I had dinner here recently, and it is my new favorite restaurant in the Magog area. Owner, server,…read morecook? , was extremely nice and helpful. I had the three course meal. The escargot puff was delicious. The soup was great. And the entree of pork tenderloin and vegetables was fantastic. I never write reviews, but my dining experience was so good, I just had to recommend this restaurant.

Wow! If you want to try something different and eat well. Go at this restaurant. Be sure to call…read morefor a reservation since it is a small restaurant and it is always fully booked. Everything was good, EVERYTHING. do not hesitate to try this restaurant. It's a bring your own wine/beer + the owner/chef is so sweet. He is the waiter and the chef at the same time, I find this really remarkable! If you like food out of the ordinary, try the veal brain and veal tongue, they are out of this world. The lobster bisque is the best we ever ate and we tried a couple. If you're in mount orford area, don't miss out.

This is my happy place when I visit the Eastern Townships. From bakery, to groceries, wines,…read morecheese, select charcuterie, groceries and prepared dinners (the beef bourgoinon divine) and wines. Best place for breakfast and lunch. And a very funky rambling space with a warm, inviting air. Not to be missed.

Stopped in for a sandwich on my way from Maine to Montreal. The bread itself was very tasty,…read morealthough maybe a bit worse texturally for having already been made into a sandwich. The ham and cheese were okay but nothing special, and the cornichons were distinctly underwhelming.

Wow this place was so delicious. I came here many times before in Canada and the quality of the…read morefood never changes. I love the soup and honestly everything. The servers are pretty nice and attentive and I love the ambiance it seems very clean and polished and pretty fancy. I will keep coming her with my family and friends. Make sure to check this place out. Love this.

Another of my favorites in Magog. I still can't believe it is a hotel restaurant because of how…read moreincredible the food is. The chef is amazing and creates such tasty and beautiful dishes. Their baguette is freshly baked and the butter with it is just to die for... I could eat it all my self. It is such a cozy restaurant and the food makes it a whole experience.

My friend and I were looking for a place to stop by for a dinner. They have their own parking right…read morenext to the building which makes it quite convenient. They were able to take us with no prior reservation which was great! Really authentic ambiance, it feels like the place has been there for a long time. The staff is very welcoming and friendly and spoke both French and English. The menu also was in both languages which was uber convenient. We went with combo dinner that included (1) a choice of an appetizer, (2) a soup or small salad, (3) main course, and (4) coffee/tea. The pricing for the whole thing was very affordable - 38 to 52 Canadian dollars which is a steal if you are in the US. The desserts are at extra cost - 7-9 Canadian dollars... Both my friend and I enjoyed our food. The highlight was the melon with blue cheese appetizer - very elegant and eclectic dish that doesn't compare to anything I tried before. The rabbit leg with prune sauce was also unusual and a must-try. Definitely coming back when I'm in the area next time.

Sadly, this place seemed well beyond its expiration date. The word "tired" comes to mind. The beef…read moredishes were non-descript. Onion soup was just OK. The vegetables were boiled to insipidness. Our waiter was up-beat and very attentive, describing the menu in glowing terms and making a valiant effort to raise our dining experience from the dead. But when you're dead, you're dead. We really wanted to like this place as a friend, who knows food, had recommended it. He enjoyed a meal there several years ago. I hope that they rediscover their glory days.

We visited on a quiet Thursday evening and were one of two couples dining...that's all. However we…read morefelt involved, respected, and the dining room had a lovely warm ambiance so one didn't feel that you were left sitting for hours. Where to start well....Simon the chef/owner took time to explain to a couple of Vermont based Brits what/when/why and how...and then he produced a terrific supper. He cares, he's got a style of presentation that's been honed in larger operations, BUT he can now individually bring clients along for the ride. It could bo so up it's own posterior....but it is NOT! His sous vide egg dish starts the proceeding off and then we had a brilliant selection of dishes. pointless really to say what as everything is seasonal and cooked fresh. All we know is that for $69.00 pp a four course delight was produced and we felt VERY HAPPY! Simple really..... So don't hesitate to book..

From the owner: We offer French-inspired farm to table menus with a wide range of locally sourced ingredients like…read moreflour, grains, fruits, vegetables, milk and cream, honey and maple, mushrooms, miso, meats, game and local foraging etc

It's basically a hot dog stand with very good hot dogs and poutine. Service is excellent, inside a…read morebit worn. It's been there as long as I can remember going back to the 1980s....

Nothing pretentious here, just a simple, good diner menu with daily specials and good home made…read moresoups. The place to go for the best Poutine in Magog. Well worth the visit just to see "The Renaud Show"

Toujours la meilleure poutine au Québec !…read more Sauce originale, fromage et frites excellents. seul point négatif : Ils ne prennent que l'argent comptant. Always the best Poutine in Québec. Genuine gravy, plus excellent fries and cheese. Be aware they only take cash, no credit, debit.

Our family drove the short detour to try this... it is amazing. Best poutine around!…read more Our family drove the short detour to try this... it is amazing. Best poutine around!