Came back after three years for lunch. We really loved it the first time around and looked forward…read morebeing back. And it really is great as ever. We've ordered the fried fish wrap, the seafood bowl and some fresh oysters. We actually wanted also some langoustines like last time. But since the menu is always a bit changing and depending on the catch, this time this option wasn't available. But there were some of them in the mixed seafood bowl. Also some herring, salmon, seafood dip and salad was in the delicous bowl. The fried fish wrap was excellent as well. Fresh cod, nicely fried. Crispy outside and nice, fresh and tender inside. Good stuff. And now for the highlight: The Oysters. We've had oysters in the Normandy (France), Spain, Italy, Portugal, South Korea, Japan, Australia, the US and in many other places. In several spots in England and Scotland as well. And these here were so far the best we've ever had! Fresh flavours of the sea, nicely sized, very sweet, smooth and creamy. Excellent oysters - almost drove three hours back the next day just to get some more. -But an altogether six-hour drive was a bit too much in the end. Hopefully next time around the oysters will be as great as this time. This time the weather was pretty cold and it was a bit rainy at times. So it was easy to get a table - even got one under the tent. Last time it was warm and sunny, but hard to get a seat and there was a long line. This time it was all easy, an advantage of this kind of weather which we didn't mind at all. A really really great place to grab some fantastic seafood items. We definitely will be back.

Here on a cruise stop and everyone we passed from our sailing was raving about this place. Similar…read morein format to American food truck set up. You find a small graveled picnic table are and the sign with today's offering. Head to the stand and place your order and then be prepared for a delicious fresh treat. I went with the Oysters and was so happy try this local flavor. Watching people who ordered their meal hot service came quickly. For those wanting more than a soda there is a gin stand highlighting local gins. Picnic tables are perfect for sharing with strangers. Take the plunge and sit down and get to know the mix of locals and vacationers.

We after hiking Ben Chracaig and Scorrybreac (and in case you do not know this, it's a…read moremoutain--tall, rocky, and when wet, slippery), we decided on Cuchullin dinner. They do not take reservations. When we got there about six, and they had just sat everyone at 5:30, so they said it was about an hour wait. But they have a little bar (!) where we ordered bread and olives and drinks (gin--I don't remember what I had but it was localish and good, and not too sweet). Anna, the bartender was amazing and gave us some great suggestions of what else we may do Skye. They sat us about 20 minutes later. We had the sea bass and gnocchi. It was so so so good! I could eat that sea bass about every day. The service was amazing.

Amazing outstanding. Will do again!! Loved the food, the service and ambience. Worth the wait. Esp…read moremussels!

This is very over rated and the hype is not worth it. They are in a new location sharing anther…read morerestaurant. But it was touted as some great seafood and was very sub-par. The atmosphere is hot and stuffy. Service was good and friendly. The menu was good just most of the food was marginal. Was really looking forward to a special night out but this was not it.

THIS IS THE BEST MEAL I'VE HAD IN MY ENTIRE LIFE. Located in the middle of nowhere Scotland, this…read moresmall restaurant pops up along the road and sits on top of the loch (lake). They pull in fresh seafood constantly and you can tell. They have a set menu, as well as daily specials, but it truly doesn't matter what you order. We tried everyone's dish at our table and they were all 10 stars across the board. The cod with pesto was incredible. It melted in your mouth and even the pesto was clearly homemade. Stunning. The oysters were huge, the lobster was buttery, and the cod with seafood ravioli was incredible. The sauces, toppings and proteins were all cooked to perfection in addition to the quality of seafood being the best in the world. Each entree is about $20, which is more than worth it for the perfection of a meal you'll receive. Be sure to book your reservation weeks in advance -- it's known that this place rocks!

Holy moly! This place has awesome food. Some really great combinations of flavors. We had the…read moresmoked salmon with cream fraiche (amazing!) and grilled goat cheese (amazing!). It's an unassuming building with a great waitstaff. Be sure to make a reservation, it's tiny and they are popular.

My guide book listed this as one of the best restaurants on the Isle of Skye and my innkeeper…read morequickly agreed. I was expecting a good local seafood restaurant, but this was an excellent dining experience all the way around. It's a small, casual place where you immediately feel welcome. The service was great, but the food was the real standout here; fresh, local ingredients, well-prepared and presented. I started with a mushroom appetizer and followed with a halibut filet served over fettucine with some of the best shrimp I've tasted on the side. Possibly the best meal I had in Scotland.

I called ahead and their message said they closed at 9pm. My family of 5 arrived at 8:15, just as a…read moreyoung man changed the "open" sign to "closed". I said "your message says closure at 9pm, can my family and I come in to eat?" He said "No, we are closed" and walked inside. If you are not going to welcome any customers after 8:15, your phone message should say 8:15. We drove a half hour to get there.

Small wooden shack with view to Loch Kishorn and simply presented but absolutely delicious and…read morefresh local seafood. We stopped by and having decided we wanted to try a bit of everything decided on the seafood platter. It consists of a half portion of just about everything on the menu. Squat lobsters, mussels, oyster, langoustines, dressed crab, scallop, bread and side salad. Simply done but one of the best tasting seafood experiences I've had. When ingredients are a good as this they don't need mucking around with. They also have a small but nice selection of alcoholic drinks too. The local Cullins beer is a great partner to seafood.

We found this place originally just by being nosy, mooching about, doing nothing in particular,…read morefollowing tracks but what a find. In the middle of nowhere this lovely 300 year old crofters cottage is home to the best smoked salmon, ever. They showed us round & explained how the Atlantic Ocean salmon reared in Loch Duart is cured using brown sugar & rum then smoked over a smouldering mixture of special wood chips with no artificail heat. Sounds good but tastes even better. It is a mild flavour but subtley sweet & succulent and we are totally hooked. Don't even have to travel as I can order online and have it delivered and then put in the freezer. Makes a smashing Christmas present. The views around here aren't bad either !!!!!!

This is a jewel, a real find when traveling through. Inspired choices of local fish and meats,…read morevaried and unique appetizers and good wines by the glass. A small but charming dining room. Excellent, helpful and lively servers. We also enjoyed the sound track, especially Loch Lommond, a Scottish rock anthem from band from the Isle of Skye. It is along the waterfront with lots of places for photos on the way. Better get a reservation or you'll be eating elsewhere. Enjoy

This is a whole in the wall restaurant that has good service and a great sea food platter for 2. It…read morewas very popular.

Newly reopened in time for tourist season, this is a shared space between an excellent restaurant…read moreand a shop for fine provisions. Eat and then stock up for the next day's drive. This was my only fish and chips on our trip and it was excellent. Massive, I ate maybe 2/3 of it? For dessert I did have a couple of bites of a super delicious and rich chocolate mousse dessert. Beautiful views. Excellent service. Definitely worth your time if you find yourself in the area.

Reservations are required during high season. We came with reservations made through Rabbie's…read moreTours. The interior is very upscale - easily the fanciest place in the very tiny village of Plockton. The menu looked inspired and seafood oriented. Because I hadn't tried any Scottish sourced beef yet on the trip, I made the mistake of ordering the aged Scottish ribeye and then added on the cracked pepper sauce with whiskey. This was £20 plus £3 for the sauce! The ribeye was cut too thin, to begin with, so wasn't cooked properly by default. The cracked pepper sauce had no whiskey flavor at all. And the overall portion was too small given the price. Another in our group ordered the same thing with the same sauce added. He commented similarly that the portion was small and that the flavor on the beef and sauce was lacking. No whiskey flavor was detected either. Others enjoyed their food. But I should have just stuck with the seafood sampler like everyone else.

High-end restaurant as part of the hotel Cuillin Hill outside Portree on Isle of Skye. Delicious…read morefood, excellent presentation. Nice view even on a rainy day. Service not the best (for such a top establishment). Not attentive. Even worse, no apologies when there was plastic in the dish! That is a major fail to be honest. Waiter said he'd talk to kitchen and never came back. When the bill came we had to tell this different waiter about the whole episode. Again no apology but when she came back with a revised bill she quietly took the charge off (so that dish was free). Fine but why such bad handling of this whole incident?

Wow! This is as simply one of the best meals we have had in a very long time! The view, no pun…read moreintended is outstanding, and the service is just as wonderful, but the food! Emma was our server and was warm; delightful and very helpful with my gluten allergy; and Rebecca, the manager, was lovely, and helped us earlier in the day to arrange transport from Sconser. For the meal .... Well! We started with the crab, which was flavorful and very fresh. My husband saw the table next to us served the Curried Cauliflower soup, and had to try it. Super!! The entrees were exceptional; I had a lovely, thick piece of cod, with a beautiful butter and lemon sauce with grape tomatoes, and they subbed out a stacked potato dish, due to my gluten allergy, and it was delicious. My husband had the scallops with pork belly, and while both were fantastic, the pork belly was truly amazing. We also had a side of the seasonal vegetables, which were crisp and very fresh. If you are on Skye, don't miss The View!