We had the absolute best meal here! Shoutout to the amazing service from Kenzie N, she and the…read moreentire staff did an incredible job for our dinner. Nestled in downtown Kalamazoo, Brick and Brine specializes in cocktails and steaks, but they also offer a variety of menu options to fit all tastes. We celebrated my father's 70th birthday here, and it didn't disappoint. They offer a variety of spaces to fit small and large groups. We hosted 10 people in their main dining room, and it was the perfect ambiance. Their dinner rolls are complimentary, super fluffy and come with a side of black salted butter. We also started with the house salad, and I split two specials - a potatoes au gratin dish along with a dish called Jafar's Chicken. Both were incredible. I highly recommend venturing here for any occasion! Thank you, Kenzie and team for an amazing time!

Not a fan. We were seated in the lounge area while the rest of the place was not very crowded. We…read morewere not offered lounge specials, I realized after the fact. The seating was uncomfortable- our knees were touching the underside of the table because the tables in the section are short and not meant to be dining tables for a full on sit down meal. My fiancé is 6' and his knees wouldn't fit under the table so he spent his whole meal eating hunched forward over the table. Service was ok. Food was mediocre.

My entire family was delighted with Principle. We held a family dinner for 19 after our…read moreMother/Grandmother's memorial service. Louise was so helpful in making the booking, and was able to accommodate an increase in our party only about 24 hours before arrival. Our servers, Sydney and Elizabeth, knew the menu, gave excellent recommendations and provided top-notch service. The atmosphere was great, and we could hold conversations without yelling. Our family ordered a wide variety of dishes (steak, pork chop, salmon, rainbow trout, swedish meatballs) and everyone thought their dinner was wonderful. Principle also served butter noodles and grilled cheese for the children in the party. The fish of the day (rainbow trout) and the Seared Halloumi appetizer plate were especially delightful.

Great place for a upclass meal in a relaxing atmosphere. The whitefish and flank steak melted in…read moreour mouths. Next time we come to the west side of the state it is a place we will come back to.

I got the Cesar salad and their buttered noodles (special request) the salad was amazing as was my…read morepasta! I will be back soon and their food is so yummy.

Good friends brought me to Martell's while I was visiting from another state. Martell's is…read morecertainly a very special place, from it's exquisite menu to the stunning setting and scenery that you can enjoy through the picture window that blends the beauty of nature with the climate controlled and elegant dining room. Or if you prefer, you can opt for outside patio dining closer to the gorgeous pond. I also enjoyed the stonework features on the building both inside and out. The food was first class, mouth-wateringly delicious, cooked to perfection, beautifully presented, and served with a smile. For an appetizer we had the Sherry Onion Dip which has caramelized onion, roasted garlic, cream cheese, and a pita-like bread for dipping... it was awesome. Then I had a dinner house salad which features mixed greens, dried apricots, candied walnuts, sliced brie, citrus vinaigrette... I loved it. For the main entree I had the 10 oz prime rib with mashed potatoes and veggies... Everything was perfect. I wish we had a Martell's in my hometown. The service was first class, professional, friendly, and attentive. Martell's is a perfect for date night as it is elegant and has tables that provide an intimate setting. But it is also wonderful for friends meeting up, family gatherings and celebrations, and groups. I'd love to return and dine on the patio. I'd be willing to drive a couple of hours to have dinner here again.

I have been trying to get a reservation here for months. I had given up when my husband said get…read moreready we are going out. We have reservations at 8. Admittedly I thought 8 was a little late because it was 6 and I was ready then lol. Am I glad I had some patience. It reminded me of when I was in Europe and there was no rush to the service. The soothing music playing in the background as well as the beautiful artwork and candle lit dining was great for enjoying your partner. And of course the food was top tier. I understand why reservations are hard to come by. There is even a wait to sit at the bar.

Attentive servers. Thank you for leaving the shaker on the table to refill my Cosmo…read more The shrimp and avocado small plate and wedge salad were plenty for me and delicious. There were smiles all around my table of girlfriends catching up.

Two words: PEPPERONI ROLLS Ok, more than two words,…read morebartenders and servers are always quick and friendly. Perfect place to watch sports, big TVs everywhere. Other food is great as well, but you can't come here without the p-roll or pizza order (add butter cheese crust).

Yikes. This place has some decent reviews so we gave it a shot…read more Service was prompt and friendly. Ordered some beers they were excellent!! Our chicken pesto panini sandwich was terrible. The chicken was old. It was dry and it tasted like dirty refrigerator. Server was pleasant enough and we wanted to make sure she knew we knew it wasn't her fault cuz some people are just jerks like that. We were turned off from the sandwich and didn't want it remade so we ordered some spinach dip. It came out so fast!! And it was. Seriously we both just cringed. The artichoke hearts weren't probably cleaned so the tough spiky bits were in the dip. But the worst part was the chips served with it. They were clearly reheated and the smell of dirty/rancid oil hit my nose before my tongue. We moved the dip around the plate to look like we ate some. Grabbed the check and ran!! Could we have talked to manager? Sure. But 2 meals out of 2 were bust we didn't want to deal with it. And given we'd sent our fist meal back we figured if a manager was interested in our experience they would have come out right away. There's so many great options in the area we don't need to go back. Hope your experience is better than ours!!

Great service on a quiet Sunday afternoon. There's a sign from the fire department on the door that…read moreseemed like the place was closed. It's not. Even though it's dark inside, walk in. Beautiful space that overlooked what I think was frozen wetland. Pretty though. Big fireplace in the middle of the wall of high windows. Emma was very sweet and attentive. There weren't many people there today. Maybe Sunday. Maybe Super Bowl but I would expect the place to be packed with how good the food is. The French fries are THE BEST with a super crunch. Burgers are big and very good. The cheesesteak was ordered without a bun and was no joke. Sliced ribeye pieces with fresh jalapeños mushrooms and cheese. Delicious and huge

Service was a bit slow. The food was good but the portions were small - generally, very overpriced…read morefor the atmosphere and food.

Everything was great! Service was very friendly and prompt. They have a nice variety of specialty…read morecoffee drinks to go with the yummy food. Will definitely be back!

The service is always fantastic and I've yet to try anything that wasn't excellent! I cook for a…read moreliving and can always find something I haven't thought to make. Menu choices are both classic and eclectic. We go there every time we are in Portage/Kazoo area!

Friday fish fry is a must! Great service and food. Hey it's been around since just after…read moreWW1.....Enough said!

Dyngus Day menu. All food was purchased from distributors. Cabbage rolls were bland, not served…read morehot, very little sauce, potatoes were on menu as red skins. They were deep fried, so they were at least hot($16). Kielbasa was sliced( small portion), same potatoes as with cabbage rolls, menu said cabbage and onion, not enough on plate to even be listed on menu($14). The food here is generally always served with pride. Not sure what is going on in kitchen. These meals were overpriced, for what came out of their kitchen.