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    Le Cosmo

    3.8 (37 reviews)
    ModerateFrench
    Open 11:00 am - 11:00 pm

    Le Cosmo Photos

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    Mussels in cream sauce
    Laurie B.

    The muscles in cream sauce are to die for, we went back twice! And the veal Milanese is yummy.

    Plein de tables vides !

    Nous sommes revenues avec ma fille, nous voulions deux crêpes et deux viennois mais on ouss a dit non et que le temps des "petites limonades en terrace" c est fini et qu'il fallait dîner Tres décevant car en pleine pandémie ils avaient été adorables et tres accueillants ( les choses ont beaucoup changées avec le retour a la normale ) et j avais laissé un bonne critique que j ai du changer aujourd'hui Je vous conseille d'aller à côté au palmier. Ils sont charmants et notre commande ne les a pas du tout dérangé! For Americans readers, Avoid this place . They only want your money. If you don't dine and want just a few drinks and desserts you will not be welcomed! They only want MONEY

    Parma pizza in front, back linguine w/ vegetables.

    Good food and service! Food: I had the Parma pizza 4/5 and profiterole 5/5. My sister had the carbonara and crème brûlée and she enjoyed both. Pricing/Value: mid range, what I expected for location. Large portions! We both had half of our main plate to take away. Service: our server was wonderful!!! He set us up at a table outside and noted that the table wobbled on the stone pavement so he brought and placed a piece of wine cork under the table leg to balance it! Later I t started raining and we were seated outside under an umbrella and he helped us move to a different table next to us that had better coverage. Accessibility: restaurant is up a half flight of stairs from the road by the water. There is indoor, more permanent sheltered porch seating, and outdoor seating with umbrellas. They had multiple languages available via QR code: off top I recall English and Italian but there was one or two more listed. Seats are comfortable, "directors chair" style. They all appeared to have arm rests - if you are plus size like me you may have some trouble getting in and out but once in the chair it is VERY comfortable. Bathrooms are unisex with 3 stalls, they are up a half flight of stairs in a loft dinning room. Ceiling in dinning area to pass through are LOW! I am 5'3" and I'd guess the ceiling was like 5'8" def - under 6 ft - so watch your head!

    Ceviche

    The service, food and views were all amazing! I LOVED the ceviche. Would definitely come back

    Starter with avocado and shrimp.
    Sanna-Mari J.

    Almost every time I'm in Riviera the visit starts with a sunny lunch at Cosmo. The location is amazing - picture perfect view of the water, sunny terrace and lively square. Does not get much better at the Riviera than this. The sunny terrace and perfect view make up for the fact that the food is pretty average. Try the Cosmo salad with avocado and shrimps. That usually works.

    bread with olive oil and balsamic vinegar sprays
    Hion L.

    Cosmo is one of the first restaurants that you see in the port of Villefranche as you tender from your cruise ship so it gets pretty busy. It is also reasonably priced compared to some of the other seafood specialty restaurants down the street - dishes are in the range of 15 euros. For those not used to the French/Spanish/Italian way of dining, you will have a much more enjoyable experience if you lower your service expectations way down a few levels. Beyond seating you, taking your order and bringing your food, rarely do the servers come back to check on you. Most of the times you have to flag them down and sometimes make requests repeatedly. Their form of dining is much more leisurely and takes well over an hour for a meal. When we were eating here, we saw several other tables leave in a huff b/c they were not attended to (Americans and Brits, of course). They definitely are not at the pace of American standards which can be good or bad depending on your perspective. The service here was one of the better we experienced since they get so many people and the waiters are in a constant frenzy. Most speak basic English and they have English translations of their menu. As far as the food, they have these cool misters with olive oil and balsamic vinegar that you spray on your bread rather than dip. The house foie gras was one of the better ones I have had. It is a special mixture containing some egg yolk. It was mild and not overly unctuous but still creamy. It paired well with the accompanying browned onion marmalade. The nicoise salad was also good, having a lot of tuna, artichoke, and surrounded by endives. I didn't care much for the anchovies, fortunately only a fillets. This is standard for the nicoise which is a bit different from the states. Ravioli was very soft and sauce was rich and creamy. The ribeye came out with the best browning/ searing I have seen on a steak to date. Unfortunately, it was the toughest ribeye I have had. My hand cramped from the death grip I had to hold my knife to cut it. There was a lot of gristle that just ended up giving me lockjaw so I had to call it quits. To the restaurant's credit, I think that it was due to the meat itself and not how they prepared it. I did note that it lacked a lot of the marbling I see here in the states. They also have an extensive cocktail menu and they let you just sit at the table and enjoy a couple of beers if you want.

    Salad vegan

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    3 years ago

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    3 years ago

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    3 years ago

    Great food, great drinks (we had beer and wine) and amazing service! Situated in Ville Franche, excellent location! We will return!

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    2 years ago

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    12 years ago

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    16 years ago

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    10 years ago

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    13 years ago

    Great for a lunch or a evening snack

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    14 years ago

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    9 years ago

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    11 years ago

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    16 years ago

    aussi steak immense 99%gras :(

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    Le Cosmo Reviews in Other Languages

    Review Highlights - Le Cosmo

    I got the Cosmo salad but without the shrimp and cocktail sauce to make it vegan.

    Mentioned in 2 reviews

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    La Chèvre d'Or - Breakfast

    La Chèvre d'Or

    4.4(62 reviews)
    4.9 km
    €€€€

    La Chèvre d'Or is a one-of-a-kind restaurant in the medieval village of Èze, with extraordinary…read moreviews over the Mediterranean toward Saint Jean Cap Ferrat. The village itself is incredibly charming, and the restaurant feels completely integrated into its stone lanes and hillside setting. I had never been anywhere quite like it. Admittedly, I cannot remember exactly what I ate, but the meal was rich, elaborate, and left me ridiculously full. I do remember a salt-crusted fish special priced at roughly €300, which captured the scale of the experience. This is classic luxury French dining in one of the most beautiful settings imaginable. Beyond the meal, the entire visit felt special because the restaurant, hotel, and village all seemed connected. Walking through the old stone streets before dinner made arriving there feel like part of the experience. It remains one of the most memorable places I have ever eaten.

    We have been to Éze before, but have never stayed in town. We couldn't wait for our stay here, but…read morewere disappointed in many ways. We arrived early and booked with Amex Platinum. We were told that they would try to honor the early check-in upon availability and the room upgrade. We were told that they would call us when the room was ready. Waited until 3PM and had to go to the front desk again to see if the room was ready, it was and no upgrade. My husband was taking a nap due to the jet lag, and we put a do not disturb sign on our door. The front desk called us and woke him up anyways, saying that they saw the "do not disturb" sign but wanted to see if housekeeping could clean now. We found housekeeping staff to be rude as well. Now onto the worst service on property, which was valet. Not only are they unhappy to help you, but they called a taxi for us and forgot to load our luggage. We arrived to the Nice airport without our bag. The only silver lining here was breakfast, which was delicious and accompanied by a beautiful view. We can't recommend this hotel.

    Photos
    La Chèvre d'Or
    La Chèvre d'Or - Ordered a bottle of wine with complimentary nuts

    Ordered a bottle of wine with complimentary nuts

    La Chèvre d'Or - View from dining room

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    View from dining room

    La Voile d'Or

    La Voile d'Or

    4.5(4 reviews)
    2.8 km

    If you visit no other hotel bar in the sleepy town of Nice...I urge you to make a point of visiting…read moreGustav at the bar in this lovely, one of a kind hotel with the best views imaginable. I've traveled the world over and have met many a barkeep. This refined gentleman makes the trip worthwhile as he oversees the bar area and pours a delicious drink- all the while making interesting and polite conversation with old world elegance. If you are looking for the slick modernism of a Four Seasons or a Mandarin Oriental, La Voile D'Or is not for you. But our older and charming room with views off the sea were just what made us very sorry to leave. Each day my wife and I tumbled out of bed and down to the stunning pool area where we were greeted by Muriel, Catharine and Isabel who reserved the best chaise lounges for us to gaze at the ocean, enjoy an impeccable lunch, and slip into the sea while ordering off of the refreshing cocktail menu. Such hospitality and service is a hallmark of this gorgeous jewel on the ocean and I hope I return at every opportunity. What a treat! Thank you to the gracious staff that made our trip so memorable each day. Absolutely the best!

    From the owner: Une maison prestigieuse Luxe discret et faste simple, c'est une belle villa ancienne de saint jean…read morecap ferrat qui abrite cette adresse gastronomique provençale. De la salle style florentin ou en terrasse, la vue panoramique sur le petit port est délicieuse, tout comme les spécialités de george pelissier.

    Photos
    La Voile d'Or
    La Voile d'Or
    La Voile d'Or - The amazing Voile D'or

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    The amazing Voile D'or

    Chez Palmyre - Cheese with Blueberry Compote

    Chez Palmyre

    4.6(89 reviews)
    2.8 km
    €€

    This was our favorite meal of our trip to Nice!…read more Warning: Reservations are hard to come by we dropped by and only reservations available were for 9pm two nights later. We took it. The place is super relaxed. 5 maybe 6 tables which made the difficulty of reservations more understandable. Prix fix menu - 4 appetizers to choose from, 4 entrees and 4 desserts. We were there with somewhat of a limited diet, but the options were awesome. We got a cauliflower appetizer and an artichoke one. Both were excellent. We all had the cod for dinner also delicious - served in a bath of traditional fish soup and with potatoes. The dessert was also excellent - we got the goat cheese in olive oil and garlic, the cream cheese with blueberry compote, lemon cheesecake and cinnamon "tiramisu". Every bite was full of flavor and such cool takes on the food. Now the intangibles - we arrived for our 9pm reservation, restaurant closes at 9:30 and we probably didn't walk out until 11:15 and there was still another table of 8 people dining. The host/waiter, Sebastian, was awesome. So friendly and we at no point felt rushed. In fact the opposite. When our daughter was slow in finishing her meal he joked with her instead of hurrying us along. Once we finished our main dish, he casually brought us our dessert and because we didn't order his favorite (we didn't know) he brought us out an extra to enjoy. We felt a little bad so somewhat accelerated the dessert phase so we could square up and leave. Instead he was unhurried, he casually cleared our table and chatted with us for a bit. It took us another 15 minutes before we finally said could we get the bill. He brought it to us another 5-7 minutes later. We had a great experience and one of our best meals in France, if not the best.

    I really want to love this place: it has such an intimate feel and just screams Nice. But I've been…read morehere a few times and each time the food has been between OK and good, but nothing particularly memorable. With that said, at €20 this is excellent value for money. Overall, I'd say the food is a 3.5/5 but the value is 5/5. I'd recommended Chez Palmyre if you want a real Nice experience, especially on a budget. Be sure to make a reservation well in advance.

    Photos
    Chez Palmyre
    Chez Palmyre - Goat cheese soaked in garlic and olive oil

    Goat cheese soaked in garlic and olive oil

    Chez Palmyre - Tiramisu

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    Tiramisu

    Le Cosmo - french - Updated August 2026

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