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    Les Caves de Bourgogne

    3.9 (85 reviews)
    ModerateBrasseries
    Open 7:00 am - 2:00 AM (Next day)

    Les Caves de Bourgogne Photos

    LES CAVES DE BOURGOGNE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Dogs allowed
    Good for kids

    Recommended Reviews - Les Caves de Bourgogne

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    Entrecôte
    Angela T.

    Really good neighborhood spot in Latin Quarter 1. Everything we ordered was delicious. We had chèvre chaud salad with Miel, oeuf mayonnaise- all generous portions! 2. Salad had three large toasts with goat cheese. Nice touch with honey but could have been slightly less. Very generous portion with lettuce, tomatoes and even walnuts! 3. Ouef - partner loved them- 2 whole eggs cut in half with potatoes as well. 4. Duck confit- best I have had on rue Mouffetard- cooked right with crispy skin and chewy soft meat. Also comes with salad and garlic potatoes- better than those I had at Les Pipos 5. Entrecôte- poivre sauce was superb; gratin dauphinois as a side was excellent!!!! Could have eaten them all day! Partner had a beer and I had Perrier. Perfect Thursday meal!

    Salade complete et le confit de canard
    Scarlet G.

    Love this place! Fantastically simple french food. Recommended by a friend and since recommended to many of my own friends. I have been a few times now and usually order the confit de canard which is served with delicious thinly sliced garlic potatoes and a green salad. This is by far my favourite dish - huge and a fantastic price (about 15 euros for the plat). Last time I had the salad complete which comes with the same delicious fried potatoes, chèvre on toast (which I gave to my friend) and dried meat. Was good and filling but the quality of the meat wasn't fantastic. My friend had the confit de canard which she really enjoyed. The quality of the food is good but not amazing but a great place to experience the real French/Parisian vibe. Sit outside and watch passers by whilst the Parisians smoke their cigarettes and drink their wine. Would recommend to visitors in Paris and any locals who want an easy, good and not too expensive meal.

    Tapas - reasonably big portions, good for sharing but taste is just so-so.  Beef tartare was too yummy to stop for a photo!
    Magdalene L.

    The salads were great, and tapas (which I ordered) was reasonably good only. So I ended up eyeing the beef tartare my friend ordered - which was fantastic. A special mention of the sauce, which I used to eat everything with. All these are large enough portions to share with friends. Nice touch of putting a slice of lemon in their coke - our table of 5 ended up ordering that after sighting this at another table. Marketing 101 - be differentiated from the common stock. It works. I very much liked the people watching vibe of this place. Location is good too, right smack in the middle of a foodie area.

    Croque and duck confit.
    Jason E.

    This was my first time in Paris and I was really looking forward to a Croque Monsieur. So naturally, I went straight for their Italian Croque. I was completely blown away! For those who like grilled cheese sandwiches and pizza, this sandwich had a perfect blend of cheese, ham, and oil on a nice crispy piece of bread. As full as I was half way through my sandwich, I couldn't stop. My wife also got the duck confit. She shared a little with me and it was great. I wasn't really a duck guy before, but after this I was sold. For my first restaurant in Paris, I was definitely not disappointed and would happily go back again. Tres bon!

    Salade complète
    Mah S.

    C'est ici que se trouve MA salade préférée. Depuis plus d'un an, cette brasserie est devenue LE lieu de rendez-vous pour papoter entre copines. Rien qu'en y pensant, j'ai l'eau à la bouche!! Les pommes de terre mélangées à la salade, le chèvre chaud,.. MiamMiam!! Seul conseil que je peux vous donner courez-y!!

    Salad complete
    Masha G.

    Amazing! First cafe we tried in Paris and I was in love. The waiters made every effort to explain the end in English and we appreciated it. We were a little intimidated to order but tried out best. I had the salad complete which was incredible. A salad that has everything. Greens plus potatoes and ham and goat cheese.yummm. My fiance had the carpatio which he didn't really know what it was but loved it. All in all a great spot.

    Salad Complète

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    8 years ago

    Toughest piece of rumsteak I have ever had. It was very difficult to cut and to chew. Overall, no one loved their meal. Would not go back.

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    14 years ago

    Great staff, great food. Go now but don't let the secret out

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    12 years ago

    Great salads at a good price. Also a delicious diabolo. Would recommend to friends in the area.

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    8 years ago

    Friendly service and availability of menu in English was super convenient. Excellent food. Would definitely return in future.

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    9 years ago

    Delicious food!! And wonderful customer service. Get the hot goat cheese and honey salad, you won't regret it!

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    9 years ago

    I had a terrible meal. Truly the worst pork thing I've ever had. However, my gf had a fairly good confit du canard

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    Page 1 of 3

    Les Caves de Bourgogne Reviews in Other Languages

    Review Highlights - Les Caves de Bourgogne

    Listen to the Yelpers and get the hot goat cheese with honey salad if you like a sweet twist :) Very friendly, prompt service.

    Mentioned in 2 reviews

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    Le Comptoir de la Gastronomie - An amazing French onion soup...

    Le Comptoir de la Gastronomie

    4.5(1.5k reviews)
    2.8 kmChâtelet/Les Halles, 1er
    €€

    The most life- changing experience with French cuisine. This is what French culinary dreams are…read moremade of. Get the appetizer grilled foie gras with side of greens, you won't regret it. The richness of the flavor and the texture which is not reminiscent of the traditional roasted duck or foie gras, but rather a much more like a luxurious and indulgent version. We enjoyed our dinner on the outside of the restaurant after about a 20-30 minute wait. The bone marrow had the best flavor I've experienced for the dish. However, it is definitely overshadowed by the rich flavor of the foie gras. This experience was unforgettable, with our view of Parisian streets on a brisk, April night. We even came back on our last night, but didn't realize the hours on Google maps was for the deli. The restaurant closes earlier, before 9:00 PM. This meal got us thinking about Paris in a positive light, and we hope to be able to come back to eat the amazing dishes again!

    This place was a huge letdown. They had a cute little artisanal market on the front left of the…read morerestaurant. They had a number of goods to choose from and I ended up buying a few things for souvenirs. As for the actual restaurant, they had a number of delicious sounding items on their menu. Our server was very attentive to us and helped us decide on our dinner orders. Similar to the other restaurants though. After our food was delivered, it was far in between when we were checked on again. And after dessert it took even longer for our server to bring the bill. Overall, the food was a letdown. I do not exaggerate when I say that the frog legs just tasted like slightly flavored water. My friend's ravioli had a fairly decent flavored sauce but the pasta was a bit chewy. My friend's duck breast was pretty tough; I had noticed the table next to us also ordered it and they seemed to have trouble finishing/cutting theirs as well. As for my steak with foie gras, well the steak was once again tough and the foie gras was weirdly stringy. It was soft for the most part but there were parts that were tough and stringy. Maybe that's a section that's generally separated in the preparation process and it was missed? In any case it was disappointing. What wasn't disappointing was dessert though; perfectly sweet and balanced.

    Photos
    Le Comptoir de la Gastronomie
    Le Comptoir de la Gastronomie - He said was very good

    He said was very good

    Le Comptoir de la Gastronomie - French onion soup + bread

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    French onion soup + bread

    Bistro des Augustins - Fermier

    Bistro des Augustins

    4.4(560 reviews)
    1.8 kmSaint-Michel/Odéon, 6ème
    €€

    I have mixed feelings about Bistro des Augustins. On the one hand, it provided me some of the most…read morecomforting and delicious food that I enjoyed in Paris. On the other hand, it made me realize that my mother was a terrible cook. Bistro des Augustins is a small, cozy venue offering both indoor seating and terrace seating near Pont Neuf. It serves a small number of curated dishes, including a wonderfully traditional Bistro Gratin in a homey ceramic dish served piping hot with a brown crispy cheesy top, herbs, spices and chicken. You can also get it with salmon. My brothers and I only saw my mother use our gas range to light her cigarettes, sanitize needles to remove our splinters, and make s'mores during the summer months when she couldn't muster the energy to take us 'outside camping.' I mean, all she had to do was borrow a cookbook, which I'm sure were readily available from maybe a neighbor or in any local bookstore or the public library. How hard is that? I was the only kid who brought a can of tuna and his own monogrammed can opener to school every day. Every day. And mom convinced me that the tuna holster she got me for my birthday was cool and hip. I was a naive mercury-filled fool, although I did become a very fast runner in junior high school because of the tuna holster. The interior décor of Bistro des Augustins is informal and vintage bistro style - wooden tables, traditional chalkboard menus, and soft lighting - creating a relaxed and comfy ambiance. My eyes have been opened to what's possible. Thank you Bistro des Augustins for expanding my culinary horizons. Five stars.

    THE FOOD ------------------…read more= Fermier - Cheese gratin with chicken was good. Didn't blow me away, but was solid with the creaminess of the sliced potatoes and emmental cheese combined together with mixed vegetables. The cheese was very strong though, so anything else was unfortunately pretty much overpowered by it. Arrived with bread, but it DEFINITELY could use other carb options to sop it all up (e.g., rice???)! = Landais - Cheese gratin with duck. Same comment as the above, except the Landais had egg and goat cheese also mixed in with almost the same ingredients as the Fermier. THE SERVICE ----------------------- + The lone waitress, who also worked the role as greeter, cashier and bartender was friendly. + Food arrived within 10 minutes of ordering. THE SURROUNDINGS ------------------------------------ = Small, tight restaurant. = Not many tables inside - 6 in total. + Located a few blocks away from the more touristy restaurants, towards the East, on a much quieter street. RANDOM OBSERVATIONS -------------------------------------- = Nada.

    Photos
    Bistro des Augustins - Inside

    Inside

    Bistro des Augustins - Assiette de saumon fumé

    Assiette de saumon fumé

    Bistro des Augustins - Inside

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    Inside

    Chez Janou - prawns in wine sauce

    Chez Janou

    4.1(702 reviews)
    2.3 kmBastille, Marais, 3ème
    €€

    My #1 fav classic French dinner we had in Paris. The food and the atmosphere were all great. This…read moreplace seems to be a certified, capital 'e' Establishment here in Paris. Vibey 30 somethings and those of us tourists that have begrudgingly figured it out. It is close quarters inside, but when in Rome. My bestie from middle school and I shared the escargot (bless you) pasta, which was delicious, and the duck, which was exceptional. We split a very fairly priced bottle of wine and ended the night with the scoop of mousse. If they could figure out how to do that intravenously, that'd be great. The mousse reminded me of a great guilty pleasure, which is eating straight out of the can of Duncan Hines chocolate frosting (ask me how I know, I do this often, going to rebrand it to me being European). Loved it here.

    I'd say 3.5 stars but Yelp won't let me! Chez Janou is a…read morevery popular spot - we arrived an hour before open on Sunday evening and were able to get an outside table no problem. The menu features French classics and there are vegetarian options. To be honest, maybe I'm not the best to right this review because French food isn't my favorite - regardless, my main complaint is just that the food lacked the extra flavor I was hoping for but it was still solid. The Ravioli Dauphine was perfectly cheesy, just needed some extra salt. The Chickpea Fries and Warm Goat Cheese were nice starters, and I liked the bread basket that was given freely - especially the inclusion of a walnut raisin bread. NOW, the star of the show and the reason you're probably here: the Chocolate Mousse. Yes it is worth the hype. Only complaint - we had some leftover and they refused to box it for us.

    Photos
    Chez Janou - Bar vibe

    Bar vibe

    Chez Janou - Bread with Chocolate Mousse

    Bread with Chocolate Mousse

    Chez Janou - Dinner area- inside

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    Dinner area- inside

    Les Caves de Bourgogne - brasseries - Updated June 2026

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