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    Kavkaz Kebab

    3.6 (79 reviews)
    ModerateMiddle Eastern
    Closed 12:00 pm - 9:00 PM

    Kavkaz Kebab Photos

    KAVKAZ KEBAB ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Quiet
    Good for kids

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    Azerbaijani decor
    Igor B.

    Azerbaijani cuisine in Kavkaz Kebab was a very nice experience. The cheese pie was in the words of my son - "too good." Bread stuffed with meat was satisfying and addictive. The spice used was sumac. I was not familiar with it hence interesting link about the spice http://www.thekitchn.com/inside-the-spice-cabinet-sumac-67042 The soup with the mini stuffed dough (ravioli like) was welcomed and enjoyable. Deserts were interesting and different what I am used to eat. Since we were the only patrons I was a bit bossy and I asked that Azerbaijani music replaces some soft western music. It worked - with the decor, and with music, and different food experience I was able to got in touch with my inner Azerbaijanian - since we are all the brothers from the different mothers. Just like in Azerbaijan you would not expect first class service and excellent knowledge of English language but that just makes it more authentic. Do not expect that somebody will be cheerleading and saying, "how is everything guys?" Good stuff! I am so glad that I experienced it and shared it with my son.

    Orkhan I.

    Delicious food @my most favorite restaurant in DMV. Did not expect that this restaurant will become one of my favorite places in the DMV area. We did not have reservation and were worried they won't have available table for us, however, once we arrived they had a table ready and we were ready to place order because we were really hungry ;). Service was amazing. We did not have to wait to place order and did not have to wait more than expected to receive our orders. Atmosphere was quite because it was not really busy, a nice, calm song was playing on background and was making me spend more time in there. Moreover pictures from Baku city on the wall are amazing and very interesting. They have Kutabi, which is delicious and I had 2 portion of it. We tried, different kind of Kebabs, different kind of Soups, and different Appetizers all of them were very delicious.

    S B.

    The empty plate says the food was good. Very ethnic decor. BYOB with no corking fees. Live Jazz in Thursday. I'll have to come back and check that out. Everything seemed to be clean too. Service was a little weak but acceptable.

    The chicken kebob lunch special, alongside our Dushes (pear) and Tarhun (tarragon) soft drinks
    Jessica C.

    Yesterday my friend and I went here for lunch, and it was every bit as wonderful as I expected it to be. It always appears to be empty inside, but I've heard many sporadic rumblings about how surprisingly delicious and fresh the food is. It's also not every day you see a restaurant specializing in Azerbaijani food, so this has been on my short list of places to try for quite a while. First of all, the space is clean and decorated in an understated but attractive way. There's definitely a Mediterranean decor, but it's not over the top or in your face. Our waiter was very friendly and helpful, especially since I knew very little about what was on the menu, and our food came out quickly. When we sat down we were the only people there, and he put on music in the background which I thought was nice. (The 80's love ballads were an interesting choice, but with the dimly lit and exotic ambiance maybe they're used to helping set the mood.) :) The food itself was really the star of the show. I tried two of the bottled soft drinks they had, which were both very different from our standard American sodas and were both delicious. Dushes is a pear flavored soda that is sweet and crisp and looks like ginger ale. Tarhun is a tarragon flavored soda, which is also surprisingly sweet, and is bright, bright green. Literally, it looks like you're drinking mouth wash. Next we ordered the khachapuri appetizer, which was wonderful, as well. The version of khachapuri that they make is a mix of farmers, mozzarella and ricotta cheeses in a phyllo dough, and the appetizer comes with two large squares of them. They were cooked well, warm throughout, and weren't very greasy at all. If anything, my only recommendation would be to make it even cheesier, but maybe it's just my gluttonous American brain telling me that more cheese is always better! We also both ordered the chicken kebab lunch special. It comes with the chicken, a side salad (drizzled with a yummy ranch type of dressing), basmati rice, tandoori bread and their special house sauce. The rice and salad were both good, but really nothing out of the ordinary. The bread was delicious, kind of like a mix between pita and naan, but some pieces were burnt and more crispy than I would like. The house sauce, however, was really a stand out. It was like a tomato paste / garlic / spicy pepper combo that was sweet and savory with a kick of heat. And finally, by far the best thing on my plate, the chicken itself. I rarely order chicken out at restaurants after one too many experiences that have left me grossed out or concerned for my health. I was going to order the steak kebab, and our waiter recommended the chicken because it's a more tender meat, closer to lamb which is what is traditionally enjoyed. So I went with it because why not? This chicken was cooked perfectly, it was tender, it was spiced well but the flavor wasn't overwhelming or greasy. The chicken was really the highlight of the entire meal, as it should be! People seem to complain about the prices, and I will say that for our two lunch specials, two sodas and the appetizer we split it came out to about $30 (before tip). But I was so full for the rest of the day I barely ate dinner. So bottom line: totally worth it, and I'm happy I work down the street because I'll be going back!

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    3 years ago

    Amazing atmosphere and food, wood highly recommend.

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    4 years ago

    The most welcoming and charming ambiance. The food is delicious and fresh, made with a sense of care and comfort of home. Highly recommend !

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    8 years ago

    The lamb kabob was garbage, it tasted like a warm sponge. Rice was also bland, so no help there.

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    Ammoora

    Ammoora

    4.4
    (271 reviews)
    13.6 mi
    $$$$
    Fine dining
    Outdoor seating

    All I can say is WOW. My dining partner and I had such an amazing experience here. First of all,…read morethe restaurant is gorgeous inside. We had an earlier dinner reservation so it wasn't as crowded at the beginning but was quite busy at the end. We tried a couple different cocktails and I loved both of mine - Ashta Affair and Asfar So Good. The Ashta Affair was sweet and creamy and the Asfar So Good was deliciously refreshing. My friend really enjoyed his Old Fashioned Date and had a fun experience trying the El Massaya Arak. For appetizers, we ordered Muhamara and Mousakhan Chicken Rolls. The Muhamara came with pita and was such a great dip. The chicken rolls were equally as good with their own sumac labneh dip we enjoyed. For entrees, we shared the Braised Lamb Shank and Makloubeh. The portions were large and the meat was tender. Neither were over seasoned and were absolutely delicious. We couldn't finish it all and saved the rest for leftovers - yum! We wanted to try their dessert and ending up getting the Ashta Bil Asal and Ruz Bil Karaz. The Ashta Bil Asal had cotton candy which made it a fun dessert to try and the Ruz Bil Karaz had a great caramelization coating. Neither were overly sweet which we preferred. It was such a great ending to our meal. I absolutely loved my experience here. Our server, Miriam, was friendly and attentive. We even chatted with the GM, Iman, who also made sure we were provided a great first experience. I cannot recommend this place enough for anyone who's looking for a boujee but amazing time!

    Ammoora is such a beautiful spot--definitely great for a nice night out. The vibe is upscale but…read morestill really welcoming. We went for my husband's birthday. We started with Arabic coffee and the Harra Wala cocktail--both were really good. The coffee was strong and flavorful, and the cocktail was unique and refreshing. For food, we ordered batata harra, beetroot hadiqa, lentil soup, saffron pita pie, and saffron rice. Everything was solid, but the saffron pita pie and batata harra were probably my favorites. The lentil soup was super comforting too. For dessert, we got the raspberry sorbet and baklava--perfect way to end the meal. The sorbet was light and refreshing, and the baklava was sweet and flaky. Service was great. Our server made sure we enjoyed our meal and was available to explain the menu options and checking on time to time if we need anything. Overall, a great experience. I'd definitely go back!

    Photos
    Ammoora
    Ammoora
    Ammoora

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    House of Kabob

    House of Kabob

    4.2
    (146 reviews)
    13.2 mi
    $$

    I rate it 5/5 as a takeout place because the food is so good and I find it sad they only have a 4/5…read moreaverage. But it's true that this place is 4/5 or possibly worse for sitting down, so they kinda deserve it for that. Got takeout from here today and have dined in thrice before--excellent, never had anything slightly bad here. (Those who complain of bland rice must have never had the displeasure of eating over-salted polo--here, it does range from slightly under salted to perfect, but is never too salty.) When I've sat down, the service was good and servers were very polite (and kind about my attempts to speak Persian), but man I cannot get over the weird ambiance--it seems like others can't either; takeout orders predominated by at least 5:1 every time. Walking in you're nervous the place will be dirty with bad food, but it's actually neither, just dim, dated and not well maintained--please at least trash the dead roses so I also prefer the takeout experience. In descending order of absolute best to just good things I've had here: Gheymeh (!!), lamb shank (!!), kashk-e bademjoon (theirs is my favorite!), all kabobs, ghormeh sabzi (not the best I've ever had but pretty good), fesenjoon, salmon (wasn't very Persian, but good) Mast-based appetizers are a bit eh to me but they're the same here as everywhere else. I always get ice cream, it's a really nice treat. I love Persian food and I love introducing people to Persian food, so I wish this was a nicer sit down place to bring people to. I would be up here all the time if it were--there's other middle eastern restaurants northwest of and in Baltimore that I LOVE taking people to because they're both beautiful inside and delicious. But I do so love the food here.

    the new buffet is top notch. each day there are specialty items. I was very lucky today as they not…read moreonly had all their regular buffet items ( kabobs, stews etc) as well as mirza ghasemi. now I must say I am a stickler for mg. as I've had it multiple places all over the north of IR. I was blown away today. theirs was the best I've ever had! someone knows what they are doing......this is a very difficult dish to get perfect, and theirs was.

    Photos
    Shirazi salad, large, to go
    Shirazi salad, large, to go
    Just a view
    Just a view
    Interior

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    Interior
    Silk Road Bistro

    Silk Road Bistro

    4.3
    (156 reviews)
    4.7 mi
    $$

    What a great addition to the type of cuisine in the area! Silk Road is so lovely. One part of the…read morerestaurant is polished with nice decor, and the other still has a a display counter for take out orders and has a pastry shop feel. The food is great, with the standouts being the cold skin noodles (such a unique flavor!), falafel, and of course their honey cake and Turkish tea. If not anything else, come here for that cake and tea. The honey cake flavor builds as you eat it... really good and tastes like you are eating honey comb. We opted for vegetarian today, but will certainly be back to try the meat dishes. The absolute best thing about Silk Road is the staff. The staff is so friendly, accommodating, and hardworking. I never saw anyone at rest, but it wasn't in a chaotic way that made you feel hurried. Love this place.

    Really solid restaurant -- it made me realize how easy it is to feel totally satisfied here! I'd…read moregive the food a solid 8.5+/10. The lamb and veal liver were especially great -- super fresh and tender. Just a bit of seasoning and grilling was enough to bring out the full flavor. Loved that pure, meaty taste. The crispy manta also hit the spot -- that comforting, carb-filled bite is just what you need sometimes. I'm not usually a big fan of shurpa soup, but it paired surprisingly well with the richness of the meat. The flavors really balanced out. As for the vibe, it depends on personal preference. It was a bit quiet when I visited, but I've heard Silk Road gets packed during Uzbek holidays. I'd say this place wins hearts mainly with its flavors, not the service or decor. Bottom line: if I'm ever craving lamb, this is 100% my go-to spot.

    Photos
    Beautiful atmosphere
    Beautiful atmosphere
    Lamb kebab, chicken kebab, and mashed potatoes
    Lamb kebab, chicken kebab, and mashed potatoes
    Plov

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    Plov
    Jamilie Syrian Kitchen

    Jamilie Syrian Kitchen

    4.7
    (37 reviews)
    37.0 mi

    First time here and thoroughly impressed. I enjoy trying all kinds of food and have a pretty…read morerefined palate, while the person I came with tends to be less adventurous. So, it was a great test for the menu. We shared the hummus bil lahme, cheese rolls, and mixed grill, and every dish was excellent. Everything was flavorful, fresh, and clearly made with care. There was a garlic sauce that was served with the mixed grill that needs to be sold so I can take more home. The menu is really good at explaining the dishes. The service was outstanding as well. We had a few questions, and the staff was patient, knowledgeable, and gave great recommendations. The atmosphere had a warm, welcoming vibe that made the whole experience even better. We both left happy and will definitely be back again. If you are bored with your local options this place would be really fun to try. I think even the least adventurous eater would really enjoy visiting.

    If you're in Gettysburg, Jamilie Syrian Kitchen is a must-visit. Since opening in late 2024, the…read moreowners have done a beautiful job honoring their mother, Chef Jamilie, by serving authentic food that feels like a home-cooked meal. The menu is full of highlights, but here are the essentials: Hummus: Incredibly smooth and fresh--truly some of the best you'll ever have. Kebbee: Perfectly crispy on the outside with a savory, spiced filling that is pure comfort food. Cheese Borak: These golden, flaky pastry rolls are light, crispy, and the perfect upgrade from a standard cheese appetizer. It's a warm, welcoming spot with a great story and even better food. I can't recommend it enough!

    Photos
    Menu and bar
    Menu and bar
    Dessert
    Dessert
    Two cocktails - right one is sangria

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    Two cocktails - right one is sangria

    Kavkaz Kebab - mideastern - Updated June 2026

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