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    Kavkaz Kebab

    3.6 (79 reviews)
    ModerateMiddle Eastern
    Closed 12:00 pm - 9:00 PM

    Kavkaz Kebab Photos

    KAVKAZ KEBAB ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Quiet
    Good for kids

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    Azerbaijani decor
    Igor B.

    Azerbaijani cuisine in Kavkaz Kebab was a very nice experience. The cheese pie was in the words of my son - "too good." Bread stuffed with meat was satisfying and addictive. The spice used was sumac. I was not familiar with it hence interesting link about the spice http://www.thekitchn.com/inside-the-spice-cabinet-sumac-67042 The soup with the mini stuffed dough (ravioli like) was welcomed and enjoyable. Deserts were interesting and different what I am used to eat. Since we were the only patrons I was a bit bossy and I asked that Azerbaijani music replaces some soft western music. It worked - with the decor, and with music, and different food experience I was able to got in touch with my inner Azerbaijanian - since we are all the brothers from the different mothers. Just like in Azerbaijan you would not expect first class service and excellent knowledge of English language but that just makes it more authentic. Do not expect that somebody will be cheerleading and saying, "how is everything guys?" Good stuff! I am so glad that I experienced it and shared it with my son.

    Orkhan I.

    Delicious food @my most favorite restaurant in DMV. Did not expect that this restaurant will become one of my favorite places in the DMV area. We did not have reservation and were worried they won't have available table for us, however, once we arrived they had a table ready and we were ready to place order because we were really hungry ;). Service was amazing. We did not have to wait to place order and did not have to wait more than expected to receive our orders. Atmosphere was quite because it was not really busy, a nice, calm song was playing on background and was making me spend more time in there. Moreover pictures from Baku city on the wall are amazing and very interesting. They have Kutabi, which is delicious and I had 2 portion of it. We tried, different kind of Kebabs, different kind of Soups, and different Appetizers all of them were very delicious.

    S B.

    The empty plate says the food was good. Very ethnic decor. BYOB with no corking fees. Live Jazz in Thursday. I'll have to come back and check that out. Everything seemed to be clean too. Service was a little weak but acceptable.

    The chicken kebob lunch special, alongside our Dushes (pear) and Tarhun (tarragon) soft drinks
    Jessica C.

    Yesterday my friend and I went here for lunch, and it was every bit as wonderful as I expected it to be. It always appears to be empty inside, but I've heard many sporadic rumblings about how surprisingly delicious and fresh the food is. It's also not every day you see a restaurant specializing in Azerbaijani food, so this has been on my short list of places to try for quite a while. First of all, the space is clean and decorated in an understated but attractive way. There's definitely a Mediterranean decor, but it's not over the top or in your face. Our waiter was very friendly and helpful, especially since I knew very little about what was on the menu, and our food came out quickly. When we sat down we were the only people there, and he put on music in the background which I thought was nice. (The 80's love ballads were an interesting choice, but with the dimly lit and exotic ambiance maybe they're used to helping set the mood.) :) The food itself was really the star of the show. I tried two of the bottled soft drinks they had, which were both very different from our standard American sodas and were both delicious. Dushes is a pear flavored soda that is sweet and crisp and looks like ginger ale. Tarhun is a tarragon flavored soda, which is also surprisingly sweet, and is bright, bright green. Literally, it looks like you're drinking mouth wash. Next we ordered the khachapuri appetizer, which was wonderful, as well. The version of khachapuri that they make is a mix of farmers, mozzarella and ricotta cheeses in a phyllo dough, and the appetizer comes with two large squares of them. They were cooked well, warm throughout, and weren't very greasy at all. If anything, my only recommendation would be to make it even cheesier, but maybe it's just my gluttonous American brain telling me that more cheese is always better! We also both ordered the chicken kebab lunch special. It comes with the chicken, a side salad (drizzled with a yummy ranch type of dressing), basmati rice, tandoori bread and their special house sauce. The rice and salad were both good, but really nothing out of the ordinary. The bread was delicious, kind of like a mix between pita and naan, but some pieces were burnt and more crispy than I would like. The house sauce, however, was really a stand out. It was like a tomato paste / garlic / spicy pepper combo that was sweet and savory with a kick of heat. And finally, by far the best thing on my plate, the chicken itself. I rarely order chicken out at restaurants after one too many experiences that have left me grossed out or concerned for my health. I was going to order the steak kebab, and our waiter recommended the chicken because it's a more tender meat, closer to lamb which is what is traditionally enjoyed. So I went with it because why not? This chicken was cooked perfectly, it was tender, it was spiced well but the flavor wasn't overwhelming or greasy. The chicken was really the highlight of the entire meal, as it should be! People seem to complain about the prices, and I will say that for our two lunch specials, two sodas and the appetizer we split it came out to about $30 (before tip). But I was so full for the rest of the day I barely ate dinner. So bottom line: totally worth it, and I'm happy I work down the street because I'll be going back!

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    3 years ago

    Amazing atmosphere and food, wood highly recommend.

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    9 years ago

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    4 years ago

    The most welcoming and charming ambiance. The food is delicious and fresh, made with a sense of care and comfort of home. Highly recommend !

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    8 years ago

    The lamb kabob was garbage, it tasted like a warm sponge. Rice was also bland, so no help there.

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    Ammoora

    Ammoora

    4.4
    (272 reviews)
    13.6 mi
    $$$$
    Fine dining
    Outdoor seating

    Food was really good. Ambience was top notch too. The server was really polite and professional.read more

    Came back to Ammoora because it is one of the most beautiful restaurants in Baltimore with great…read morefood. The service was attentive throughout our meal, and every dish arrived beautifully plated with great attention to detail. We started with the Beyti Sujuk Rolls and the Beetroot Hadiqa. The rolls were one of my favorite appetizers. They were crispy, flavorful, and paired perfectly with the yogurt and tomato sauce. The Beetroot Hadiqa was equally impressive, with beets, apples, walnuts...it was a refreshing combination of sweet, savory, and creamy flavors. For our entrees, we ordered the Riyash of Lamb and the Freekeh Short Rib. The lamb chops were cooked beautifully and served over couscous with broccolini, while the pistachio crust added a nice texture. The Freekeh Short Rib was incredibly tender and the rich beef jus paired perfectly with the mushrooms. It was hearty, comforting, and one of the best short rib dishes I've had. The cocktails were just as memorable. I ordered the Asfar So Good, while my partner had the Ashita Affair. Both were beautifully presented with a silky foam on top and were as delicious as they looked. The Asfar So Good was light, refreshing, and well-balanced with subtle floral and citrus notes, while the Ashita Affair had a smooth, creamy texture with pistachio and rose flavors that made it feel almost like a dessert cocktail without being overly sweet. This is definitely on the pricier side, but the quality of the ingredients, presentation, atmosphere, and service justify the cost. Every plate felt thoughtfully prepared, and the overall experience was memorable from start to finish. If you're looking for elevated Middle Eastern cuisine, creative cocktails, and one of the most beautiful dining rooms in Baltimore, Ammoora is absolutely worth the splurge.

    Photos
    Ammoora
    Ammoora
    Ammoora

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    House of Kabob

    House of Kabob

    4.2
    (146 reviews)
    13.2 mi
    $$

    I rate it 5/5 as a takeout place because the food is so good and I find it sad they only have a 4/5…read moreaverage. But it's true that this place is 4/5 or possibly worse for sitting down, so they kinda deserve it for that. Got takeout from here today and have dined in thrice before--excellent, never had anything slightly bad here. (Those who complain of bland rice must have never had the displeasure of eating over-salted polo--here, it does range from slightly under salted to perfect, but is never too salty.) When I've sat down, the service was good and servers were very polite (and kind about my attempts to speak Persian), but man I cannot get over the weird ambiance--it seems like others can't either; takeout orders predominated by at least 5:1 every time. Walking in you're nervous the place will be dirty with bad food, but it's actually neither, just dim, dated and not well maintained--please at least trash the dead roses so I also prefer the takeout experience. In descending order of absolute best to just good things I've had here: Gheymeh (!!), lamb shank (!!), kashk-e bademjoon (theirs is my favorite!), all kabobs, ghormeh sabzi (not the best I've ever had but pretty good), fesenjoon, salmon (wasn't very Persian, but good) Mast-based appetizers are a bit eh to me but they're the same here as everywhere else. I always get ice cream, it's a really nice treat. I love Persian food and I love introducing people to Persian food, so I wish this was a nicer sit down place to bring people to. I would be up here all the time if it were--there's other middle eastern restaurants northwest of and in Baltimore that I LOVE taking people to because they're both beautiful inside and delicious. But I do so love the food here.

    the new buffet is top notch. each day there are specialty items. I was very lucky today as they not…read moreonly had all their regular buffet items ( kabobs, stews etc) as well as mirza ghasemi. now I must say I am a stickler for mg. as I've had it multiple places all over the north of IR. I was blown away today. theirs was the best I've ever had! someone knows what they are doing......this is a very difficult dish to get perfect, and theirs was.

    Photos
    Shirazi salad, large, to go
    Shirazi salad, large, to go
    Just a view
    Just a view
    Interior

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    Interior
    Jasmine

    Jasmine

    4.9
    (101 reviews)
    31.5 mi

    Amazing! Amazing! Amazing! Everything was made fresh so it…read morewas about 15-minute wait but that's ok, I took the opportunity to look around the market. I picked up a few things. We got a medium Falafel sandwich and a Shawarma sandwich. Wow. Delicious. I actually may have liked the Falafel just slightly better but both were excellent. I also got an extra garlic sauce on the side... just love. Until next time.

    I feel like I found a favorite near us. It's not one of those places where I would travel to, but…read moreif you're relatively close to Urbana, it's worth a stop. It's a small mart that specializes in middle eastern Mediterranean cuisine and ingredients. They place does not have seating inside, but plenty of seating outside. So plan on either take out or picnicking. They make the food right as you order so things are fresh. The part I really liked about this place was that the sauces were not overly salted - to increase shelf life - and the amount of oil/butter was not overly used to try to mask the ingredients. It's more on the "let the ingredients speak for itself" which I really dig. In the end, you don't feel heavy after the meal and you feel like you had a hearty and healthy meal. My favorite was the lamb shawarma. He toasts the outside pita and it gives it a nice crunch. The lamb is fresher than other places and he doesn't over season it to hide the lamb smell. Other places - if you notice - tends to use cumin a lot of mask the lamb smell. Not here though. The falafel sandwich was okay. It was colder than the lamb shawarma. But the falafels were made right there in front of you. I got the sujuk sandwich too (which is a type of sausage). It was a breakfast burrito basically. Our order took 20 mins to make and he makes it right when you order. So be prepared to stay there and peruse around. Some ingredients there were interesting. The one thing that caught my eye was a bottle of pomegranate molasses. He sells it close to 50% what Harris Teeter would charge and he has various brands of pomegranate molasses. I use pomegranate molasses to make grenadine for cocktails. Also has orange blossom and rose water (also both used for cocktails) I like this place and the guy is nice and sweet.

    Photos
    Jasmine
    Falafel sandwich
    Falafel sandwich
    Menu

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    Menu
    Jamilie Syrian Kitchen

    Jamilie Syrian Kitchen

    4.6
    (40 reviews)
    37.0 mi

    Looked up places to eat on arrival to Gettysburg and my son and I were intrigued to see a Syrian…read morerestaurant. It wasn't very busy, seemed a slow night in town but the server was very friendly and helpful. (Becky I think). She even helped me out with parking given I couldn't get the meter to take my payment online. Ordered Kibbeh and the mixed platter. The Kibbeh was excellent with a lovely blend of spices. I was skeptical at first but it was really good The mixed grill was very flavorful , the kebab was our favorite, a sauce with it would have been nice. Portion size was pretty good to be shared between the two of us after a day of driving. If you are in the area and want something a little different give Jamilie a try and ask for Becky!!

    First time here and thoroughly impressed. I enjoy trying all kinds of food and have a pretty…read morerefined palate, while the person I came with tends to be less adventurous. So, it was a great test for the menu. We shared the hummus bil lahme, cheese rolls, and mixed grill, and every dish was excellent. Everything was flavorful, fresh, and clearly made with care. There was a garlic sauce that was served with the mixed grill that needs to be sold so I can take more home. The menu is really good at explaining the dishes. The service was outstanding as well. We had a few questions, and the staff was patient, knowledgeable, and gave great recommendations. The atmosphere had a warm, welcoming vibe that made the whole experience even better. We both left happy and will definitely be back again. If you are bored with your local options this place would be really fun to try. I think even the least adventurous eater would really enjoy visiting.

    Photos
    Restaurant sign
    Restaurant sign
    Dessert
    Dessert
    Front of building

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    Front of building

    Kavkaz Kebab - mideastern - Updated August 2026

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