Fondu is the dish of Switzerland so we wanted to try it while in Switzerland. VERY different than…read moreanything you'll find in America, the melted cheese is a little funky, a little Smokey, and very cheesy. You can taste the high quality cheese even if you're not a big cheese person. Bread is very fresh and it will get refilled as long as you still have fondu left. Service and views outside were great, up in the mountains. I didn't think it would be a meal but it was absolutely was!

The food is reasonably priced for such an exquisite dining experience. The servers as well as the…read moremanagers are very friendly and sociable; they make the experience more personalized. Service is well paced so you do not feel impatient and the portion of the food is quite large therefore it will be more than enough to satisfy the evening or day. The atmosphere is very modern a contemporary even when reaching for a classic look; it is warm and welcoming. My recommendations are the Rosti à la Valaisanne, Tournedos de Boeuf, Tartare de boeuf coupé au couteau, and Tomme de Rougement au lait cru. Furthermore, I would recommend Le Chalet to anyone who enjoys the classic style of Swiss cuisine and a breathtaking view of Lake Geneva and the city of Vevey.

Perfect location right on the lake. The mussels and fries are a nice size portion but nothing to…read morekeep me coming back for more. Service is a bit slow with only 2 servers but I had a gorgeous sunset to keep me occupied.

I love this place. I've been here in the summer and fall. Both times the service was exceptionally…read morefriendly, and the mussels and fries we had were great. Plus, you can't beat the view. Highly recommend.

Strolling along the lake in the rain we happened upon Chez Gaston and entered for lunch 30 minutes…read morebefore closing for the afternoon. The staff was very friendly, the food was delicious, ambience comfortable but chic, relaxing and beautiful. They let three of us Americans linger for over two hours. It was a great experience.

We had the perfect evening here! The waiters were patient and very helpful! The food was delicious!…read moreThe wine was delightful. And the outside atmosphere in the waterfront-- perfecto! We loved this place so much that we ate here twice in 3 days! Tres bon!

So glad we decided to go here for our one night in Montreux. We were seated immediately at a…read morebeautiful table by the window. The wait staff was very professional and attentive. The bread service was delicious. They had a good selection of local wines. We got the local white wine, which was really tasty. We started off with the mixed fried seafood and vegetables. The house made tartar sauce was amazing. It reminded me of being back in Lake Como. I then got the specialty of the house which was a clam and butter sauce pasta. The pasta was fresh and made by the restaurant. My husband also got a tomato based pasta, which was also good. The tiramisu was amazing and decadent and luscious. Love the cream in the tiramisu. Overall, a very beautiful and romantic meal. Oh yes, and we also had to try the fresh very very very fresh oysters. These were amazing and honestly, we should've gotten more than two.

Great little restaurant on the Main Street of Montreux. We liked it so much we ate there twice! The…read morehomemade lemon risotto with shrimp was excellent as was the pan fried sea bream. My husband found his Negroni to be expertly made and I really enjoyed a glass of local rose. Don't forget to get the homemade pizza bread as a starter! Last but not least the wait staff were very friendly and welcoming. They spoke excellent English and had a laid back attitude.

I've been touring France and Switzerland for a few weeks now, looking for new gastronomic…read moreexperiences. Most of these experiences have been more interesting than good. Finally... This place. It's is the pinnacle of my recent eating. I was ready to lick the plate. I tried to eat it slowly, but it was so pretty and tasty I wolfed it down. I guess I'll have to come back and order more and try again to eat slowly. I had vegetables In a champagne sauce, wrapped in a crispy light puff pastry. I had strawberry sorbet on yogurt with fresh strawberries and some crunchy pie like crust. That was good! Service was excellent. This deserves more than 5 stars.

Roast chicken and lamb are extremely good. Excellent wine list. We tried a very good red wine with…read moreits owner sat next to our table to celebrate his 87th birthday. Very nice couple. We will definitely come back when we travel to Cully and Lavaux next time.

We, family of 5, decided to experienced Mai Thai restaurant's authentic Thai food after reading its…read morewonderful reviews. I was expecting good and tasty Thai food, instead we got some knock-off, over-priced, wanna-be,Thai food. From the moment we arrived, service was painfully slow. Nor did anyone checked on us during dinner. We sensed because we couldn't speak French they treated us like second class citizens. It was funny, how quickly they rang up our bill of $263 though. Would I recommend this restaurant? Only if you want to eat pretend Thai food for a ridiculous amount of money.

I don't know if it was the surprise of finding this place, but my memories are all good! We were…read moredriving to the castle at Chillon from Geneva, and to find a Thai restaurant in the middle of nowhere (sorry, those of you who live in Clarens-Montreux!) was just such a joy! The decor was charming (we had to cross a small footbridge to get to our table!), the service excellent. Looking back at the restaurant menu, it doesn't look like they have much for vegetarians like us, but like most Thai restaurants, they must have been able to adjust to us (I can't actually remember what I ordered, I just remember it was good)! it is a bit on the expensive side, but it is Switzerland - just about everything is expensive there. Anyway, it was a gem of a surprise!

We came Vevey at 8pm on a Saturday and a very restaurants were close by…read more We had a baguette sandwich earlier so weren't hungry but while passing this place we saw a salad bowl. We sat there after talking to a very courteous and patient server. We ordered a mixed green salad and pizza. The salad was extremely fresh and dressing was yummy. We were also given complimentary bread and oil. The vegetarian pizza was fresh and rich in taste. The cheese and veggies and the crust were perfection. To end our meal and celebrate my husband's birthday we ordered tiramisu. It was one of the Best homemade tiramisu ever. Myst go for a vegetarian and vegan. Everything tasted delicious

Love love love Le Deck!!…read more My 3rd time here and it was magical as always! Nothing better than a sunny afternoon sipping a glass of local white wine and some appetizers on The Terrace (no need to eat at The Restaurant unless you just want a fancy meal.) Easy to get here with Uber, FYI.)

Incredible view at this place. Chexbres is also known to be the balcony of the Leman lake…read more Good for lunch/diner, but also good for a drink.

we had the whitebait. Excellent prompt service and great food. Lovely setting. The staff are…read morefriendly and not intrusive

Good pizza. Very thin crust with right amount of sauce and cheese. Very reasonably priced (between…read more16-20 CHF). Spaghetti bolognese was good but not the best. Service was good. very friendly and English menu is available too.