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    JEM'S "Take A Plate"

    3.7 (56 reviews)
    ModerateSoul Food
    Closed Closed

    Order JEM'S "Take A Plate" Takeout or Delivery

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    JEM'S "TAKE A PLATE" ATMOSPHERE

    What's the vibe?
    Good for groups
    Good for kids

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    Whiting dinner
    Brandy T.

    There was a small line but they were cranking out orders in a timely fashion. I ordered the 2 pc whiting dinner and a four piece chicken dinner. I chose cabbage and greens mix and Mac and cheese side. The sides were delicious. My whiting was not seasoned or fried crispy. It was definitely my least favorite part of my dinner. My husband said the same. His sides were great but his chicken was under-seasoned and lacked crisp for southern fried chicken. The service was timely and professional. The greens/ cabbage mix is a must have ! All fried foods are cooked to order. I will definitely give them another try but I give them a 4 out of 10 for today.

    Liver and Onions
    Latarsha H.

    Liver and Onion with Mashed Potatoes was good but the cabbage was nasty. My coworker had the mac and the cabbage as well. He did enjoy his pork chops.

    Went to Jem's for the first time today. Damn... 10/10. I got the whiting, mac and collards. The mac was soft and cheesy. Melts in your mouth. The collards were just right. Not spicy. Not salty. I'm not a whiting fan but the pieces were so big they were hanging out of the clamshell. The fried chicken wings were JUMBO, pulled apart easy and seasoned right. The woman working the counter was very nice, friendly and pleasant. She even gave me an extra piece of cornbread which by the way were moist and good size pieces. Shout out to her! Jem's does NOT skimp on portion sizes. They give you a lot of food and are open late on Sundays (6 pm) when all the others are closed already. I showed up around 4ish. The place was busy and I see why. I didn't wait long for my food. About 15-20 mins but it was cooked to order. My bill was $45. No complaint there because the food is on point. If you haven't hit this place yet, do so...

    Menu
    D L.

    I've eaten at JEM's several times. I love the Cabbage and Macaroni and Cheese these items are the BEST. Pros: Cooked to order and Large portions of food Cons: They don't always pick the phone for the calling orders. The long wait sometimes The customer-facing staff is slow sometimes putting the orders in the bags. The Food: Fried Chicken: Overall good (a couple of times a little burnt) Turkey Wings: Pretty good, a large portion Whiting Fish: Just okay - Would not order again Chicken and Dumplings: Extremely salty - Would not order again Cabbage and Collards: I order this all the time, very good especially the cabbage. Yams: It is good if you like very sweet yams. Macaroni and Cheese: A must-buy so delicious! Potato Salad: This is truly a hit or miss for me. Sometimes it has a hint of vinegar and that makes the potato salad taste sour.

    Myke T.

    So why a 3? I will say, in my quest to find BOMB soul food, This place was good- but not BOMB! I order fried wings Mac and green beans - wife order turkey Wings and rice with greens! They have a lot of different items to choose from - the chicken wasn't as season as I would like it didn't even taste like they brined chicken at all but it was good if that makes sense- the green beans and greens are seasoned with vinegar. Now, my greens I can dig that! Green beans tho? I'm not a fan with vinegar seasoned green beans, I am a seasoned meat type of guy- The turkey wings were great! season well and the rice was cooked perfectly I also order the apple cobbler now that was BOMB The roll gross don't get- get the cornbread instead!! So why didn't I score them higher? Because it wasn't BOMB It was good clean and as good as after 2nd service in church- but it wasn't thanksgiving good like wait all year good- like drive from Norfolk to portsmouth and pay the toll good! If I am in portsmouth I would go again

    Apple cobbler
    Occasio G.

    Great quality sounds food. I wish they had snack options. the food really taste like there's someone's grandma in the back cooking it each and every time.

    2 Piece Chicken with Macaroni and Cheese and String Beans

    It was good and fresh grease smelt a little burnt tho the service was good we were waiting for a few minutes but that's all

    Four piece fried wing dinner with Mac and cheese and Yams

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    2 years ago

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    2 months ago

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    10 months ago

    good food. like the place. looks like it has room to expand and it is convenient to where i drive for work.

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    2 years ago

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    5 years ago

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    2 years ago

    The food is so good! The food is very flavorful. If you want soul food this is your place.

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    6 years ago

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    8 years ago

    The food is really good. The location is not the best but the inside is clean and the people are nice. The portions are plentiful.

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    6 years ago

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    9 years ago

    This place is good and fast! Love it. They are my go to for soul food! I wish they were open everyday.

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    Page 1 of 2

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    Coopers Restaurant and Lounge

    Coopers Restaurant and Lounge

    4.1(51 reviews)
    1.7 mi
    $$
    Family-owned & operated
    Outdoor seating

    Coopers Restaurant provided an exceptional experience for our family's repass for 50+ guests on a…read moreFriday at noon. Initially, I resisted choosing Coopers due to its lack of aesthetic decor and worries about how it would compare to pricier local venues requiring steep deposits. However, turning to Coopers turned out to be the best decision we could have made for a celebration of life repass. The staff accommodated our diverse group seamlessly. Cheri and the servers delivered next-level service, expertly managing a large crowd and handling every drink order with absolute grace. They seated family and friends up on a riser while thoughtfully arranging floor seating for our mature guests in their 80s using walkers and wheelchairs. While the venue's interior is basic, the food was the true highlight for everyone from ages 1 to 100. The Meats: The fried chicken was seasoned to perfection, and the baked chicken was fall-off-the-bone tender. The smothered pork chops with onions were so tender they could be cut with a fork, and the hot wings were a massive hit that disappeared quickly. The peel-and-eat shrimp was well-seasoned, and the shrimp fried rice--though a unique spin with plenty of shrimp and vegetables--was just average. The only real miss was the fried fish (Tilapia or Whiting), which had a fishy smell that could be resolved by washing it after defrosting. Pig feet looked tender and well seasoned I was told. The Sides: The candied yams were the undisputed star of the side dishes with just the right amount of sugar and syrup. The mashed potatoes tasted genuinely homemade, and the cabbage was a hit for most with a nice flavor profile. The collard greens, green beans, and macaroni and cheese drew mixed reviews, leaning middle-of-the-road, while the salad bar and cold salads like potato and macaroni salad were solid additions. Vegan/Vegatrian - Salad bar (Please ask question on the other sides) Collard Greens and String Beans may have meat or meat broth. Pescatarian - Peel and eat shrimp and fried fish STANDING OVATION to the cooks in the back they need more recognition of being able to cook for a diverse age and taste buds. Please keep in mind these cooks are cooking for a large diverse crowd some patrons have food restrictions due to medical issues and cannot have highly seasoned and spicy foods. So, the cooks cannot be creative with the seasons like other restaurants or your home. A must try is the Chicken (Fried and Baked), Smothered Pork Chops, Turkey Wings(Sunday), Cabbage and Yams. These are solid staples everyday of the week. Coopers restuarant offered incredible value, avoiding the exorbitant hundreds or thousands of dollars charged by traditional catering halls/restuarants for uncertain headcounts, and ensured we didn't waste food. Most importantly, it gave us a spacious, welcoming environment to fellowship and honor a loved one together. If you need a accommodating venue with great food and reasonable pricing for a large group, seriously consider Coopers restuarant.

    Before I begin let me start off by saying that this review is based solely upon my personal…read moreexperiences and my personal experiences alone, so without further explanation let's begin!. This spot was highly recommended by some of my acquaintances. You have the option to pick your food, pay for it and leave or you can dine in and enjoy their buffet style option!. I would recommend checking this place out!.

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    Coopers Restaurant and Lounge
    Coopers Restaurant and Lounge - Cakes a plenty

    Cakes a plenty

    Coopers Restaurant and Lounge

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    My Mama's Kitchen - Fried Fish Platter

    My Mama's Kitchen

    4.5(544 reviews)
    8.4 mi
    $$

    My Mama's kitchen has amazing energy, it feels like I'm sitting waiting for church service with…read morefriends and family waiting for my food. The owner/manager is welcoming and friendly even with a larger audience of hungry patrons. She handles it with grace and kindness. Building is inviting, full bar and lovely florals around a low lit but separate seating from main area with relaxing vibes. Finally, the food was delicious, wings were cooked to perfection and the collard greens were one of the best I've had! Be sure to check this place out!

    For many years, Sophia and I have dined at My Mama's Kitchen where the food was excellent and the…read morestaff very friendly. In 2023, they closed their original location of Shore Drive and set sights on a new local which was expanded. They have finally reopened and we got a chance to stop in to see how they were doing. Let's check it out shall we? We were seated a minute after walking in. There were a few people dining inside on this cloudy day. The decor is nice resembling a type of restaurant you may see in New Orleans. Right when I was looking through the menu, I ran into Chef Moe who greeted me with a handshake. It has been years since we last saw each other but the vibes came right back since Sophia and I were long-standing customers. We couldn't talk long since he was busy, but it was great to run into him again smiling from ear to ear seeing me there. Great people indeed. How was the food you might ask? Pretty damn good. We both ordered their fried catfish meals with sides (mine came with fries and sweet cornbread and Sophia's with mashed potatoes and gravy and mac-and-cheese). The fish was seasoned perfectly and was huge. It was big enough to cover a football field (just kidding). The fries, as always, tasted great and the cornbread was delish. The both of us ended up taking home leftovers where the food didn't lose any taste from before. It was so refreshing to stop by after so many years. And it was wonderful seeing Chef Moe continue to bring good vibes to the Norfolk community through his cooking. You know we'll be back soon. Till next time :)

    Photos
    My Mama's Kitchen
    My Mama's Kitchen - Catfish Dinner with Collard Greens and Green Beans

    Catfish Dinner with Collard Greens and Green Beans

    My Mama's Kitchen

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    JEM'S "Take A Plate" - soulfood - Updated September 2026

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