The food was delicious. I ordered the flounder stuffed with crabmeat and it was topped with a cream…read moresauce. It came with 2 sides of your choice. I had the broccoli salad and zucchini with tomatoes. I really enjoyed every bite of it. Our waitress was very polite and friendly, everyone that worked there was friendly. It's not a fancy place. You do not have to get dressed up. We just came from the beach and decided to stop in and try the food there. They also sell seafood to go home and cook it yourself.

A 3.1 ratting is grossly overstated. The management and owner treated us like criminals and we…read morewere there with our children. We got yelled at for sitting where the hostess sat us. I have dined around the world and have been to better places in the worst corners of the world. The food was passable but the attitude, treatment and threats were over the top. No one should waste their time by going there and we were there with out children! One star is too many

I love this store! Convenient, great chicken deli prices , big delicious doughnuts (cheaper than…read moreDunkin doughnuts), good coffee that has held its price for several years, good sales, and friendly, courteous staff! Store is clean with nice restrooms and easy to find items!

Whole shopping experience was great. Friendly employees and great prices…read more Fresh Chicken station specials were just that special

Check out their website, they sell direct at a variety of local farmers markets around DE-MD. They…read morealso sell to a variety of health/natural food locations. I had the privilege of actually joining this family for two weeks at the beginning of the season to be a part of the salmon catching operation earlier this summer. Wow, what an experience! When they say "wild-caught" it's not a catch phrase or marketing ploy - this is the real deal. We set the nets in the water during Alaska state-mandated fishing hours, and the tides bring in the fish. They are gently harvested from the nets, placed in an ice bath, and delivered daily to the local fishery. There they are cleaned and the fillets are packaged and immediately frozen for shipment back to DE. Very simple process (but hard work), and completely natural fish. Folks, you cannot get more authentic wild-caught Alaskan salmon than right here!

We had our first dining experience a few months ago. The food was good, nothing too fancy. We…read moreboth thought it was a little pricey for the portion and decided it would be a 'one and done' situation where we've basically: been there-done that. Service was excellent in the bar. Last week, I noticed a Facebook post offering a new $10 Happy Hour menu with a food variety so we decided to go give it another try. Once again, nice and clean inside, excellent service in the bar. Brooke was awesome! Our drinks were full, she was very attentive, excellent service. The food however was beyond disappointing. My other half ordered a smash burger, I'd say it had 1/2"-3/4" open space all around the burger where it was significantly smaller than the roll the cheese slice makes the burger look larger than it was. A smaller bun, may not have noticed but this was quite hysterical actually. I had the chicken quesadillas and we joked with a friend that was with us that it appeared to get run over by a steam roller as there were only small nibbles of chicken and cheese in the very bottom of the tortillas, top half was completely empty. Unfortunately I did not think to take pics before my plate of extra tortillas was cleaned off the bar. Not me after our friend ordered the surf and turf sliders. When that came out, the sliced pickles on the sandwich were larger than the burger, and there was one shrimp on the slider roll, which also had pickles and lettuce on it. (The toppings of pickles and lettuce were supposed to just be on the burger). Nevertheless shrimp, still had, half the shell on it and didn't cover the bun and once the pickles were removed from the burger, the burger ended up being maybe the size of the Sacajawea dollar coin, maybe an old fifty-cent piece. So, overall: nice inside, clean, excellent bar service but the food portions for $10 are laughable and we surely won't be back after this.

I would not recommend this place. The food was very bland, and the overall service was…read moredisappointing. I asked for a fresh cup of coffee and even joked that I'd leave a bigger tip if it was fresh, but the coffee I received was still terrible. We also had to get our own silverware after asking for it twice. To top it all off, when the bill arrived, there was a 3% service charge added without anyone mentioning it beforehand. Unexpected fees should be disclosed upfront, not discovered when it's time to pay. Unfortunately, this experience did not meet our expectations, and we won't be returning.

I have heard many positive comments so was excited to try for myself, last week. They had THREE…read moreTYPES OF OYSTERS!! I was impressed. Nice representation, all three tasty. DEEE-LICIOUS!!!!I I was with a group of 6, every one enjoyed their food... from hamburgers, fried fish, and Ribs.Was very Saturday night busy AND !!EXCELLENT service from Carissa!! Will return soon.

Such a great place. The building is bright and spacious!…read more Service is great. We started with beer and an oyster shooter for me. Crab cake sandwich, steamed clams and oyster appetizer. One of the best meals I have had in a long time!!

Small restaurant with big flavor. Consistent quality dinners. Their scallop appetizer is lick the…read moreplate delicious. We have a few meals that we always order and have never been disappointed. Their rice pudding is just like what your grandma made! The staff has been working there for along time and they welcome you like part of their family. It says a lot when you have a staff that sticks with your restaurant for many years. Obviously, the owner knows that a successful business requires happy successful employees!

This was my first visit to Po' Boys Creole Restaurant. The restaurant is small and tucked behind…read moreDollar General. When I arrived, they were fairly busy. The cashier seemed a little frustrated, though it looked more like the stress of a long day than poor customer service. I placed a to go order, left a tip, and waited outside. My food was ready in about 20 to 25 minutes. I ordered the blackened scallops and the crawfish étouffée. The scallops were $13 and the portion was much smaller than I expected. More concerning, they had a strong ammonia smell and taste, which is a common sign of spoiled seafood. I ended up throwing them away. The crawfish étouffée looked promising at first. The roux had good color and a nice thick consistency. Unfortunately, after a few bites, I noticed the same ammonia taste in the crawfish. (Portion for this was a good amount) seems wasteful due to the ammonia taste. It is a shame because I wanted to like this place, and the étouffée showed some potential. Based on my experience, the quality of the seafood was a serious issue and made the meal disappointing. I hope the restaurant addresses its seafood handling and freshness.

Went here on a whim on a Sunday for lunch and I've been here before but it's been a little bit!…read more Wow! JPs got a glow up and I'm not sure when. A friend and I shared the tuna wonton nachos and they were so yummy! I got the tropical salad with the mahi on the side and my friend got the garden salad with a crab cake on the side! Everything tasted so fresh and the views were amazing and the weather was perfect. Service was great! The cocktails were yummy. I had the strawberry ranch water and it's a perfect summer drink. I can't wait to come back again this summer for more great food!

I was part of a large group dining here and notified the server ahead of time that I have a strict…read morewhole food plant-based diet and an oil allergy. I kept my request incredibly simple: boiled or baked potatoes and steamed vegetables. Shockingly, they told me they had NO vegetables available. The server was kind enough to ask the chef if anything could be prepared for me, but after checking, she returned and said, "I'm sorry, there's nothing we can do for you." So while the rest of my party of nine ate food that was oily and overcooked, I sat there with nothing but a glass of water & a wine. The only vegetable they had was green beans, and they refused to even steam those without oil. In today's world, accommodating a basic dietary restriction with something as simple as potatoes and vegetables should not be impossible. Extremely disappointing experience, and unfortunately not a place I'd choose to return to.