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    La Malquerida

    4.3 (7 reviews)
    Open 4:00 pm - 2:00 am (Next day)

    La Malquerida Photos

    LA MALQUERIDA ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Good for kids
    Outdoor seating

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    Recommended Reviews - La Malquerida

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    2 years ago

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    11 months ago

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    1 year ago

    Good food and reasonable sized dishes for the price we got the taquitos and aguachile de ribeye and some tacos and they were all delicious

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    4 years ago

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    Market Grill: Steak and Seafood

    Market Grill: Steak and Seafood

    3.4(97 reviews)
    17.3 mi
    $$

    Great food and service! The steak salad is delicious! And the salmon is so light and flavorful. I…read morelove eating here! Raul and Julian are so polite and helpful!

    We chose Radisson's Market Plate to celebrate my mother-in-law's birthday. Upon arrival, I…read morerequested a wheelchair-accessible table, and we were seated shortly after. Our waiter, Raul, came to the table, and the birthday guest ordered a glass of wine and water. We placed appetizer and dinner orders and waited with high expectations based on previous positive experiences. The fish tacos were flavorful, but the salsa was extremely spicy. My mother-in-law asked if there was a mild salsa option, and we were told no, but pico de gallo could be brought instead. However, another staff member later returned and said pico had already been added to the tacos. I ordered the pork chops, which were overly salted. Another guest ordered a medium-rare steak, but the steak arrived looking well done and charred on the edges. When cut into, it was completely brown inside and difficult to chew. Waiter Raul took the plate to the back, then returned with the steak already cut and stated that the chef said it was cooked correctly and still a small shade of pink. He also said that if another steak was made, we would need to pay for it. I was very disappointed by how this was handled. My father-in-law chose to keep a positive attitude for the birthday celebration and tried to eat the steak anyway. Unfortunately, nothing was done regarding the overly salted pork chops either. The fish and chips were tasty, but when vinegar was requested, it was brought to the table and later added as an extra charge. Dessert was brought to the birthday guest, but we had to flag down the waiter again to request dessert for another guest at the table. Overall, this celebration was disappointing due to poor food quality, lack of accommodation with issues brought to staff attention, and unsatisfactory customer service. approached waiter Raul and mentioned that he could have been more attentive and courteous to our table. We still left the same tip we usually do 20%, although, based on the service we received, it was not deserved.

    Photos
    Market Grill: Steak and Seafood - Decor (clean no dust). Yeah!!!!

    Decor (clean no dust). Yeah!!!!

    Market Grill: Steak and Seafood - Sun-dried tomato chicken pasta

    Sun-dried tomato chicken pasta

    Market Grill: Steak and Seafood - Fish and chips

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    Fish and chips

    Julieanna's Steak and Seafood by Chef Eddie Guzman - CHOCOLATE CAKE

    Julieanna's Steak and Seafood by Chef Eddie Guzman

    3.5(345 reviews)
    15.8 mi
    $$$

    Julieanna's one of our favorite places to go for special occasions or when we're craving a good…read moresteak. They serve dry-aged and wet-aged steaks and their cocktails are really good! We love their mac & cheese and tomato risotto sides. Also, their raw oysters. Love that they have themed nights! Haven't had a chance to go to their Wednesday "Girl's Night" but it seems like such a good deal! We did try their Prime Rib Thursday but I felt like it was a little tougher than it should've been.

    You know I like the atmosphere and the old option of indoor or outdoor dining, but we had a couple…read morebad service experiences and just quit going. One time with a group of business people the server sneered at me and said I suppose you just want a burger. I ordered a Monte Cristo sandwich because I'd never had one and it sounded interesting. He brought me a burger. I sent it back. The Monte Cristo was okay, but I had to rush through it because everybody else was almost done by the time I got it. Another time we paid for their Valentine dinner experience, and the food was very slim, over priced, and we kinda didn't know how it was supposed to be served. Three small shrimp for two people. Maybe they thought it would be a romantic joke to see who offered the odd shrimp to the other. Neither my wife nor I found it amusing. Crab legs that were warm to hot on the outside and ice in the middle? Were they supposed to be hot or cold. I still don't know. The whole meals was like that and we felt rushed by the staff. Like maybe they were pushing for to many seatings in to little time. I don't recall exactly how it happened, but my wife tried to express our frustration to the owner and they laughed at us. Maybe it was just nervous laughter because they didn't know how to deal with a critique, but it was certainly off putting to me. We have not been there in a very long time. We spent a lot of money there in th epast. It used to be one of our favored business lunch and recruiting dinner spots, but then it wasn't, and it "wasn't" more than once or twice. I see people post positive things about them so maybe it was just us they didn't like. I don't know. We quit going there. Ambiance (back then) **** Service ** Food ** I have to say at least they never served us any rotten food or tried to convince me a strip was a ribeye. I can't say that about every other restaurant I've ever eaten at in Yuma. Honestly? I hope our bad experiences were the exception, and I hope they are doing well. I hope people who go there enjoy the experience. Maybe I'll try them again someday since they are still in business and other people have posted positive things about them.

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    Julieanna's Steak and Seafood by Chef Eddie Guzman
    Julieanna's Steak and Seafood by Chef Eddie Guzman - Lovely rose on every table!!!

    Lovely rose on every table!!!

    Julieanna's Steak and Seafood by Chef Eddie Guzman - Perfect

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    Perfect

    La Malquerida - steak - Updated September 2026

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