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    Krakus Restaurant

    4.0 (60 reviews)
    InexpensivePolish
    Closed 11:00 am - 9:00 pm

    Krakus Restaurant Photos

    KRAKUS RESTAURANT ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Krakus Restaurant

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    Potato pancakes over goulash.
    Marge M.

    The food was very good. We had a variety platter with saurkraut, kielbasa, potato pancakes, and pierogies. We had potato pancakes and goulash. The rye bread on the table was delish. The decor was cute. Very simple. The tables were nicely spaced apart. The waitress was nice, even though she had alot of tables she took it in stride.

    Chicken Cutlet
    Joanne T.

    Has great potential. Food was good, but took way too long to come out. All sides are extra which make the meal more expensive. Decor is very outdated. Could use a little upgrade. When asked for the check, that took ages as well. Again, place has potential with some minor tweaks.

    Soruwka Sampler
    Karol T.

    Really authentic and fresh Polish food. This is the closest to home cooked meal you can g

    Polish platter (Polski talerz)  Potato pancakes, pierogi, stuffed cabbage, kapusta, and polish sausage

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    7 years ago

    Best stuffed cabbage I've ever had. Pierogies too. Our family loves it there. Great beer as well. 5 stars.

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    8 years ago

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    11 years ago

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    8 years ago

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    7 years ago

    Wonderful Polish restaurant! Had the Borsche and Galobki! Delicious! Very reasonably priced!

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    14 years ago

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    13 years ago

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    11 years ago

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    14 years ago

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    11 years ago

    I love their food. Their blintzes (nalesniki) are outstanding. When I go there I always order it. Yum Yum.

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    8 years ago

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    Tatra Haus - Stuffed pork roll

    Tatra Haus

    4.6(116 reviews)
    0.2 mi
    $$

    Food is from the mountainous region of Poland. If you like Polish cuisine, this place would…read moreinterest you. The menu requires some knowledge of Polish food with some offerings being familiar while others may require some exploration. We were two couples dining on a weekday evening. Two people had plum stuffed pork which was very good, one had the pork loin and broccoli which was also good. I had the schnitzel which was not to be confused with German or Austrian schnitzel. It was two small loaves of a mix of beef and pork which resembled more of a meatloaf. It was a bit bland but satisfactory. It came with mashed potatoes. Several sides of Polish sauerkraut, beet salad, and what appeared to be a fermented carrot salad were included. We shared an appetizer platter of pirogies, kielbasa, and something I couldn't identify, but it was all very tasty. This is not BYOB because they have a full bar. The ambiance has a Bavarian flavor and is squeaky clean and neat. The food is hearty and flavorful im what I would describe as peasant style. The service is excellent as they seem to want you to have a good experience. Reservations are required on weekends.

    Spectacular and authentic Polish restaurant. My group of friends like to visit restaurants from…read moretheir backgrounds. It was my time to expose my friend group to Polish cuisine, and boy is this the place to do it! We were immediately greeted by the authentic decor, furniture, and outdoor space of a Highlander restaurant in Poland. The furniture is hand carved and there are outfits and decorations straight from the motherland. You feel like you are in your grandmother's home- and in a good way! There is something to look at and admire around every corner. Our waitress was so welcoming and patient while we decided on a variety of orders. She greeted us with a warm smile, gave us plenty of time to select from the menu, and provided top-notch recommendations. The food - don't get me started. This is as good, if not better, than what I eat in Poland. We tried soups (the żurek- sour, but not overwhelming, well presented in a bread bowl, and with delicious boiled egg- and the red barszcz- a tangy beet soup), a "sampler platter" with gołąbki (mini stuffed cabbage with tomato sauce for pouring to your liking), and grilled kielbasa. We also opted for the rye bread, lard, and half sour pickles. Sounds odd, but don't knock it till you try it! It's not what you expect, very rich and filling. For my entrée, I had a thinly sliced breaded pork cutlet with mashed potatoes on the side and "mizeria" (Polish side salad with cucumbers, dill, and sour cream). It was so fresh and light. I loved it because it reminded me of summers with my grandma. The drinks were colorful, well presented, and strong! Definitely worth their $12+ price. Overall, this spot is a hit. There is plenty of parking on the street or across the street at the library. Everything from the service, ambiance, presentation, to the freshness and taste of the food was top-notch. This is the spot to visit if you want real Polish food. We will be coming back!

    Photos
    Tatra Haus - The bar

    The bar

    Tatra Haus - Polish apple cake with ice cream

    Polish apple cake with ice cream

    Tatra Haus - Wall decor

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    Wall decor

    Krakus Restaurant - polish - Updated September 2026

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