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    Le Cartet

    4.2 (566 reviews)
    Closed 9:00 am - 4:00 pm

    Le Cartet Photos

    LE CARTET ATMOSPHERE

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    Moderate noise

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    Recommended Reviews - Le Cartet

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    Lac Brome
    Rachel R.

    We arrived at 8:59 am and were behind another party (with a reservation) waiting to enter when they opened at 9 am. Within ten minutes of opening, more than half a dozen tables were filled. And this on a December Monday morning when the streets were coated in sheets of ice. But the reputation is well-earned! The place has a hipster vibe. The service was good and the food was remarkably good. We highly recommend.

    Nicole E.

    Small market, cafe spot. The lunch menus starts at 11:30am, a few brunch options are available. Ordered a green tea, oat milk latte, granola, yogurt and berries, chicken teriyaki on quinoa salad, Tex Mex chicken wrap. C$70.31 / $50.19 The oat milk latte is good. The Sencha green tea is in a small pot and it's still rather weak. Tea options needs some work. The Tex Mex wrap is good, the avocado makes any wrap better. The wrap was grilled up and packed. The granola and yogurt with blueberries was just okay, some granola pieces were quite hard to chew on. Not special. The granola here could use some quality checks. The chicken teriyaki isn't bad, light teriyaki seasoning. A healthy dose of quinoa bed salad. Felt like a light meal after consumption. Service was so-so, not super attentive or friendly.

    Dylan O.

    Best spot we've had in Canada so far. The breakfast menu with the skillet and the pancakes was absolutely delicious. A friend and I split the two of them. I also got a maple latte which was delicious as well. Places super cute, staff is friendly, and our waitress did a great job very attentive. Five out of five.

    Cafe Americano which is our go to anytime traveling outside the US.
    Tim M.

    A great menu to choose from with classics like Eggs Benedict or to an iron skillet with scrambled eggs, meat, potatoes, baked beans, and more. Didn't have that because it was huge but smelled awesome. Quaint store/market as you enter and then led into the dining room which is well laid out. Space between tables unique for the area. Breathing room galore. Server was very attentive even after the place filled up behind us. Food presentation was inviting and the quality was great. Would highly recommend and certain I'll return.

    Orange dark mocha
    Stephanie N.

    Wonderful mocha and hot chocolate. Got the orange mocha one day and it tasted like a high quality bite of a fine creamy dark orange chocolate bar. Got the white hot chocolate another day and while the flavor profile didn't fully align with my tastes, it was clearly high quality and my partner loved it (I also did still enjoy it). It it would be perfect for someone who likes goat milk, since it had something like that slightly grassy earthy flavor. We also enjoyed the duck confit eggs benedict, the outdoor cafe atmosphere, and the attentive service. Cute shop inside with some great picks (I enjoy Qantu but have a more limited selection in the states!).

    Aaron H.

    What a cute cafe in montreal! I forgot what the name I got, but it was an eggs benedict with smoked salmon. It sounded so good all three of my friends and i got it and it was so good. Our waitress was very sweet and kind and gave us recommendations. I got the orange chocolate coffee and although i asked for it iced, it did come out hot, but nonetheless it was still really good hot. Would recommend coming!

    Delicious Benedict!
    David M.

    Le Cartet is one of our favorite brunch spots in Montreal. We try to visit every time we are in town, and at this point have been at least 5 times. The food is delicious, including excellent benedicts and breakfast sandwiches. We have had consistently great service, and servers were very patient and understanding our last two visits when our party included a small child. Along with food and great coffee, Le Cartet also has to-go items for sale, including local beers and ciders. A great place all around.

    Nordique
    Courtney W.

    Yummy brunch spot in downtown Montreal! Service is good and the restaurant is very cute. Seemed like a lot of locals were eating here. Golden latte was excellent (had it with oat milk because they were out of coconut milk), not sweet but had a nutty quality. Nordique was very filling, I felt the price was ok considering the amount of food and the location.

    Royce R.

    Absolutely loved this place- definitely gives you that French bistro vibe, which is exactly what you want when searching for brunch in Montreal! We had a party of 5 on a Saturday morning and despite there being a line outside, we only had to wait for about 20 minutes to be seated, which was reasonable. I cannot overemphasize how friendly the staff was as well. We were going to order dessert at the same time as our meal, and the waitress suggested we hold off because we would probably be full, and boy was she right! The food was OUTSTANDING! I ordered the Toscan, which is eggs Benedict...and it wound up being the best eggs Benedict I've ever had. We also had the croissant egg, cheese, and scrambled eggs....and again even though it is such a simple meal, something about it was so delicious. The croissant itself was the perfect combo of crispy and soft. Would 100% recommend you come here if you are in this part of town.

    Eggs with asparagus and goat cheese
    Nancy I.

    Delightful restaurant with a deli and coffee take away section. The communal tables have plexiglass for safety. The food was delicious- especially the simple salad dressing. And goat cheese in eggs is genius. Great location close enough to walk to metro and notre dame. I enjoyed seeing the kitchen staff because it looked like the enjoyed their job. The wait staff have a sink in sight so you can see they wash their hands. Bathrooms were clean too.

    Inside
    Geraldine G.

    Loved this breakfast place in Montreal! Neat, clean and modern! The friendliest servers so early in the morning too! Food was fresh and came to our table so quickly! Our coffees were delicious. We ordered the Sante and the nordique. I can't say enough for how good it was. Such a nice surprise! A friend recommend this spot and I am so glad she did!!! And.... I must say the washroom was spot on. I have a little OCD so it was nice to see this up to par.

    Yummy brunch is in this photo.
    Mike F.

    We first visited Le Cartet for brunch a year ago and couldn't wait to go back on our next trip to Montréal. Both times, everyone in our party raved about the food. Best place we've been to for brunch in North America. Yes... I'm serious.

    Le nordique
    Valerie R.

    Brunch du dimanche, on ne peut pas réserver et la place est toujours bondée. Nous avons eu de la chance, une petite table était disponible. Le service était extra, notre serveuse était très joviale, en plus d'être efficace et de bons conseils. Nous avons pris des assiettes de brunch. Tout était délicieux et très bien présenté. Clairement un lieu que je retenterai!

    Avocado toast with poached egg

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    Page 1 of 15

    Le Cartet Reviews in Other Languages

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    Leméac

    Leméac

    4.2
    (324 reviews)
    3.9 km
    $$$

    I wanted one more really good meal before I left Montreal, and this place delivered. I was craving…read moresteak, so I got the filet mignon. Delicious. Then I'd never had sticky toffee pudding before, so I had that for dessert. Yummy! My waitress was fantastic! Even though I was alone, she made me feel welcome, and even though there was a lot of French going on in the restaurant, we spoke English together easily. It's in a very nice neighborhood, Outremont, which is worth walking around in. My only complaint would be because they have a lovely open air terrace, I was being bugged by bugs. Flies and maybe gnats. I know there's nothing much they can do about it, but still. I imagine in winter, this wouldn't be a problem.

    What a lovely ambiance! Inside and out- we ate on the terrace and there were flowers and privacy…read morefrom street, a gentle breeze. Our waiter Alex, was top notch!! Attentive, friendly with a good sense of humor. The food was delicious (my French husband is a foodie - tough customer. And I am a 'plain Jane', picky-ish eater and we both found many options on the menu. The gazpacho (a little spicy in a good way) and small green salad were both perfectly seasoned, and my husband was happy with his fish soup and magret de canard. So many good options on the dessert menu- we shared the profiteroles which had in-house made vanilla ice cream and and chocolate sauce - delicious! There were REGIONAL options. It's in a good area of town called Outremont- a nice area to walk around with some good shopping- upscale stores

    Photos
    Indoor atmosphere
    Indoor atmosphere
    Crème brûlée
    Crème brûlée
    Patio

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    Patio
    Les Oiseaux de Passage

    Les Oiseaux de Passage

    4.4
    (7 reviews)
    2.9 km

    Quaint and unassuming neighborhood place that is hiding a highly sophisticated dining experience…read more The food was remarkable and on par with some of the better spots I've eaten lately. Did the 5 course chef's tasting menu with wine pairing --which is an incredible value for the money--and it was such an unexpectedly wonderful surprise. Inventive ingredient pairings, artful presentation, and a genuine commitment to the details. The service gets 5 stars as well, knowledgeable, attentive in just the right way. I am absolutely coming back.

    This is the first time we are at a BYOW restaurant. It's…read morebrilliant! There is no corking fee and there are 2 liquor stores within walking distance. This restaurant is so cute, we feel like we are in a romcom movie. Looks like it's family run restaurant with a lot of love. Service is very friendly. You sit down they set up your wine and brought you Handmade bread with Parmesan & Cumin (house made) Quail egg cassolette with roasted tomatoes and spinach, Mornay sauce, and Parmesan crumble Reminded you of Cheez it / goldfish / white cheddar /topping Good texture combo. Crunchy cheesy cracker on top with gooey spinach quail egg mornay sauce Cream of cauliflower, confit lemon oil, and shallots *Very smooth. Taste a bit tapioca Very good piping hot! with smokey paprika and touch of Lemon zest Salmon Linguini with onion and parmigiano cream *Cheesy but light and spring-y Again the lemon zest at work. Love it Braised lamb shank, red wine lamb glaze, sautéed potatoes, and Nantaises carrots. *Nice seasoning that respects the ingredients Potato perfectly cooked with crispy edges. Everything you ate here reminded you or some past memories that are very familiar.

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    Inside
    Inside
    Les Oiseaux de Passage
    Les Oiseaux de Passage

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    Place Carmin

    Place Carmin

    4.6
    (77 reviews)
    0.2 km

    Came here for a wedding dinner and really enjoyed the ambiance. The venue was beautiful, the…read moreatmosphere was great. Unfortunately, the food did not live up to the same standard. I chose the seafood entrée, which turned out to be a mistake. After speaking with several others who ordered the same dish, it seemed that we all had a similar experience. The clams and mussels did not taste particularly fresh, and some even contained sand. I wish I had ordered the duck instead, as it appeared to be a much better choice. I ended up eating not much of my main course because of the seafood quality.

    This place was so good! It wasn't too busy on a Saturday night on race week. Atmosphere was high…read moreend but not in a stuffy way. Service was prompt and attentive. Our waitresses recommendations were fire. We enjoyed: Complementary bread: it was soft on inside and appropriately crunchy but not overly so on the outside. Plus two huge pieces cut into 4 pieces individually. Beef tartare: at 20 cad it was a little pricy for how much you got but the taste was great and I'm a fan of comte cheese. Plus it didn't have capers which imo overwhelms tartares. Duck with carrot: as a Chinese person I've had my share of duck but this might be the best duck I've ever had in my life. The texture and cook on it was awesome! First it came with three pieces of breast. It was the perfect cook, not over like most of the places I've had duck. Then the leg had the perfect crispy fatty skin to meat ratio. Yum yum this is a can't miss dish here Burger: husband got this. I took a bite. It had a nice smoke to it and was perfectly medium rare. I was too distracted by my duck to analyze it further. Raspberry jelly for dessert: as the waitress had mentioned, it was light and a perfect sweet but tart bite. Was great! Would come here again, we had l'express earlier in this trip and place carmin blows that place out of the water.

    Photos
    Chicken in a fur coat at Place Carmin restaurant in Montreal
    Chicken in a fur coat at Place Carmin restaurant in Montreal
    Crime brûlée ok
    Crime brûlée ok
    Choux fleur rôtis, œuf au plat amandes et truffe

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    Choux fleur rôtis, œuf au plat amandes et truffe
    Pégase

    Pégase

    4.6
    (86 reviews)
    4.3 km
    $$$

    This was our second time at Le Pegase, and once again, it completely blew us away. From the moment…read morewe sat down, the experience was flawless--the duck liver pâté served with fresh bread might be the most delicious thing I've ever had. It arrives right when you sit, and immediately sets the tone for the meal. Next came the choice of soup or salad, and honestly, both were perfection. I could have bathed in my soup it was that good. For my appetizer, I had the black pudding croquettes with a pear sauce that was simply divine, and for the main, the bison flank steak was cooked beautifully--tender, flavorful, and perfectly seasoned. My partner's meal was equally special, with each dish showing the same level of care and precision. We went to Joe Beef the very next night, and while it has a reputation, Le Pegase absolutely blew it out of the water. The vibe is cozy, homey, and welcoming--just the right balance of warmth and refinement. Every detail, from the food to the service to the atmosphere, makes this place a must-visit. I cannot recommend it enough. Le Pegase doesn't just meet expectations--it exceeds them in every way.

    BEST "BYOB" FRENCH BISTRO DURING RECENT TRIP…read more This is the best dining experience in our recent Montreal trip. I'm glad we made reservation since the place was quite packed when we arrived. To be honest, our first impression wasn't too great. We were seated in their main indoor dining area which was a bit too warm. We asked if we can be moved to their fully covered / heated patio area, but unfortunately the restaurant was full. Fast forward 15 minutes, we have placed our order and were enjoying our bottle of wine and a basket of bread. Our server came over and offered to move us to the patio area since a table had opened up. We were pleasantly surprised because (1) we didn't ask again and (2) most restaurants wouldn't change tables once customers started eating/drinking. The restaurant setting is unpretentious with a casual and cozy vibes. The staff are so friendly that we feel like having a family dinner! They offer a pre-fixe menu in which we thoroughly enjoyed! For appetizers, the escargot dish gave us a pleasant surprise. They wrapped the escargots and blue cheese sauce in a thin crispy crust! It's hard to describe, but it's sort of like having an escargot "crepe"! The few main courses we chose were excellent, and the rack of lamb was probably our favorite - tender, juicy, and perfectly cooked. As for dessert, their creme brulee was one of the best I've had - creamy custard topped with a perfect, crisp caramel top. I'd highly recommend this place, and will certainly visit again when I'm in town next time!

    Photos
    Pégase
    Tuna, mango, coconut tataki
    Tuna, mango, coconut tataki
    Pégase

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    Le Cartet - french - Updated August 2026

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