The Chorizo Baleada was fire. I went to the new location, it's defined an upgrade. More room for…read moredining. 10/10

Its small with limited tables. Its definitely not the place to go if you're in a hurry. They're a…read morelittle disorganized. $10 credit minimum. I was a little disappointed that I wasn't told that they didn't have tamales (which I ordered) until they delivered the rest of the food to the table, rather than letting me know as soon as they figured it out. This place has a really special spot in my mom's heart and she loves dragging me back.

Disappointed :(. I'm going to say it's because we came 2 hours before closing, and nobody else was…read morein the store, so they might've been closing up. I ordered the sopas moneongo. I thought the meat and tendon was pretty good, but the vegetables really weren't good. The plantains were not fully cooked through and were hard in the middle. They also had that frozen aftertaste when something has been frozen for too long. The carrots and cabbage were also undercooked, and I think they might e expected the soup to cook the rest, but it resulted in uneven textures food. Fortunately the soup was really good as well. It came with eztra tortillas, but idk if the soup is a good combo with it because the soup doesn't stick to the tortillas, so it's a very thin soup with tortillas that are pretty bready.

The first Honduras restaurant serving the best Carne Asada ever!…read more Celebrating Latin Food in Washington, DC held by the Latino affairs of Washington DC's Mayor's Office, an event called Flavors of "MiBarrio" From April 29th to May 4th! @OLADC A great spot for home style hondurin cuisine at Catrachitos in Washington, DC!

First time ordering take out. Easy pick up. We liked everything we ordered. We will try again!read more

Pollo con tajadas wasnt good. No está bueno !! Deberías de contratar alguien que en verdad sepa…read morecocinar comida hondureña !!

From the owner: Hondurian food we do take out order lunch special every dayread more

Great food .. nice service ... pupusas the best... fajitas mar y Tierra on point, baleadas…read morehondureñas very good

The baleadas , tamal, plantains and coffee were excellent. We highly recommend you come and try…read morethis place!

My friend and I had dinner here on a Saturday night around 8:00 PM. The restaurant is located by a…read moreshopping center on an incline hill & the parking spaces are tight, I would say it's best to go during the nighttime to avoid congested traffic. Inside the restaurant it is very tight so we got lucky that it wasn't busy when we went. I love that they do play Spanish Cristian music. I do admire that the wall was filled with pictures of places in Honduras so I took it all in. It is quite a long wait to order food even when the place is half empty. We asked the young lady to have the meal in the restaurant but 25 min later she came with our meals in a to go box. She offered to put in on a plate but then went around the cash register and placed the bagged food on the table where we were sitting, not what we were expecting. Absolutely no complaints on the food as they were generous portions of the carne asada, so much that I even had my friend help me finish it , but not enough of the "adereso" sauce that they put on the tajadas so it was dry, however the tajadas were soft, blandito. It came with avocado, two big blocks of queso blando, two tortillas, and refried beans (those were super dry so I did not enjoy it). My friend said he enjoyed the pollo con tajadas because it was crispy on the outside and tender on the inside.

Baleadas express taking forever to make a simple baleada pollo order. One couple ahead of me and 45…read moreminutes to get the food. Tried asking for a refund but no one speaks English here. Also at the end of 40 minutes the girl at the counter finally got the fried flour tortilla and put it together right at the counter like a subway. Imagine my surprise when I thought the holdup was from the kitchen....also nothing else was made at the counter during the 45 minute wait. Chicken was dry, beans tasted burnt and. Eh. Will not return, ever.

This place is a hidden gem among many Hispanic restaurants in the area. The food is amazingly good,…read morecheap and portions are big ! The pupusas are so stuffed with flavorful chorizo and/or cheese and they serve it with curtido, the Salvadoran cabbage slaw - just the perfect combination We also had the baleada which was a huge portion filled with chunks of beef, avocado, refried beans, cheese and sooo yummy & filling ! The servers are very nice & attentive. The place is nothing special but is very clean. The place was filled with locals when we went which is always a good sign !! Feels authentic !! Go and try it !!!

Feed 3 under $30! Great prices, great taste, great portions! Pupusas are tasty- really liked the…read morechicharrones con queso. Also tried their baliadas with everything- I've never had this before and they were HUGE! came with good chunks of meat, avocado, and some egg. We also ordered empanadas- but were surprised that they were actually plantains with some cream filling..a little misleading since we thought we were ordering fried pastry filled with meat or cheese.

Wow. Just ordered a Boss Breakfast as well as Baleadas (regular), chicken tamales, chicken…read moreSalvadoran Empenadas, and Chicken Taquitos. First, all of it was pretty cheap. The breakfast was delicious... the eggs were great, the sausage very paprika-y, and the steak was charred and delicious. The tamales may have been the best I've ever had, with a big slice of potato and some really fragrant masa. The taquitos were fried perfectly, and the tortilla tasted great with the chicken. Empenadas were really nice with the sweet brown onion against the chicken. The Baleadas were life changing... sweet avocado and beans, scrambled egg and salty crumbled cheese, and a little sour crema in a thick delicious dough. A brand new flavor for me. And two for that cheap is... a fantastic deal.

I've never been there in person but we ordered from them throughout the pandemic and they're really…read moregreat! My personal favorites include: 1. Desayuno el patrón 2. Steak tacos 3. Baleadas Their steak is so good! The breakfasts are filling and the baleadas an underrated street food that hasn't quite caught on in the U.S. I often get a side of the Salvadorian cheese, or an atol de elote. Everything is always good. Highly recommend.

A perfectly serviceable Salvadoran restaurant in upper Petworth with a pool table in the basement…read moreand soccer paraphernalia adorning the walls and outdoor seating on Georgia Ave. They have a decent selection of tequila (including Patron Silver) and I didn't get that "uncomfortable feeling" of being a gringo in this establishment..

Riding around, under the influence, looking for tacos super late at night. This place was listed as…read moreopen, so we go in. Luckily my partner in crime was a guy because I would've totally turned my happy hips back to my car! If you don't mind guys staring at you like you're a TV showing soft-core porn because you're the only girl there besides the employees, then have at it by yourself! I've only been past 10PM though (I went around 8pm on a Sunday - this scenario still applies!), I'm sure sunny hours have a calmer atmosphere! Anyways! Enter the spot that has bachata blasting and laser lights tripping you out, then make your way towards the bar to order your food. I alwaysssssss get the carne asada tacos. The beef is always juicy and mouth watering! I tried some of my friend's chicken tacos - they were great too. The food always takes about 15-20 minutes to be ready and we always order to go, but the takeout box still comes with a scoop of (buttery) white rice and generous portions of guac, sour cream, and pico de gallo. I will seriously not talk when eating their tacos, it's that serious. They're so perf. I will always come here for late night tacos if I'm around the way. Next time I'll be ordering their horchata...

If you've arrived at this place, then you're in the right space! The food is a wonderful…read morecombination of Cuban, Venezuelan, and Colombian cuisine. I ordered the Ajiaco, a homemade chicken soup with large chunks of chicken, corn, and other veggies. Flavorful, but not salty. The tostones with steak and guacamole on top was excellent, the bottom is a crispy plantain mashed down flat. They place the steak and guac and then drape it with this sauce. It was large enough for two people. I really enjoyed this; flavorful and filling. The steak was tender. You can sit in or take your food to go. The staff is very nice and will explain what the dishes are like if you're not familiar. They have so many things to explore outside of arepas. I look forward to coming back soon!

Overall, the experience af Arepas Pues was good. The steak on the Super Tostones was cooked to…read moreperfection and well seasoned. The chicharron was juicy. I'd say the chicken salad in the Reina arepa was a little on the dry side. For a saturday afternoon, it appeared to be a little busy because there were some tables that haven't been cleaned from previous patrons and the cashier worker seemed overwhelmed between working the register and taking order and checking on the cooking staff. But I'd still give Arepas Pues another shot because their menu had a lot of good looking stuff.