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    Kari House Restaurant

    3.2 (53 reviews)
    ModerateMalaysian
    Closed 11:00 am - 2:30 pm, 5:00 PM - 8:30 PM
    Updated over 3 months ago

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    KARI HOUSE RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Recommended Reviews - Kari House Restaurant

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    Hainanese Chicken
    Pauline T.

    Enjoyed a quick lunch at Kari House on a beautiful summer day! My friend and I ate in the patio and got the perfect mix of shade and hot sun! They had a lunch menu of dishes under $20 which we went for and enjoyed the meal! Each lunch menu came with a side of soup and salad, which added a nice freshness and lightness to the dish. Both dishes were delicious and service was fast! The last time I was here was before the pandemic, so it's nice to see that this restaurant is still around

    the entrance to the restaurant
    Carolyn L.

    1 star because the staff did not inform about extra charges for condiments. The food I have tried so far was average and definitely not very authentic Malaysian food. If you are Malaysian or have been to Malaysia, you would know the taste is off. There are much better Malaysian restaurants around, but not in Steveston. I was intrigued with kuay chap on the menu and decided to try it. I know it is not the same as what you will get in Singapore despite the same name. This is likely penang style as the staff told me she only knows penang dishes and does not know KL dishes. That is strange to me as I would think most Malaysian would kinda know KL (the capital) food? I have not come across this when I visited penang so I am not sure either. It is tasty and the broth reminded me of bak Kut teh. I asked if they have chili to go with it. It is very common in Malaysia to always serve chili with their noodle or rice dish. I was asked if I wanted hot sauce or cut chili. I requested for cut chili. I was not told it would be an additional cost. I was also not given the bill when I was at the counter making payment. The staff just verbally told me the amount. It was only later that I thought the amount did not seem right and I went back to ask about it. That was when I was told the cut chili cost $2+tax. If I knew there was a cost, I could have requested for sambal instead, another version of chili. I felt it was quite unethical of the staff not to inform customers of any extra charges. I don't think it was stated in the menu either. Now I doubt I will want to step foot into this place again. The food is not that memorable either.

    The gorgeous view of the outdoor seating area on a beautiful sunny day!
    Leslie C.

    I thought the food was pretty good but I'm not a fair judge since I've rarely had Malay food . Really good deal with the lunch menu. I order a roti canai and Kari lemak with fish and it came up to only be ~$15. The roti came with curry sauce but I find the roti a little greasy. The lunch portion is just right with a bit of salad, rice and main to make this a complete meal - very satisfying. The lemak curry is not too spicy for my liking. No wow factor but I'm not opposed to coming back. They also have outdoor seating which is a plus for a nice sunny day like today!

    Business hours~
    Edward L.

    Malaysian restaurant tucked away behind the nearby Blenz on Bayview. Parking is plentiful on the streets after 1700 or so. As of the time of writing, there is a 20% takeout discount thanks to the virus scare. The tomyam char mee (stir fried egg noodles) with pork was pretty tasty. Decent sized portion as well. The menu listed this item as 2 peppers (spicy) but I thought it was somewhat mild. Everything seemed quite fresh as well. There are lunch specials available here for a few bucks less. Might have to come back and try sometime. This place has one of the better food deals in the village area, even without the discount.

    Bill with 20% off during covid 19
    Nancy L.

    Kari House offers 20% discount for pickup orders during the COVID-19 pandemic. I was craving for Malaysian food and was debating between going to my usual spot John 3:16 or trying this restaurant for the first time. Unwise decision! We ordered quite a lot of dishes: * Roti Canai - was ok but I found the roti much thicker and dough-ier. * chicken stay - OMG, have you ever had BONES in your satay? We encountered two small bones and I even took a picture of one of them to prove my point. What would have been the risk of this when we weren't expecting bones? Crack your teeth or choke on them? * Thai red curry - the beef was soooo hard and chewy. I couldn't swallow most of them and had to spit them out. * Tom yum curry - this one tasted like the Thai red curry. Basically, our two curries tasted the same and we had no idea which was what if not for the meat differentiation. * Boneless chicken appetizer - this wasn't tender enough and was quite hard. Also, we were surprised at how small the portion was for the price. * tofu - probably the more "decent" one out of all the dishes. It was basically 2 pieces of fried tofu with peanut sauce. You can call me a picky eater but my tongue has been spoiled by John 3:16 and Ipoh. I would have given Kari House a 1-star if they didn't have the 20% discount. I would have gladly paid a higher price tag for quality Malaysian food from John 3:16.

    Leena S.

    Beautiful spot, located right on the beautiful pier in steveson! I enjoyed the food very much, very flavourful lots of good options. The prices are fair, which is nice considering all the other restaurants in this area can be quite pricey The only thing disappointing was the service. Staff were rude, did not check on the table, didn't bring out or ask if we wanted anything to drink til after 15 minutes of seating and even then it was because I had to waive someone down!

    Vein in prawn
    Shiva S.

    Order nasi goreng fried rice with prawns .. but prawns was not deveined.. common it's not acceptable .. I checked vein was not cleaned as shown in image

    Nyonya Ayam (L26) - Deep fried boneless chicken with Nyonya lemon sauce, rice and soup
    Hubert Y.

    I've been meaning to try this place due to some recommendations. So, the day has finally come. There seems to be a reasonable amount of items on the lunch menu but it looks to me just different variations of the same things. The service is good and they're quite friendly. I had the Nyonya Ayam, which is deep fried boneless chicken with rice and soup, topped with Nyonya lemon sauce. I substituted the white rice for Hainanese rice for an extra $1 (server failed to inform me there's a charge but I expected it). The Hainanese rice is tasteless so don't bother with it. The deep fried chicken is drenched in this thai sweet chili sauce. Otherwise, it's flavourless. The salad is ok, it comes with some sweet dressing. The soup is not bad. Overall, the dish is pretty disappointing.

    Nomnom N.

    Good service / family run business so can be slow at times Good food/ not a fan of the Tom yum soup though Family friendly but the layout is weird Really hidden/ won't notice it unless you're looking for it If i had to choose 1 dish : samba wings Would I go back ? Yes

    Sambal mee
    Marc D.

    * Passable Malaysian * Ordered the sambal mee: - Broth had nice blachang flavour without being overly salty. - Noodles were overcooked but not to the point of falling apart. - Beef was overly chewy and over cooked. - Bell peppers were jarring to the flavour profile. - Photo: http://www.yelp.ca/biz_photos/97bRgPaMT2ZmqGOEtFbXWw?select=ataIA9Psz1krOfWCYbeYQQ#4bdaxfR9WnGjnKNpPVvIbA Yes, it is passable - I would pass making a special trip down here for it, but if passing by I may pop in again for a passable meal.

    Cole P.

    Looove the food. So much flavour!! Service is a bit slow tho.. but happy tummy happy life.

    Laksa time!
    Simon K.

    I haven't been back in awhile, say 2.5 years, at least, but I always remember places that serve me good hearty food, and this was one of them. Back before my Yelp writing days, I somehow stumbled along to this place with two friends, and had some curries, and a good time. Not knowing if they were still around, as they have a real nice spot overlooking the water, I came with my significant other, not thinking of eating here, but walking along, and ending up here, I looked at the menu, and enticed her, due to the fact we have not eaten breakfast, and knowing she would tempt any place with the item of "Laksa" to go on and eat the item! Off we were, into this place, and it's a good size, two sides of the restaurant with seating. One side could host bigger parties, and we were sat on the side facing the water. Tacky wallpaper showing a real picture of water, beach and palm trees aside, it's comfortable. I've had their curries before, and this was just a mission for the bowl of Laksa, and so we ordered, there were two varities, and the one picked was the Singaporean. While we waited for our food, my significant other was scared of the microwave beep we heard, and I had to enforce the stir fried food flying noise that was heard in the background and that our food was not being 'nuked'. When our bowl came out, steam was rising from this bowl, so you knew it was hot, or they put this in the microwave long!!!! (doubt that!) Looking at the dish, you could see the creamy coconut soup, the red globs of spice that was mixed into this soup to form the perfect blend of soupy goodness. There was a string of green beans (first I've ever seen) on this dish. A few big squares of tofu, some fish cake, two nice pieces of shrimp half peeled, some bean sprout, and two kinds of noodles. One was the vermicelli, and the other was this thicker yellow colored noodle (think Shanghai thick noodle, but not that thick.....) The bowl was quite big, and for our two small stomachs, this hit the spot. The soup had a good kick of sweating spice, not overly spicy but just enough where you keep on shoving it down your throat. The blend of all the ingredients worked, and was very hearty. It wasn't a cheap bowl, coming out to $9.40 (I may be off a few cents), but if your looking in Richmond for a bowl of Laksa, you know it is not easy to find, and if you are in Steveston Village looking for this type of food, just come here. I look forward to coming again, as I said before when I first came, they didn't let me down then, and they didn't let me down this time either. There were many other things on the item I would be tempted to try!

    If you have lunch special you get this nice clear ginger soup
    Lauren L.

    I always enjoy my meals at the Kari House. Came with some co-workers for a Friday lunch. Most of us ordered the lunch menu items ranging from Eggplant to roasted pork belly, red curry, green curry and more. We came early before noon to beat the lunch rush and get a good parking spot. For me, I ordered the green curry lunch special which was just the right amount of food for me. The dish came with green curry, rice and salad. A bowl of nice ginger vegetable soup helped to whet the appetite and warm us up from the cold winter. I think we were all satisfied with the exception of our fellow Singaporean. He's kind of a critique when it comes to Malay and Singapore dishes. For the rest of us, the food was just fine. Fellow Elite Hubert Y was with us too. I wonder what he will write.... I'm giving it 3.5 stars overall. 4 for good service 3.5 -4 for the food depends on what you like. I noticed most people at our table didn't eat the onions. Which I wanted to eat. I love onions. Lunch specials you can get for $10 with tax and tip or less. That's a decent deal. Over the past ten years that I've been coming here. The food has been fairly consistent and that's a very good thing.

    Menu as of Sept 2017

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    9 years ago

    Family owned business. Food is tasty and reasonable priced. I usually like to stop by for a quick lunch.

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    Page 1 of 2

    Kari House Restaurant Reviews in Other Languages

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    Nyonya House - Chicken Satay

    Nyonya House

    4.5(18 reviews)
    0.1 kmSteveston

    This type of cuisine is quite different that most restaurants in the area. We were at the…read moreSteveston wharf at 11:30 am on this BC holiday. The sign on the door read opening hour is 11:30 am but the entire place was dark and no activity. We then walked on to have lunch at another eatery and returned in the late afternoon for drink and some snacks. When we entered, the woman whom I am guessing was the owner sat us at the window table. She was not the most friendly and welcoming. We ordered two iced lemon teas and the kuih lapis type desserts which was good but little different than the ones we had in Malaysia this year. Since already had lunch earlier, we didn't get to sample any of the main dishes.

    There is a good Malaysian food spot in Richmond but I wanted to give this mom and pop spot a try to…read moregive an opportunity for new places. However, I was a bit disappointed but not too much as prices were decent depending on what you get. We got the chicken laksa, Nasi goreng, Mongolian chicken, and kuih lapis. Chicken laksa is the ideal order as the soup is decent and the pricing is fair. It is not the best as the soup didn't carry much flavor and the noodles were a bit on the softer side. It was filling however. Nasi goreng is solid. The vegetables felt frozen reheated and wilted, but at least the cucumbers were fresh. The amount of shrimp, squid, and fish cakes was dismal. Flavor profile is good. The Mongolian chicken is okay. It's not fried as the batter is quite soft. It is saucy which my friends were craving. I enjoyed the flavor profile of this one though. The dessert is good. Kuih Lapis is a colorful dessert so it appealed to me in both taste and presentation. One red flag I noticed is that I heard beep after beep of microwave sounds. It's as if all the dishes they prepared well in advance and just reheat for us, plus they walled off the kitchen and the back completely, giving the impression that they want to hide something. Most renowned places won't hide the back like that, as you can at least take a peek of what's cooking behind the scenes in most places. Service is good as they refill complimentary tea throughout our dining experience. Pay at the front for the bill.

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    Nyonya House - Picture on the wall

    Picture on the wall

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    Rainbow Ice Kachang (ABC) and Kulh Dadar

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    Ipoh Malay Cuisine - Chicken Curry

    Ipoh Malay Cuisine

    3.4(158 reviews)
    9.6 kmMarpole
    $$

    Tried this place for dinner. Cozy small restaurant, comfortable and clean enough. Its a casual…read moreplace and service was as you'd expect. Friendly and quick. We tried: Nasi Lemak rendang lamb - one of my fav dishes at malaysian places. The coconut rice was excellent. Came with the usual fried sardines and peanuts - no surprises here. The sambal was not spicy at all which was disappointing. The rendang lamb was sadly dry. The sauce was not bad but not spiced enough. The meat was just too dry. 3/5. Assam Laksa - pretty rare to find this dish at Malaysian places in town. Sadly this one is disappointing. I suspect they dont sell much of this. They use canned sardines and canned pineapple. The broth didnt have any depth of flavour and lacked the deep umami and funk I expected from a good bowl of this. This is at best, a rough approximation of this dish. There are better versions in town, but truthfully I have yet to find one anywhere near the quality I had in Malaysia. 2/5. Char Kway Teow - excellent. Beautiful char and "wok hei" and noodles maintained a great texture. They do use regular chinese ho-fun that is abundant around here rather than the wider versions, for those who care. I wish they gave more fish cake slices though. Only 2-3 in the entire dish but lots of lap cheong and shrimp. One of the better versions of this dish Ive had in town. 4.5/5. Sambal Kang Kong - also excellent. Nice cook on the veg and char flavour. Also comes out in a sizzling iron pot which im sure helps. I just wish they added more fermented shrimp paste and more chilis. 4.5/5. Satay - beef and chicken. Not bad. Had a bit of char from the grill and meat was cooked nicely. I wish they were smokier. peanut sauce was good. 4/5. Dessert - taro pandan layer cake - pretty good. nice texture, strong on the pandan and coconut but could not taste the taro. 3.5/5. Its in a little strip mall with only a few parking spots but there is free street parking around. Overall, they seem to excel at dishes using a wok. I would come back, and would like to try some other classics. Their menu is huge; not sure if that's a good thing or not yet.

    Love this place! Wondering where have I been the last dozens of visits to Vancouver? The owners…read morewere busy but took time to chat with us. Super nice family owned business originally from Ipoh, Malaysia known for good food. Ambiance is quaint with lots of pictures and references to Malaysia. We had amazing food and below are a few highlights. We look forward to be back for sure! Kam heong clams- so delicious and a must-order!Reminds me of the real taste of Malaysian food. The heat from the spice, curry leaves and work hey was the best I've had in Washington and BC. Taro ring- so crispy and satiating. The taro is very flavorful and a great combination with the squid, shrimp and other savory goodies in the middle of the taro ring. Asam laksa- Penang style chewy noodle soup in super savory and umami fish broth with tamarind, pineapple and shrimp paste. Such a beautiful balance of slightly spicy, sour, and sweet broth. Yum!

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    Ipoh Malay Cuisine
    Ipoh Malay Cuisine - Yum

    Yum

    Ipoh Malay Cuisine - Taro Ring with Pork Chop

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    Taro Ring with Pork Chop

    Kari House Restaurant - malaysian - Updated September 2026

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