This was the 4th time that I have experienced the delicious food from this restaurant. It is…read moreconsistently excellent. The friendly staff always prepares my order exactly the way I want it and everything I have tried is delicious! The roast beef sandwich is the best - beyond compare!

Customer service from my arrival was exceptional again . I have been here before and raved about…read moretheir Roastbeef . Well , I tried their pizza for the first time ..... again , really , really good . I was a little taken by the size and price but the quality is there and I would rather have less than more in the sense of bad to good . And again , small , cold Roastbeef sandwich with the works . Same in house roasted beef that they use for the North Shore style . Unbelievable . I will be returning here as long as they are here . I do not frequent places often as I cook at home ...but I am not roasting the prime beef daily as these folks are . I highly recommend !!! Darn , should have taken a picture but devoured it too fast .

Food is delicious! Everyone is professional and courteous…read more And it's a comfortable and welcoming place to eat.

Awesome tray of pizza.. haha they got a kick out of that. They don't call it a tray in mass but…read moretheir pizza was so awesome, and friendly guys at the counter. Thanks for lunch experience and a fun laugh.

I have always meant to post a review for timberfire pizza but never remember to get it done…read more The best thing I can say is I have never been disappointed with a pizza from here. There is a couple that are not of my liking but that is my palette not the pizza themselves. Since this place has opened, I have had pizza almost every weekend there. (Sick from covid once and knee surgery the other) My top 3 specials are.... 1) Sugar Shack 2) Chicken bacon ranch 3) Mac and cheese or pulled pork Mac With many more to follow that. These are not your 6.99 pizza from that national chain. So worth the price. You won't be disappointed either.

Red Apple Farm has always had a number of food options for those of us who need a hearty meal after…read morethe fun of apple picking. I was delighted to discover that their food options have expanded with two food trucks outside the Brew Barn -- one being TimberFire. The enticing waft of wood smoke from the brick pizza oven in the back -- mounted on a cart for transportation! -- immediately piqued my interest. But it was the chalkboard sign announcing that gluten free and vegan options were available that made me jump in line (and jump for joy). That magical combo of GF crust and dairy free cheese is still not that common, and it's even harder to find ones that taste good. Since I have a gluten sensitivity and am allergic to many forms of dairy, I was intrigued to try. The Tall Man and I each ordered one of the specials, The Fungus Among Us, which features mushrooms (of course), caramelized onions, and garlic cream sauce. He got the full gluten and dairy experience (aka refused to share in my limitations), while I got mine on GF crust and vegan cheese. In lieu of the sauce and their other alternatives (I also can't eat much tomato, and their pesto has parmesan), I suggested straight up olive oil to stick it all together. I was already holding up the line with my multiple questions, but they were very friendly and were happy to answer while busily stretching dough and checking on pizzas in the oven. 20 minutes later, we picked up our pies plus one for friends. (Unlike the Brew Barn, which will text you when your food is done, TimberFire calls out names so you have to stick close by.) Verdict? Delicious, especially straight from the oven on a chilly fall day! They used a premade GF crust, but one that had a pretty good crispy texture when fresh. Vegan cheese was all melty and creamy, so I didn't miss the sauce at all. The mushrooms were fantastic and generous. The Tall Man really liked his version of the pizza, reporting the sauce to be clutch. Our friends' Fresh to Death (aka margarita) pizza was pretty good, maybe not as wow-ing but satisfying both adults and children. I was quite happy with my pizza's flavor, but wish it were larger for the price ($18 per pie), with the GF one being smaller (10"?) than the hand stretched counterparts. They're closer in size to a medium pizza elsewhere. The Tall Man easily finished his whole pie in one go, while I ate half and saved the rest for leftovers. So expect a pricier lunch for 1-2 people per pie, or mix and match with other food options if you plan to share. Thank you for delivering a tasty GF DF experience!

I was in area and in mood for something different than barbecue. Stopped in 6 pm on a Saturday for…read morea dinner and a beer. Place was hopping from locals and I Susie t the flea market crowds or vendors. I ordered the Kickin Hawaiian pizza and a Maine Lunch draft beer. The 22oz beer was cold and excellent. The pizza was very good but not excellent. Is wanted more sauce, the hot honey drizzle in description wasn't there? The crust had a nice char . There was only one size pizza for 23.00... I thought it was a 19-20 dollar pizza maybe 21 if hot honey was added as described. Nice bar area and TVs. They allowed babies to be seated in bar area booths... noisy babies crying loudly ... I couldn't wait to leave... why seat children in bar area vs other areas of restaurant? I'd visit again.

Food was okay, pizza was great, the ice cream was excellent! A good place to sit at the bar and…read morehave a beer and a slice.

Great experience! The pizza is amazing and the team onsite is so friendly!! I've eaten here…read moremultiple times and each time has been a blast!

Review for Spencer location Excellent food prepared fresh and very delicious. Friendly, fast…read moreservice!!!! Will return

I've wanted to stop here for a couple years as I'm traveling through. Tonight I finally hadn't…read morealready eaten or had dinner picked up! I had a number of question of how the wood fire worked and what kind of pizza's they offered. The 2 person crew very kindly and patiently answered all my questions. I ordered and drove down to the plaza for errands. The whole family LOVED both pizza options, for me, it's the closest pizza I've had since traveling to Italy. Gosh I've missed the pizza there, and now I can have it whenever a craving hits!! Just before the Walmart in Ware, same side of the road. A good truck/wagon kind of deal. Plenty of parking and easy in & out with the traffic

Wow this is awesome pizza. Well worth the price. Can't wait to plow through the menu. Really it's…read morebeen years since I've had pizza this good and trust me, we search it out and don't mind driving for a pie.

Locally sourced fresh & organic ingredients prepared with intention and appreciation…read more Easily the best pizza in the area! Go with the organic PI pie; [Feta, Kalamata, Artichokes & Sundried Mato Pesto].

I am so sick of their garlic knots that we can't even order them anymore. Sometimes they are…read moredrenched in oil and garlic... good! Sometimes they are almost dry...bad. Last time they were raw in the center. Time behind that they were almost bone dry and almost inedible. Too bad too. Because when they make them well, they are fantastic.

Always closed when I go to go in food is over priced but the service is good always a place to sitread more

Ive been many times there my favorite pizza and also have good grinders there chicken tenders are…read moreamazing and you have to try there lazar sauce it's amazing and very nice people and the food is a great price. The place is nice with sports memorabilia on the walls.

Staying in Londonderry, Vt. for a ski trip and we wanted to grab some pizza for dinner; Sam's Wood…read moreFired Pizza in Manchester popped up and we were very impressed with what we got. Sam's is in a small plaza set back from the street. Inside you find a nice casual pizza place, as you come in you have the pizza kitchen with the large wood fired pizza oven. You can order slices or whole pies, they also have salads, wings and a couple of sandwiches. We ordered a large mushroom pizza and grabbed a table by the small bar area. The bar has beer and wine, they offer a very nice selection of local brews. After settling in the pizza showed up quickly. Sam's pizzas are thin crust, nicely cheesy and have a good basic tomato sauce. The pizza are very good with a nice balance between the yeasty crust, the pungent cheese and the slightly sweet sauce. The mushrooms were a nice touch to add some extra umami to the pie. The pizza was well cooked, although I would usually like it a bit more well done. On the table is garlic powder, hot pepper, oregano, grated cheese and even some hot honey, so you can modify your pizza to your taste. The large pie made a nice dinner split between the two of us, we each got 4 good sized slices. Sam's is a great casual pizza joint, the atmosphere is relaxed, service is quick and we even had some very good live music to compliment our meal. If you are looking to get some good pizza and some beers you can't go wrong by heading to Sam's Wood Fire Pizza.

Second time back, stayed at the hotel across the road. Post long travel bite…read more Upon arrival we were greeted with smiles and given a chance to review the pizzas menu choices. We ordered the White Pie with a swap out of feta cheese for Gouda and boy was it delicious Fresh, tasty, pretty presentation.