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    Les Arlots

    4.7 (23 reviews)
    PriceyFrench
    Closed 12:00 pm - 2:00 PM, 6:00 PM - 10:30 PM

    Les Arlots Photos

    LES ARLOTS ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups

    Recommended Reviews - Les Arlots

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    Oeufs w Mayo.
    Jim S.

    Absolutely amazing! We went to various Michelin starred restaurants and bistros in Paris and this was by far the best meal we had. Food well seasoned not depending on sauce. Service was friendly. Staff spoke English and helped us order and navigate the menu. Wine ordering is fun. No menu. You tell your waiter what you like and they find something for you. Excellent meal. Incredible prices. Ambiance excellent. Would highly recommend. Anyone who bad mouths this place is lame, doesn't have taste buds, and didn't come in w a reservation.

    Dennis D.

    Just as excellent this time as the last time I was here. The sausage with the potatoes is absolutely amazing. Intense. You might think that mash potatoes don't have a high ceiling, but this is next-level. Wine pairing is excellent.

    Tiffany C.

    My husband found this place online and wanted to try it while vacationing in Paris. I made a reservation for Saturday. I highly recommend that you make a reservation as we have seen people get turned away and the place isn't that big. They do not pass out menus, the dishes of the day are written on a large portable chalkboard that he brings to your table. The owner himself is the wine menu and he will recommend a bottle after conversating with you. I had one of the best gnocchi's ever here, they were pan fried to perfection paired with chicken and this amazing cream sauce. My husband had the steak with potatoes that literally melted in your mouth. The octopus salad was so good, I wanted to order a second! But had to save room for my entree, The chocolate mousse was fantastic and I don't normally like it. Overall every single dish here from appetizer to entree to dessert was perfection!

    Homemade blood sausage, yellow potato purée, and caramelized golden apples.....pure heaven!
    Sami S.

    The first thing I wanted to do upon arriving in Paris was take my girlfriend to an authentic Parisian bistro. There are thousands in Paris, lots of them tourist traps. Not Here.... Les Arlots is snuggled away in a side street in between two random shops, it seats about 15 people at time, but don't be fooled this place is top notch!! We came for lunch around 2 which is normally pretty late, because they close before their dinner service. The door was locked but the bartender was kind enough to let us come in. He sat us at the only empty table left. Their menu was on a small chalk board w a few starters, two entre choice, and a few dessert options. We chose the chefs recommendations and they were Epic! If you are in Paris, don't pass this place up, especially if you are looking for authentic Parisian food!!!

    Dos de cabillaud, spring veggies, squid ink sauce

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    1 year ago

    Fun, relaxed, delicious, easy going, quite the perfect bistro! Food and wine here leaves you wanting more. Just go.

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    Les Arlots Reviews in Other Languages

    Review Highlights - Les Arlots

    But had to save room for my entree, The chocolate mousse was fantastic and I don't normally like it.

    Mentioned in 2 reviews

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    Sacrée Fleur - Cote de boeuf for 2 people portion

    Sacrée Fleur

    4.6(119 reviews)
    0.8 km18ème, Barbès/Goutte d'Or
    €€€

    Americans accustomed to our well marbled, sweeter and more tender corn-finished beef, may be a bit…read moreput off by the tougher texture of the French grass-fed beef. Throughout our trip from Provence, Basque Country and Paris, I joked that they must hate me for ordering my beef med b/c it was so much tougher compared to our beef. Anyway, it's just different. Our server spoke English fluently and was such a hoot...full of personality & joy. Per his recommendation, we ordered it med-rare b/c it continues cooking table side on the sizzling platter. We ate too much. It's a lot of food to split the cote de boeuf btn two. Comes with very good chubby fries and 3 sauces. TBH, I didn't love the sauces. Luckily we walked 6miles that day and skipped lunch. Started with a garden salad, but sadly we had no room for dessert. Reservations via email. We managed to get a 9pm reso, last minute, I bet due to a cancellation. They have 2seatings...6pm & 9pm.

    I was really excited for Sacrée Fleur and maybe hyped it too much in my mind. It was good but there…read morewas some room for improvement. Making a reservation isn't hard but you do need to email them and there's no online booking system. You also have to confirm again 1-2 days before. I understand they are small with a limited number of tables so that's fair and it seemed like everyone showed up even though they don't require a deposit. On a Friday night, it didn't appear there was much chance or walking in although there were like 2 open seats at what would have been a shared table. The menu is small and includes some typical French starters, steaks, 3 non steak entrees, cheeses, and dessert. All steaks come with potatoes, 3 sauces, salad. Service was a highlight. The waiter was personable and funny, had solid recommendations, and made sure leftovers were taken home. Also had a solid wine recommendation after asking some questions. They probably get a lot of people who don't speak French and they had no problem speaking English. The food- ordered a ribeye medium rare. The steak was so so charred on the outside and it almost ruined the whole thing. I really wish they would have charred it way less especially when it was ordered medium rare. There is seared and then there is burnt; this was sadly the latter. The steak itself was fine, honestly nowhere near the best meat I have had but the price is quite reasonable for how much you get. I would say the steak was maybe 6/10 for me, largely due to the cooking. The fries were phenomenal. Definitely a highlight and really tasty and with a great texture. Salad was good, pretty typical. I wanted to like the sauces more but found them just okay. The best by far for me was the blue cheese sauce but even this one I thought the flavors could have popped a little more. Atmosphere was fun, there were a few bigger groups (6-8 which is the biggest they accommodate) but it never got unreasonably loud. Overall I wanted to love it but was a bit disappointed even though the service and fries were both great.

    Photos
    Sacrée Fleur
    Sacrée Fleur - Sacree Fleu

    Sacree Fleu

    Sacrée Fleur - Bread

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    Bread

    Au Pied du Sacré Coeur - Daurade Royale

    Au Pied du Sacré Coeur

    4.3(176 reviews)
    1.5 kmMairie du 18e/Lamarck, 18ème
    €€

    My wife and I came here after hiking around Montmartre and saw all the great reviews for this…read morerestaurant here and on other sites. We were so looking forward to the frog legs, onion soup and other delicacies pictured. We got there and the sign was just as it was with the same name -- Au Pied du Sacre Coeur. We should've noticed something was wrong when no one was inside. When the waiter (lone person working along with cook) gave us the menu, my wife and I stared at each other completely confused. The menu looked nothing like the ones on this website and featured Italian food items, like spaghetti, arroz con pollo or mozarella. I asked him about frog legs or the onion soup. He looked confused and just said no. Out of respect for him, we just ordered the charcuterie, which featured stale bread and a few slices of meat taken from my local grocery store in the U.S. Also -- they claimed to not accept any international credit cards. WHAT HAPPENED? Are all these reviews fake? Most likely, they underwent new ownership right when we visited. But new visitors -- please beware. Do not trust any of the reviews before mine. If I was mistaken, please post photos and just tell me that I was part of some elaborate joke to ruin a lunch for me and my wife.

    The glaring problem here would be service and timing. Min was correct; we too waited about :40 for…read moreany food of any kind to show, and the restaurant on a Thursday was so not busy. That's not acceptable. The food, however, was. Hence my difficulty in giving one rating. Our 3 dishes tried were indeed solid. Generous servings of seafood in the bouillabaisse, and I have no qualms whatsoever with my cuise de grenouille and foie gras salads. Bread kept us alive. The free Cote du Rhône glass was appreciated for check-in! Our server had his head permanently at a 30 degree angle, staring at his mobile. Tis a shame. But he was friendly ( oh, and easy on the eyes). I liked the quiet location out of the chaotic fray, like up the street, with all its smoking and volume. PS This is lover's type of location. Even the dark end of the small street feels illicit!

    Photos
    Au Pied du Sacré Coeur - Assortiment de fromages

    Assortiment de fromages

    Au Pied du Sacré Coeur - Magret de canard

    Magret de canard

    Au Pied du Sacré Coeur - Entrecôte au Roquefort

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    Entrecôte au Roquefort

    Les Arlots - french - Updated May 2026

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