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    Leo's Coney Island

    3.1 (60 reviews)
    Open 6:00 am - 10:00 pm

    Order Leo's Coney Island Takeout or Delivery

    Leo's Coney Island Photos

    LEO'S CONEY ISLAND ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Leo's Coney Island

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    Bill
    Shana S.

    Was looking for a place to grab a quick bite! Very fast service, waitress was amazing . and the food was pretty good, much better than the other Leos in the area. I had turkey burger and curly fries, fresh and hot and my burger with seasoned very well. My only complaint is that they gave me a wheat bun which wasn't what I was expecting but it tasted pretty good. Also I like that the restaurant was fairly quiet. Will return!

    Christina S.

    It wasn't a bad experience, a typical Coney Island experience. I ordered a salad but the lettuce tasted strange, I didn't like it at all, but they take it off for me. Yall probably thinking who goes to coney and orders a salad (yea that was definitely my mistake lol) but I enjoyed the cheese sticks and chili fries. The waitress was nice, no complaints with the service received. I will come back but I know not to get anything with lettuces lol

    CB /Swiss Omel

    About as good as a coney can be. Love their grilled chicken pita wrap. They are always quick with service

    Half order of biscuits and gravy
    Ron R.

    As soon as you walk in you go ahead and seat yourself, this place was pretty busy as soon as we walked in and we got our coffees ordered right away. I ordered the Ranchero Omelette and a half order of Biscuits & Gravy. Our food came fairly quickly, everything looked until I tried to get a bit of the biscuits, the biscuits were as hard as a hockey puck, so the waitress, Lindsay, took them to the back and returned with a fresh order of a biscuits & Gravy. They were 100x better this time around. The Ranchero Omelette was very good, it was quite cheesy and the eggs tasted like fresh eggs from the farm. That was a very good omelette. The toast here always seems amazing with the perfect amount of butter on them. Everything was really good here, even the service and I applaud Lindsay for doing one hell of a job for as busy as she was. She is an outstanding server and deserves a raise. This place will have my business many more times in the future.

    Oatmeal
    Benjamin V.

    Restaurant was tidy and clean, the waitress was very polite and prompt. Food was served fresh and hot, coffee was endless during our meal. Will definitely return for the lunch items. Open early definitely a plus..

    Al P.

    Our favorite Leo's location for many reasons, been a while since last visit. Always the best prepared food and faboulus service. A bonus Leo's number one Manager Stephanie has returned. She originally opened as a new location, put together a great team and moved to Plymouth location. So happy to see her, truly the Best boss lady in the Leo's chain. Marvelous Chicken Pot Pie Soup a must try. She had a Gyro and Mini Great always spot on. Me Southern Benedict Wonderful be Biscuits topped with Coddled Egg's, Sausage Patties and Smothered with Sausage Gravy with Hashbrowns. Filled me belly with Love only 9 bucks n change. #leoswoodhaven #leosconeyisland @leosconeyisland @leosconey @leosdearborn #coddledeggs #gyro #greeksalad #chickenpotpiesoup #downriverclassic #downriverfriendseat

    Cobb salad worse I ever had. Cucumber rotten. Avocado rotten. Tomatoes no where near ready to eat. Spring mix and grilled chicken old! So very dissatisfied considering they have a good breakfast and multiple location.

    Brand new restaurant. Love the 50s vibes with the neon lights.

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    2 years ago

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    22 hours ago

    I guess it depends on what it cooks cooking that day cause some days they're going in just depend on

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    6 years ago

    Thanks for the one piece of pita bread with my 8 dollar hummus, waste of my money, never ordering from here again

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    Ask the Community - Leo's Coney Island

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    I'm visiting my grandmother from NYC... and I suggested any other restaurant when she told me she…read morewanted to go here. I went to the previous restaurant tenant years ago and boy have they changed owners/menus/food. I went to culinary school; I'm a breathe to eat, die-hard food person. Who writes positive reviews? Hardly anyone. I am writing this because I never get this excited over how good the food is, so a place like this I want to stay in business. Holy smokes I'm going back tomorrow, is how I feel. My grandmother said they own another restaurant so no wonder they know what they are doing. Everything is perfectly-- cooked. I would say they are the best restaurant in a ten town radius. Like the person on the stove has cooked for many many years-- quality. Who is this person, we need to know. They need to know they are great. I couldn't get over the crunch of my grandma's fish sandwich. Deep fried never did so well. I am allergic to gluten so I end up eating paleo and I ordered the chicken kebab, green beans, and spinach. Super healthy in other words. However, I've never enjoyed eating healthy as much. I don't go ga-ga over grilled white chicken. But this chicken, this chicken I wanted to smoosh it because it was so tender and then wear it. There felt like so many good--how it should be a vegetable--vegetables. It came with pita, yogurt sauce, and complimentary rice pudding at the end. Ugh, how good can this place get? Truly I am beside myself; I have to sit down.

    It has been a long time since I have last visited. I started with a cup of chicken lemon rice soup…read morefollowed by the super gyro and an order of fries. The soup was a little too lemony for me, but the carved off the spit super gyro and fries were very good. The restaurant could use a facelift inside so took off one star, but I would not hesitate coming back for more gyro.

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    I'm surprised to see this place where it is. Will an Arabic restaurant work downriver? I hope so…read more First, the Malek's Kafta appetizer $14.83: It is meatballs sautéed with mushroom, onions and fresh tomato. This was the star of the show for me. It was absolutely delicious. The sauté with tomato, onion and mushroom is the same you'd get with lamb tongues (a personal favorite...if you know, you know) or other sauté type dishes at Lebanese style Arabic restaurants. It really pops flavor-wise with a nice balance of savory herbs and a bite of acidic zest from lemon juice. This is what I will come back for. The fattoush was also delicious. I really liked the light dressing. There was no fried bread in it, just some dry bits and not much of it. I really thought it was more like a standard Lebanese style salad. Fortunately, I loved it. I like salad a lot. The lamb shish kabob was tenderized! Finally, someone understands this critical detail! They were well sized, perfectly cooked medium and the flavor was nice. I'm giving them a perfect score because I really enjoyed everything I ordered and I think they're succeeding at what they intend to be. I like the dining room; it is clean, modern and casual. The service was great and friendly. Yes, I am coming back.

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    Leo's Coney Island - tradamerican - Updated September 2026

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