We ended up in Davenport on July 5th. We finished the Freedom Rock Tour in Clinton and then headed…read moreto the Quad Cities to do a little thrifting and antiquing. Early afternoon we both started getting a little hungry, The breakfast sandwiches from Dunkin' in Muscatine had run their course. I'd heard The Filling Station had a pretty good tenderloin at one time and their site and online menu looked pretty good. It was easy to find and their parking lot is HUGE. No problem finding a place to park on a Saturday afternoon... Two hostesses greeted us as we walked in. One of them seated us, gave us menus, and let us know a server would be with us soon. Don't expect a Michelin star environment. It's kind of old school casual sports bar. Lots of dark wood and neon signs. Lots of TVs. Seating is booths as well as both low and high top tables and chairs. There's the standard bar and stools too... Standard table service for ordering and payment. I didn't catch the young man's name who served us, but my receipt said Jordan so I hope that's correct... Jordan greeted us and let us know he would be our server. Took our drink order, and let us know about a couple items on the menu. The tenderloin and wings. A couple minutes later he was back with our drinks and answered a couple questions we had on the menu. I ordered the breaded tenderloin and fries and Heather ordered the cheese curd burger with frie and a side of ranch. While we waited for our order Jordan checked in on us now and then and kept us updated. Our drinks (a tea and water) never hit the bottom of the glass. Our order hit the table hot and fresh! It was easy to tell the tenderloin, cheese curds on the burger, and fries were right out of the fryer. The tenderloin is 3/4 of a pound and served on an 8 inch bun. It's nice to see a bun that is some semblance of proportional to a large tenderloin... That being said... I think it is a true tenderloin and not a fritter. BUT it is pounded a little more thin than what I normally like... I could see why some people in other reviews, and on other sites, would mistakenly call this a fritter. It's a couple of whacks from getting the point of ground up pork. The taste was on point, but as I ate it I could feel it getting dryer and it was harder to eat when I got to the last of it. I think leaving the 'loin a little thicker would eliminate this happening... Just a thought. I'd still order it again as is. Heather really liked her cheese curd burger too. I'm sure the ranch was originally intended for the curds or the fries, but she said adding it to the burger made it even better... I'll leave that one alone... Chicken...sure. I'm not sure how I feel about the combination of good beef and ranch. Lol Prices were reasonable and Jordan stayed on top of everything the entire meal. Couldn't have asked for a better server! We had a stellar first visit to The Filling Station... I'm going to hit those breaded wings the next time we're in town!

First time stopping here. We sat out with the doors open and it was comfortable. The service was…read morequick, friendly and pleasant. The restrooms were cleaned, stocked and well kept. The menu offers some good food and our food was delicious. We will visit here again as we were satisfied with the experience.

Does the cesar dressing taste like honey mustard to anyone else?…read more Ordered a chicken cesar wrap to go and it tasted like honey mustard instead of cesar dressing.

This place gets 5 starts for the incredible bartender, Jackson. Friendly and welcoming. Ask him for…read morea lavender old fashioned, you will not regret it. Typical bar/restaurant in most aspects, I sat at the bar both times I visited. Had a good chicken salad sandwich the first night (which was very good), came back the second night simply for another of the lavender old fashioneds. The folks I sat next to at the bar were consistently friendly (even though I mostly prefer to read my book) and the place did steady in person and take out business. I would have kept coming back had I not left town. Highly recommend!

Bottom Line: Good food, good service, good value!…read more Stopped in for a very late lunch pre after-work/evening crowd. Super inviting feel, lots of warm tones in this contemporary but old-town, Americana-feeling pub overlooking the Mississippi. Server prompt, easy going and efficient. Very good American pub-fare selection. My pork tenderloin sandwich from the pub-fare side of the menu, with Fries, beautifully done, and with creamy coleslaw side, was needed comfort on a plate. I relished and just enjoyed the whole vibe for a while. The adult beverage selection is more than ample. All in all a definite return-to spot!

Had the fish tacos and tenderloin. Both were delicious! Try the Hefeweizen beer! It's the bomb! Our…read morewait staff were attentive and quick. The food was hot and came to the table quickly. We sat outside and it was so relaxing

Arabic and Indian food that is much needed for this area! Food made fresh while you wait. Crispy…read moreseasoned fries. Lamb is soft and delicately seasoned! Crispy vegetables. The white sauce didn't have much of a taste- which was raved about online. With limited seating next to the kitchen, you hear the hum of the ventilation- which isn't too too disrupting if you like a brown noise. Sandwich with French fries is a value for the price! Will be a returning customer for sure!

Three of us had wings and one had a burger. Very good! Our server, Lexi, was great, and went above…read moreand beyond for our birthday boy. Four stars only because it was SO LOUD in there that every person at every table had to raise their voice in order to be heard. Times that by fifty and you can imagine the difficulty in trying to converse with your party. I know, I know, sports bar and all, but this was so bad that it was like sitting in the front row of a concert. Our ears were still ringing a couple hours later.

We love Hooters. We were in the Davenport area and were driving by so we decided to stop for lunch…read more Typical Hooters fare. My wife and I shared the wings spiced hot, and the 12 piece buffalo shrimp hot. My wife don't like a lot of heat so we just get the hot and then I get a side of 911 sauce or Three Mile Island sauce. Some Hooters have gotten rid of the 911 so I have to settle for the 3 Mile Island. Some of the restaurants used to have a triple dog dare sauce that was incredible. It was their hottest sauce at one time. It was a little sweet and was great on the buffalo shrimp. No Hooters we've been to in the past couple of years has had this sauce. It's a shame. Our wings and shrimp came out hot and crisp right out of the fryer. It was all great. Hooters is having a very hard time and closing stores all over. Stop in while you have the chance.

I love the Chicago deep dish pizza and Italian Beef & Sausage Combo with French fries! I also enjoy…read morea tasty cheeseburger from here with French fries!!! They're at a different location in the downtown section of Moline, Illinois now.

The menu has a good variety of different foods available. We had the wings which were well cooked…read morewith a little bit of crisp. They were delicious. We had the Italian beef with spicy giardineria . Very chiago style and delicious ! Last, we had a deep dish with pepperoni. It was perfect and the dough was delicious . The red sauce was a good sauce and tasty.

Amazing hot chicken, solid margaritas (not watered down by any means) and great wings. The habanero…read moreketchup is HOT but amazing. I wondered why the fries were so hot A plus. Highly recommend.

As you can see from my previous reviews, I am fair and balanced. If you are great, I'll let you…read moreknow. If you are horrible, I'll let you know as well. And, thats were I'll begin on this one. Horrible from beginning to end. We had a party of six and were sat outside. That's fine. All good. Then it took the Waiter 45 minutes to take the order. It took an hour to get the food. We would have walked out but figured we put in the time. Waiter never came back for water or anything. Told us once that the food is on the way. The entrees were brought out in segments. One order was not received. Simply forgot. The others were horrible. The smoked meat sandwich was all fat. The bun was partially thawed. The others couldn't even eat their entrees. Absolutely horrible service and food. Avoid if possible!