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    Kabob Gyros

    3.8 (63 reviews)
    InexpensiveGreek, Middle Eastern
    Closed 10:00 am - 7:30 pm

    Order Kabob Gyros Takeout or Delivery

    Kabob Gyros Photos

    Business Info

    KABOB GYROS ATMOSPHERE

    What's the vibe?
    Quiet
    Divey
    Casual
    Good for groups

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    Recommended Reviews - Kabob Gyros

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    Chicken plate, gyro, French Fries
    Heather Rene A.

    This was a one man show when I went, but he worked fast and we were served hit, fresh food. Super clean space, you could smell how clean it was! I got the chicken plate and my friend got a gyro and fries. Such generous portions, but could have used a little more flavor on the meat. Fries were amazing!!! I'd go back for those.

    Gyros Platter
    Erfan Z.

    The service is great, and so is the menu. Their gyro platter is delicious. The restaurant is clean and has a good vibe to it. It's overall a great spot for Greek/Arabic food.

    Tasty Gyro
    Cashea S.

    This place is one of the best for gyros! We got the lamb gyro combos and an order of hummus. Our best friends are from Jordan and makes the best hummus we have ever had and this is probably the closest we have found to the authentic taste and style. The owner is fantastic. Even came to bring us the chicken to try. The gyros were bug and packed full. I loved the tzatziki sauce because it was creamier than most. We will most certainly return if in the area.

    people in a restaurant

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    9 months ago

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    1 year ago

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    4 months ago

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    3 years ago

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    3 months ago

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    2 years ago

    Good was cold and rubbery. This is a poor example of Greek food. Service was just ok. The restaurant was not comfortable

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    2 years ago

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    3 years ago

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    7 years ago

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    13 years ago

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    3 years ago

    Food is amazing, reasonably priced, and the owner is so kind and accommodating. One of my fav spots for Greek food in Nash

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    7 years ago

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    4 years ago

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    7 years ago

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    13 years ago

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    14 years ago

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    5 years ago

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    15 years ago

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    13 years ago

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    15 years ago

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    10 years ago

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    7 years ago

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    7 years ago

    Great gyros! Super friendly and they gave huge portions. I will definitely be going back.

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    8 years ago

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    7 years ago

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    8 years ago

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    11 years ago

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    10 years ago

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    9 years ago

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    16 years ago

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    8 years ago

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    15 years ago

    Quick, good service and food always consistently good. Aa far as quick Greek take out goes, it's tough to beat.

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    10 years ago

    Eh - just ok Greek food - fries were tasty but a bit too greasy - pitas warmed up in a microwave - ugh

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    14 years ago

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    Page 1 of 2

    Ask the Community - Kabob Gyros

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    It is a good place deserved a true Uzbek food highest recognition! They do a Tashkent " Toy Osh"…read more pilav kind identical to the one made in Tashkent, Uzbekistan! Serving it with traditional tomato salad and "Katick" a yogurt kind. Chief and Owners are nice guys with serving you with top respect! I do recommend this place to enjoy yummy Uzbek Foods!

    We made a special visit to Osh to try them on a weekend trip to Nashville about a month ago. I'd…read moresaved them in my Nashville bookmarks for some time after they received a lot of acclaim on Yelp - I believe at one time they were on a Yelp list of best restaurants in the US. We were certainly excited to try Uzbek food, as there's nowhere that serves it where we live. The restaurant doesn't look like too much from the outside and the parking lot is a little run down. However, the inside is very updated and super clean and comfortable. There's lots of seating, what appears to be a private room in the back, and some high-tech features, like a machine that you can use to alert waitstaff if you need a refill, a to-go box, or any other kind of attention. The bathrooms were also immaculate. Service was a little strange. I wouldn't say it was slow - every time we placed an order or had a request, our food or items were promptly brought out to us. However, the challenge came in getting the attention of our waitresses. Two ladies took care of us, alternating based on availability. One was very nice and friendly, the other a little gruff and irritable-seeming. But both were completely averse to coming in and checking on us without one of us flagging them down. Perhaps they're used to the little machines? I don't like using those because they come across as too demanding; I'd prefer to just be visited and checked in on from time to time by staff. Not so here. Despite not being very busy, our visit took a lot of time, even though the actual food service was fairly quick. Onto the food, the most important part. We ordered a lot because I wanted to experience as many unique dishes as possible. One waitress first brought out a complimentary serving of pita and what I believe was suzma, which the menu describes as a yogurt-based cheese. This was one of the highlights of our meal, actually, as the pita was hot, fresh, and very lightly charred. The suzma went very well with it. Then we ordered a chicken somsa and some Uzbek bread. The chicken somsa was alright; the pastry was delightfully flaky, but for me it was way too onion-forward. The Uzbek bread was another highlight. It was a temperature and textural delight - so warm and fluffy - if not a flavor bomb. It was great to polish off the remaining suzma from our complimentary treat. For entrees, my husband wanted to try the signature osh, while I ordered chicken shashlik. The osh was probably the better of the two but he didn't love it. It was quite greasy and the lamb was on the gamey side. My chicken shashlik had definitely been near charcoal too long; it had an overly-charred, unpleasant chemical-y taste. The accompanying rice had so much butter or oil in it that it was greasy, too, and although that imparted more flavor into it, I felt gross after a couple of bites. Everything was cooked well, just the flavors really didn't quite come together for us on this visit. It's hard for me to believe, given the average outstanding reviews and consistent praise this place gets, that our experience was an average one. Perhaps we just came on an off day or ordered the wrong things for our palates, since we're fairly unfamiliar with this cuisine. I would be willing to try again some day, but sadly our first visit didn't quite wow the way we'd hoped it would. I appreciate the clean and pretty environment and quickly prepared food!

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    House of Kabob

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    House of Kabob is a well-known Persian restaurant in South Nashville quite popular with the diverse…read morelocal population. They maintain an impressively enormous menu with just about every style of kabob on the planet! They also serve lamb shanks, gyros, and falafel among other options. The lamb is extraordinarily tender and pretty tasty, although the flavor isn't nearly as good as the best I've eaten in the Middle East. But I have unfairly high standards as a world traveler. The beef dishes are very good too, but again, not the best I've had. The service is fantastic with welcoming employees who make you feel right at home. House of Kabob is a worthy stop if you love Persian cuisine.

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    Fattoush Cafe

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    After a morning of shopping at a local craft fair on Charlotte Pike, we were in the mood for a…read moregreat meal. I've wanted to eat at Fattoush Café since I moved to Nashville, but I've never found myself in that part of town at meal time. We walked in and found a cozy atmosphere, with no pretense. A single gentleman behind the counter, who may have been the owner, begged our indulgence as none of his employees had shown up to work that day. We were fine to wait given the delicious smells coming from the grill. He asked us if we wanted the chicken shawarma, and then apologized because he was freshly cooking a batch and it would take 15 minutes to be ready. That was music to our ears. Any Mediterranean restaurant that cooks proteins to order shows great promise. We had a chicken Shawarma salad, and the super platter. The portions were tremendous, the proteins were spectacular, and the tzatziki and spicy sauce both tasted looked and smelled homemade. The hummus was some of the best I've had in this town. The total for two huge meals, that really fed us each twice, was a paltry $40. The man behind the counter thanked us for coming in, again thanked us before we left, and was genuinely kind and seemed happy to have us in the restaurant. Very highly recommended for an amazing Middle Eastern meal on Charlotte Pike near downtown Nashville.

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    Kabob Gyros - greek - Updated June 2026

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