The chicken strips, waffle fries, and ranch were amazing. I only get that order when I come here…read moreamazing and I love it.

Came here with the fam while staying in Suncadia. We had absolutely phenomenal service!! Such a…read moregreat spot and so cool knowing it's the oldest bar in WA state! We started with the special, hand basted cheese curds, delicious! Wife got the chicken bacon ranch and said it was delicious. I got the Rueben and it was awesome, one of the best I've had. Little guy got the sliders and my other son got a burger. 5 stars!

We decided to stop in here after an attempt to go to a neighboring restaurant was unsuccessful. My…read morebetter half of the kids had been here once before, I'm very glad that they decided to return with me in tow! It's a pretty basic set up... like really basic! I upon entering, you are greeted with tables on the left side of the dining room, and a bar on the right side. It's probably seating for 40, and there are a large number of TVs for the size of the space. We stopped in on an evening when the Seahawks were playing, so it worked out very well! The bar is about two steps up from a dive, and had a nice array of nonalcoholic options in addition to the standard, small town, alcohol fare. The food was quite good, and pretty straightforward. It's pretty standard bar type food, with a couple of nice burger options, a couple salads, and a couple other fried options. We ended up with a number of different burgers, and a couple of salads. Everything was made when we ordered it, and was really good size for the price. Our waitress took really good care of us, and everybody left full and very happy with the decision to stop in! They're honestly was nothing we didn't enjoy it. The food, the service, the overall vibe and the price. We're all exactly what we were looking for. This is definitely a spot. We will be back to, and was a big win for the evening!

I made a pit stop here during a road trip just in time for happy hour on a Sunday. I got the coal…read moreburner burger that has jalapeños on it because I wanted something a little spicy. It was a good sized burger with yummy fries and fry sauce too. Definitely filling and tasty. Would recommend if you're looking to recharge with a full stomach.

We believe that a member of our group was drugged while at this location Saturday, August 2nd. The…read moreyoung woman had not drank much and had only 2 beers while here. At one point in the evening she became very hyper and was not acting like her normal self. The next day she said that she remembers playing pool and sipping her beer, but the rest of the night a complete blank. Fortunately there was a large enough group of us and multiple sober that we got everyone home. We thought at first our friend was just joking with us, but in the morning we realized how serious it was. She vommitted multiple times that night and the next day. She has been sick ever since that night with severe headache and nausea. I am posting this not as a negative review of the establishment but I want to know if anyone out there has experienced this here. We were at the Brick before so honestly, could have happened there before we went to Markos. For everyone reading this. Please watch out for one another and stay safe.

Markos is the local bar spot…read more They even make you a late night pizza, pretty sure it's "digornio" not delivery, which I have definitely dominated with some help from the homies in a evening out. Bartenders are cool, great live music and fun themed nights. I guess fuck around and find out Thanks Markos, y'all are the titties.

I reviewed this place sometime ago, but it is under new ownership so I thought I would add a second…read morereview. I think the new owners have done a fantastic job of keeping the place great. The tacos were a 10 out of 10, the fire pit was awesome outside and I note several little improvements wherever I look. Under the old ownership, things seemed to be slipping toward the end, but all that is fixed now. I haven't been at this place for a couple of years and was passing through so I thought I'd give it a shot, and I'm super glad I did. It is once again on my list of cool places to stop in my travels. To the new owners --well done.

First time getting food there. It was suggested i try the Tinga Nachos from a friend. It was…read moreAmazing. So much flavor. The Service is very fast. Definitely gonna try some of the Tacos and Flatbreads.!!!

Wow, what an incredible dinner! I got a chance to meet both owners, Kim (wife) and Chef Alex…read more(husband). My boyfriend and I started off with the Clams! The broth was perfectly seasoned, clams were cooked just right and it had an elegant touch of pork belly, saffron and smoked sausage. Genuinely one of the best orders of clams I've ever tasted. We also ordered the Halibut with a curried coconut sauce and the fried rice cake. The halibut was cooked perfectly, the rice cake was AMAZING!! Perfectly fried and paired so well with the intense and rich flavor of the coconut curry broth. The halibut was seriously the star of the show, you can tell it is fresh by the quality of the meat. My boyfriend was very surprised at how the risotto was prepared. He added steak to his risotto which was cooked to a perfect medium rare. The texture and taste was spot on. Our server, Sharae was very pleasant and reccomended alot of amazing drinks to us as well. She took excellent care of us with having the balance Of professional yet fun/ outgoing personality. She was just the sweetest. We finished our meal with a mouthwatering LEMON tiramisu. Out of this world, Melts in your mouth!! Perfect absence of lemon, cream and the cake was rich and both delicate at the same time. 10/10 best restaurant in town. Will be back for breakfast. The owner Kim was so awesome, very fun to converse with. Her and Sharae made our experience very memorable. Thank you for taking great care of us!!

3.5. We had a reservation and were sat right away…read more Unfortunately we didn't have a server assigned to us, so we had to wait until I finally said something. The server that got us was very friendly and nice. We ordered cocktails; a sparkling rose' for me and a jalapeño mojito for my husband. The jalapeño mojito was delicious. Just a tiny amount of heat and the jalapeño came through. I ordered a Caesar salad to start. Was topped with anchovies and was good and crisp. My husband ordered the halibut with green curry. It was cooked to perfection and very tasty. I got the pappardelle ragu because I was told it was fresh in-house made pasta. The sauce was good, but the noodles definitely didn't taste fresh or have in-house made texture. I wouldn't order it again. I was having fomo so we ordered the ribeye medallion crusted with potatoes and I wish we wouldn't have. It was the most bland dish I have had recently. I don't think the ribeye or the potatoes were seasoned. I get that it came on a sweet onion jam, but that was just sweet. There was no salt or pepper coming through at all on the meat or potatoes. I wish we would have sent it back. I am just not that person. Luckily with enough fresh ground pepper and salt at the table, it made edible. We told our server, she didn't seem to care. We decided we couldn't end on a bad note with the ribeye medallion, so we got the lemon tiramisu. I have never heard of lemon tiramisu. It was so good. I highly recommend. I saw the chop tomahawk come out of the kitchen multiple times and it looked amazing. Ambiance is great. There is an open kitchen so that can be loud. Be aware there are high top tables when you make reservations. Would definitely go back.

Incredible spot! We were traveling with grandparents and a kiddo with food allergies (wheat and…read morepeanuts). The hostess who sat us was so sweet and our server did a great job walking us through how they handle allergies. The even have a dedicated fryer for gluten free items! We got to the restaurant between breakfast and lunch. I absolutely recommend everything! My kiddo got a burger and fries that he loved, I got the corned beef hash skillet, my mother-in-law got the fish and chips. The fish and chips were amazing! Huge portions of fish dipped in a light, airy batter. The rest of our party got burgers and highly recommended the truffle fries. We didn't partake in any of their drinks but they had a great menu of options, we will absolutely be back.

Party of 2 here for breakfast. I now believe the reviews about the painfully slow service. We…read morewaited for over an hour and a half for food once we ordered (along with at least four other tables that I could tell were there before us or about the same time), with lots of apologies that there was a large party in another area. Honestly, if your establishment holds 10 or 100 people, the staff and kitchen should be able to manage that number. We saw one table actually leave after waiting longer than us without their food because they had somewhere else to be. Not great. Once the food finally arrived we were so hungry that I'm certain anything would have tasted good. We didn't complain or ask but they did remove one soda from the tab. It's a cute place with a decent menu but I'm on the fence about bothering to give them another try.

Still the best thing going for food in Ellensburg. Great food and awesome service with downhome…read moreatmosphere.

Fireside Lounge: We stopped in here on a Thursday night around dinner hour. We chose to sit in the…read morelounge in the back and not the cafe space out front (lounge does have it's own entrance or can be entered from inside the café). There was a pre-season Seahawks game on one of the TVs and baseball on the other. There are only five or six tables in the lounge but one of them is round and probably seats 6+, along with 10ish stools at the bar. Not too busy, just enough people filtering in and out. Our delightful server, Bobby Jo, was running the lounge like a master. She was so friendly and attentive to everyone. The vibe was intimate local watering hole. We sat at the table by the fireplace, Bloody Mary and a beer first. Hubs ordered the Turkey Dinner and I had the Blue Cheese Steak Salad. Both delicious with just the right portion sizes. We shared a piece of peach cobbler a la mode. Soooooo good. We will have to plan for a breakfast stop and try the café.