakase bow: 5/5 Hands down my go-to dish. The toro and uni complement each other so well and paired with the trumpet seaweed, the flavors come together. Service was amazing as always and I love the nice touch of giving out roses every Valentine's Day. Love this place read more

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There was a traffic jam after work today, so I decided to visit Izakaya Osen for some delicious sushi. I know I made the right choice, with their impeccable prompt and friendly care, you are always treated as a valued guest. I ordered my favorite appetizer - Tuna Pringles. I would come here just for this dish, it is such a treat! The salmon sashimi was like butter, smooth and perfect. The Osen roll had a delightful mix of flavors, excellently matched. For desert, the Amato has a little of everything - green tea ice cream, persimmon, and wonderful bread. Best commute home in a long time. Enjoy! read more

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The Premium Chirashi Don was absolutely stunning, packed with the freshest sashimi, uni, ikura and even gold leaf. Every single piece melted in your mouth. And the pickled sides that came with it? Such a beautiful and thoughtful touch. To finish things off, a matcha lava cake with matcha ice cream that I honestly could not stop thinking about. This place flies in their fish directly from Japan daily and you can absolutely taste the difference. It is the kind of meal that reminds you why food is one of life's greatest pleasures. read more

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Izakaya Osen is one of my faves and this time I tried their special omakase set for OC Restaurant Week! Service was incredible as always and vibes were so lovely. $150 per person 9 courses + a welcome shot of sake Courses included: * Miso Soup * Ankimo Uni Truffle Scallop * Japanese Steamed Egg Custard with Black Truffle * Braised Spanish Octopus * Premium Sashimi * Premium Sushi * Miso Lamb Chops * Shiso Shimeji Pasta (my favorite ) * Kinako Burrata with red bean, soybean powder & sweet milk dressing * Matcha Cake with green tea ice cream The sushi and sashimi were incredibly fresh and I'm still thinking about that pasta. read more

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First time here and I'm already obsessed. Everything about this place was next level. My friend and I ordered the ankimo, agedashi tofu, omakase bowl, and the uni amaebi bowl, and WOW. The bowls were the clear standouts, absolute showstoppers. The seafood was insanely fresh and so delicious, every bite hit. And you can see the menu through an ipad! Service deserves a whole separate shoutout. Cherry, our server, and Chef Don at the bar were AMAZING. Super attentive, friendly, and truly top tier. They made the experience even better. The ambiance was chef's kiss. Beautiful, vibey, aesthetically pleasing, and super spacious with plenty of seating. It's the kind of place you want to linger at. Pro tip: there's a parking structure available, just make sure to get your ticket validated. Trust me, this spot is 100% worth the visit. read more

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If you're looking for one of the highest-quality sushi experiences in OC, I highly recommend Osen. The restaurant has a beautiful yet cozy atmosphere, and every dish is thoughtfully prepared with incredible attention to detail. One of my absolute favorites is the uni amaebi bowl . Absolutely unforgettable. Everything tastes exceptionally fresh and flavorful. What makes this place even more special is the outstanding service. Every staff member is welcoming, knowledgeable, and genuinely attentive. No matter how many times I visit, the quality and freshness never change, which is why I always leave completely satisfied. Highly recommended for sushi lovers read more

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Great place to go with friends if you want to try some unique dishes, but just be prepared--it is definitely on the pricey side. Some of the fish is genuinely high-quality and worth the tag, but the cost across the board is what keeps it from being a perfect 5/5 for me. Pro Tip: They do validate parking, which is a huge plus! Beef Tantan Nabe -- 5/5 This was my favorite thing here! It's creamy, delicious, and I've never actually had this dish at any other Japanese restaurant. A must-order. Miyabi Tai Carpaccio -- 5/5 So yummy. It has a great combination of flavors and the fish was buttery, it literally melted in my mouth. Toro Roll -- 5/5 Super tasty. They put real gold on it, which felt so extra, but it was actually a great-tasting roll. Blue Crab Hot Pot -- 4/5 This was really good, and I especially loved the char on the rice. Maguro Kajime -- 3.5/5 This was just okay. It wasn't bad, but it felt a little expensive for what it was--taste-wise, it was just whatever. Final Thoughts: Overall, all of the dishes were solid, but you're definitely paying for the experience. read more

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Almost a 5 star experience. The food was definitely an experience. From the food quality to the presentation, the food at Izakaya Osen was outstanding and main reason why I'd visit again. Service was generally good. We made a reservation via Yelp, which I don't think allowed for notes--this was a birthday meal. But we had gifts and when we were celebrating the birthday, the server was around us. At the end of the meal, I noticed other tables receiving their small birthday treats, but we never got one. It's the details that matter. The restaurant was a bit cold (temperature wise-it was raining), but the decor was reminiscent of Japanese sushi restaurant. Parking in the same building and Izakaya Osen validated parking. read more

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I keep telling myself I will explore more of the menu, but my heart and stomach belong to the Toro Uni Bowl. It has become my absolute favorite for a reason. The quality of the fish here is next-level. Everything is incredibly fresh--the fatty tuna melts like butter and the uni is rich and sweet. What really elevates the experience is the stack of crispy seaweed wraps they provide on the side. It essentially turns your dinner into a make-your-own handroll party. There is something so satisfying about crafting that perfect bite yourself. The interior is sleek, clean, and has that perfect fancy-looking vibe that makes it great for a nice night out. Logistics are also a breeze since there are plenty of parking spots in the attached garage. They even validate for 2 hours, which is plenty of time to enjoy your meal without rushing. I am sure the rest of their offerings are top-tier, but I am so hooked on this bowl that I haven't managed to try anything else yet. If you are a fan of high-quality toro and uni, this is a must-visit. read more

Izakaya Osen - Toro uni bowl - Sushi Bars Near Me - Irvine, California

Love the elevated vibe of this place, went for a birthday celebration. All the fish was so fresh. the Toban yaki was the star of the show, we loved the ribeye cut that came with it. The cocktails were strong but very refreshing. The service was on point with checking in and refilling waters. read more

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The service was quite well and I felt like the atmosphere was great as well. I would prefer comming in the afternoon compared to the evening as it gets quite loud if you are bringing elderly. The food was fantastic and I really love the undon! read more

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I've lived by here for a while but finally went to eat. I was really impressed from the friendly service at the front to the teamwork in serving us instead waiting on one person to help us. The food was a but pricey but definitely worth it with it being top quality food and ingredients. We sat outside which was nice but the interior was great as well. We will definitely be back so read more

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