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    Le Indya FIne Indian Cuisine

    4.6 (313 reviews)
    Closed 11:00 am - 2:00 pm, 4:00 PM - 9:00 PM

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    LE INDYA FINE INDIAN CUISINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for groups

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    Recommended Reviews - Le Indya FIne Indian Cuisine

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    We had such a great server and she gave the best recommendations! Will definitely be coming back for more!

    Chicken vindaloo, one order of butter chicken (top, far corner of the table), vegetable samosas, garlic naan, and plain naan.

    Le Indya serves the best Indian food in SWFL by far. Their chicken vindaloo and chicken phall are divine, as is every version of their naan. The food is great via delivery, but visiting the restaurant in person is better. The service is good. Everyone is friendly, but not overbearing. I hope that they stay in Naples for many years to come.

    A H.

    Great spot! I've had their food delivered to my office before but this time I went to dine in with my friend. Very cozy, service was excellent. I asked for mango lassi but first I asked if it was very sweet, so the waitress brought me a sample, and it was amazing. Their food is pretty good. I'm a good fan of paneer so their chili paneer was super good. Coming from NJ, regularly eating at Edison, the Amboys, Princeton, it's nice to know that Naples has a great spot! Will be coming back for sure

    Buffet
    Denise C.

    Came here on a Saturday around 12:40. We quickly got in line for the Buffett and they were bringing out a fresh tray of chili chicken. They were good about replenishing fresh food even an hour before the buffet was over. The chili chicken, Chana masala, egg plant, yucca, mint chutney, tamarind chutney, salad, basmati rice, butter chicken, butter Nan, fried bread, and chicken vindaloo spicy were amazing! There was nothing I had that I did not like. The rice pudding was good too. My husband had the goat. It was his first time trying goat and he liked the flavor not texture. I would rate this place a 4.5 if I could. This is because the dessert was lacking, there was no garlic Nan and no soups. The servers were good about picking up our plate when we got up to get more food and they filled our water frequently. We paid about $60 for two with tip. I would come back.

    Vegetable Pakoda

    The food was not spicy at all. We wanted medium spicy and it was less than mild. The mango lassi and mango ice cream had some rosy taste. The service was bit slow and the place was dark. We were driving through and wanted to eat Indian food and was quite disappointment. I gave it two stars because vegetable pakora was okay.

    Gulab Jamun

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    3 months ago

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    6 months ago

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    1 month ago

    Our favorite Indian restaurfant in Naples! The tandoori chicken and chiucken tika marsala were wonderful.

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    11 months ago

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    4 months ago

    I would come here for breakfast, lunch, and dinner. This place is hands down the best and most affordable place in Naples!

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    2 months ago

    The food is delicious and very reasonable. We usually order enough for two dinners and take a lot home. We also like the wine and beer.

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    5 months ago

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    7 months ago

    Good Appetizers. Loved chicken chili and Gobi Manchurian. The Service is quick and welcoming. The ambiance is also great.

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    2 years ago

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    9 months ago

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    6 months ago

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    10 months ago

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    9 months ago

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    4 months ago

    Great service and food. Definitely will be on my regular list. We went for dinner but next time we want to try the buffet.

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    1 year ago

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    3 years ago

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    8 months ago

    Always the best Indian plus fantastic service! They also have a really cool private room we hosted a family dinner in: it was wonderful!

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    1 year ago

    We love the food and the quality of the ingredients. The service could be a bit improved.

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    Page 1 of 8

    Ask the Community - Le Indya FIne Indian Cuisine

    Any one know how much the weekend lunch buffet costs, and what types of food are on the buffet?

    We were just there on Saturday for the lunch buffet; it was $17/person. Which seems pricey but it was all you can eat and the food was delicious! There were vegetarian options, a salad bar and four meat options including a shrimp dish that was… Read more

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    I Love Curry

    I Love Curry

    4.7
    (81 reviews)
    6.0 mi

    I Love Curry includes a separate vegan menu. This is an excellent option for vegans in Naples, a…read moremostly vegan-unfriendly city. The owner is warm and welcoming.

    I Love Curry was a good spot with a lively crowd when my gf's and I showed up to pick up our to-go…read moreorder. The food was prepared in an open-air kitchen setting when you walk in the door which fills the entire space with the delicious smells of the Indian cuisine we all know and love. The packaging was all correct and generic with traditional thank you bags you'd expect from a regular restaurant. We ordered the Lamb Biryani, Butter Chicken, and Chicken Tikka Masala with 2 orders of garlic naan. The Lamb was adequately portioned and flavorful with the flavored basmati rice accompanying the lamb chunks. The Butter and Tikka Masala Chickens were both boneless chunks in plentiful and flavorful sauces. The naan bread was quite disappointing as it felt like a regular serving of pita bread with a couple of garlic cloves lightly roasted and thrown on top. That was a huge let down as I love dipping naan in different sauces. The staff seemed nice and I would entertain the idea of coming in for dine to see if the portion sizes would be a bit larger dining in person. The steep prices for what we received was my major concern with a 3-3.5 star rating. I believe they could be slightly adjusted to better match competition in the area.

    Photos
    I Love Curry
    Samosa Chaat
    Samosa Chaat
    VEGAN Menu

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    VEGAN Menu
    Passage To India

    Passage To India

    3.6
    (141 reviews)
    5.4 mi
    $$

    When you think of the best meal you've ever enjoyed, most would describe a dish prepared by their…read moregrandmother's hands--a recipe passed down through generations. Tradition is only preserved if the baton is passed to someone willing to run with all their might toward the next person in line. That is exactly what Borhan Ahmed did with his mother Akther's recipes. He carried those flavors in his heart, eventually inheriting his mother's most prized possession: her recipe book. After leaving Bangladesh at the age of 17 and exploring four different continents, Borhan recognized that while every generation changes, the essence of flavor remains. He took it upon himself to learn the diverse profiles of his journeys and infuse them into his own unique formula. Before establishing himself here in Naples, Borhan met his 'secret ingredient' in New York: his wife, Angela. She fell in love not just with him, but with the intoxicating biryanis and fragrant kormas he prepared in their tiny apartment kitchen. 'The first time he cooked for me,' Angela recalls with a smile, 'I knew I was tasting something extraordinary; it wasn't just food, it was poetry.' Beyond her love for him, Angela saw a vision--she believed these recipes were a gift that needed to be shared with the world.  Established in Naples, Florida in 1992, this restaurant's story is essential to understanding the experience. From the history to the plate, every detail feels purely intentional in all regards. Now, LET'S TALK ABOUT THE FOOD! This was our first time visiting, but it absolutely won't be our last. The moment you walk through the doors, it feels like coming home. The ambiance is cozy, with soft, dim lighting and a front-of-house team that welcomes you with genuine warmth. The next thing that hits you is the aroma--a perfect harmony of spices. It felt as though it was specifically designed to set the tone for what was to come: a meal prepared with pure intention   Heres what we tried: Garlic Naan You can never go wrong with this option, and they did everything right. It was the perfect balance of soft and crisp, with just the right amount of savory garlic. Chicken Korma Tender, boneless chicken braised in a velvety yogurt base infused with the earthy warmth of cumin and coriander. The addition of garlic provided a subtle bite, while the slow-cooked potatoes absorbed every bit of the fragrant sauce. Cabbage Bhaji A vibrant, light side dish of finely shredded cabbage sautéed with turmeric and spices. It offered a wonderful texture that complemented the richness of the main course. Pilau Rice The perfect pairing for the meal--aromatic, fluffy, and infused with delicate spices that tied all the flavors together. We can't wait to return and try other combinations; this is officially one of our go-to spots. If you are looking for a true passage to India right here in Naples, FL--this is a must-try!

    I love this place I have been going here ever time we visit Naples. The people are super nice and…read morethe service is on point.

    Photos
    Passage To India
    Passage To India
    Passage To India

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    Masala Mantra - The Indian Bistro

    Masala Mantra - The Indian Bistro

    4.7
    (461 reviews)
    26.2 mi
    $$

    Hands down one of the best dining experiences in Cape Coral…read more We came to Masala Mantra to celebrate my son's birthday in December. He loves Indian food, so we brought a large family group with kids--and wow, this place delivered on every level. The service was outstanding. Our server, AUSTIN, was attentive, friendly, and completely on top of everything (with a big group, that's saying a lot). Food came out quickly, everything was fresh and perfectly prepared, and there was never a moment where we felt forgotten. Here's what really impressed me: my son's favorite dish--and mine--wasn't even on the menu (mattar paneer, peas and cheese). We asked if they could make it anyway, and not only did they say yes, it was the best version we've ever had. Absolute perfection. The chef and owners were present, checking on tables and making sure every guest was happy. You can feel the pride and care they put into both the food and the experience. Even people in our group who aren't usually fans of Indian food loved their meals. And managing a large party with little kids? They handled it like pros. Masala Mantra deserves every bit of its high rating--and honestly, more. Exceptional food, exceptional service, and a warm, welcoming atmosphere. We'll definitely be back. HIGHLY HIGHLY RECOMMEND!

    I had a nice discount coupon from Uber Eats, so I ordered curried eggplant with tomatoes over…read morecoconut rice from Masala Mantra in Cape Coral. It was something I had never tried, and I am not vegetarian or vegan. It just sounded really delicious, so I went for it! The eggplant and tomato curry was perfectly spiced, tasted savory and hit every note of my home cooking tastebuds! The coconut rice was sweet and fragrant and fruity and devine! The combination of the two created the most delicious mixture that I am excited to order the dish again soon!

    Photos
    Inside
    Inside
    Combo jalfrezi - lamb, goat, veggie
    Combo jalfrezi - lamb, goat, veggie
    Masala Mantra Special grill - (tandoori) two kinds of chicken, shrimp, goat, lamb, and tikka sauce.  Delicious!! And I brought half home!

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    Masala Mantra Special grill - (tandoori) two kinds of chicken, shrimp, goat, lamb, and tikka sauce. Delicious!! And I brought half home!
    Guru Indian Bistro

    Guru Indian Bistro

    4.8
    (37 reviews)
    11.2 mi

    I go down to Estero once a year for a week, and I was determined to go to Guru Indian Bistro once…read moreagain since we had a delicious meal last year - and it did not disappoint. The owner was so helpful and friendly. The ambiance is lovely - I made a reservation for 7pm and when we got there it was not crowded, but by 7:45 most tables were full. So make a reservation!!

    Last evening, we dined early at Guru Indian Bistro (GIB). We arrived around 5 pm and only one…read moretable was occupied, but the restaurant filled up during the next hour. GIB has a pleasant ambiance: soft lighting, classical Indian music playing, pictures and statues of Hindu deities. Service was excellent by Sonia, who is the co-owner. Apparently, they had an Indian restaurant in Germany and only recently relocated to Bonita Springs, FL (they are in the Prado theater shopping center). We ordered a bottle of French Pinot Noir, $35 that was quite good. GIB starts by offering patrons some papadum, which some Indian restaurants actually charge for. We decided to start with an order of Samosas, $11. which can be ordered stuffed with minced lamb or stuffed with vegetables. We had one of each. Both yummy. For entrees, we had Murgh Makhani (butter chicken), $25 and Palak Paneer (spinach and cheese), $21 with one Paratha bread, $5. Of course, rice was included with meals. Everything was simply delicious. Happy to have discovered a new quality eatery in the area. Try GIB once and I'll bet you will return.

    Photos
    Inside restaurant
    Inside restaurant
    Delicious Garlic Naan Bread
    Delicious Garlic Naan Bread
    Beautiful Hindu Goddess  greets guests as they enter.

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    Beautiful Hindu Goddess greets guests as they enter.

    Le Indya FIne Indian Cuisine - indpak - Updated July 2026

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