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    Jennifer's Cafe

    4.2 (34 reviews)
    InexpensiveCuban
    Closed 6:30 am - 4:00 pm
    Updated 3 months ago

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    JENNIFER'S CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Jennifer's Cafe

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    Torta
    Haleigh K.

    Been passing this street stall corner place for a while now. Absolutely delicious and incredibly filling torta. I especially liked the cheese - it was a white thick grilled kind of cheese, reminded me of halloumi. This sandwich was so good that even though I was full after finishing the first half, I still ate the whole thing! Definitely plan on trying more of the menu

    Tacos
    Keiko M.

    It doesn't look fantastic but smells ridiculous! Taste: Tacos taste amazing! Price: $3.50 for 1 taco Customer service: Ok! Parking: Street.

    Andrew D.

    I've been wanting to try this place out forever. I've walked by a million times but they've either been closed or out of Empanadas. I could always tell just by looking at their little red stand that the Empanadas they make must be good. I've dreamed about these Empanadas. Today I finally made that dream come true. I woke up early and got out the door early so I had time to go out of my way before heading into work. These are the closest Empanadas to the ones I had while traveling in Santiago, Chile, where sweet, older Chilean Mujeres would stand on the street with a little table or cart setup with a small deep fryer, fresh cheese, meats and dough and make an Empanada of your choice while you wait. The key attribute here is the crust - it must not be too thick, crunchy or bready. There must be balance between it and the filling. The Empanadas at Jennifer Cafe have got it right. The cheese Empanada was my favorite, soft, flaky, buttery crust on the outside and cheesy goodnesson the inside. It was not too oily and the cheese was the right consistency - half way between melted and solid a.k.a. 'just right.' They're not made to order, but they were dropping a fresh batch in the fryer while I was there and the ones I had were obviously just made. For $1.50 a pop you can't go wrong - I will definitely be back. Would love to try their hot lunches but I'm never in the area during the day... They don't appear to be open on Sundays or evenings. They did have a pair of chairs set up in front where two gentlemen were enjoying their morning coffee and having a chat.

    Yummo

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    17 days ago

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    1 year ago

    Chicken quesadilla. Fresh and so flavorful. Mini salad dressed on the side. Really so tasty and inexpensive. Coffee was good also!

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    9 months ago

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    12 years ago

    Tasty and filling hot and cheap empanadas served up quickly for a not greasy snack!

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    10 years ago

    Best tacos in the city. Hands down. And tortas. This place is the actual bomb. 10/10 highly recommend!!!!

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    10 years ago

    Authentic Mexican food. Some of the best in the city. And it is cheap. Can't go wrong but the carnitas are my favorite.

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    13 years ago

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    11 years ago

    5 Stars because it is what it appears to be. Simple clean awesome taco on the side of the road.

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    Havana Central - $25 Girl Dinner, available every Tuesday featuring a Classic Mojito, Avocado Salad & Yuca Fries

    Havana Central

    3.9(3.3k reviews)
    2.3 miTheater District, Midtown West
    $$

    For the second year in a row, Havana Central provided a beautifully catered lunch for our school…read morestaff for Teacher Appreciation Week. The food is always excellent (their empanadas are the best!) and the service and quality of delivery is top notch. Everything arrived warm, well packaged, and they provided us with plenty of utensils, plates, napkins, even a tablecloth! Highly recommend them for a catered event!

    Came to Havana Central for dinner and had an enjoyable meal…read more This restaurant is ALWAYS packed, as soon as you enter, you're hit with sounds of happy customers, and the decor is elegantly tropical. Our Server, Ramon, did an exceptional job. The staff did a great job at clearing finished items and everyone's timing was spot on. We started with the Tostones Rellenos con picadillo (Green plantains stuffed with ground beef). This was a great starter. Large enough to share and I enjoyed the drizzled sweet sauce and whole olives. Our entrees were: Palomilla Steak Platter (thin cut sirloin steak) and the Ropa Vieja (shredded flank steak). Both dishes were accompanied by white rice and we chose black beans and a side salad. This was the first time that I've seen Palomilla Steak presented totally cut into strips and it was a welcomed sight. The Ropa Vieja was perfectly seasoned and the amount of meat was thoroughly enjoyed. I capped off the meal with a Cortadito (A cortado is a Spanish coffee beverage consisting of equal parts espresso and warm, lightly steamed milk. The name comes from the Spanish verb cortar (to cut), meaning the milk "cuts" the acidity and intensity of the espresso. I appreciated the cookie on the side and each sip was amazing. Havana Central has various choices, to accommodate your time of day: lunch specials, a pre-theater menu, and a Happy Hour.

    Photos
    Havana Central - Interior of the restaurant

    Interior of the restaurant

    Havana Central - Lightly dusted, crispy Calamari

    Lightly dusted, crispy Calamari

    Havana Central - Blackberry mojito

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    Blackberry mojito

    Margon - Cuban sandwich

    Margon

    4.2(902 reviews)
    2.3 miTheater District, Midtown West
    $$

    Sometimes you don't need a fancy reservation... you just need a tiny spot, loud kitchen, and food…read morethat hits like a heavyweight champ. Walked into Margon Restaurant in Midtown and instantly felt like I found one of NYC's secret cheat codes. Small space, big flavors, zero nonsense. The kind of place where you're elbow-to-elbow with strangers but everyone's united by one thing... serious hunger. Ordered the Cuban sandwich -- pressed, crispy, loaded with roast pork, glazed ham, Swiss, pickles, and mustard. One bite in and I stopped talking... which never happens. This thing didn't just deliver... it showed up early and over-prepared. Then came La Bandera Dominicana Braised beef swimming in savory gravy, yellow rice piled like a mountain, black beans doing their thing, and sweet maduros sitting on top like the victory flag. Simple. Comforting. Dangerous... because now I want it every week. Place gets busy, gets loud, gets chaotic... but it moves like a well-oiled machine. Years of experience and zero attitude. Just good people making great food. In a neighborhood full of tourist traps, this hole-in-the-wall is throwing haymakers. Sometimes the best escape in NYC isn't a rooftop... It's a Cuban sandwich and a plastic tray. And honestly... I'd pick that every time. #nycfood #hiddennyc #midtowneats

    Got here just before the lunch crowd - this place is a hole in the wall in the middle of Times…read moreSquare. There were lots of choices available - we chose the fried chicken chunks and the Cuban sandwich. All were very tasty - would have been awesome if the chicken pieces were boneless but it was still good regardless. We were able to sit down and ate the food there to keep it nice and fresh.

    Photos
    Margon
    Margon - Maybe mold on corner piece of Flan. Something go me ill an hour later.

    Maybe mold on corner piece of Flan. Something go me ill an hour later.

    Margon - Closeup of the Cuban Sandwich.

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    Closeup of the Cuban Sandwich.

    Guantanamera - Tres leches cake

    Guantanamera

    3.8(1.2k reviews)
    2.8 miMidtown West, Hell's Kitchen
    $$

    I ordered the ropa de vieja which was very small compared to what I was expecting. It was still…read morevery good. This itty bitty ropa vieja is also served with dried plantains. Honestly, I think that the rice and beans along with the plantains made up for the ropa vieja being small. Okay let's get to the drinks. The regular Mojito and the mango mojito. Nothing real special about the regular mojito; it's just a regular mojito. Now the mango mojito, that's the one that pops!!!! Tajin is on the rim and it's served with a generous mango slice. The mango mojito is both spicy and sweet. I recommend that over any mojito. The empanadas are a serving of two. Order one plate of beef and the other plate chicken. Trust me on this. I came back the next day on a crowded Valentine's day and the hostess was very sweet. The wait was projected to be 30 minutes but she got myself and my party of two others seated within 10 minutes.

    What a nice surprise to find this great Cuban restaurant in Hell's Kitchen. It's pretty popular and…read morewith good reason. We had 3 apps, 4 meals and 2 deserts along with 3 specialty drinks and a few Chardonnays - for a birthday celebration. We got there early to avoid the crowd and the service was excellent! All orders were correct and waitstaff was attentive. Standouts were: Appetizer - Tostones Rellenos with shrimp. And for the Main: Camerones A Ajillo (shrimp with a little heat). Passion fruit Mojito for the win! The deserts are small but authentic. Overall good experience and definitely coming back to try more things!

    Photos
    Guantanamera
    Guantanamera - Chicken Pinchos

    Chicken Pinchos

    Guantanamera - Inside

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    Inside

    Empanada Mama - Hell's Kitchen - Chicharrones

    Empanada Mama - Hell's Kitchen

    4.0(3.2k reviews)
    2.7 miHell's Kitchen, Theater District, Midtown West
    $$

    Love, love, love Empanada Mama!!! Anytime I'm in the area, I stop by for my go-to empanadas: Bombay…read more& Viagra. The restaurant is open 24 hours and is the perfect place to go for those late-night cravings. One can sit at the full bar, in the dining area, or get items to go. The restaurant is always lively and patrons get seated quickly. The most I have ever waited for a seat is 5 minutes. There are more than 40 empanadas in corn or wheat shells to order. The menu celebrates diversity through its' empanada pairings. Greek - spinach pie, Cuban - ham, pork, and cheese, Americana - cheeseburger, Bombay - Curried chicken, Brasil - traditional ground beef, Hawaiian - ham, pineapple & mozzarella cheese and many more. Besides empanadas, there is a full menu of Colombian delights to eat including arepas, salads, sandwiches, soups, tacos and tapas. They have dessert empanadas as well. Love the USA empanada, which is apples & cinnamon baked and the Nutella & banana one. You can get it topped with ice cream as well. Really looking forward to my next visit.

    For a quick night bite this place is fantastic. So many…read moredifferent types of empanadas to enjoy. Toro and Bourbon chicken were great. The only one I didn't like was the Romero and Juliet. It was too a big chunk of fried cheese with the jam. But overall would go anytime I get that late night food craving

    Photos
    Empanada Mama - Hell's Kitchen - Bar (empty where we were told we cannot sit with takeaway orders)

    Bar (empty where we were told we cannot sit with takeaway orders)

    Empanada Mama - Hell's Kitchen - Appetizers- guacamole,  plantain chips and potatoes

    Appetizers- guacamole, plantain chips and potatoes

    Empanada Mama - Hell's Kitchen - Cerveza Águila!! The best!

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    Cerveza Águila!! The best!

    Buena Vista Restaurant & Bar - Customers at the table trying our new Spanish dishes

    Buena Vista Restaurant & Bar

    4.6(489 reviews)
    2.2 miMidtown West, Hell's Kitchen, Theater District
    $$$

    This restaurant is hidden in the middle of the block on 9th Ave. The staff is always friendly and…read moreservice is always stellar. Today we had the pleasure of having Wagner waiting on us. Wagner was great a wonderful personality and he made sure everything was to our liking checking on us periodically. I have been here before (the first time we did assorted appetizers) so but this time I dove into the dinner menu. The oxtail pasta was absolutely lovely, the meat was tender and delicately seasoned. I had the steak (I prefer my steak more on the well side) and the chef managed to keep it positively tender and juicy. Perched on top of a few slices of fried casava slices and a small side salad. You can never leave without trying the flan it's one of the best I have ever had. Service was quick and food was bought to us piping hot. The only down side is they oddly don't make pina coladas (it's the only thing I drink) and the restaurant was a bit too cold but other than that it was a lovely birthday dinner for my friend. Buena Vista is small and popular so I strongly suggest you make reservations if you plan on eating here.

    Outstanding all around. Excited to see Proof on its second night on Broadway, my theater-buddy…read moredaughter and I wanted to preface the experience with good food. Short on time, with just 40 minutes to dine, we thought we'd be wise to limit ourselves to starters and drinks. Greedily, though, we asked our server Carlos if he thought we had enough time for entrees. He said let's try! Trusting his wisdom and his consultation with the kitchen, we ordered the beet salad plus the langostino ravioli and the Chilean sea bass. To drink we had a strawberry martini and the guava and basil margarita. Every morsel was delectable. All of the dishes were colorful and interesting and robust with complex flavors and textures. The fish was cooked perfectly, light on the tongue. My daughter did ask for an adjustment to her drink upon first sip, and they accommodated graciously. We enjoyed our meals at an easy pace, got the check while finishing our drinks, paid via QR code, and made it to the show with 15 minutes to spare, satiated and satisfied. Regrettably, we didnt have time for dessert. So, good reason to go back SOON.

    Photos
    Buena Vista Restaurant & Bar - Looking toward front

    Looking toward front

    Buena Vista Restaurant & Bar - Plantains were delicious!

    Plantains were delicious!

    Buena Vista Restaurant & Bar - Empanadas

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    Empanadas

    Coppelia - Cuban sandwich, fries and Maduros

    Coppelia

    4.0(1.7k reviews)
    1.1 miWest Village, Chelsea
    $$

    While I visited the restaurant a few years ago, it wasn't until a few weeks ago that I gave it…read moreanother go...it is my new favorite go to spot! The staff is welcoming and have become quick friends...AJ and Freddie keep the energy coming especially with the music. Highly recommend sitting at the bar (or table). The place is very LGBT welcoming. The food is so tasty - with great portions. Love the steak and eggs (their breakfast is served all day), iced tea, red sangria, espresso martini, and their play on eggs Benedict. Love that you can see into the kitche where everything is being cooked! Perfect place if you want an easy, casual hang out place...you can hear the laughter throughout the entire space. They are also open 24/7. Highly recommend.

    Food: 2.5/5 Service: 2.5/5…read moreAmbiance: 3.5/5 Value: 2/5 Friday afternoon around 1pm I decided to grab lunch here after my doctor's appointment in Union Square. I took the M14 bus over and figured I'd hit the 1 train downtown to get back to work in FiDi after I was done eating. Sat at the bar. Restaurant was maybe 10% occupied. Yet for some reason my meal (fried chicken plate for lunch, medianoche sandwich to go) took forever. There were three or four cooks in the kitchen, not sure what the hold up was. The chicken pieces were small and overcooked. Hard, brittle. The biscuit was also tough. $54 including tip for the two dishes. Way too expensive for diner food.

    Photos
    Coppelia - The bar

    The bar

    Coppelia - Chicken Fried Steak

    Chicken Fried Steak

    Coppelia - Cubano and Side Salad

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    Cubano and Side Salad

    Sophie's Cuban Cuisine - Midtown West - Baked Chicken with Yellow Rice and Sweet Plantains

    Sophie's Cuban Cuisine - Midtown West

    3.7(505 reviews)
    2.1 miMidtown West
    $$

    I stopped by Sophie's Cuban Cuisine in Midtown and I'm glad I did. Why have I not been to one of…read morethe Sophie's in such a long time is beyond me after eating there last night? Here you can find great food at a great value in NYC. I walked in and looked over what they had left about an hour before closing and tried their pork chops in red sauce for the first time. I usually get the pork chops with onions and peppers, but I'm glad I had these pork chops in the red tomato based sauce over yellow rice and black beans, with mixed vegetables. Twenty bucks gets you all this in a twin pork chop meal and a bottle of water. Ask for some of the red sauce gravy poured over the chops and rice. The pork chops; though sitting in that red sauce, still have caramelized edges offering that texture your palate will enjoy along with that savory red sauce. The sauce is so good and has a touch of tanginess and bouquet that enhances the whole experience. I even got another pork chop on top, given it was so good. The rice is cooked properly and only the mixed vegetables, particularly the zucchini, at the end of the day were slightly overdone; though, the broccoli was still just right. The black beans were perfect. All the Sophie's are clean from my experience; though, I have never been in their restrooms. You can dine here with confidence and the people working at this Sophie's were very nice and welcoming. No food porn photos accompanied this review, because I dove in and tore it up before I knew it. 3.7 stars!

    This is a tasty hidden gem. The food and very flavorful with a healthy portion size. This is…read moreaffordable especially with it being in time square. Support small authentic businesses with great service. The ambiance was casual. I would recommend for groups there is substantial seating available.

    Photos
    Sophie's Cuban Cuisine - Midtown West
    Sophie's Cuban Cuisine - Midtown West - Guava and Cheese Empanada

    Guava and Cheese Empanada

    Sophie's Cuban Cuisine - Midtown West

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    Jennifer's Cafe - cuban - Updated June 2026

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