Food is good lamb chops and gyros platter I like at . And special chicken and lamb shorma…read more Service is good

If you are looking for a Afghani food . This is not a pace . They are selling Indian food and…read morecalling it afghan food . Typical Indian food branded under Pakistani food or Afghanistan cuisine . . I will give a one star .

if you've met me since covid, you've probably heard me rave about how much I love this restaurant…read morein New Brunswick. I love afghani food and this one hands down is the BEST one I've come across. The flavorful rice to the assortment of savory and perfectly seasoned kebabs to the quantity - this is the best afghani / middle eastern restaurant I've had. I always order the family chicken platter for two and it comes with Adana kebabs (my favorite from here), Chapli kebabs, and Shish kebabs that are able to feed my family of 3 for both dinner and the following day's lunch. I do takeout always but you can sit upstairs - they have sitting layout of eating on the floor like it's done in Afghan. In this photo I ended up buying the family platter mixed (chicken and lamb) platter for 4 since it was more people. In hindsight, I'd still get the platter for 2 as it's roughly same size tray just a bit more quantity. Service is great.

I couldn't help but notice how many people were eating here. The restaurant performs reliably well…read more The restaurant crew is approachable and resourceful. Reliable place. Pukhtun Afghan Cuisine offers the ideal cozy dining atmosphere.

Very happy with our Sunday lunch earlier today. We've heard raving reviews about this place and…read morewere not disappointed! Ordered Mantu as an app and lamb shank + chicken kofta as entrees. Everything was super delicious and fresh,served quickly. Love how efficient and friendly the staff was! Portions were super big,so we had enough leftovers for dinner and then some..! Great flavors through spices used. Would love to come back and try other things out of their menu.

This was a small location that served authentic Afghan cuisine. The menu had a number of…read moreintriguing options with reasonable prices. The service was friendly, and the food came out extremely quickly. I felt we were being rushed just a tad, but not a huge deal. For appetizers, the falafel ($7?), Mantu ($8?), and bholani cadu ($6?) were ordered. Regarding the falafel, there were five to an order. The falafel was very crispy and had decent flavor. I thought they needed a little more seasoning present. The Mantu were Afghan style dumplings filled with ground beef, onions, and seasonings. It was garnished with homemade mint yogurt and lentil sauce. This was light and soft with tons of flavor. The dumplings were filled appropriately, and the lentil sauce was a pleasant addition. The bholani cadu was a thin fried pastry filled with butternut squash and seasoned with fresh herbs and spices. This was interesting. The wonton was very crispy. The squash filling was sweeter than I thought, but still tasty. I also might add all of the three sauces provided at the tables were good, with the cilantro one being my favorite (cilantro I believe anyway). For my entrée, I had the lamb shank ($38?). It came with a soup, salad, a choice of rice, and naan. The soup appeared to be a lentil soup. It came out hot and was very pleasant. The salad consisted of tomatoes, onions, and cucumbers. It was prepared nicely as all the pieces were small and a good size portion. The simple dressing was great too. The lamb shank came with a few vegetables. The lamb was extremely tender, but not much meat was on the bone. There needed to be a little more seasoning too as it was lacking. I am just glad the lamb was so tender. I went with the Kabuli rice which had steamed carrots and raisins on top. This was fluffy and flavorful with a ton of it. The naan was okay, a little too crispy. I also tried the lamb chops. They had an unreal cook on them and seasoned well. I also tried the zamarud rice, which was good too. For dessert, the rice pudding ($8?) was ordered. It was creamy and filling. The nice crunch from the pistachios on top was a good addition. Will I go back? I would, yes.

The food is excellent--the meat is fresh, and the rice and salad are great. The staff are also…read moreexcellent. This will be my favorite spot.

I thought the food was FANTASTIC. The menu had so many options from swarmas to fries to platters to…read morekebabs. There's so much you can chose from. For the price and flavor it was so worth it. I got two meals out of mine. I got the gyro platter and it probably was one of the tastiest meals I've had in a long time. I thought the chicken was seasoned and flavorful. But by far, the best part was the white sauce. I would pair it with the mango lassi and it was such a great explosion of flavors - both savory and sweet. I will say they ask whether you're okay with onions and raisins in your platter. I liked them but I know raisins might not be what most people prefer to add to their rice. Service was fast. You can either order at the front table or at your seat. They got the food in a reasonable amount of time. The place looks small from the outside, but when you walk in, there's a back room worth of 30 people worth of seating. It's extremely cozy inside. There's also a parking lot right next to the restaurant and also across the street. The lot right next door is kinda small though, so you might need to loop around. Parking shouldn't be a problem and you can get a really good stop if you're lucky.

For two millennia, Afghanistan, a landlocked country at the crossroads of Central and South Asia,…read moreboasts a rich and diverse culinary heritage. The country's cuisine reflects its multicultural history, with influences from Persian, Central Asian, Indian, and even Mediterranean culinary traditions. Though the food was served quickly, it wasn't made quickly. Rice, particularly long-grain varieties like basmati, is blanched for a day before it's cooked. Meats are marinated in carefully prepared concoctions for hours to ensure tenderness. Lamb shanks are stewed for hours each day. Never had Afghan food? You're not alone. There are only a handful of Afghan restaurants in NJ. Located at the Westfield Plaza off of South Avenue E, some of my colleagues decided on takeout as first-timers for lunch, which came recommended as the food tastes and feels like home from this family-owned and -run establishment. We called the order in for their family platter consisting of Ground Chicken, Lamb and Beef Kababs, Garden Salad, Brown Rice, Fresh Naan Bread, and a side of Potatoes with a red sauce and yogurt. Upon arrival at Famous Kabab Cuisine, my colleague and I were greeted by the owner, Ahmed, who has more than 25 years of experience in making fresh bread and kabob, and informed us of a 5-minute wait. The food remained hot back into the office, would feed 5, and have some for leftovers. The kebabs (ground chicken, beef, and lamb) were well seasoned, tasted delicious, and paired beautifully with the brown rice. Top that bread or kebab with the trio of sauces. A white yogurt sauce with dill is very reminiscent of tzatziki sauce, a vinegary green sauce with cilantro and pureed walnuts, and, for those who do want the heat, a red habanero sauce that should have come with a warning. Overall, one can tell the food was made fresh with quality ingredients. It is not cheap, but one gets decent portions, which we can recommend.

This was my first time trying Afghan food, and it was absolutely delicious! I'm already craving the…read morebolani again. On paper, the bolani description doesn't sound like much, but it's a flavorful, fragrant flatbread stuffed with potatoes and spices. The additional dipping sauces made it all the more tasty. We also tried the kofta korma, which was a saucy dish of spiced ground beef patties that paired perfectly with rice. Can't wait to explore more of the menu. We ordered takeout but next time we'll have to stop by and dine-in.

Very, very, very surprised only because I remember what the scenario was like with the previous…read moreowner, but it's day and night not that there was anything wrong with the previous owners. I would've thought maybe it was a three all day long but after dinner tonight and getting to meet.Muhamme it was definitely a five and we will absolutely be back. We start off with an appetizer of chicken Samosa and not anything like an Indian Samosa a little bit different and very tasty not greasy, a nice crunch. My wife had the lamb Gyro platter that came with a plate of their rice with carrots and raisins, and a side dish and pita bread and I had the lamb shank platter. The meat on the lamb shank was to die, for it melted right off the bone. It was perfectly cooked. Tenders can be soft as can be tasty as can be a nice shoe of pink on the inside and the sauce that it was in we were dipping the pita bread in it, as well as some of the pieces for my wife's platter, which was also extremely tender very unexpected. Overall, it definitely rings bells for us as another food group that now we have a regular place to go.

Food was really yummy; however, I wish that the ratio of rice to meat was a little more even (i.e I…read morefeel like a little more meat would have been nice). Staff was friendly and it didn't take too long so it was nice. Would definitely order from them again!

We ordered catering from Kebab House in Hicksville, and it was absolutely outstanding! Every dish…read morewas fresh, flavorful, and beautifully prepared. The chicken was perfectly seasoned and grilled to perfection -- juicy, tender, and packed with authentic spices. The rice was aromatic and fluffy, soaking up all the delicious flavors. The salad was crisp and vibrant, topped generously with fresh cucumbers, tomatoes, and shredded carrots, making it the perfect refreshing balance to the warm dishes. Even the green sauces on the side were incredible -- fresh, zesty, and the perfect finishing touch. The presentation was clean and generous, making it ideal for a group setting. Everyone loved it, and there wasn't a single complaint -- just compliments all around! Highly recommend Kebab House in Hicksville for catering or dine-in. Delicious food, great quality, and definitely worth ordering again!

This place is really great--the food feels fresh and authentic. The meat is especially good:…read moretender, juicy, and full of flavor. The rice is fluffy and aromatic, and I love that they include grilled vegetables on the side, which adds a nice balance to the meal. Their hot sauce is seriously so good, it ties everything together really well. The mantoo was also a standout for me--honestly one of the best I've had at a restaurant.

We visited New York from California and didn't expect to find such incredible Persian food, but…read moreRavagh completely exceeded our expectations. Every dish was full of authentic flavor and perfectly prepared--it quickly became our favorite spot in the city. In fact, we ended up dining here three times during our one-week vacation because we just couldn't stay away. The quality, consistency, and warm atmosphere made it feel like a home away from home. A special thank you to Moosa and Joel, the restaurant managers, for their generosity and outstanding hospitality. They truly made our experience even more memorable. We will definitely be back on our next trip!

First time visiting New York and I was seriously craving good kabobs after a long day of exploring…read more We found this place and it ended up being such a gem! We made a reservation earlier in the day and everything from start to finish was smooth. Everyone was so welcoming and kind, which made the experience even better. The food was AMAZING, super fresh, top quality, and the portions were huge. Definitely worth every penny. The kabobs were flavorful, juicy, and honestly some of the best I've had. You can tell they really care about the food and overall experience here. If you're visiting NYC or even local and looking for delicious Persian food, definitely give this place a try. So happy this ended up being one of our first food spots in New York!