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La Toscana

4.0 (484 reviews)
Closed • 11:30 am - 9:00 pm
Updated 3 weeks ago

Order La Toscana Takeout or Delivery

La Toscana Photos

LA TOSCANA ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for groups

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Recommended Reviews - La Toscana

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Heirloom tomato and burrata
Natalie M.

I thought everything here was fresh. It is a packed place. People came early. It feels like a nice and cozy family restaurant that is also elegant too. They have some TVs and other things to keep the environment casual yet elevated. We got the bread to start and this was so delicious! We then had the heirloom tomatoes with burrata and this was fresh! We loved the fresh olive oil and balsamic vinegar. I got the chicken marsala and the chicken was juicy. The mushrooms were well cooked and the sauce was well seasoned! I thought the veggies needed a bit more flavor. The potatoes had an interesting seasoning that kind of reminded me of Chinese 5 spice. Very interesting! Overall we enjoyed our experience here.

Steak and veggies
Sophia V.

La Toscana has been a family staple of mine growing up and after traveling around all of Italy I will still have to say that have my favorite pasta (Fettuccine with vodka sauce and grilled chicken). The fettuccine is homemade and as thin as paper almost... it's so amazing and always cooked right. Though not on the menu I suggest ordering and fun fact you can split it with someone which I love to do because it is a bit heavy with the sauce especially if you get some appetizers. Another favorite is ordering their steaks. Though they change they are always so juicy and I love getting my sides as polenta if they have it or potatoes and their vegetables. The veggies are also always cooked to perfection with the right amount of salt and delicious olive oil that tastes like my Nonna's. Service is always great and ambiance gives Italian but not outdated it's nice :)

Cannoli
Lisa W.

I've not been here in so many years and was looking forward to coming back. This place is as crowded and full as I recall- definitely a locals favorite. I had a glass of Proseco that I enjoyed. The complimentary bread & butter is quite good. I was disappointed in the risotto- instead of being rich & creamy it was dry without a lot of flavor. I love cannoli so had to order- they were ok but not fantastic. It definitely was a busy night- but several times the servers forgot things. All the staff are friendly though. Maybe I caught this restaurant on an off night?

Bruschetta
Barry B.

I think this place gets better every time I visit. The arancini were the best I've eaten. The pasta and the eggplant were superb. Excellent service. It's not a quick dinner but it's worth the experience.

Pappardelle al Cinghiale
Allie N.

To be completely honest, we came here because I am disgustingly obsessed with smores and I found out this restaurant serves a smores brownie sundae. Let me just say that it was probably the worst thing I have ever ordered... However, my boyfriend and I found ourselves enjoying most everything else about this place that we would entertain the idea of coming back down for a meal here with family. We came on a busy Friday night with no reservations around 8 pm. Parking was easy, but I figure if you're coming around a busier rush hour, one might have to resort to street parking. We waited around 20-30 minutes for a table last minute and killed the time listening to their great playlist. We finally got seated in what I think is the back dining room in the corner where we could people watch. For a Friday night, the crowd was perfect. While there were some drunken ladies across from us, most everyone looked like they were having a nice relaxing evening and even chatted with us. The one thing we noticed after getting our orders in was that the service was pretty bad. We again understood that this was a Friday night, but just wanted to note for others in case they're going here blindly the way we did. At one point, both my boyfriend and I had both ordered a drink on top of our waters but we had both finished our waters. After trying to wave down our waiter and a different one unsuccessfully, my boyfriend made his move to go get one of the bottles from their station so we wouldn't be dehydrated. Foodwise, food was great in flavor. The beef carpaccio was excellent. We ordered the pappardelle and the veal scaloppine for our entrees. They did seem to have a food quality issue that night. We first noticed it when the table next to us had gotten their pastas and the lady immediately noted that her pasta was cold as if sitting on the pass for a while. When she finally was able to flag down our waiter to discuss the food quality, he sent it back and brought it back to the kitchen. I guess the chefs tried nuking it in the microwave and she hated it even more that she ended up ordering another dish to compensate for the terrible pasta she had started with. When it came to our food, we had the same sort of issue. While my veal came out piping hot, the sides it came with were chilly. My boyfriend was appalled that his pasta felt just the slightest bit like it was lukewarm. Overall, I think it's in a great little area nestled alongside the freeway in San Rafael. I want to hope that the bad service and food quality issues were just a result of a slammed evening with understaffing. Would really love to return if this was the case. But please, whatever you do, AVOID THAT SMORES BROWNIE.

Wendy A.

Extensive menu choices. I chose the wild boar--the Pappardelle al cinghale with porcini mushrooms and pecorino Romano. The boar was shredded--great texture. I had the 2021 Sangiovese Scarpetta Frico. My companion got the Orecchiette with Italian sausage, broccoli rabe, pecorino romano, and cream. She chose the 2020 Chianti Classico Riserva Nozzole. I recommend you get a reservation, as it was busy on the Sunday eve we went. Our server was very attentive. I am grateful she offered to have the chef re-make my pasta dish as it was too salty for me. The ambiance is lovely. There's a fireplace and large pictures of Italian on all the walls.

Apple tart-pie

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I've had dinner here several times. Always irritating, food is lacking, people don't seem to GAF. I've learned my lesson.

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17 days ago

I attended a private party. We experienced excellent and unobtrusive service. The risotto with the sole was delicious. I will go back.

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2 months ago

Always a great meal! Consistent and delicious every time. The bar and dining areas are beautiful and staff is always friendly and attentive.

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3 months ago

I always get the Alfredo pasta I definitely recommend! Truthfully haven't tried most of the menu but I'm excited to when I come back.

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15 dollars per bottle. I think if you buy one you bottle is free.

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Kinda looks like an antique store thrift shop. The interior…read moreis kind of groovy. However, if you're not a 23-year-old girl with exposed cleavage, you're not gonna get a drink for about three hours- ha ha! I mean, seriously I've been there several times and it gets real frustrating trying to get a drink as a senior male. There's a nice group of regular young people there that really dig it which is nice. I'm glad they have a hip spot to hang out. However, I do think they should have more servers or at the very least more efficient service. They also have NO items that resemble food so a lot of people bring food in from nearby spots, in fact, this establishment encourages it. (Loss of revenue but most likely their license must be restricted?) I'll walk a block and visit the "FLAT IRON" any day for killer elevated bar food and the great beer offerings and I'll retire my bustier!

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My wife and I had the occasion to stop by The Speakeasy a few days ago. We were just looking to…read morehave kind of hors d'oeuvres and a cocktail and just hang out together, because we found ourselves with a rare four-hour window where the kids were occupied and we could just do whatever we wanted. This was a nice way to spend a few hours. The space is neat. It's as small, somewhat dark ambiance with the windows blacked out. So, you do loose your sense of time a bit inside. That's actually nice as it feels like you went somewhere/somewhen else for a while. We had a Manhattan and a Kentucky Mule, and, additionally, we had three different shareable appetizers. First thought, we ordered and devoured a really exceptional cheese plate. I know cheese plates seem a little meh sometimes, but this was really good! I would absolutely order it again. In fact, I would definitely go there just to have the cheese plate again with a drink, a glass of wine. We also had the three tacos shareable. There were three tacos that were stunningly good. Lastly a dish with some little steak medallions and a shrimp. Each of these was about two bites and the flavor and texture was excellent. All three of the shareables and the drinks were exceptional. I have to call out that, with the cheese board, came a little loaf of bread. That bread was really good all on its own. I would definitely want to eat it. I can still taste it. It was really good, but my wife, she's gluten intolerant. They offered, because she couldn't eat the bread, they offered to also bring her out some gluten-free crackers, so she got to enjoy the cheese board just the same without the bread. They gave her the crackers, and do you know, they just gave her those extra. They didn't ask for something more. They didn't do anything. They just took care of her. I really appreciate that. I have to also give a shout out to the Jessica. I don't know how she did it, but she was taking care of the whole room of tables I think. Nice. We ordred all three shareables at the same time and she thoughtfully said, 'do you mind if I course these out for you?' We said yes and she did. I don't think anybody felt like they didn't have everything they needed, so a shout out to you, Jessica, really well done. We're grateful for the service and the high quality dining experience that you gave us on a moment's notice. I hope we can visit again soon. And, especially we want to check out The Boardroom soon. NOTE: This is in a kind of older looking strip mall. Don't be concerned about that at all! It threw us off a little at first and we did wonder when we pulled in though if we were in the right place. Happily, we were!

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4.4(183 reviews)
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What an exquisite time we have every time we visit. This review is for when we visited in March for…read morea small birthday celebration. The food was amazing. I chose the Lamb Papardelle, which was earthy and savory with gloriously wide noodles. My companions had the grilled salmon and rigatoni. Jessica, the adjacent Speakeasy restaurant manager, made my custom cake. It was amazing. She made a gluten-free, fluffy chocolate cake with fresh raspberries between the layers--slightly sweet and tangy. Soooo delicious. She added red roses to match the roses on the tables. And they honor your celebration of birthdays and anniversaries with an adorable (Scrabble) sign on your table. And those exciting candles...feel free to check out the lovely photos. What an absolutely delightful memory we made for my birthday. The service is always accessible, attentive, welcoming, and friendly. It's a cozy space, so be sure to make reservations. The ambience is so elegant--at any point, you expect a member of the Rat Pack or some performer to be dining there. They have excellent live piano music I believe on Fridays and Saturdays.

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La Toscana - italian - Updated June 2026

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