My partner and I came for our anniversary and we were extremely satisfied! service was incredible,…read morefood came out perfectly timed and amazing !!! We got the Honey and Ham pizza, caesar salad, short rib pasta, and couldn't forget the viral chicken parm! The drinks came out right away, and we were given a complimentary anniversary drink! The Tiramisu is one of my favorite!!!!! The ambiance was very calm especially for a Saturday night! highly recommend to anyone !

I was sadly and honestly disappointed. I don't see us returning unfortunately. We were sat next to…read morethe servers station, we suggested to the manager that they put up a barrier for future guests. First we could not hear each other from all the silverware clashing and second throughout our dinner 3 times glasses were shattered at the station. The third time we were concerned, a little piece of glass had fallen in our food. The server and the manager were nice but the manager seemed to think that the solution was for the servers to slow down. That doesn't make sense to me but ok. They did remake a plate to go for us, so that was nice. The food was a little meh to me. The short ribs could have used some salt or seasoning before making the ravioli's (same with the chicken parm) just a suggestion. Pasta tasted undercooked and as if it was box pasta. I've lived in nyc and have had some really good Italian food there so I'm a little critical. I think Olivia is a little more hype and a nice ambiance for being in south Tampa than good food.

Amazing staff, service was outstanding. The grouper is SOOOOO GOOOD! They even did my calamari…read morewithout the jalapeño and I'm so grateful for them! Thanks for the amazing date night!

Ulele was a fantastic experience from start to finish. Even before we stepped inside, we were…read moreimpressed. The area surrounding the restaurant is beautiful and makes for a great place to walk around and explore. Once inside, the atmosphere is just as impressive, and thankfully the food, drinks, and service live up to the hype. My dad and I started with the Gator Tail appetizer. Neither of us had ever tried alligator before, so we were really curious to see what it was like. Turns out, we loved it! It tastes surprisingly similar to chicken and was a fun way to try something new. For our mains, my dad ordered their famous Meatloaf, and after trying a bite, we completely understand why it's one of their signature dishes. It was excellent. I went with Barry's Tomahawk Pork Chop, and it was outstanding. The pork was cooked perfectly; juicy, tender, and not dry whatsoever. The real star, though, was the guava demi-glace, which added such a unique and delicious flavour to the dish. The beer selection was great too. I especially enjoyed the Wedding Beer Berry Lager, which was refreshing and packed with flavour. We also saved room for dessert. We tried the Candied Maple Bacon Ice Cream and the Bourbon Butter Cake. The ice cream wasn't really my favourite; I thought the cornflakes were a bit of a strange addition, but my dad enjoyed it. The Bourbon Butter Cake, on the other hand, was delicious and a great way to finish off the meal. Between the beautiful setting, excellent food, great drinks, and friendly service, it's easy to see why Ulele is such a popular Tampa destination. For more food, drink, and travel reviews, check out our YouTube channel A&M Roam!

david, tyler, and miriya were amazing! the food was great and the service was even better. the…read moreinside is beautifully designed! definitely recommend 10/10!!!

Great experience start to finish. I was meeting friends for dinner, but I made sure to get there…read moreearly to take advantage of the happy hour (3-6 PM, Tu-Fr). The bartender greeted me immediately and introduced himself, and in no time at all I had a delicious limoncello spritz in front of me. Inside the restaurant everything was sleek, clean, and bright, and the jazz piped in from the live music outside added the perfect ambiance. I had made reservations, so we were sat exactly at our time. I highly recommend making reservations because this place filled up quickly and stayed busy the entire time we were there. Our very friendly and knowledgeable server let us order off of the happy hour menu, so my friends and I split a variety of items. First - bread with the 3 dips - you absolutely must get this. Second - fried zucchini balls. While I did like them, I wish they were smaller so the inside was a little more cooked. Third - Creamy Tomato Vodka Pasta - yummy with a bit of kick! This was my favorite food item. Fourth - Queen Stella Margherita pizza. Surprisingly, this was my least favorite item. We got it thin-crust, and while it looked good, it was served completely cold, and the flavor can only be described as cardboard-like. I would definitely try another pizza here, but not this one. My friends also split an order of meatballs, which they loved. While they had wine for dessert, I had a piece of limoncello cake for dessert. It was fantastically lemony and moist, which I loved. Their parking lot is valet only, but fortunately you only have to pay the $6 fee Fri-Sun, so we just had to tip the very friendly valet.