What a surprise find in Penticton!! A Japanese-run ramen shop!!…read more The menu was contemporary and creative. It even offered a creamy vegan ramen which was AMAZING! It's one of the best ramen broths I've ever had! I'll admit it was a little strange to see cilantro in top of ramen, but it worked. There was also shredded cabbage, negi/leeks, carrots and smoky tofu. The soup was super decadent and creamy with a deep shiitake flavor. I don't know how they got this broth so good but I was sure not to let it go to waste. I finished as much of it as I could. The bf ordered the KOJO Chicken Ramen. The chicken was tender and lightly grilled on the outside for extra umami. There was a nice balance of veggies and the egg was a bit overdone for a ramen egg but was fine for his preferences. We also shared the veggie roll. It was pretty simple and tasted as you would expect. Call it blasphemy but I loved the ramen broth so much I dipped the sushi in the broth instead of shoyu. I stand by my decision. If you live in Penticton, I hope you become a regular here. If you're visiting, you definitely need to reserve a meal here. The food is top notch!

has to be the BEST sushi in Penticton... Staff always welcoming & grateful for the visits. My…read moreteenager loves the sauces. My picky 8 yr old has never complained about Sushi Kojo. Dine in or to go, food quality does not change. We now live in Edmonton and Sushi Kojo is a must on our places to eat when coming Home to Penticton.

https://www.katsuheaven.ca/…read more It has been awhile since I have been to Penticton, it has grown plus the choices of food is aplenty We had dinner there, the food was so good, while waiting for our meal, we had complimentary potato cutlet. The potatoes cutlets were nicely done, the panko coating was so light & crunchy, so were all the pork cutlets that comes with the meal. Even though they were deep dried, it wasn't oily & the panko coating was so good. Service was good & decor was clean & rustic - nicely done!

The food was absolutely fantastic. It's something different and new that doesn't exist in…read morePenticton, so I'd highly recommend it for locals and visitors. The restaurant is clean and stylish and did I mention the food. I ordered too much, but the salad, and monkey brain were great appetizers! The udon broth was super tasty and Katsu Yakisoba was perfect.

Fabulous dishes, look & taste amazing! Wonderful owner & staff, helpful, knowledgeable and very…read morecareful and caring with everything served. You just feel happy when you walk in because everyone in there are happy.

I stopped by for a quick bite and had an amazing sandwich and soup here. The food was unreal and…read morethe service was fast and friendly. I definitely would recommend stopping by this amazing spot in Penticton. And we will definitely be back again!

we come back every year for a good reason. food is always fantastic, i've never had a roll that was…read moreanything less than amazing. the ramen is super tasty too! but man the sushi is hard to beat. very reasonably priced for the quality

It was so good and exquisite the best sushi I have ever had definitely would go again.read more

I ordered the bulgogi bowl. The meat tasted towards boiled instead of being fried more to develop…read moremore flavour. The taste was mellow instead of a strong bulgogi flavour. Wouldn't order it again. Ordered blue raspberry lemonade. Tasted like Brisk with food coloring.

As the previous reviewer said, the bad reviews are old. My husband and I enjoyed phenomenal sushi…read morehere and great service last weekend. We will be back!

My kid and I walked here on our first night in Penticton. We did not have reservations, but we were…read morehungry and I've read how Salty's in somewhat of an institution in town. So of course we had to check it out! The location is stellar, right overlooking the beachfront. Can't beat that. The hostess and our server were lovely and attentive. We got a table on the lower patio, overlooking the waterfront. Fabulous! We were impressed by the diversity of dishes on the menu. I think you'd be hard-pressed not to find something to your liking here, whatever your culinary preferences or restrictions. My kid ordered a maple-glazed salmon dish with mashed potatoes and asparagus (which she devoured and loved!). I ordered the calamari and tempura vegetables which came with the most unique aoili sauce made with passionfruit. It sounds really odd, and it sounds like it shouldn't work - but boy, does it ever! What a fabulous taste to this sauce! And the calamari was wonderful and perfectly seasoned and fried. And I've never had tempura strips of red pepper but they were fantastic! Truly wonderful calamari dish. We were too full for dessert. Alas! This restaurant lived up to its hype for us! Great place!

Tried this place out right on the shore of Penticton lake. For 4 of us, two shared Bahama breeze…read morepizza. Thumbs up for this one. Could have had a few more scallops. Service was great. The waitress was very knowledgeable. I ordered the fiesta bowl with eggs sunny side up. I was given the salmon bowl with eggs poached. Not what I ordered at all. Sent it back and waitress came by and apologized for punching in the wrong bowl. Needless to say I had to wait for the correct meal to come. By then everyone was half to 3/4s finished. At least it came hot. I think a price adjustment should have been in order or no charge for a major screw up. It was still very good. The fish tacos were loaded with lettuce but still very good

You won't be disappointed. The food is amazing and the service is great! I didn't get the name of…read moreour server but she was great! Funny, witty and fast. The food is really fresh and full of flavor. The ambiance is clean, neat and comfortable. It's not over the top fancy but that's not what this is about. Get there early as most nights it fills up. As a fun touch for the kids/adults they have robots to bring your meal..

Food was mediocre, same ingredients as other Asian food places but bland…read more Service was great and reasonably fast.

Our friends highly recommended Kin & Folk for our anniversary dinner, and we're so glad they did…read more From start to finish, our experience was exceptional. We don't eat red meat, but that certainly didn't limit our choices. We started with the Chili Shrimp Dumplings, Scallop & Prawn Ceviche, and the Family Milk Bread. Every dish was outstanding. In fact, we wished we'd ordered our own portions! The milk bread was so good we immediately ordered another. Served steaming hot as a freshly baked pull-apart loaf, it was perfect for soaking up every last drop of the incredible sauces. For our entrées, my husband ordered the Ginger Scallion Crab Bowl, generously filled with crab and perfectly cooked noodles. I had the Roasted Sesame Salad with scallion chicken and crispy fried tofu. We sampled each other's dishes, but this was one of those rare occasions where my husband couldn't get enough of his own! I couldn't blame him because mine was every bit as delicious. We were too full for dessert, so we took the tiramisu home to enjoy later. The bar menu also deserves special mention. I ordered the Full Moon Party, a creative twist on a Lemon Drop topped with a light, fluffy lemon foam. It was as beautiful as it was delicious. Watching the bartender create other cocktails convinced me we'll be back to explore more of the menu. I'd be remiss if I didn't mention the service. Our server, Svetlana, treated us like royalty and genuinely cared about making our anniversary special. The entire team worked seamlessly together, always smiling and happy to help. Kin & Folk has officially become our favourite restaurant, and we'll definitely be bringing our own kin and folk there in the future. With several beverages, multiple appetizers, generous entrées, and dessert, our bill before tip was about $100 per person. For food and service of this calibre, it was excellent value and made for an unforgettable anniversary celebration. Highly recommended!

A lovely experience. They offer Asian fusion cuisine. We sat outside in the shades patio on a hot…read moresummer day, but felt nice and cool. Their interpretation of ceviche was beautiful, they offer it with a Thai twist, coconut milk and basil. The drinks were great. Our server Maria was phenomenal, classy and professional. We also ordered the Asian Greens which we also highly recommend. We also tried the soy chicken, which was prepared sous vide style, and made for a very interesting and creative dish. The other main we tried was the ginger scallion crab, which was Italian inspired but with Asian ingredients, such as black bean paste, a lovely dish. The portions were huge, so consider sharing. The tiramisu was also very. We highly recommend this spot and will return when back in town.