Fantastic Italian White Wine blind tasting with the knowledgable, kind and giving owner's and staff…read morefrom the Wine Merchant! The basement of Ciao Mambo was a great spot. The food paired beautifully with the wine, each glass tasted, told a story and the attentive class, were fun and lively! We bought wine that we would not have been able to cart home, from Italy!! Thank you Team Wine Merchant and a special throw out to Rachel as an amazing ambassador!

The wine club is terrific. I'm always happy with the selection, and the store had an amazing…read moreassortment of wines and lots of other fun stuff

This is a really small store with a very tight budget so don't expect more than the essentials, not…read moremuch selection and very small fresh food section. But, we love having this store in Victor, it is the only "grocery" store in town and you will find milk, bread, beer, wine, pet food, canned goods, freezer section, and some fresh (kind of) produce. I do recommend shopping here, we want this store to stay open! Very friendly and helpful staff.

Such a wonderful place to eat and purchase local produce. Sadly, the building/business is for sale…read moreand, as of 10/2025, not open or serving.

A cute food shop with decent sandwiches and a small town vibe. Just a few workers in there but they…read moreare speedy and through. A great stop in Stevensville.

Occasionally Steve and I are on the lookout for mead for a change of pace from all of the craft…read morebeer we drink. And as the craft beer industry is very noticeable in it's shrinkage in size from the past year or so distilleries, meaderies and wineries may be something we will need to explore more frequently as well. Hidden Legend was a winery or meadery that I haven't tried before and I was instantly drawn in to it. Discovering new places to me is always exciting and keeps thing interesting for me. For Hidden Legend, Steve and I had their Apple Mead Cyser which was an apple mead as indicated in the title and in flavor it had a very noticeable presence of that fruit. It was almost like a cider as we kept it chilled like a dry cider but had the thickness of a mead which put a fun spin to the flavor profile. And of course the presence of honey was detected also like you should expect with a mead giving this particular mead a pleasant and natural sweetness. A very nice change of pace was achieved here and feel like a revisit of their other mead options should be in order.

Full disclosure - we did not visit. I did not plan ahead - so please do so! They are only open on…read moreweekends by appointment. Seppi (owns an amazing nearby deli) guided us to the Super One nearby where they carry the Montana honey mead. It was such a treat! Honeysuckle and thyme notes. Perfectly pairs with Seppi's meat and cheese box for a picnic at nearby Lake Como.

I had the good fortune to attend a few different events catered by Riversong Gourmet last year,…read moreincluding: * an art opening in a private home gallery, * an outdoor harvest celebration and wine tasting on a Montana organic farm, and * a wine tasting / pairing dinner in the Tiny Event Space. Their culinary creations are rooted in organic local ingredients and unleash joy with every bite. The chef and staff bring creative energy and professionalism to every event, large or small. The private art opening featured a pork belly bruschetta with a roasted tomato jam which was so good I still think about it. The baked pecorino baskets with squash and chanterelle mushrooms were so beautiful and delicious. I've never seen anything quite like it. The wine pairing dinner featured a lamb pasta with a deep green nettles sauce that remains a beautiful delicious mystery to me. I thought nettles were weeds! The outdoor dinner on an organic farm in the Bitterroot included a Montana surprise: a cold rainstorm! The wines were fantastic and the food was so delicious it distracted me and I only remembered to take a few pictures. My friends and I were glad the rain didn't chase us away. We're all foodies and we agreed that this was one of the best meals we had all year.

Paige and her staff are fantastic. Some of the best tasting meals I have ever enjoyed - and healthy…read moretoo.

Definitely need to vet the new cashiers a bit better. The seasoned cashiers have always been…read morefriendly and helpful. I guess it takes time to weed out the bad ones when they start...

If you want fresh meat, produce or bakery items just head on in to Missoula. No one working there…read moreknows where any thing is in the store and if you get lucky enough to have another customer tell you they are out of stock.

Best jams in the valley! Absolutely can't get enough top favorite is raspberry and then the peach…read moremango pineapple habanero jalapeno if amazing on burgers and chicken too

I absolutely LOVE Zamora Jamz!!! The woman behind the apron pours her heart and soul into making…read morethese delicious high quality jams. I'm heat sensitive and at first I skeptical to try them but I'm sure glad I did. Her jams offer the best of both worlds!! The way the sweet meets the heat is a perfectly balanced masterpiece!!! You get a burst of all the flavors combined in one bite!! The Scorching Sunset is my absolute all time favorite jam I've ever tasted and all her other flavor combos is unlike anything I've ever experienced before!!!! The best part is I get to support a small business owner in making her dream a reality in putting smiles on the faces of the people in our community!!! You can't stop at one you have to experience the flavor of them all!!! I highly recommend you give Zamora Jamz a try cuz you won't find her flavor combinations anywhere else!!!

It isn't always easy to get a good steak around here but the ribeye I had at Victor Steakhouse was…read morepretty good as was the Caesar Salad.The steak was nicely done to medium rare and was tender and flavorful. The salad was fresh and tasted as it should with anchovies and without bottled dressing. Service was friendly and attentive. Prices seemed appropriate for a high class steakhouse but some of the details could use some attention. I was surprised to see paper napkins. That is a no no. The tables are plastic and without tablecloths or placemats. The steak knifes are lightweight and cut poorly and despite the tenderness of my steak attempts at cutting led to the plate slipping about on the plastic table. These are things a first class steakhouse should be attentive to. I suspect that I will return as the quality of the food was quite good but perhaps not as often as I might.

Beautiful interior they did an amazing job remodeling. The beet appetizer was to die for, highly…read morerecommend. Our prime rib was delicious and well seasoned and the baked potatoes came with all of the toppings. Ended with the crème brûlée and it was delicious and a generous portion. Service was also excellent and very friendly. We will be back soon.

Went once. Waited over 2 hours for food. That being said, there appeared to be only one wait staff…read more Food was typical bar food, nothing spectacular. The line dancing was a fun touch that people really seemed to enjoy.

The food is delicious, albeit a little pricey. We don't ever eat there, we get takeout instead, but…read morewe've always been happy with the meals.

Awesome little retail shop with a great selection of beef, pork, lamb and charcuterie items. Great…read morepeople and service. You can even order custom / special cuts of meat from a real butcher. Love this place and really want to try their deli in Missoula.