It's a long post. I grew up in Chicago when I moved there in 79 a friend of mine took me to…read morePortillo's on North Avenue. Ever since that day, I have loved beef sandwiches because I moved from Georgia and it never had one I had never heard of a Chicago hot dog. Well for 30 years, I wish for a Portillo's in any of the cities I lived in. They finally started expanding and opened one in fishers Indiana. I was so excited the first six months or so it was fantastic. I'm sure a money making grubby greedy manager got in there and started cutting payroll and trying to reduce food costs. The Portillo's I knew and loved disappeared. Beef sandwiches were paltry hotdog. Dogs are being used in the morning from the previous night. It was horrible yet every time I went and had a bad experience I complained and lo and behold they would send me gift cards. I just recently moved to Orlando back from Indiana. That's a long story. I came in just last night to the airport and thought Portillo should be open and should have fairly fresh food since it's only 830. The kiosk thing was kind of hard to operate so I went straight to the counter. I ordered a big beef dipped and of course I had to open my big mouth and talk to the manager and tell them that I ate it the first Portillo's blah blah blah like these guys even care. I said I know what it's supposed to be like so make a good one dip it baby. And then, of course I added a Chicago dog for dessert. The staff at the store seemed happy. They were talking while working and it seemed pretty upbeat. My number got called. I got my package and I sat down. I ate the Chicago dog first, and I had to tell you I noticed that the wieners they're using do not have the flavor of the former Vienna, beef dogs. The flavor of the dog was about half of what I remember. Yet the Chicago dog is prepared perfectly and the wiener itself was hot and plump cold veggies, tomatoes proper mat, celery, salt I would grade it a nine out of 10. Then came the big boy. From the minute, I checked the package and started opening the plastic bag and then the wrapper this thing weighed like a pound. It was hefty. It was hot. It was wet. After peeling away the layers of plastic and cellophane there she was just a staring at me singing do wa Diddy.... Could've probably use a little more hot peppers since they charge $.99 now but you know let's try it. Lo and behold it was just like a 1979 beef sandwich from North Avenue. It was great. It was fantastic. I wish I could've eaten three but one was sufficient. This is the first positive review I have given Portillo's in probably 10 years. I don't know if it was a fluke. I don't know if they realize food portions are important. I don't know what the deal is and I don't care. All I know is it this store made that sandwich and that hotdog to the standard I've known hundreds of times living in the Chicago area. Somebody must've gotten hired or transferred to teach people the Portillo's way. I'm a very happy customer. Kudos to the young man who prepared it. Kudos to the man who trained the young man. Kudos to the manager, who has staff being happy while working. And I will definitely try Portillo's in Orlando my new again home as soon as I get back. I might even go to Fisher today just to see what the deal is and verify that things have finally changed. Good job. Now start cleaning got time to lean. You got time to clean! Thank you for one great experience out of the last 15.

Being connected to Chicago in a very round about way makes me smile when it comes to food when many…read moreplaces just feel like a home cooked meal. I understand Portillo's is one of those fast food joints anyone is magnetized too be it for a birthday cake shake, Italian beef or even a Chicago dog. We weren't looked specifically for a Portillo's but since one just happened to pop up while driving through Avon we said sure, why not! This location is just like all the other ones. Super consistent with the general feel and the staff also did a great job welcoming us there. After grabbing an Italian beef to take a trip down memory lane, it was devoured quickly while enjoying a soda and fries. Highly recommend this location. Whether going through the drive thru or eating there the food will leave you happy.

This little place is so quaint. Step inside and it's a small little taste of Italy…read more The lady at the register is so pleasant and helpful. Today I got the half Venice with an iced Vanilla Latte. The total was $17.89. The latte was a 10 the Venice was a 10+! So divine. Fresh bread, tomato, olive oil, . I plan to be back!

I've driven past Amore Mio loads of times and always forget its there until Im passing. Having…read moreheard good things, i finally stopped in and got half sandwich and got the Roma with arugula, prosciutto, peach jam and burrata cheese. I only git half as I wasnt sure how filling or good it would be. The sandwich was delicious and tasty and a half was more than enough for me. If I would change on thing, I might put less peach jam or add more prosciutto so its not sweet on sweet. Service was great and the ambiance is bright and welcoming. You can sit at a table and dine in and there's additional high top seating against the wall. Will stop in again soon and try their coffee drinks.

Great philly cheesestake, home made fries, would go again if I ever travel hear again.read more

This Penn Station location is AMAZING. Everything made is always perfect and the staff enjoys…read morehaving small talk with the customers which makes me feel more of a human and less of a dollar sign. I tried the Italian sandwich instead of the sub and it was very good. I asked for the vinegar and oil on the side so I can add it as I go which made it less soggy.

What went well?!? Let's get there shall we? Like you've got choices ;)…read more Avon, IN (USA) in Hendricks county (32) west of Indianapolis IN (USA) has exponentially exploded. A gob bunch in leaps with lots of bountiful interesting food choices here in 2026. I won't lie, the traffic is living in someone else's nightmare or a ground hog's day of a horror flick. Big YIKES. Very very congested. If only the Greenwood IN (USA) engineers would say heya fellas, how's about doing it this way, k?!?Tho the roundabout on Smith Valley/Old Merdian is a literal question mark octopus whatever as you approach it. All with zero ways out beforehand, Upon facing multiple options in a you know what show once you arrive for those options isn't as fun as one might think. Why folks become illiterate behind the wheel of a car is a thing I do try to avoid ;). Anywho...back to Ford's Garage in Avon. To suggest it was great is quite the understatement. I ordered not with DoorDash but called this establishment for my own peace of mindfulness. Bison Burger with fries. Ready in 15 minutes is what was told to me. WOW to Ford. I see now why Ford's are built FORD tough. It is toughfanfabulousawesome inside. Chevy who? For REAL. The ladies' room is where I'd love to camp. Seriously, the design/deco should be in all campsites. The recycling alone is where I felt the true grit of Ford's vision. Use what is available to stay feasible, why waste is how I felt while being in this restaurant. Thank you to you Yelp for being my go to & a bunches more to Ford. Back to the meal...since it was my lunch before a yoga class, I took my lunch to Carmel, IN (USA). As I'm trying my best to depict how juicy, tender, & zero what's that I'm chewing on in a typical hamburger wasn't a thing for me, simply won't suffice. It was still warm & freaking delicious. TBH, the standard of bison reminded me of a restaurant in Custard Park. SD (USA), Ford's prolly better. Why? Bc I ate this burger yesterday, Custard Park was last year ;). The fixings is what I found most delightful. Ford's bison burger is a perfect blend of deliciousness. Exactly crafted by a staple of our beautiful country, America...became inspiring to this Hoosier. I have the other half to look forward for today's lunch. Yippee! When you're in town or near mb Avon IN (USA) to want something different...plus want a high protein meal, this place is worth the drive. Just watch your surroundings as construction is all over this area. Enjoy, Amy

The atmosphere at Fords Garage was inviting and nostalgic! Lots of quotes from Henry Ford and the…read morebathroom sink was a gas pump nozzle and a tire! We had burgers which were amazing! I had the estate burger that hit every taste bud with joy! Our waitress topped off our experience! She helped us find the best on the menu and had a smile that made us feel like family! Her name was Sienna by the way!! Take time to enjoy the restaurant! It was incredible!

Food was great and the employees were friendly. I never had a bad experience here before. I will be…read moreback here shortly.

A nice upgrade from fast food. Jaggers is a giant step up from a fast food lunch…read more Jaggers features unique menu items like the Sunrise Burger, which is topped with a fried egg. The black bean burger is delicious, and you can customize the toppings and cheese on any burger or chicken sandwich. Sides include edamame, tater tots, fries, fruit, and a side salad. The sauces, like the salad dressing, are made fresh in house. Sauces include country gravy, buffalo, sweet heat, ranch, and honey mustard. I always order a sauce or two for dipping g my tater tots or fries. The salads are much better than the usual fast food or fast casual restaurant. Always fresh ingredients and the dressing is made daily, in house. Several varieties of salad and they are all excellent. Shakes are excellent! Very thick so you will need the extra large straw. The employees are very friendly and service is fast. The dining room is always clean and the booths are solid and comfortable.

By far, THE BEST pizza in the Midwest, hands down!! (I…read moredon't want to offend many people by writing best pizza in the USA, but I DO say this to everyone I mention Magoo's to) My favorite is their classic Creamy Garlic Sauce Chicken Tikka Pizza...Zabiha Halal meat, generous toppings, top-notch quality ingredients and the most unique and heavenly white garlic sauce (Everything else on the menu is pretty yum too) Also, I must mention that eating it at the restaurant vs takeout makes an immense difference. Although the pizza sits well at room temp too and also after reheating (air fryer/toaster oven works better for pizza than microwave), eating it fresh and hot hits different, and totally melts in your mouth. If you haven't tried Magoo's pizza, you have NOT had great pizza at all.

The last review is not kidding, this is the best pizza in the Midwest! We've been eating here for…read more10 years and it's still my favorite pizza spot. The food is consistent, fresh, & the customer service is excellent at all of their locations. My go to pizza order is always the hand tossed, Garlic sauce, Chicken, & chopped jalapeños. Warning- if you try this pizza you will love it and so will all your friends. The combination is so flavorful, with the garlic sauce it's not spicy at all, even my grandma loves this pizza! Our second favorite is definitely the bbq chicken pizza, plenty of sauce & chicken. All of their pizzas are very filling, evenly spread toppings. Inside the store they have 6-8 tables, always a movie playing, great for families, and feels like home! Lastly, The house made ranch dressing deserves an honorable mention, I think the pizza is great as it is but the ranch is actually quite nice for dipping.

Loved it! Chicken was soft and juicy, sauce was amazing. Cheese monster fries were soft huge I…read morecouldn't finish them. Great value and fantastic service.

Food is very fresh and the chicken is amazingly crunchy…read more Ivy, the owner, came out to check in with us. And it is very soothing to be in.

We came in to get out of the rain and enjoyed a nice meal. What made everything so memorable is the…read moreway the staff handled a power outage. The entire block is out and the staff immediately delivered mini lanterns to tables so that we could see while food was still being prepared. If there's ever another power outage, Theo's is the place to be. Great staff, excellent food and exceptional service. Everyone remained calm and the ambiance was quite nice.

Our waitress was attentive and incredibly helpful. I have been here several times and across the…read moreboard, it's a decent restaurant that cares about it's clients. Every meal seems a little lacking and leaves you wanting a little bit more but the atmosphere and staff are nice which helps to balance the disappointment. We ordered the bruschetta as our appetizer, it was enjoyable but more olive forward than we were expecting. I ordered the arugula salad which did say it had spinach in it. However, it was a mainly spinach salad. I opted to add chicken to it and ask our waitress if the chicken was seasoned and worth the ad and she assured me that it was. Unfortunately it was not seasoned and it was very bland reminding me of the pre-packaged chicken pockets you can buy at Costco. Had I known I wouldn't have added it as it did not add anything to the salad. My friend really wanted the brussel sprout salad and apparently they did not have brussel sprouts so it was only romaine salad so she opted for a pasta dish instead. We appreciated our waitress giving us the heads up and confirming that she still wanted the salad with the changes that would be made to it. We ended the evening by sharing a tiramisu for her birthday along with an espresso martini. The dessert options were nice, but the espresso martini wasn't traditional; it was more Baileys-forward than expected. Overall, it's a decent restaurant for a casual meal but it hasn't offered anything that would make us eager to return or crave another visit.