A couple of weeks ago, I had to take a ride to the post office to send off some mail, and when I was leaving, I realized that I had never taken a left out of the 13th Street Post Office here in Boise. I'm always up for an adventure, and decided to explore. Of course, the road was short and landed me in a familiar place (Boise is a pretty small, condensed city), but as I passed the greenbelt, I noticed an A frame sign announcing there were food trucks at greenacresboise.com and I slammed on my breaks and flipped a bitc*. I needed to see what it was all about. I vaguely remembered reading something in the Boise Weekly that mentioned a new food truck park and this was it! Woot! I found it! I pulled the car over, parked on the street and approached the parking lot where a few foods trucks were parked along the greenbelt. Along with food trucks, there was a paint and sip happening, a bunch of picnic tables set up for people, and there was an area set up for live music too! It just so happened that I was pretty hungry since it was approaching dinner time, so I stopped at LIME AND COCONUT a Thai food truck that was parked there! Thai is one of my all time, top favorite cuisines and I was so happy to see them there. Along with them, were a few other trucks serving up a variety of food items, one of which was a stand selling KAVA products to include a virgin bloody mary with Kava (a relaxing, adaptogen herb) which I am familiar with, so I bought myself a bloody mary and it was probably one of the best I have ever had--even without the alcohol- (which is another story and another review)---But back to LIME AND COCONUT. I ordered the grilled chicken and pineapple curry with rice. The food came out within 6-8 minutes tops and the presentation was outstanding. (See photo below). The curry was so flavorful, the rice cooked perfectly, the garnish was beautiful and whoever was on the grill, is a grill master because the chicken had the perfect char and was so moist!! It was nice to see a salted, grilled piece of chicken, laid lovingly on top of a creamy, sweet curry, full of plump and juicy pieces of pineapple. The slice of Habanero was a nice touch too, full of color and punch of heat and the basil...........OMG. I think it was picked that morning fresh out of someone's garden because it was so delicious and bright! I am really excited about their food and I am very much looking forward to dining with them again! The owners, (a very sweet and friendly pair), were very welcoming, and they really have something to be proud of! What a Gem! read more