Recently took the sourdough bread class with chef Todd. WOW! What an incredible experience. I've…read morebeen intimidated to make my own sourdough bread because there's a lot that can go either wrong or right. So I signed up so that I can get the skills to feel confident enough to do it on my own. Chef Todd is so patient and is a really great instructor. He gave us his contact information in case we have follow up questions. In class I didn't have as many questions, but once I started to go through the process on my own that's when I had tons. Chef Todd walked me through troubleshooting my loaves and on my third attempt... Success! I even made my own butter to go with the most perfect sourdough loaf! It truly is an exciting experience making your first real loaf of sourdough bread. I can honestly say that it is a labor of love, but oh is it so worth it! I can never go back to store bought. Definitely worth taking this class!

SO MUCH FUN!! Thanks to Yelpers for suggesting this place -- we had a cozy group to make a St…read morePatrick's Day meal. The chef and staff were excellent -- helped everyone prepare their dish and provided lots of great hands-on tips as we prepared the meal. The facility is top notch with great equipment, and the ingredients we used were very fresh. You can bring your own beverages and the best part is sharing the meal afterward that everyone came together to prepare, which was delicious! I will definitely be back to learn some new and interesting dishes. I highly recommend this class for all skill levels.

First time in and I am a fan! It's a market with a deli inside. You take a number for the deli and…read moretheir menu is insane with a bunch of options!! Definitely hard to choose but we settled with Angry Joe and Grandma Gerry. While waiting for our sandwiches to be made, we walked around the market and picked up hot crushed peppers and peanut butter homemade cookies!! Everything tasted delicious and super fresh and service is awesome! You're taken care of asap and the wait is not long for either the deli or the checkout!! Will definitely visit again to try more sandwiches!!

Visitation Rights: Been to this place couple of times…read more Background On Last Visit: Decided to get a quick lunch before heading off to Knotts Berry Farm over the weekend. Credit Cards: They're accepted. Restrooms: There's no restrooms available. Location/Parking: Located next to Denny's. Parking can be found along Huntington Dr. or you can park in the rear. Ambiance/Decor: It's basically an Italian grocery store will with a deli section. Order Of Operations: 1) Get a ticket 2) Wait for your number to be called 3) State your wants and needs, 4) Receive your wants and needs, and head to the register to pay for your stuff. 5) Exit shop and either go home or eat at their communal tables located in the back of the shop in the parking lot. Service: Service is pretty good. They're friendly and informative about their shop. Food comes out at a decent time. Sandwich Of Choice: So far I'v had the Grandpa Joe sandwich, which consists of capocollo, mortadelia, dry salame, provolone cheese, lettuce, tomato, sliced pepperoncini and oil dressing. Sandwich is quite quite excellent. The protein and other ingredients tastes fresh. Just a reminder that the cured meats and cheese can be a little salty. Claro's For Thought: I'll definitely come back to try more sandwiches and desserts.

Chef Scott is AWESOME!!!! My twin 10 year old boys attended summer camp with Chef Scott and after…read more2 weeks they thought they could conquer anything in my kitchen. It's awesome, I have 2 mini chefs in my kitchen...all they want to do is cook! In fact, one of my boys is launching a cupcake business at www.mikeysminis.com in just a few weeks. I signed them up for winter camp and they couldn't wait to leave the house this morning. The minute they saw Chef Scott they lit up! Thank you Chef! You're the BEST!

From the owner: Our mission is to offer culinary classes for kids in a safe environment that encourages discovery…read moreand creativity. Each class builds on kitchen safety, food preparation and cooking fundamentals. This is a place where kids come to learn, have fun and cook together.

This Bizcocho Masterclass is a must! Having completed The…read moreBaking Evolutions Bizcocho Masterclass this past Sunday, I have to say this is one of the most enjoyable (and delicious) culinary experiences I've enjoyed. Chef Alex was educational, knowledgeable, and passionate about his craft and the industry as a whole. Not only did I learn amazing techniques and insights into baking these artisanal Mexican favorites, I came home with the delicious fruits of my labor which family and friends have been enjoying... I can't wait to recreate Chef Alex's recipes in my kitchen! I'll definitely be checking into his other class offerings. Thanks again Chef Alex for an enjoyable and delicious culinary experience .

You'll never look at a concha, pan dulce, the same again. You'll understand why some breads are…read morejust dry or dense when you purchase them from a store. This class isn't just fun but also informative. The limited space is perfect to keep the class interactive, you get personal help and fun. Assistant Yvonne kept our areas clean and moving. I came home with different sweet breads that I made in the class. I can't wait for the next class! Thank you Chef Alex!!!

We found them through FB groups and reached out online…read more We wanted to get a matcha cake. Ordered online and picked up easily near downtown Sierra Madre. Cake was well made and delicious! Anita bakery also has baking classes too!

This review is for both a baking class that went so well that I asked Anita to bake my 9 year old's…read morebday cake! The class was amazingly prepared. The flavors were perfectly balanced. My group of friends had a ton of fun! The cake was not too sweet, and the chiffon was heavenly!

Great Chef! Very creative! The food was exceptional. This chef worked in Temecula for a time, and…read morewe had the pleasure of going to a dinner where he was the Executive Chef.

From the owner: Modern French Cuisine cooking classes.read more

A Pasadena gem. My daughters are really into baking these days so it's nice to show the B&B…read moreworkers a picture of what elaborate cake we're trying to make and get all the information we need about what baking pipe tips, food coloring, frosting type, etc. are required. They really know baking! We also find much better quality ingredients in the shop than in regular grocery stores. Using the food coloring B&B sells, we only need a few drops to get rich frosting color instead of the half bottle we use with grocery store food coloring. And of course my girls love the kids cookie/cupcake decorating classes! We sign up every chance we get. Thanks Bean and Butter for helping us create all these special little moments in our family.

My younger sister took their Hello Kitty bento cake class and had the best time! Her cake came out…read moreso cute. Wanted to share in case any of you are looking for a fun thing to do. Why not learn cake piping during a weekend afternoon?

We recently coordinated with Chef Daniel his cooking expertise for our daughter's 30th Birthday…read moredinner. We were all amazed of the delicious food prepared by Chef Daniel and Sous Chefs. We definitely recommend Chef Daniel, delicious food and excellent service! Thank you so much Chef Daniel for an unforgettable dinner experience you provided to our guests.l! ‍

Chef Daniel recently gave me one of the most memorable experiences I've ever had. For my birthday,…read morehe prepared a custom four-course meal for my husband and me in our home, and it was truly incredible. To start, he created the most amazing charcuterie board with bacon-wrapped dates, fresh fruit, and a wonderful selection of meats and cheeses. We also enjoyed a delicious caprese salad with buttered toasted baguettes, followed by flavorful chicken masala served with rice, roasted veggies, and naan bread. For dessert, he made my favorite: yellow cake with chocolate frosting, made even more spectacular with fresh whipped cream and berries. Beyond the food, Daniel is so personable and fun--he created a warm, relaxed, and entertaining atmosphere throughout the evening. He even cleaned the kitchen afterwards, which was such a thoughtful gesture. I will never forget this experience, and I can't recommend Chef Daniel enough if you want to make your event truly special!

thank you Tim!! shame on michael's for being so…read moreunderstaffed, and thank you to the only associate on staff, Tim who was working the register for still trying to tend to guest's needs. unfortunately, the item we needed was locked and we needed an associate to pull it. Tim worked with us and was able to pull another team member, Hector, in to unlock the markers we so desperately needed. i very much appreciate the service provided and Tim was wonderful under an intense atmosphere. be advised, michael's offers online coupons! google michael's coupons and they often have 20-30% off one full priced item available to scan in store. we walked out with $15 markers having paid $11 hooraaay! amazing value!

FIRST OF ALL, THIS REVIEW IS ONLY FOR THE IN-STORE PICKUP SERVICE…read more Arrived at the curbside pick-up spot, checked in on my phone as "I have arrived", the screen showed "We are on our way". Then 15 minutes passed, no one showed up and I was in a hurry to get to another place. So I walked in and got in line, the cashier was totally not aware of my arrival and simply said sorry and gave me my order. Not sincere enough. Walking out the store with a strong disappointment. Not sure if I would ever come here for another in-store pickup.