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    La Josie

    3.9 (812 reviews)
    Closed 12:00 pm - 12:00 am (Next day)

    Order La Josie Takeout or Delivery

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    Business Info

    LA JOSIE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - La Josie

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    Esquites
    Jordan L.

    We came here the other week for happy hour and it was a pretty solid spot. Not mad a bougie tacos when people at the grill actually represent the culture. This spot is the West Loop area but wasn't crowded and didn't have the pretentious crowds. They looked to be able to provide seating for larger groups in the front. The area in the back had some booths and a bar area with a huge selection of tequila. The margs were good. We were a big fan of the shrimp tostada and the short rib taco. There honestly wasn't a bad bite. It was a tad pricey, but you don't expect anything less in West Loop these days.

    Inside
    Felicia D.

    We came on a Saturday night and was able to get a 6pm no problem. It's on the corner or Randolph and halsted, a busy intersection, so finding parking was crazy and the valet attendees were not there for a few minutes. The hostesses didn't have the valet's number so they said to wait by the booth outside. Given how cold it was and snowy, this wasn't a great way to kick off the night. However, inside things turned up. Our server, lady with red hair, was super sweet and accommodating. We ordered the Mac n queso and brussel sprouts as appetizers. Both were so good! Then I had the Barbacoa tacos and omg they were so flavorful and tender 10/10! My friend had the asada salad and didn't like it. She expected it to have a dressing, like a vinaigrette, but it was dressed with salsa verde and she couldn't get into it. The server was nice enough to bring her the asada tacos instead and she really enjoyed them. We had the tres leches cake for dessert, and, wow, so good. I would return for that cake alone. Great experience overall.

    .Tres ceviches
    Keyva C.

    Wow wow wow! Their brunch is absolutely amazing and delicious. We tried the ceviche trio, chilaquiles, French toast, and birria tacos. The chilaquiles were phenomenal! Literally one of the best I've ever had, the sauce was so flavorful and the sauce to chip ratio was impeccable. The steak cooked to my liking came out great. The ceviche was very yummy and all three were just different enough to make you want a little more of each. Birria tacos were good and the French toast was good but I would order whatever the sauce is on the side, I don't like anything that makes bread soggy. We did the mezcal tasting too and that was loads of fun lol and we got to try a few mezcal's we never had before. Service was awesome and the ambiance was amazing! Definitely recommend this place!

    Ciara W.

    Came here for restaurant week, and I was FLOORED by the quality and presentation of each course! Service was professional and informative. I was initially skeptical, as I'm not typically the biggest fan of upscale Mexican restaurants, but the flavors were immaculate and the portions were the perfect size. It was a beautiful restaurant and much bigger than I was anticipating. A bit on the pricier side but worth it for the quality of food. Overall very impressed!

    .Chilaquiles
    Melissa L.

    Went to La Josie for brunch with a friend and overall it was a good experience. We started with the salsa trio -- green salsa, molcajete, and habanero. All three had great flavor and a nice range of heat. The molcajete was probably my favorite -- super fresh and balanced. I ordered the chilaquiles verdes and added steak, guacamole, and avocado. The flavors were definitely there -- the salsa verde was vibrant and the steak was cooked well. Everything tasted fresh and well-seasoned. My only small critique would be the portion size. For the price point, I expected a bit more -- especially the beans at the bottom of the plate, which were honestly about a spoonful. I wouldn't even really count it as a side. That said, I understand the pricing given the location and ambiance. It's a beautiful space and a solid brunch spot if you're looking for good flavors in a lively setting.

    Tracy W.

    This place was great!!! Came on a reservation, sat immediately with great window seats at the bar for four. Service was super informative and friendly. We all had a different variety of tacos and shared, and they were delicious. Warning most tacos come as singles for $9! But they were very filling and delicious. We tried every type of meat/fish they had! Excellent place and excellent cocktails will definitely be back! Parking can be an issue in this area!

    .Pollo a la Parilla Taco
    Kelsey B.

    I came here to grab dinner and drinks with some out of town friends, and it was such a cool spot! We split the guacamole and each got different tacos - each one looked fantastic and everyone enjoyed what they got! The cocktails were fantastic too.

    Stefanie C.

    First time at La Josie yesterday and let me tell you... una experiencia completa. The asada taco? juicy, seasoned like it had a secret recipe straight from heaven The marg? smooth, strong, y con el toque perfecto de limón, no cheap mix here, bebé The host was pure sunshine and my bartender? on. damn. point. I already know I'm coming back.

    Blake B.

    I have been here twice and both times the tacos have been mind blowing. The environment gives an upscale vibe and I love when the weather is warm and beaming through their huge glass windows along the side of the establishment. The drinks were well made but the real star of the show was the DTLA taco - WOW! The guac is tasty and fresh and the service is usually fast and they're pretty attentive. I'm looking forward to going back PLEASE DO NOT DITCH THAT DTLA TACO!

    Athena B.

    Love the windows open vibe here in the summer. The heaping pile of guac is a crowd pleaser. The ceviche sampler was a great way to try all of the flavors. Every taco was a hit. One of the best upscale Mexican spots in Chicago for sure.

    Vivek B.

    This place was very good. We went there with our friend who came from India. First impression was - This place was very loud. All the tables were high tables, so not too comfortable seating. We ordered the Drinks which were strong aka goo. Food was very good too. we ordered couple dishes in Vegetarian and Chicago. We ordered Chips an Salsa trio, Pollo Rostizado Enchiladas, Otono Tacos, Pollo a la parrilla tacos and Veggie Enchiladas. Everything was made to perfection. Just not my type of seating. Parking was a bit pain too but thats comes as a package of living in Chicago.

    pork belly tacos and barbacoa tacos

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    1 year ago

    One of my favorite Mexican restaurants the food was great and the service was attentive.

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    5 years ago

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    5 years ago

    Business owner information

    Photo of La Josie C.

    La Josie C.

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    1 year ago

    The food and drinks were amazing! Best tasting Mexican food ever! Do yourself a favor and give this place a try!

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    3 years ago

    Wow- creamiest horchata I've ever had! Food and drinks were excellent!! Wow! Def recommend for hip Mexican!

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    Page 4 of 21

    La Josie Reviews in Other Languages

    Ask the Community - La Josie

    Do they take walk ins?

    Yes! But depending on the day and time, they may make you wait. I think it's best to atleast call a head to see if they do for the night. I've had some resteraunts turn me away bc they're fully booked.

    Is there valet? If so, how much? Is there nearby streetparking on a Monday evening?

    Not sure about the valet but street parking on a Monday may difficult unless it's a few blocks away

    How cold is sitting there? They said the tables are right next to the windows but the heaters are on. Is that unpleasant?

    It does get a little chilly, especially with the wind blowing, so definitely dress as if you're going to be outside and you should be comfortable.

    Is the outdoor seating heated?

    It was when I was there. They had a semi-open tent with an "enclosed flame" heater next to tables.

    What time is happy hour for this place?

    From 3 pm to 6 pm on weekdays. Half off Margaritas and Mezcal Margaritas, half off on chips and salsa, and also half off on tacos dorados.

    Does it have pitchers for alcoholic drinks?

    They actually do not unfortunately.

    What kind of music do they play?

    Late night weekends when I been there it's a mix of Old school hip hop, like biggie, slick rick, Pete rock and some newer hip hop...great party/drinking atmosphere. (I work next door @ Ronero)

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    Step off the streets of Chicago into a beautifully dimly lit fondue experience is so cozy inside…read morewith the music of a live Spanish guitar that really create a private magical experience. All the premier dinners come with salad, cheese, fondue, and the chocolate fondue - You are just choosing what protein you would like. The Prince Geja combination has a little bit of everything. However, we most liked the seafood which includes lobster and the scallops were to die for! Also the beef also cooks well. Favorite dipping sauce included the pimento mayo, chimichurri, and garlic butter. The cheese fondue is quite rich and the bread is quite filling so maybe get as much cheese as you can on each piece of bread. The chocolate fondue, I think is actually the best course as the Belgium chocolate melts so well and has a decadent but not overly sweet flavor. It pairs well with all that is provided for dipping, which includes poundcake, rice Krispies, strawberries. They also have some liquor that they light on fire at first so you can roast the marshmallows. It is such a well thought out experience. Service flows very well from two waiters who take your order set up your fondue pots for each course, but be prepared to spend at least 2 hours on this experience. Check out the Groupon but also I read a review that they just tack on the extra $50 so it's not really too much of a savings. Not sure if this is true.

    Had a fantastic evening at this classic spot!…read more Food was super tasty and fresh! The seafood was probably my favorite! The full dinner with chocolate and cheese was perfect! Also appreciated that they were accommodating for the vegetarian in our party. Everything except the cheese course can be made vegan friendly as well. The service was top notch! Appreciated that they called me ahead of time to confirm our reservation and ask about food allergies. All the staff was incredibly helpful and attentive. They were quick to refill items and answer any questions we had. The location is classic fondue restaurant, cozy and romantic. However, also perfect for catching up with a friend. I love the history in this place and really enjoyed the mood lighting. Pricing was fantastic for the quality of service, food, and drinks! Look forward to many happy returns!

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    Geja's Cafe
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    4.0(774 reviews)
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    Over all this place was okay, and when I say okay it was mediocre…read more How ever I would like to point out that the staff and I repeat the staff was very friendly not to mention very welcoming. I came here with three others and we all ordered different things from the brunch menu along with a few drinks. The atmosphere here is open, modern, and pretty eye catching, we all heard a few negative comments about brunch here and rather than just taking words of advice we came anyways. To be honest we should've went elsewhere, the only thing about the food that actually seemed to have any flavor was the fries and even they were a little salty like my wallet when we left LOL The Jumbo (not so much) Lump Crab Benedict at $25 was honestly boring lacking any flavor also it didn't even come with potatoes I ended up sharing my Lincoln Park Turkey Club that was good but even it was pretty basic at $21, the Burger at $21 literally looked like something off the kids menu the bun was bigger than the patty LOL and the Blackened Chicken Caesar at $19 was more like an appetizer size and the chicken at least it was juicy not dry. Other reviews about brunch here seem to be about the same and honestly I think it's funny they don't even try to elevate their food when so many say about the same things. I think the only reason why people come to this place is 1. It's located in Lincoln Park and 2. that makes it a trendy spot to eat. So why bother fixing anything when it's just trendy and flavorless Their brunch is mediocre but apparently dinner is where it's at. However after the experience with brunch I'm not even sure I would even go back. Come here for the staff eat at your own expense maybe your food will have flavor or not but honestly do what you want and keep it trendy

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    Nice view inside restaurant

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    Esme

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    4.0(154 reviews)
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    My rating of a 3 is specifically for the Restaurant Week menu though I'll say it definitely didn't…read moreinspire me to come back. I really wanted to like it; this was a nine-year anniversary dinner. Service was really attentive and friendly and I did appreciate that they brought out specific utensils for me as a left-handed person, never saw that before! The restaurant felt a bit bare and sterile, I think I was maybe expecting a little more decor on the table for a Michelin star restaurant. To echo several of the reviews below, the salad was awkward to share and scanty, the soup was good but the bread served with it felt like an afterthought, the sturgeon wasn't anything special though the sauce was quite good, and we are pretty sure the cut of beef was not wagyu or if it was it was not cooked the right way. The beef was the most disappointing part, I couldn't even chew through all of it. The add-ons were the best part - pasta was great and our dessert was delicious. But the rest of the meal was unfortunately mediocre. Hoping that others have a different experience with the regular menu!

    This review is for Restaurant Week!…read more I really like Esmes vibe overall. It's chic and minimalist. I love that the tables are widely spaced out so you don't feel like you're on top of another party. I loved the bowls everything was served in, and the silverware was unique. And the service was great. I appreciate when they left everyone finish before they clear the table. While I thought all the food was good, I think it overwhelming fell flat flavor wise. I don't think anything blew me away like I was expecting which was disappointing. We had the caviar supplement, which they accidentally gave us two of (amazing), which was good but also didn't blow me away. I wasn't the biggest fan of the flavors of the soup but that's probably a personal problem. The sturgeon and wagyu were alright. I wish I left being amazed but I left thinking I wouldn't come back, not even for RW again. I think my favorite bite of the night was the sticky date cake. I think it was the most flavorful but it wasn't the best dessert I've ever had. It lacked SOMETHING but I couldn't tell you what.

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    Esme
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    Sparrow

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    1.6 miNear North Side
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    Entry

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    Perfect Perfect

    La Josie - mexican - Updated September 2026

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