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    Koshari

    4.9 (15 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 2 weeks ago

    Order Koshari Takeout or Delivery

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    KOSHARI ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Koshari

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    3 months ago

    Helpful 1
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    27 days ago

    The ful medammas, falafel, lentil soup, and pistachio baklava were delicious. Top notch preparation. Will be coming back.

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    1 year ago

    Helpful 1
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    1 year ago

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    Ayman A.

    Helpful 5
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    3 months ago

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    8 months ago

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    5 months ago

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    7 months ago

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    5 months ago

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    1 year ago

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    2 years ago

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    1 year ago

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    1 year ago

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    Ayman A.

    Thank you very much Arlyn, looking forward to seeing you again! :)

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    2 years ago

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    2 years ago

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    Ask the Community - Koshari

    Review Highlights - Koshari

    We had the lentil soup, falafel meal, maghmour (an eggplant dish), and a wonderful drink called karkadeh.

    Mentioned in 2 reviews

    Read more highlights

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    Cafe Munir - -Alhalaioun green chile sauce was on side

    Cafe Munir

    4.1(373 reviews)
    1.2 miLoyal Heights, Ballard
    $$

    Came here for dinner this past Tuesday to celebrate a couple of friend's birthdays. One of my…read morefriends called a head for a reservation since there were five of us just in case for 6pm. Service was friendly and patient as we tried to make decisions and asked questions. I have a friend that kind handle chile spice due to medical condition they were very accommodating when it was needed by having certain sauces on the side. We shared a number of dishes and two bottles of wine. We started with the Hummus bil Lahm ou Snobar, my favorite dish of the evening a hummus with bubbling spiced lamb. Baba Ghanouj, Bisara Munir, Arnabeet, Alhalaioun and the chicken and beef Shish Taouk. Everything was delicious. Flavorful, the proteins were cooked perfectly nice and tender. One of our friends likes meat a lot and hadn't cause he thought it was a vegetarian restaurant. We had to have the green chile sauce on the side of the asparagus dish cause of my friend but that was ok we were putting it in other items we loved it so much. Also the whipped garlic that came with the chicken and beef was a big hit! We had never had Lebanese wine and enjoyed our selections. Love that it felt like a healthier meal with the vegetables and spreads. Didn't feel stuffed after but definitely satisfied. They even comped dessert for my friends birthday which I believe was an orange rose water pudding. Welcoming warm space. Parking is fairly easy on a Tuesday night. Looking forward to visiting again

    Great intimate family-friendly restaurant with authentic Lebanese food. Street parking…read more My favorites ares the lamb hummus with pine nuts and the squash grounded dip. Both were very flavorful and well balanced. Love the different textures. The roasted broccoli was OK, it was on the less cooked side The entree skewers were pretty good too. Shoutout to the kind service that let me combine and do half beef and half chicken because at the point I was too full from all the appetizers I ordered but still wanted to try both. One thing I really loved about the skewer is the sauces that came on the side: one tahini, one garlic, and one tomato. Such delicious sauces! Entrees were a little pricey though. Last but not least my party enjoyed the special Lebanese wine.

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    Cafe Munir - -Arnabeet:

    -Arnabeet:

    Cafe Munir

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    Tanoor Seattle - Shakshuka

    Tanoor Seattle

    4.4(391 reviews)
    3.6 miSouth Lake Union, Westlake
    $$

    Tanoor is one of the more pleasant surprises in my time in Seattle. I've always thought about the…read moreWestlake / SLU area as a food dessert. Filled with corporate slop bowls to fuel up tech bros, you won't find a decent meal anywhere on this side of the lake. But Tanoor is kind of like that special someone who has been there your whole life but you've always looked past for greener pastures. This restaurant was staring me right in the eyes for years, and I didn't realize how magnificent it was until today. When you walk in you are greeted by warm, fresh and fluffy pita. Guess what, IT COMES WITH THE MEAL! Everyone knows I'm a sucker for some free bread. But don't let these Lebanese pillows fill you up, the dip marathon has just begun. The menu here is unlike anything I've ever seen. You can get lost trying to figure out what to order for lunch, so I would advise consulting the waitstaff for guidance through this delightful maze. I just looked on their menu to figure out what the fries that I ate were called, and I can't find them for the life of me. But they had their own incredible dip completely covering them. At one point we had 4 different dips on the table, and I'm not sure how they got there. 1) The dip on the fries 2) Spicy hummus (not that spicy, incredibly tasty) 3) Za'tar that comes with the pita 4) Yogurt sauce that came with the Kabob combo Everything comes with something else here. And since I was having an electric conversation with my good friend, I sort of lost track of everything that we ordered. But if you love dipping things in other things as much as I do, you will love Tanoor!

    The food here is pretty good. The fresh bread that is served at the table is the highlight. This…read morerestaurant has a modern vibe and is a nice dine in option in the area. I highly recommend the combo for two to three people as you get a variety of different appetizers and all of the main kabobs. However, a couple of things that really made this experience mediocre. First, the meat was overcooked even though I asked for medium rare. Most of the meat came out medium well. The rice was undercooked and hard when you bit into it. The server could have been more attentive.. didn't come back to check on us, even though the restaurant wasn't super busy. The biggest disappointment is that this establishment passes on a 5% fee to help pay for their staff's benefits. They stay it's optional and they can take it off but it's very distasteful. The owner should reconsider this and build this expense into the pricing of their menu. Otherwise their wait staff is going to feel slighted when customers leave less tip because of this additional fee. Overall, this is a solid place, but the experience was just average considering all aspects, and therefore the three star rating.

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    Tanoor Seattle - Pita ovens

    Pita ovens

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    Chicken Shawarma

    Tanoor Seattle - Our appetizers: stuffed grape leaves, tabouleh salad and fries.

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    Our appetizers: stuffed grape leaves, tabouleh salad and fries.

    Shawarma Prince - Shawarma lamb and beef

    Shawarma Prince

    4.5(71 reviews)
    0.6 miBallard

    It was a hot day and we wanted a substantial meal before leaving the next morning for an early…read moremorning flight (8/25/25). We decided to try out Shawarma Prince in Ballard. Nice counter staff. They could use a fan or AC on such a hot day working at the grill and fryer. I opted for a lamb & beef gyro...wow was this generously prepared with tasty meat, fresh vegies, sauce, spices, encased in pita bread. The Homie had a huge order of gyros fries. So huge that he was not able to finish it. There's onsite seating, but decided to eat al fresco under an umbrella, which was pleasant. Thanks to Peter for putting this on my Yelp radar screen.

    Another winner on my quest to try as many shawarma places as possible in Seattle! After visiting…read moreShawarma King and Shawarma Man during the past month, we now have Shawarma Prince (I'm sensing a theme in the names). Price wise, the Prince is a little higher but it's definitely worth a stop. You actually can choose between a shawarma sandwich in a pita or saj (thin, unleavened wrap) and definitely spend a couple of bucks more for the saj. Compared to other places, I would say the chicken shawarma has less veggies, including the pickled ones, so for those who do not like pickled stuff, this would be a good version to try. The sandwich is served with a copious amount of the garlic sauce, which was nice but probably a calorie bomb:). Nice, friendly service with limited seating (3.5 tables indoors with a couple outdoors) and a small parking lot.

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    Shawarma Prince - Small space with 3.5 tables

    Small space with 3.5 tables

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    Shawarma Prince - Exterior (8/25/25)

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    Secret Savory - Chicken Wings

    Secret Savory

    4.4(278 reviews)
    0.2 miBallard
    $$

    Food offered by the vendors at the Ballard Seafood Fest was not up to snuff for me, so I decided to…read morego here with my foodie friend for dinner that day around 6:30pm before catching Built to Spill later that night. You could say the "secret" part of this restaurant is that you see the signs advertising the place at the front, yet you have to enter a small lobby before hitting up the main entrance door almost to the immediate left of the lobby entrance. If that was a mouthful, wait till you need directions to find the shared restroom one floor below... besides that, the inside contains several booths and two- and four-tops in a compact but surprisingly quiet area due to the muffled noise from the seafood fest. My foodie friend and I got a booth seat close to the window where we thought the main entrance door to this place was. How convenient... Menu is extensive and includes appetizers, soup, curry, noodles, rice, desserts and a bunch of lunch specials. The two of us took our time deciding what we wanted, and settled on the following: - Phad woon sen with chicken (2-star spice): my dish for this visit. This is a bean thread vermicelli noodle dish with egg, onion, cabbage, celery, Chinese broccoli and Thai stir-fry sauce. Noodles had a smooth, silky and al dente consistency, and paired well with everything else inside. This is savory all right, but not overly so. - Thai fried rice with chicken (3-star spice): my foodie friend's dish. Similar to my phad woon sen in ingredients though it has tomato and garlic and no celery. Very filling, and not too oily with the taste spread evenly overall and a smoky taste akin to wok hei. - Pandan sticky rice with mango: a dessert we split together. Yeah, we went overboard with this and I ended up eating up most if not all of this dessert. The sticky rice here is pandan flavored, and a ton of thinly sliced mangoes surround the dish, with some cubed mangoes sitting on top of the sticky rice dome in the middle. So dang delicious, didn't think the sticky rice could be any other flavor than what the coconut sauce usually provides! All dishes were around the same price of $15-20 - yes, even the pandan sticky rice with mango. It was a lot, but the both of us went beyond the night with everything we ate here without having to get anything else after. I've got a new favorite Thai restaurant that I'd like to come back to given I'm around the area!

    Ordered take out online. Ordered 415pm on a Friday afternoon and it was ready about 30 minutes…read morelater. I arrived a bit early and they didn't have it ready but the lady was super nice. If you're going to have a dine in experience, there are a few seats on the upper level but most of it is on the downstairs level with a few stairs going down. Simple but cute tables. Really nice vibe. I ordered the green curry with pork and a spicy level. It had a nice kick. I love spicy. Probably could have went higher. If you like hot, go with this level. I got it with sticky rice. Wasn't the biggest fan of that. I think next time I'd go with the classic white rice. Not because it was bad. But because I think it didn't match well with the curry. Parking in Ballard isn't great so be prepared to walk a bit to get to this place.

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    Secret Savory - Inside - Bar

    Inside - Bar

    Secret Savory - Chicken Wings

    Chicken Wings

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    Chicken Wings

    Koshari - vegetarian - Updated August 2026

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