Absolute gem! I stumbled across this place while planning my 40th birthday trip and I'm so glad I…read moredid. From the moment we arrived, I didn't want to leave. It's stunning yet cozy with the most inviting, homey feel. The bed was out of this world comfortable and I had the best sleep of my life here. The hostess is an absolute sweetheart, kind, helpful, and thoughtful in every detail. The grounds are gorgeous and her little homemade treats are delicious. We skipped breakfast simply because we're not big morning eaters, but the spread looked wonderful. My only tiny suggestion, and it's not even worth docking a star, would be to add a lock to the guest room doors when you leave. The main building is locked and it felt completely safe, but a personal lock would give that extra layer of peace of mind. I let my guard down and felt perfectly at ease. This isn't just a stay. It's a memory. The place I turned 40. A hidden treasure I'll always hold close to my heart.

Changing review to 2 stars for lying about the upstairs noise. We rented the entire house (upstairs…read moreand downstairs). There were no children present. It was the owners friends having a girls night at our expense.

Recommedned for an informal friendly bed and breakfast in Dungeness…read more A family run business, breakfast shared with all guests, Glenda and Bob Clark. Small and very friendly with fabulous views of the Olympic mountains and average views across the flats of dungeness. The farm has excellent cute-ness qualities: White picket fence, the building is surrounded by a large porch; inside family portraits dating back to the turn of the century, big cllaw-foot baths with Oooodles of hot water (I had 2 per day, heaven!). Two elderly intelligent friendly resident owners who live in the building behind the Inn and still run the farm. Glenda Clark (ne Chambers) explained that the farm is the oldest family run farm in Washington state. She is thinking about trying to get it 'registered', the UK equivalent of 'listed'. It is no coincidence that Clark Chambers farm is the first building on 'Clark road'. Bob Clark is a never ending source of stories about farm life and the social history of the Dungeness region of the Olympic peninsular. A chirpy cheerful couple, they remind me of cockneys, with a different accent. I spent 2 nights with them. During one day I was able to explore Dungeness, During another I drove passed lake crescent and visited beaches on the West coast, Ruby, Beach 4 and Kalaloch. The B & B is n ot central for the Olympic peninsular but it does afford easy access. You can walk to Dungeness spit in less than a mile. Bob and Glenda talked about previous guests who liked to run, or cycle. The flat lands around dungeness are ideal for people who like these sort of activities. I'll definitely be going back in the summer...

This is a wonderful place to stay while in Sequim. One of the few more reasonable lodgings in town…read morebut you wouldn't be able to tell. We had a very comfortable room with the modern bathroom (I am glad I chose that). Breakfast was a highlight! Praline French toast, sausage, fruit, and coffee. Plenty of fuel for our hike to the Dungeness spit lighthouse. Sara, one of the owners, even went out of her way to find tide information for the spit. It felt like staying at your own family's farm house. Great location, close to lavender farms, Dungeness recreation area, and 10 min away from town. Very peaceful. In the evening we watched two bald eagles on the barn and sat on the porch. Doesn't get much better than that!

Stunning Bed and Breakfast. Central located on the Olympic Peninsula. Short drives to Port…read moreTownsend, downtown Port Angeles, hour and a half drive to Forks, easy to get to major hiking spots. The rooms are very cute and comfortable with amazing views. We stayed 4 nights. Enjoyed 3 amazing breakfasts. The grounds will leave you speechless. Beautiful garden and the most amazing views. Bill and Laura are the nicest hosts.

This is a beautiful, spacious and pristine Bnb. There are just five rooms, so it could be a fine…read moreplace for a small group or wedding, as well as for couples. Breakfasts are delicious and generous. Bill is a splendid host, who wants to fulfill every need. At the end of the garden, there is a comfortable sitting area on top of a cliff to watch ships go by on the Strait. The location is very quiet, but all the stores and restaurants in Sequiem and Port Angeles are not far away. This is a great place for a get away or a jumping off place to start exploring the Olympic Peninsula. This is for adults only-- no kids.

This is an amazing Bed &Breakfast! The best we've been to, and we're no strangers to B &B's. At…read moreColette's you will get a true B&B experience--from the pristine and romantic suites to the full gourmet breakfasts to all the added touches. I can't say it enough, this is one inn you dont want to skip if you're even on the Olympic Peninsula. and wonderful staff will have you feeling like a VIP. The common area is beautifully and stylishly furnished. They will supply you with clean, warm blankets to snuggle up to as you sit by the fire pit for Happy hour, which takes place every afternoon. The breakfasts are very tasty, and it's clear that great pride goes into their preparation and presentation! And might I say the garden area overlooking the sea is a slice of paradise. The grounds are lush and private enough that you're not running into other guests very often. The hubby and I loved the Lavender suite, which has a great view of the garden and sea. The bath was spacious and upscale as well. If you need ideas and suggestions for how to explore Olympic National Park, just ask. You won't be disappointed with the recommendations you receive. Yes, you will pay more than you might at a local hotel. But the experience here at Colette's makes it worth every penny. Don't ever change!

Truly beautiful place, right on the water. The landscaping is exquisite, and the rooms are very…read morecomfortable. The service was great as well. Would have gotten 5 stars except for the following; 1. Each time you come or go you have to get out of your car and manually open/close the gate. For what they charge for rooms they should have an electric gate and give people the code. 2. Breakfast is only served at 9AM, and often you want to get out early to beat the crowds to hiking/scenic places. 3. The ice machine has been broken for quite some time, so if you want ice later in the evening you need to hope the house manager is around. Otherwise it is a wonderful place to stay.

Salt and Cedar is an unexpected gem! We were just looking for a place to stay while we explored the…read morearea but ended up extending our stay to appreciate the beautiful property. This was our first stay at a bed and breakfast and I fear no other B&B will compare. The property was stunning with both mountain and ocean views, lush lavender fields and a cidery all on the property. I was just expecting a pastry and a coffee for breakfast but the full breakfast rivaled some top tier restaurants. Ginger and Scott are ideal hosts, they were full of knowledge and provide great recommendations. The comfort, ambiance, views, and hospitality make Salt and Cedar a destination all on its own. I look forward to retuning to the property to just relax and unwind! The true highlight of our Pacific Northwest trip!

Gorgeous and tranquil property filled with lavender and cider apple trees and views of water and…read moremountains. The interior is stunning and our room was perfect for us--spotlessly clean and well appointed. Breakfasts were phenomenal and beyond expectations--my husband is now on a mission to create an omelette as good as Scott's! Ginger and Scott are ultimate hosts--friendly, kind, and helpful. We highly recommend Salt and Cedar and hope to revisit soon!

This establishment has been sold to new owners and now goes by the name Salt and Cedar Bed &…read moreBreakfast. The structure has been painted and the rooms look basically the same in all the pictures so that's good. The new owner sounds very nice on the phone. I checked the prices---about double what they used to be but I guess that's common for everything in these times. I wish them the very best---I always loved staying there in the past.

Eden By The Sea is a perfect name for this wonderful B&B. The entire place inside and out is…read moreimmaculate. You will feel like you are being pampered in an elegant home. Evelyn has carefully thought out everything to make your stay wonderful. Rooms and bathrooms are spacious with wonderful views. And what a chef Evelyn is!! Your tummy will be full every morning with the most delicious breakfast and absolutely gorgeous presentation. Stay here if you ever get a chance.... You won't be disappointed. .......Carol & Darryl

No communication from the host. He would not call us back to confirm our reservation. We left…read moreseveral messages. Finally after a month he texted me to say we did not have a reservation. Bad bad host!!!

Mark Schwartz catered our reception in the garden of McComb Nursery, at the day's end of our…read morenursery tours. Mark is the chef for the Williams Manor and Organic Gardens, a new bed and breakfast in Sequim. It was a delicious meal prepared with seasonal and organic ingredients, much of which Mark actually grew himself! Stuffed tomatoes, shrimp with herbed cream cheese on baguettes, blue cheese dip with crackers - everything was scrumptious and beautifully presented. And the pickled garlic scapes were so incredible, I believe I embarrassed myself. Mark's task was complicated by serving outdoors, in a garden and a somewhat limited budget. Thank you, Mark for pulling it together so well. Our group, APLD, the Association of Professional Landscape Designers was visiting the Olympic Peninsula from Seattle. Leanne Goulding President-Elect, APLD

Beautiful space, incredible hospitality and food. Thank you for a lovely stay Caroline!read more

Comfortable B&B in Port Angeles - we enjoyed our stay last week when we were in the area…read more Five Seasuns B&B is close to the PA ferry terminal (we arrived from Victoria BC), the northern areas of Olympic National Park (Hurricane Ridge, Crescent Lake, Sol Duc Falls) and the northeast part of Olympic peninsula (we visited lavender farms in the Sequim-Dungeness area since our visit coincided with Lavender Fest). Value was fair. We paid $828 for two nights in the Indian Summer Suite ($918 with tax). For this the missus and I got a private bedroom with a queen bed, and our children each got their own beds in the kitchen/living area. The single bathroom and shower stall was adequate for our needs and we had a parking spot underneath the unit. Caroline, who has owned and operated the B&B for 8 years, was consistently communicative, warm and helpful. She baked cookies for us both evenings, and served us healthy and filling breakfasts. She also offered good advice on where to go for dinner and sightseeing. Bonus: the grounds are captivating, with deer and a fish pond on the premises. We would be happy to return.

Very uncomfortable experience, the space is cold and the service from the hosts is even colder. If…read moreyour religious this might be the place for you lots of religious reading materials laying around, oddly liberty bells. Coffee is basically Keurig machine even though the hosts brags and sells thier own roasted coffee. The front host/attendant basically uses the front lobby as an office so you will hear them on the phone and zoom/conference calls. Don't try and get any reading or work done in the main room while your staying. If thirsty you are provided two bottles of water in your fridge for a two day visit. Otherwise you can drink faucet water from your bathroom. Also no ice machines or microwaves unless maybe your a vip? Hosts either live in the basement or the attic.. and you might have a preacher living in the white barn by the front gate. No walking access outside the property.. Showers are the worst I have ever experienced in a hotel.. the beds are stiff as a board and the pillows are weirdly over sized.. sheets were awful also.. As for the food could of been a saving grace.. expect every dish is basically sugar... They offer maple syrup but there are so cheap you can tell it's just high fructose corn syrup with coloring.. Hope this saves someones money from this awkward social experience..

My family and I visited the grounds three weeks ago (July 11th) and thoroughly enjoyed the gorgeous…read morelavender fields and the rest of the grounds. I visited again on July 31st and was shocked to see a Trump flag flying prominently in front of the hotel. The flag really takes away from the beauty of this place. I will not be returning nor will I stay at this hotel in the future.