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    Joe's Rotisseria

    3.8 (282 reviews)
    Closed • 11:30 am - 10:00 pm

    Order Joe's Rotisseria Takeout or Delivery

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    JOE'S ROTISSERIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Triple threat, which includes a calzone, garlic knots, and pizza. Added pepperoni.
    Ian M.

    Joe's Rotisseria offers a unique twist on your average jersey pizza with its Triple Threat. The triple threat here is a delicious calzone nestled into a pizza, with a layer of garlic knots splitting the two apart. With the knots and the calzone, the garlic was heavy overall - this is NOT meant for a first date or someone about to be in close quarters with company. I'd also say I expected it to be a bit bigger - we got the XL, but I think two hungry adults could eat nearly the whole thing.

    Nick S.

    I saw Joe's on Diners, Drive-ins, and Dives years ago. I finally got around to going in January, but the place was full and I had other plans so I didn't wind up eating there. Today I tried again with friends for lunch, and boy was the wait worth it! The meal advertised on Triple D was the Triple Threat Pie, so that's what we ordered. We got a meatball calzone and plain pizza. The pizza was just the right amount of greasy and the calzone was so cheesy and delicious. We also got an order of the Mac & Cheese Balls, which came with a nacho cheese-ish sauce. There were 3 balls in the order. They were so good! Joe's is a very small restaurant, so going off peak hours is probably the best idea. There was one man working while we were there and he was super nice. He was very helpful when we were deciding what toppings to get on our pie and in our calzone. I want to go back and try their Garlic Bread Sandos!

    Chicken cutlet Vodka Chicken Parm Triple Threat and Plain Pie
    Tina B.

    Delicious pizzas, especially the triple threat vodka chicken cutlet pie. Has awesome garlic knots and the calzone is very tasty. Very friendly staff and quick service. Not the tidiest restaurant. But great food.

    Monique J.

    We got a calzone pizza combo. It was great. For the calzone be sure to specify what you want inside, we didn't and there was just a ton of cheese. Service was decent except no one called to let us know the order was ready. The inside has a chill ambiance. Very casual. The parking lot is not for the restaurant. Find street parking.

    Wendy G.

    Food was great, quick service and friendly staff but wish I was able to dine in. I did come at a busy time which was understandable and the location is small. I do recommend the big mozzarella stick!! Super cheesy!

    Penn Alfredo Pizza
    Ju J.

    Joe's is really good, but mainly the Red Bank location. I would give the Red Bank location a 4.5 and the Roselle Park location about a 3. I've sat in and ordered out at the Red Bank location. I've gotten the thunder sticks, chicken wings, chicken parm sandwich, cheesesteak wrap, mac and cheese, and the penne Alfredo pizza. Everything was delicious, fresh, hot, and well seasoned. Service was good and this location was spacious. I ordered out from the Roselle one twice and it just missed the mark for me. It wasn't bad, but it wasn't great. There was a lack of seasoning on many of the same items we ordered from the other location which had strong flavors of garlic, herbs, and salted butter. Could have just been two off days. Overall, if you're in the area, it's worth trying it, the menus are huge with so many unique options to choose from.

    Big Dudes Big Foods B.

    @BigDudesBigFoods finally made it to @Joes_Rotisseria , another small business that we've been trying to get to for years. It is my birthday so some birthday #shenanigans were in order. We had to get the O.G. #TripleThreat (A pizza with a third of it folded over to create a calzone which is surrounded by garlic knots.) Joanne guided us through the ordering process. We got the pepperoni pizza and the calzone was cleverly stuffed with chicken parm on this #NationalPoultryDay which Gonzo prepared to perfection. #JoesRotisseria is a cozy storefront pizza joint with plenty of photos and connections to their social media and TV appearances. Although it was during a Friday lunch rush, Joanne and Gonzo made us feel right at home. There are so many countless original menu choices at Joe's that you could dine there every week and have something new every time. #LoveThisPlace We will have to get back when Chef Joe is there or maybe see him at the #AsburyPark location. #BigDudesBigFoods #SupportSmallBusiness #BDBFCertified #BDBF

    Home of the triple threat OG
    Ricardo T.

    Pizza with an extraordinary twist. Perfect for a special treat or celebration (game nights, super bowl or birthday) These pizza pies are visually appealing . Our first pie was an XL Triple Threat OG calazone pizza lined with garlic knots and topped with sausage and meatballs. A portion of the pie was flipped over to create a calazone stuffed with mozzarella, ricotta cheese and sausage which was connected to the actual pie. The calazone was then lined with garlic knots to separate the pizza part from the calazone. The remainder of the cheese pie was topped with meatballs and sausage. Our second pie was typically round and had cheese burger sliders built into the crust surrounding the pizza pie. Everything was as tasty as it looked. Lots of cheese, lots of toppings and lots of crust which everyone enjoyed. Would definitely return for a special occasion or just to have their traditional basic pizza.

    Taylor Ham & Cheese Large Pizza
    Dan M.

    This place serves outrageous pizzas along with traditional Italian options and rotisserie chicken. The service was appreciated and the food was ready upon arrival as it was picked up. The prices were a little steep, but given the nature of their pizzas, it makes all the sense. The large triple threat ($26.50) was ordered. The triple threat consisted of garlic knots, a calzone, and a pizza all in one! It was not as messy as I thought it was going to be. There was an option for sausage or pepperoni on the pizza and the calzone. The sausage was chosen for both. The calzone was stuffed with cheeses and the sausage, surprisingly light. The garlic knots were soft and fluffy and the pizza was tasty as well. The sauce was the best part of the actual pizza, very light and appetizing. The Taylor ham and cheese pizza ($18.95) was also ordered. The Taylor ham was cut very thin and I was surprised how I did not taste it as much as I thought. The thin and crispy crust was ideal and again, great sauce. Will I go back? I would.

    Brian M.

    Uh, #ThankYouThursday be knocking Let that thing in #ThankYouThursday be knocking, you gotta let that thing in I'd kiss the cook on the cheek, tell 'em that I love 'em You ain't gotta worry 'bout a thing, this spot got you covered Why you think I'm out there actin' crazy? Joe, you turnin' us into pizza junkies All my life Pizza Hut had me awestruck, Now I pull the truck up To a spot with a menu that looks like a potluck See me sittin' in the venue screaming "What!? What!?" No more tough luck, a different cloth is what Joe is cut from, baby oh my lord "Really Dough" on Youtube already had me floored No matter what I order, options will be unexplored You would swear I'm indecisive but I'm not lord There were just so many choices Suggestions from so many voices #ThankYouThursday be knocking, you gotta let that thing in I'd kiss the cook on the cheek, tell 'em that I love 'em You ain't gotta worry 'bout a thing, this spot got you covered Why you think I'm out there actin' crazy? Joe, you turnin' us into pizza junkies Uh, I feel brave, Triple Threat is what we're going with Pizza, calzone and garlic knots forged by a blacksmith That's not separate, came together like a Megazord Catchin' you off guard with the avant-garde When I'm stateside I don't eat meat though Joe said that was "No problemo" Told the pepperonis "Hasta Luego" Came out with a meat-free dish This was not something you ordered from Wish Took a bite and was amazed Was glad I came through from 20 miles away Took another bite and then another My hunger pains already had been smothered #ThankYouThursday be knocking, you gotta let that thing in I'd kiss the cook on the cheek, tell 'em that I love 'em You ain't gotta worry 'bout a thing, this spot got you covered Why you think I'm out there actin' crazy? Joe, you turnin' us into pizza junkies

    Nacho pie
    Chris L.

    Stopped here for dinner with 2 work proximity associates. I saw somewhere that this place made top ten union county pizza joints. On a normal night I can throw down a whole pie but I wanted to try the chicken because it not often a pizza place serves rotisserie chicken, which I am also able to to knock down. So, I recruited help. We shared the triple threat. The calzone was regular with ricotta and mozz cheese, half pepperoni/half fried mozz cheese with vodka sauce, and in-between were garlic knots. And I got half a chicken for myself. The vodka and fried mozz cheese pizza was really good. Better than the pepperoni side. The calzone was really good too. The chicken was just okay. It came with BBQ sauce but I think if it came with a chilli oil, hot sauce, or spicy salsa verde it would have elevated it more. This ain't no traditional Neapolitan or NY Famous $1 slice pizza. Just gonna leave the last statement as is. They close early, like around 8pm. No personal pies on weekend. Limited parking. I didn't want to chance it parking at Frenchy's. I want to bring more people from work to try this place out so I can try all the pies they have. I wonder if they fry their calzones....... I bet they would if I asked....

    XL Triple Threat w/ Pepperoni on Pie 31 bucks
    Mac F.

    Ok final got to try out this pizza spot . It's very very greasy pizza . I personally like the greasy pizza. we ordered the triple threat with pepperoni. It's garlic knots, calzone and a pizza pie all in one . The place is on a very busy main road so you have to park On the side street. The staff was ok to deal with , look in a rush to get me out . The prices are extremely expensive. I paid 32 bucks for the pie . I felt I didn't get my money wroth on this pie . Please note when using a credit card or debit they will charge you 4 percent higher then paying cash .

    Steve S.

    I was in here last week with four of my co-workers. Yes, we drove from Newark to Roselle Park simply because we heard great things about this place...and it did not disappoint. Now, this is not the kind of pizza I normally enjoy-I'm much more of a simple traditional NJ/NY pizza kind of guy. Normally I'm a plain or sausage or maybe a sausage and mushroom kind of guy, but this place screams for you to try their specials. Well, the place AND the owner scream at you to try the specials! When we walked in the owner jumped right in with a friendly greeting and started right in with explaining all the pies, and most importantly, the Mega-Slice pie. We were convinced to order the Mega-Slice, but also to each have a slice as it cooked. So we all started with slices-we tried the Chicken Parm, Sweet and Spicy Chipotle, and Plain slices and we also got garlic knots (that he threw in) and a chicken parm pinwheel. All absolutely awesome. I personally had the chicken parm slice and I'd get it again if I came back. I liked the Chipotle slice, but would never order it myself-just not my thing. Now, the Mega slice is a pizza that they shape into the shape of a giant slice. At the top where the crust is they have 6 giant pepperoni bread pinwheels and on top of the regular sauce and mozzarella they add a generous amount of Taylor Ham (or pork roll for those that don't live in North Jersey) and additional American Cheese slices. OMG this thing was ridiculous in its tasty goodness (though I shudder to consider the caloric and sodium intake for me that day). Their sauce was great-not too sweet and quite tasty and the crust was a little crispy, but TASTED awesome. For those who don't know what Taylor Ham or pork roll is I suggest coming to NJ as it's a breakfast staple here. This place is nowhere near where I live so it's not likely I'll be back anytime soon...however, another lunch trip might be needed with the crowd from work. The service was incredible (I suggest any first responders give this place a shot as they seemed to love the law enforcement crowd that came to eat there), the food was great, and the prices are reasonable.

    Fat Boy (Extra Large)

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    3 months ago

    Pizza stop is very similar. For the price. I'd go to pizza stop. This place was great when it first opened, then in my opinion. Downhill

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    1 year ago

    Pizza fireeeeee! Highly recommend the stuffed crusted end garlic knot pizza. Always love going to joes

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    2 years ago

    The best pizza I ever had. Creative, innovative pizza. Great service. Great experience for a casual dining out

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    2 years ago

    The best in the buisness. I love the service and the quality this is genuinely a rare find. Must try

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    Johnny Napkins

    Johnny Napkins

    3.8(285 reviews)
    2.7 mi
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    I was going for a walk and needed to make a pit stop and I came across Johnny Napkins. I've driven…read moreby this pizza shop many times over the years but it was always at an odd hour when they were closed, so I took this as an opportunity to check it out. Johnny Napkins is a chain of pizza shops (they recently opened a location in Cranford) and it definitely has a sense of humor about itself. When you walk in the walls are painted with various characters including their mascot "Johnny Napkins". It really adds a fun feel to the space. They have plenty of seating including large tables with about 6-8 tall seats around them and a bar where individuals can sit and eat. Shakers with garlic salt, pepper and more are spread throughout the eatery so you can spice up your slices. The main counter has a glass case with a bunch of square and round pies on display. I wound up getting a slice with mushrooms and a BBQ chicken slice. Service was super friendly and efficient. These folks were *busy* with a constant stream of walk-ins and phone calls at the same time. I was very impressed. My slices came quickly and I sat at the counter to enjoy my food. The slice with mushrooms was excellent. Nicely heated up, a good crust and just the right amount of cheese. It was not too salty and had plenty of flavor. The BBQ chicken slice however featured a thicker crust (even though it was a slice from a round pie). I prefer a thinner crust but this was still good with a nice chew. The only reservation I had were the chunks of chicken themselves. They were a *tad* dry but this was the last slice on the platter, so I imagine it had been there for a minute (and I knew this, so this one's on me). I'm really glad I stopped into Johnny Napkins. Now I know it's a good slice and will definitely visit any of their locations in the future.

    union, nj. absolutely the best pizzeria in the erea. good food, fun atmosphere, nice staff,…read morefamily-owned and very very loyal clientell. come check them out. maybe ill bring them over. ;)

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    Joe's Rotisseria - pizza - Updated September 2026

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