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    Le Grand Café des Capucines

    3.2 (156 reviews)
    PriceyFrench
    Open Open 24 hours

    Le Grand Café des Capucines Photos

    LE GRAND CAFÉ DES CAPUCINES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Intimate
    Classy

    Recommended Reviews - Le Grand Café des Capucines

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    Vannesa A.

    Nice theatre design restaurant, we seated at the second floor. It was a busty day. Staff are friendly. I see people ordering tower of seafood. I'll try it next time. I ordered a 2 meal course for 19€ for lunch. Desert is extra.

    Suzette S.

    We checked in at the Paris Marriott Opera Ambassador Hotel and met the Concierges Dylan. Dylan recommended our first meal in Paris at the Grand Cafe CAPUCINES known for is great seafood selection! It was a short walk from hotel. Beautiful decor. We were seated right away. Food was delicious! Enjoyed the cocktail and Flambéed Crêpes Service was awesome! Merci beaucoup! To our Server Anwar M. Cheers!

    Escargot
    Annette C.

    The escargot was great and everything coming around looks amazing. Nice wine choices as well

    Salmon tartare
    Shirley C.

    Traditional French bistro on Capucine Boulevard. We had reservations and was seated on the interior but seemed to be covered patio which was a bit cold every time someone opened the door we could feel the draft. Menu had good selection of the bistro favorites and seafood options. We sat around 10 minutes before we got the menu. Our server was friendly and fast but the restaurant was either busy or they are understaffed. We ordered the salmon tartare, french onion soup, French Dover sole menieure, cod fish entree, and mussels. The salmon tartare was delicious and tasted really fresh. The French b onion soups took a long time apparently they over cooked it and had to start again. It tasted rather bland and overly cheesy. Cod fish and Dover sole standard cook not a lot of seasoning. Mussels also could've used some more flavour. We were too full to try dessert. Overall standard French bistro in this area comparable to many in the city

    Menu
    Anne C.

    Beautiful authentic French brasserie in the center of Paris, Art Deco style. We came in for a quick lunch had delicious oysters and the French Onion soup.

    Inedible Veggie mushroom risotto Mushroom with meat in pastry
    Philana L.

    The food here is not very good. I did not like the roasted leek and veggie risotto. Both were disgusting and I don't know why there are reviews that say the risotto was good. I should not have trusted that review...I paid for everything and I left real fast. I could not stand being in there another minute longer. AVOID while in Paris. My brother ate the other two dishes. I cannot tell you if they were edible. I will NOT return.

    Buratta
    Jim R.

    Headline: most disappointing meal in all of France on my four different visits. After spending so much time on the itinerary for the rest of our 10 days, I thought I'd let our pricey high end hotel make a recommendation for dinner nearby. Astonishingly, the inexperienced front desk staff booked us here. Will they be getting a earful tomorrow. First impressions were really positive-a guy preparing lots of fresh seafood in the window and a great table in a bay window upstairs away from the hubbub. We visited on a holiday (May1) so maybe they were short staffed but I'm thinking our waiter was either lacking in training or a bus not pressed into service. The first clue things were rocky was the 15 min wait to see a waiter and get menus despite the place being less than half full. Once he took our orders, he came back with the water and wine fairly promptly. Next clue was the bread-this is France, EVERYWHERE has good bread-except here. This was all dried out and had likely been sitting around for awhile. My wife's sea bass was decent but my lobster pasta was very poor with a cold half crustacean plotted on top of pasta and Ragu. THE LOBSTER WAS TOUGH, cold and flavorless. Oh, did I mention the burritos starter arrived AFTER the main courses? (also just ok). Also tools to crack open the lobster claw arrived 10 minutes after the mains. What a sh*t show. The two half bottles of wine were the highlight. We skipped dessert after sending back out half-eaten meals as there was really no point in doubling down on a place serving crummy food. The inexperienced waiter didn't know what to do when he asked when I requested the check "how was everything " and I replied I really didn't like my food. At €145 for two a total rip off given the quality and service. AVOID

    This is how they gave us butter
    Lan T.

    It was our second dinner in Paris and we were so disappointed because of the waiter. We asked for water 5 times to finally get water. We asked for butter 5 times to finally get butter and guess what, they put that stick of butter directly on the table, no plate, as if the table was so sanitized! The waiter did not seem to be in a good mood at all. He looked annoyed the whole time! The food was decent! Will not come back

    Mussels
    Anzhela H.

    We were at the restaurant on Thursday night, and we enjoying the food. The service was very good, the atmosphere was nice and relaxing.

    Salmon Tartare
    Jasmen R.

    Loved the vibe of this restaurant in a nice/convenient part of Paris. Plenty of seating and very cool decor, the staff was great, and the food was also good. We sat upstairs and had a cool window view of the street. I ordered the salmon tartare with pickled cauliflower (which I loved) and my girlfriend ordered the fish and chips (which she said was okay).

    Cappuccino with a mini Madeleine!

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    9 months ago

    Fantastic dining experience in Paris, the ambience and food service is great ; it was a excellent Parisian easy dining

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    1 year ago

    Service was slow. Food mediocre. Won't go back. Recommended by our concierge. Must be getting kickbacks.

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    Very slow service. One server covering 20 tables outside. Took twenty minutes to order a drink. Food took forever and was at best mediocre.

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    Page 1 of 4

    Le Grand Café des Capucines Reviews in Other Languages

    Review Highlights - Le Grand Café des Capucines

    50 euro prix fixe, which consisted of the world's most delicious pumpkin soup and a generous serving of daurade atop a bed of spinach.

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    Le Potager du Père Thierry - Duck breast

    Le Potager du Père Thierry

    4.6(507 reviews)
    1.6 kmMontmartre, 18ème
    €€

    On our last evening in Paris we were fortunate to nab an outdoor table at this lovely restaurant…read moredownhill from the famous Sacred Heart Church. I wanted to taste authentic French Onion soup before leaving this beautiful country and we could not have selected a better place. The soup was, of course, the most delicious onion soup I have ever tasted and the duck breast and green beans which followed were equally amazing. My husband ordered the egg and duck confit appetizer which we were initially puzzled as to what to expect but it was DELISH! As was the duck Shepherd's Pie! To top off the wonderful food was the friendly, gracious service through which it was provided. These two gentleman made our final evening the best. Thank you so much for your hospitality!

    This is the kind of place that you should be searching for when you come to Paris. Small and…read moreintimate, with well executed dishes and exceptional service. These smaller bistro type eateries are the lifeblood of the local cuisine. They consistently offer reasonably priced dishes that are full of flavor and technique. The wine and drink options are well catered to the menu and they provide options for most price points. The service we experienced was exactly what you want... our server had plenty of suggestions based on the offerings of the day. The service was attentive and responsive... not much more than you could ask for. I had the duck breast being offered... it was served alongside crispy potatoes, green beans, and a salad. Adding in the onion soup and a glass of wine... it quickly became a King's dinner at a very reasonable price. I would be more than happy to eat here again and look forward to exploring the rest of the menu offering many local and classic French options.

    Photos
    Le Potager du Père Thierry
    Le Potager du Père Thierry - Onion Soup

    Onion Soup

    Le Potager du Père Thierry

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    Brasserie Bellanger - Couldn't decide between the Bernaise sauce or garlic herb butter so got both!

    Brasserie Bellanger

    4.7(90 reviews)
    1.6 kmGare du Nord/La Chapelle, Strasbourg-St Denis/Bonne Nouvelle, 10ème

    How was flying out Charles de Gaulle Airport the next day and I just arrived from Frankfurt Germany…read moreby train when I looked up a French restaurant near the Gard du Nords train station and found BB. Luca was my server and he was very welcoming in hospitable to this weary traveler. I sat on the patio towards the end of the row so I could take in the atmosphere and people watch a bit. Luca Recommended a meal with a mashed potatoes and sausage with French bread and salad and it sounded tasty so I gave it a go! All the flavors went well together; mashed potatoes were well seasoned the sausage had a good flavor, and the salad with the vinaigrette added a crunch in an extra flavor as well. I drank a French hard cider while I gobbled up my meal, which also was new for me and tasted great after I was done my meal. Luke brought me a shot with rum and some other ingredients, including lemon that definitely hit the spot after a good meal.I recommend Brasserie Belanger for anyone near GDN Train Station that enjoys great food and patio dining. Cheers!

    Had dinner here this evening after scoring a last minute reservation for four. Seated quickly after…read morearrival at 1900, with our server greeting us shortly thereafter. The restaurant itself isn't small, but really not big, so it's definitely worthwhile to make a reservation at least a week or so on advance, otherwise you're pushing your luck. Everyone ordered steak frites (2 rump steak, 2 flank) and no one was disappointed. Steaks were cooked to order, although medium here in France is more like medium rare in the States, just be advised. The restaurant itself is lively and fun with lots of chatting, laughing and good times being shared. Desserts were Crème Brûlée and Apple Crumble, neither of which were disappointing. We definitely enjoyed our dinner and would likely return again. This time with a reservation made well in advance.

    Photos
    Brasserie Bellanger - Kitchen

    Kitchen

    Brasserie Bellanger - Water jar, salt & pepper

    Water jar, salt & pepper

    Brasserie Bellanger - Une parfaite latte (OK it was a cappuccino but still gorgeous)

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    Une parfaite latte (OK it was a cappuccino but still gorgeous)

    Sacrée Fleur - Cote de boeuf for 2 people portion

    Sacrée Fleur

    4.6(119 reviews)
    2.1 km18ème, Barbès/Goutte d'Or
    €€€

    Americans accustomed to our well marbled, sweeter and more tender corn-finished beef, may be a bit…read moreput off by the tougher texture of the French grass-fed beef. Throughout our trip from Provence, Basque Country and Paris, I joked that they must hate me for ordering my beef med b/c it was so much tougher compared to our beef. Anyway, it's just different. Our server spoke English fluently and was such a hoot...full of personality & joy. Per his recommendation, we ordered it med-rare b/c it continues cooking table side on the sizzling platter. We ate too much. It's a lot of food to split the cote de boeuf btn two. Comes with very good chubby fries and 3 sauces. TBH, I didn't love the sauces. Luckily we walked 6miles that day and skipped lunch. Started with a garden salad, but sadly we had no room for dessert. Reservations via email. We managed to get a 9pm reso, last minute, I bet due to a cancellation. They have 2seatings...6pm & 9pm.

    I was really excited for Sacrée Fleur and maybe hyped it too much in my mind. It was good but there…read morewas some room for improvement. Making a reservation isn't hard but you do need to email them and there's no online booking system. You also have to confirm again 1-2 days before. I understand they are small with a limited number of tables so that's fair and it seemed like everyone showed up even though they don't require a deposit. On a Friday night, it didn't appear there was much chance or walking in although there were like 2 open seats at what would have been a shared table. The menu is small and includes some typical French starters, steaks, 3 non steak entrees, cheeses, and dessert. All steaks come with potatoes, 3 sauces, salad. Service was a highlight. The waiter was personable and funny, had solid recommendations, and made sure leftovers were taken home. Also had a solid wine recommendation after asking some questions. They probably get a lot of people who don't speak French and they had no problem speaking English. The food- ordered a ribeye medium rare. The steak was so so charred on the outside and it almost ruined the whole thing. I really wish they would have charred it way less especially when it was ordered medium rare. There is seared and then there is burnt; this was sadly the latter. The steak itself was fine, honestly nowhere near the best meat I have had but the price is quite reasonable for how much you get. I would say the steak was maybe 6/10 for me, largely due to the cooking. The fries were phenomenal. Definitely a highlight and really tasty and with a great texture. Salad was good, pretty typical. I wanted to like the sauces more but found them just okay. The best by far for me was the blue cheese sauce but even this one I thought the flavors could have popped a little more. Atmosphere was fun, there were a few bigger groups (6-8 which is the biggest they accommodate) but it never got unreasonably loud. Overall I wanted to love it but was a bit disappointed even though the service and fries were both great.

    Photos
    Sacrée Fleur
    Sacrée Fleur - Sacree Fleu

    Sacree Fleu

    Sacrée Fleur - Bread

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    Bread

    Au Pied du Sacré Coeur - Daurade Royale

    Au Pied du Sacré Coeur

    4.3(176 reviews)
    2.1 kmMairie du 18e/Lamarck, 18ème
    €€

    My wife and I came here after hiking around Montmartre and saw all the great reviews for this…read morerestaurant here and on other sites. We were so looking forward to the frog legs, onion soup and other delicacies pictured. We got there and the sign was just as it was with the same name -- Au Pied du Sacre Coeur. We should've noticed something was wrong when no one was inside. When the waiter (lone person working along with cook) gave us the menu, my wife and I stared at each other completely confused. The menu looked nothing like the ones on this website and featured Italian food items, like spaghetti, arroz con pollo or mozarella. I asked him about frog legs or the onion soup. He looked confused and just said no. Out of respect for him, we just ordered the charcuterie, which featured stale bread and a few slices of meat taken from my local grocery store in the U.S. Also -- they claimed to not accept any international credit cards. WHAT HAPPENED? Are all these reviews fake? Most likely, they underwent new ownership right when we visited. But new visitors -- please beware. Do not trust any of the reviews before mine. If I was mistaken, please post photos and just tell me that I was part of some elaborate joke to ruin a lunch for me and my wife.

    The glaring problem here would be service and timing. Min was correct; we too waited about :40 for…read moreany food of any kind to show, and the restaurant on a Thursday was so not busy. That's not acceptable. The food, however, was. Hence my difficulty in giving one rating. Our 3 dishes tried were indeed solid. Generous servings of seafood in the bouillabaisse, and I have no qualms whatsoever with my cuise de grenouille and foie gras salads. Bread kept us alive. The free Cote du Rhône glass was appreciated for check-in! Our server had his head permanently at a 30 degree angle, staring at his mobile. Tis a shame. But he was friendly ( oh, and easy on the eyes). I liked the quiet location out of the chaotic fray, like up the street, with all its smoking and volume. PS This is lover's type of location. Even the dark end of the small street feels illicit!

    Photos
    Au Pied du Sacré Coeur - Assortiment de fromages

    Assortiment de fromages

    Au Pied du Sacré Coeur - Magret de canard

    Magret de canard

    Au Pied du Sacré Coeur - Entrecôte au Roquefort

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    Entrecôte au Roquefort

    Le Grand Café des Capucines - french - Updated August 2026

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