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    L'Orignal

    4.2 (312 reviews)
    Open 5:00 pm - 10:00 PM
    Updated 2 months ago

    L'Orignal Photos

    L'ORIGNAL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups

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    Reviews With Photos

    Kale salad
    Ryan R.

    Just came here last night with my family. It is a super cozy spot that warms you up just by walking inside. The decor definitely feels like a wintry cabin. The service was great! The staff is very friendly and welcoming. It definitely feels like a friend's home. We ordered WAY too much, but we enjoyed all of it! This was my first time trying Poutine and I loved it! Especially the hint of truffle. The steak tartare was different from the way I'm used to, but it was delicious and it was my son's first one. He highly enjoyed it. This place is also super close to our hotel, so it made for a very convenient meal after a long day of driving from NYC.

    Easy to walk by and miss this place
    Jaime E.

    This place is like staying at your friend's cabin, with flannel seat covers and dark natural wood walls, listening to good music from the 70's, 80's to 2000's and then eating fresh healthy food from 2024! We started with the octopus special (no pics. Ate it too quickly.) Then I had the burrata and my date had the braised beef tagliatelle. We both liked what we had. The tomatoes were probably the best tomatoes I've had all summer. I think they buy local and only use ingredients that are in season. We ended with the wonderful chocolate mousse, which was not bitter and not too sweet, covered in a toasted marshmallow and a sprinkle of graham cracker crumbs. (I coulda' eaten an entire bowl of just the chocolate mousse!) Very comfy AND delicious.

    Bison burger with fries
    Alexis B.

    I had a great solo dinner at the bar at L'Orignal a few weeks ago when I was visiting Montreal. It's in the basement of a building, so it has great upscale tavern vibes (dark and moody but still comfortable). The service was great, too. If I wasn't up for such an early morning the next day, I would have hung out longer - because it was cozy and comfortable and the service was great. I had a couple of Vesper martinis (always great), and I loved the bison burger with fries that I had for dinner. I love a solo meal, but I'd love to go with more people next time so I could try more of their menu (pork schnitzel?! braised beef tagliatelle?! a veggie forward farmers bowl!? they have it all)! Overall, a really good meal - definitely a restaurant I'd be happy to return to!

    Bison Heart app
    E.G. C.

    Cozy restaurant with excellent food and service. We had steaks, pasta, appetizers, salads and dessert (maple sticky toffee pudding!!!). All of it was delicious. The waitress and bartender/owner were super nice and accommodating. Highly recommend this restaurant.

    View from the bar!
    Vic M.

    Of course we are sitting at the bar for dinner. Our starter appetizer was the Burrata. Then we ordered the Braised Beef Tagliatelle for our entree. Plenty to share and everything on the menu sounded awesome. Highly recommended- five stars!

    Kelven W.

    What a great way to end our trip than to have some quebecois food in Old Montreal. They mentioned if you're hungry to have their pork schnitzel... so glad I did as it came with two deliciously crispy pork schnitzels over top of sauerkraut. Loved it! Their braised beef tagliatelle was delicious and loved how it was cooked with truffle butter. And of course, burger with poutine was a must! I had their Moscow "moose" which was their take on a classic. The St. Germain was a great touch. All in all, an excellent meal with great service and I'll be sure to come back here next time!

    Oysters
    Jeff L.

    It was a night filled with an ice storm and we were scrambling for a place near our hotel. We found L'Original and were very happy we did. You walk into an inviting little below ground establishment to a friendly staff. The city was fortunate to have power and it was great that they were open for guests! The traditional decode full of stereotypical Canadian objects was darkly light and provided a lovely comforting atmosphere. We had a lovely meal accompanied by a nice and simple house Bordeaux. We started with the steak tartare and poutine. Great little combination to start the meal. The tartare was well prepared and we loved the pickles that accompanied it. Traditional and solid preparation! The poutine was flavorful and delicious, super rich in flavor. We also had some absolutely perfect oysters! Melt in your mouth delicious! For our mains we had the beef tagliatelle and seared duck breast. The tagliatelle was nice and chewy, great texture in the noodles, and the beef was full of flavorful. The duck breast was a perfect medium rare with a crispy skin. We had the Brussels sprouts as a side, which were crispy and full of large flavorful chunks of bacon.

    Braised beef tagliatelle
    Maling S.

    Look for the moose on the door! Our last dinner before leaving Montreal @restaurantlorignal - Québécois farm-to-table game & seafood dishes in an upscale, funky & woodsy chalet setting. I love farm-to-table which promotes serving local food. We studied the online menu in advance but we were provided menu with some different items that we ended up ordering as the menu does change due to available local ingredients. I loved the decor as it made us feel warm and cozy with thoughtful placement in a unique way. Check out the video near the end for some photos of the restaurant decor interior. We ordered: Salmon pot pie with arugula salad - the filling was a mixture of salmon, pork belly and goat cheese. This was such a filling and comfort entree. 5 Pork Schnitzel - this is a large entree and both my hubby and brother really enjoyed this immensely. 5 Bison burger with poutine - female teenager devoured this fast and shocked us as she usually eat slow and wouldn't finish her meal. 5 Braised beef tagliatelle - This was a tad on the salty side but still delicious. 4 The server was professional; knowledgeable about the menu and ingredients of each dish. We truly enjoyed our last meal in Montreal!

    Michael R.

    Very enjoyable last meal in Montreal. My wife's Salmon dish (fish of the day) was outstanding. Service was great and on point throughout our meal. I would rate this a 4.5 as the beef tagliatelle could have been better. It was tasty but the salmon was above and beyond. The tagliatelle noodles were not like those pictured in many of the other meals posted and looked more like fettuccine. Our chocolate mouse with marshmallow and Graham crackers was outstanding as well. Great decor and ambiance here as well.

    Restaurant L'Original's response to giving my spouse food poisoning
    Ben I.

    First, they gave my spouse a horrific case of food poisoning. I can say with confidence it was the kale salad, as that was the only thing she ate that day that I did not. Then, when they were called out, Restaurant L'Original tried to claim they contacted all their other diners from that evening to prove it wasn't their fault. (How exactly do you have personal contact info for all your diners? Seems like a massive invasion of privacy if you did...or a big fat lie if you didn't.) Then they tried to gaslight my spouse, claiming it was because she had too much to drink. She had one glass of wine that evening. Avoid this restaurant like the plague. Otherwise you might get one.

    Inside
    Kate F.

    Very cozy restaurant. Lovely owners. My review on the food is mixed. The Burrata was spectacular... prob one of the best I have ever had. We sent the pasta back as it lacked flavor. I would absolutely go here again, as I suspect the pasta was just a weird one-off for the night.

    Bison burger
    Sharon L.

    During our first night in Montreal, we had to try some Canadian food. This cute home-y little restaurant was walking distance from downtown Montreal. It's on a side street and was a bit hard to find but you just got to look out for the moose on the door! We were seated quickly and the servers were very nice. We got the maple old fashioned, the salmon tartare, the bison burger and the pork schnitzel. The salmon tartare was refreshing and had a nice balance of flavors. The bison burger was juicy and tasty and the fries were cooked very nicely with just the right amount of seasoning. The pork schnitzel came in a decent portion. It was crispy on the outside and juicy on the inside. The mashed potatoes and coleslaw was a great combo with it. Would definitely recommend you give it a try!!

    Truffle poutine and bison burger. I can't imagine a burger could be any better.

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    This place was great. The owner was the bar tender and very friendly. The signage on the outside made it a little hard to find.

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    Brasserie Milton

    Brasserie Milton

    4.5
    (6 reviews)
    1.1 km

    Got to try some delicious food during my short weekend trip to Montreal Quebec…read more A friend organized a lunch for everyone before we all headed to the airport and funny enough this restaurant was in the hotel my friend and i stayed at. The restaurant was super quiet when we went as it was a Monday afternoon when most people were probably at work. The interior was quite elegant very clean and royalty looking. The service was 10/10. Waiter was very attentive and we could tell he paid attention to detail. He gave great food recommendations and definitely had knowledge of what's on the menu. Now as for how the food and prices were? Prices i'd say are pretty standard and reasonable. The squash soup was so yum and comforting. It had a puree texture to it. Good serving size. I would order it again! We obviously had to have some mimosas and yes we paired it with orange juice. The duck confit may have been a bit too much for me. Large portion and i couldn't even finish half of it. But it wasn't dry and the veggies had a nice crunch and the lentils were very filling and healthy. The flavour notes all went together but i'd definitely say the dish was more on the healthier side. The chicken supreme on the other hand .. although healthy it was still cheesy and buttery. Considering it was chicken breast it didn't even taste dry so i definitely appreciated that. The risotto paired with it was the star of the show! The restaurant takes resos online and they do have brunch on the weekends, happy hour menu looks promising. If i'm ever in town again and in the area i'd want to try their happy hour or chacuterie spread!

    We were traveling most of the day and exhausted, debated room service or going downstairs, we were…read morepleasantly surprised at how good the food and service are. (Hotel restaurants, can be good/bad) We were definitely not dressed up which I was worried about but it wasn't an issue, we started with beef carpaccio and charcuterie, the pate was absolutely amazing as were all the cured meats. The beef carpaccio, was for me a little bland, I would have hit it with a touch of salt, but once you got a piece th at had balsamic drizzle it really opened it up and changed my mind. (I wish there was a little more of the balsamic. My husband had the Cornish hen, and I had the filet mignon, both were absolutely amazing, I even stole a little of his Bleu cheese for my steak. Steak was cooked perfectly, the sides were amazing. Our server was on point, his name was Pedro, I had asked him to send out a dessert privately and it was our 1 year anniversary, even though we were not dressed for the occasion as we were both exhausted from travel, We will probably be in for lunch tomorrow!

    Photos
    Brasserie Milton
    Crème brûlée
    Crème brûlée
    Cornish hen

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    Cornish hen
    Bar George

    Bar George

    4.3
    (314 reviews)
    1.4 km
    $$

    The restaurant looks amazing and feels special when you walk in. Food quality is good but not…read moreoutstanding, and the noise level can get quite high in the evening.

    Dining at Bar George was one of the highlights of our quick 24-hour layover in Montreal. We stayed…read moreat Le Mount Stephen Hotel without doing much research on dining options, assuming we'd just find something nearby. But before even checking in, we had to walk through Bar George ~ and instantly knew we wanted to eat there. We were lucky enough to grab a last-minute reservation, and Julien took a good care of us throughout the evening. His recommendation of the Beef Wellington was spot on (it's already one of our favorite dishes), but this was hands down the best we've ever had. I ordered the lobster risotto, which was excellent with just the right amount of spice. My son had the 10 oz striploin steak with homemade fries (chips), and it was absolutely delicious. I also loved the Canadian touch of coarse salt on the steak, plus the option to choose between Béarnaise or peppercorn sauce. Julien also mentioned their pastry chef placed second in a NY competition, and the desserts absolutely lived up to that reputation. We tried the pineapple and coconut pavlova and the "lick me hazelnut" ~ both beautifully presented and incredibly delicious. We also ordered iced coffee and a latte, and noticed something interesting: this was the second place where we found Canadian coffee to be smooth and mild ~ such a nice change from the often bitter, over-roasted American coffee. Yes, dinner was a bit steep ($300+), but it was worth every penny. Between the rich history, stunning design, outstanding service, and unique cuisine, I would highly recommend Bar George. I would absolutely love to come back!!

    Photos
    Grandfather clock
    Grandfather clock
    Seafood tower
    Seafood tower
    One of the dining room rooms

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    One of the dining room rooms
    Chifa

    Chifa

    4.3
    (61 reviews)
    0.5 km

    In Montreal for wedding and was looking for a great place to eat. We sure found it alright. Came…read moreinto Chifa, our first time to a Peruvian restaurant, a Peruvian Asian fusion style of restaurant, Our awesome waitress explains to us that most people order appetizers to share (usually 2) and two mains to also share. We were hungry and it was happy hour. So we may have went a little crazy, ordering a few of the cones du jour - octopus, shrimp, and beef (octopus absolutely delicious), ceviche chino Latino, general boa, and pollo chi jua Kai. For our main we shared the Chaufa Especial, a delicious fried rice with an omelette on top. Drinks were also on happy hour. We had a great IPA on tap. Highly recommend this restaurant to anyone visiting or living in Montreal. Top notch atmosphere, delicious food, and an awesome waitstaff. Special shout out to the animated bartender, I will say someone loves his job. (Sorry I forgot photos).

    Great service! Great ambiance!…read moreGREAT COCKTAILS! And strange food.. I had the chicken which was neither Chinese nor what I'd call Peruvian. It did not come with crispy rice, just steamed, and two little chicken thighs and some rice for 28 bucks seemed steep to me for the experience and how it felt in there. I didn't have but saw the ceviche being prepared and it looked pretty awesome so, maybe, this was just not to my taste. I would try again though, because it was interesting and the service made it awesome, even if just for a cocktail!

    Photos
    Chifa
    Chifa
    Chicharron frito (fried calamari)

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    Chicharron frito (fried calamari)

    L'Orignal - newcanadian - Updated July 2026

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