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    Joe's Pizza

    3.9 (128 reviews)
    InexpensivePizza, Italian, Pasta Shops
    Closed 11:00 am - 8:00 pm

    Order Joe's Pizza Takeout or Delivery

    Joe's Pizza Photos

    Business Info

    JOE'S PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Joe's Pizza

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    Zoe M.

    It's taken me a while to give them a review, but it's definitely a spot I'd recommend. I consider this style to be mall style pizza so fresh, hot, greasy with a light crust! Really that kinda pizza that's truly PIZZA. I'm personally usually a artisan wood fired pizza kinda gal and this isn't that, but I love Joe's! Their ranch is delicious, thin and obviously housemade. Only complaint is that they aren't open longer in the evenings. If you want Joe's, you'll have to come before 7pm. Service is always great and it's clean inside!

    Their biggest pizza!!  My two boys already started inhaling it before I could grab a slice.
    Carly T.

    Awesome NY style pizza! HUGE slices and never stingy on any portion sizes with their vast array of pasta, sandwiches, calzones, etc etc. If I had to list a con, it'd be that they're always soooo busy...but that just lets you know how dang good they consistently are!!

    Meat stuffed slice, lasagna w/salad, cheese slice, garlic bread & homemade marinara sauce

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    8 years ago

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    8 years ago

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    9 years ago

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    4 years ago

    Only pizza place in Abilene We will consistently go! Buffalo Gap is the best one!! Huge, great price always yummy

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    7 years ago

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    8 years ago

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    12 years ago

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    5 years ago

    I got awful food poisoning from here. Just got a regular pizza and it must of been contaminated. Never coming back here again!

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    5 years ago

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    15 years ago

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    12 years ago

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    13 years ago

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    14 years ago

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    16 years ago

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    14 years ago

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    7 years ago

    Good pizza well worth the price. Opens early too which is awesome. Never had a bad experience coming here

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    10 years ago

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    10 years ago

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    13 years ago

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    10 years ago

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    5 years ago

    The ONLY thing I'll miss about Abilene is eating here. Everything is great, just wish they were open on mondays too

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    8 years ago

    Unbelievably good, authentic NY style pizza, and always consistently the same quality day in and day out.

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    9 years ago

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    10 years ago

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    9 years ago

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    10 years ago

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    7 years ago

    Food was good and staff was friendly. Only issue was it took a little longer for our food we ordered pasta.

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    17 years ago

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    11 years ago

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    10 years ago

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    15 years ago

    The pizza tastes like I'm back home in NJ. If you from the north east and miss the pizza then Joe's is a MUST for you!

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    8 years ago

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    Page 2 of 4

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    Little Italy - Large mushroom, pepperoni, and Italian sausage pizza

    Little Italy

    3.9(151 reviews)
    2.5 mi
    $$

    Wow! We ordered delivery and it was surprisingly good - a variety of dishes (cheese ravioli,…read moreAlfredo, lasagna, baked ziti) and all were hot, fresh and very tasty. The rolls were great also, along with the fried ravioli. This will become a regular goto when we want Italian.

    I'll start with the bad, then finish with the good. Short…read morestory? I'll be back. But... Luigi's Little Italy needs to up their game on fried appetizers. Being our first visit, we tried to sampler so that we could experience 3 of the apps at once. The calamari, mozzarella sticks and "toasted" ravioli all seemed to be fried in the same batter, and the same oil. I would question the quality of the items even before frying.... and the frying didn't help their cause. I ate one bland, not-so-fresh tasting calamari ring, one bite of a mozzarella stick and one bite of the ravioli. The rest of the appetizer went home to the dog. I mean, this place is dated, and this I knew before eating. Which is fine--I think many of us have a need to experience the nostalgia of the Italian restaurants of yesteryear. Rubber grapes hanging from the ceilings, painted images of Italy on the wall. Unchanged from when I was a teenager in Western NY and we would go out for Italian; the decor and menu seem to be the same. But the quality of ingredients needs to be current. We have come to expect better! A lot of Italian places are doing more creative things, with better calamari. Appetizers such as burrata and carpaccio are present on modern Italian menu's. If you are going to stick with the old stuff, it needs to be GREAT. Okay, enough of the negativity. The Chicken Florentine ordered by my companion was very good. The sauce was nice, flavorful, and not too heavy (although perhaps too generous but that's going back to the dated thing). I have a sampler of stuffed pastas, and the red sauce was very much to my liking. A touch of sweet, not too acidic, just the way I like sauce to be. They have a decent wine selection. I didn't try the desserts. I'm quite a cannoli purist...and I hate to be disappointed, so I didn't risk it. Overall--we'll be back. We'll be back for the friendly and consistent service, the generally good food (skip the fried stuff), and the kitschy ambience.

    Photos
    Little Italy - Celebrating our 36th anniversary. Will she kill me before 37?

    Celebrating our 36th anniversary. Will she kill me before 37?

    Little Italy - Warm toasty bread

    Warm toasty bread

    Little Italy

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    La Torcia Brick Oven Pizza

    La Torcia Brick Oven Pizza

    3.5(130 reviews)
    2.7 mi
    $$

    Not grading the dining room. Not grading the wait staff…read more Only grading the pizza. It was gas. Sometimes one star reviews scare you away... and sometimes they accidentally leave more pizza for the rest of us.

    It's time to update my review again. Brick Oven has made me really go back and forth on my opinion…read moreof them over the years. Is it the best pizza I've ever had, no. Although, it's a unique spot that a lot of people enjoy. A crisp, crunchy crust with fresh toppings! I still love their quesadillas! Really happy with their salad portion size and the almonds as an addition to the house salad. Price for the portion size and quality of their pizzas is still out of range in my opinion. I've had a lot of mixed feeling about their food over the years, and usually don't feel inclined to go back. Our waitress brought our check at the beginning of our meal and to go boxes as well, which is proactive of course, but we felt rushed and confused. We never got to even state that our checks were separate, not together. Our appetizer was brought after we received our meal which was stated to be a mishap with a new chef, but we were not asked if we even wanted it at that point. We were also charged the full price instead of the lunch menu price for it as it should've been. Honestly, it would've been honorary to not be charged for it at all under the circumstances. It was just strange. We all have our off days, but it just added to my distaste for Brick Oven. I wish I had a consistently great experience with them! Here's to hoping for better experiences! Maybe it's just not my cup of tea.

    Photos
    La Torcia Brick Oven Pizza
    La Torcia Brick Oven Pizza - 1/2 taco 1/2 bubba. $14. The bubba half was better

    1/2 taco 1/2 bubba. $14. The bubba half was better

    La Torcia Brick Oven Pizza

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    Joe's Pizza - pizza - Updated September 2026

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