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    Little Sichuan Cuisine

    4.0 (344 reviews)
    ModerateSzechuan, Soup, Noodles
    Closed 11:00 am - 9:30 pm
    Updated 1 month ago

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    LITTLE SICHUAN CUISINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Little Sichuan Cuisine

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    W8. Sauerkraut and Fish Soup
    Kartik K.

    Great spot for authentic Szechuan flavors! Walk in and a hot original green tea with real tea lives / no tea bags is served, reminding you of the real mainland. The bamboo appetizer is a standout -- unique and packed with heat, perfect for those who love spicy food. Cucumber and peanut salad is a must, crispy and spicy chicken with dandan noodles is perfect. The place is as traditional as it gets, and the flavors genuinely authentic. The staff is friendly and willing to adjust spice levels or prepare vegetarian versions upon request. Don't hesitate to ask and they'll walk you through the menu if needed. This place is all about the food and culinary discovery. Just note: the ambiance is casual and functional -- perfect for a flavorful food adventure. Traditional Taste is Timeless at this place.

    B6. Beef and Napa Cabbage with Spicy Chili Sauce
    Benz J.

    Delicious Sichuan-style family restaurant! All the dishes are freshly prepared by the family chefs and served in a timely manner. Jean and her son, Eric, are very welcoming and take the time to explain each dish, while the staff provides excellent service. You can BYOB to pair with their flavorful and spicy Sichuan specialties. The spacious dining hall and family-style setting create a warm, authentic Chinese atmosphere.

    Hot chicken and noodles with shrimp. Hot and sour soup and white rice.
    Lizbeth C.

    Yummm! My hubby is hard to please with Asian inspired cuisine and he absolutely raved about this place!! He ordered the hot and spicy chicken and it was delicious!! And yes it was actually spicy which made it even better. I ordered the noodles with shrimp and some hot and sour soup. It was all delicious. also portions are huge! When ever in the area this will be our go to place. Staff were super nice and the place felt warm and welcoming!

    R C.

    Been coming here since 2006 and the food quality and quantity and service is just as consistent then as it is now, which is unheard of. The variety is quite impressive too. Very, very authentic Sichuan cuisine.

    beef with peppers
    Andrew C.

    This is my new (it seems like it's been around for a while) go-to spot for sichuan in the DFW area. It's located to the right of Jusgo supermarket and I don't how I just found out about this place. It's got a fairly large seating space and appears to be BYOB. They've got a HUGE menu with tons of items on there. And then they have a separate menu with all the good good with photos. What we've gotten: - A few of the fish dishes are quite tasty. Fish + tofu or water-boiled fish are winners - The beef/pork dishes with peppers are pretty different as well. The peppers appear to be chopped up shishito peppers, which is something I haven't experienced before but complements the dishes well. The beef chunks are also super tender. - If you're feeling adventurous, the fried intestine dishes are also pretty delicious Waitstaff is nice and there are definitely a few regulars that come by. Worth going to and trying all the dishes out!

    Fried Sichuan Chicken
    Samantha G.

    The restaurant interior is very mom/pop/hole in the wall. It is not trendy, but the food is delicious and the service was great. We ordered 3 dishes, our regular Sichuan chicken and dan Dan noodles, and string beans. We were both very hungry that night, and we finished each dish with no take away! I would order all 3 items again in a heartbeat!

    The Dry Chili Chicken is crispy, fragrant, and addictive, and the Mapo Tofu is rich, silky, and full of that signature numbing heat. The staff are friendly, the service is quick, and the atmosphere feels cozy and welcoming. Definitely my go-to spot whenever I crave real Chinese comfort food. Highly recommend to anyone who loves spicy dishes done right!

    Spicy wontons
    Sarah M.

    I went here because I heard their Dan Dan noodles were really good. They were yummy but not my favorite. The water tasted a little odd to me. I haven't found my favorite Dan Dan noodles in the U. S. Vancouver still has my favorite place for them. We ordered the spicy wontons and eggplants. The spicy wontons were okay, the filling wasn't my favorite. The eggplant was also not my favorite but it was flavorful. I always love the rice at Chinese restaurants but kinda bummed if that was my favorite dish. The area is really cool and I hope I can try the other places too. The staff were nice.

    Menu
    Lam B.

    I have found the flavor profile suited for my palate. Sichuan cuisine brings the flavorful, saucy heat vs. a dry, numbing heat when something is too spicy. These are the items we ordered and my review for each: Boiled Fish with Napa Cabbage and Sautéed Spinach - the best chili oil fish I have had at any Chinese restaurant. This is a large portion so well worth the money. Pork Intestines and Blood Cake - the pork seemed to have been braised for hours so it is tender, succulent, and juicy. Orange Chicken - not a fan of this dish since it was really sweet (I did not order it). Do not eat the orange rinds!! Sautéed String Beans - decent but not the best in town. Bamboo Shoots - one of the best spicy bamboo shoots as it is delicate and delightful. Spare Ribs and Taro - we had to take this dish to-go because it still hadn't arrived by the time we were done with dinner. However, it was delicious and hearty. The taro gave me a sense of American meat and potatoes. I already plan to go back soon to try some other dishes that caught my eyes. I dig the idea of pictured menus as it helps with my selection.

    Human chicken super flavorful

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    2 years ago

    Ordered only the mapo tofu and it was too notch; just like the one I had years ago and the best ever in nyc. Perfection!

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    1 year ago

    The dishes were overly salty, losing the authentic spicy, numbing, and aromatic flavors characteristic of Sichuan cuisine.

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    10 months ago

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    2 years ago

    Chicken Serrano , double cooked pork, Napa cabbage, eggplant dish with rice was amazing. Service was okay and fast.

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    1 year ago

    Authentic Sichuan cuisine.....hope you like it as much as we did. Even vegetarian dishes are excellent.

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    Sichuan Folk - Lamb with cumin sauce

    Sichuan Folk

    4.0(342 reviews)
    0.2 mi
    $$

    One of our fave spots for delicious home-style Chinese food in the Plano area. Our favorite staples…read moreare on the menu (fish fragrant eggplant, green beans, snow pea shoots, cumin lamb, salt and pepper fish, spicy cod fillet, laziji) as well as some less common items like the beef tendon spicy dry pot. Really hard to go wrong with any of the dishes here, so it's no wonder it's always busy when we go. Very easy to call ahead at less busy hours and make a reservation during peak meal times! Can't wait to come back again soon.

    I have had the strangest dining experience here at this restaurant today. The food, most of it was…read moreamazing, the service, not so great. There was no wait to grab a table for lunch for me and my dining partner. The dining area was quite large, and they have two private dining rooms off to the side. The first struggle was they have no hard copy menu, as they request that you scan a QR code to see the menu on your wireless device. Some of us don't embrace technology and that is okay. To make up for the lack of hard copy menus, they offered to let us use their tablets to peruse the menu. The service itself was lackadaisical, although the food came out quickly, and steaming hot (yay!). It took forever to get water refills to the point that I got up and refilled our glasses myself. Also, no condiments on the table, so I also had to grab those. We started out with an order of the scallion pancake, which was tasty and abundant. Then we ordered two of the Chang's dumplings which were out of this world amazing! The dumplings were soft and the spicy sauce they were in was delectable! For our entrees, we ordered Deep Fried Chicken with Roasted Chilis, the Basil Eggplant, Salt and Pepper Shrimp, and an order of their Shrimp Fried Rice. The Deep Fried Chicken with Roasted Chilis arrived, and while the chicken itself was amazing, the plate was mostly roasted chilis and not enough chicken. I chose this dish having seen serveral other tables order, and their dishes were brimming with chicken. Our, not so much. The Basil Eggplant was incredible. The flavor and the crispy outside make this dish great!! The Salt and Pepper Shrimp was a disaster. Most Asian eateries that I have been to, the shrimp are ginormous, with a light batter, and one of my favorites. At Sichuan Folk, the shrimp were heavily battered, extremely greasy, and the shrimp themselves were tiny, evidenced after removing the super thick batter. Do not order this dish. The shrimp fried rice was an extremely enjoyable surprise. The texture of the rice was fantastic, and the amount of shrimp, peas, carrots and egg was generous. Definitely will order this again. The service is what really surpised me the most. We didn't feel welcome, as we had to ask several of the waitstaff for silverware, napkins, and bowls to mix our soy sauce and chili paste. Those Chang's dumplings and the Basil Eggplant, along with the Shrimp Fried Rice are enough to make us want to come back and give it another try, after researching the menu some more.

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    Sichuan Folk
    Sichuan Folk - Basil eggplant

    Basil eggplant

    Sichuan Folk - Cold dish

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    Cold dish

    Royal Kitchen - Spicy Hot Pot

    Royal Kitchen

    4.4(256 reviews)
    3.7 mi

    Thrilled we came here, the roast duck was amazing, tender and flavored well. I loved every bite,…read moreand the dumplings were seriously really good. My girl wanted to come here for our anniversary, it ended up being a great choice. Service was great and tended to our needs throughout our dinner, the stir fried clams were very flavorful and came out excellent. Overall, great experience, tried to make the duck and string beans look as good as they tasted! 10/10 experience!

    My friend and I were craving Peking duck, so we decided to try it out. The reviews were promising,…read moreand I had heard that they carve the duck tableside. We arrived on a Wednesday evening around 7 p.m., and surprisingly, we were the only customers there, considering it was peak dinner time. We also discovered that we needed to pre-order the duck in advance. Luckily, the lady informed us that there was one available for us, but it would take about 30 minutes. We ordered the crispy cucumber salad, xiao long bao, and the dry-fried string beans. The dry-fried string beans were my favorite. The string beans had a delightful crisp texture and a flavorful taste. The cucumber salad was also good, but some parts were a bit soggy. The XLB skin was too thick and chewy, and it didn't taste like the usual soup dumplings, which was disappointing. I was excited for the duck, but I was honestly disappointed when it arrived. The portions were quite small, considering it was a whole duck. It wasn't carved tableside, which was a letdown. Some parts of the duck were dry, and the skin wasn't crispy enough. To add to the disappointment, they charge extra for almost everything. If you want more pancakes or their homemade duck sauce (which tasted like black bean sauce), you'll have to pay an additional $5. Another thing to note is that they are BYOB, so you can bring your own alcohol. However, the menu pictures on Yelp are outdated, and they only offer whole Peking duck, not half orders. Overall, the food was just okay, and I'll probably try a different spot when I'm in the mood for duck again.

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    Royal Kitchen
    Royal Kitchen
    Royal Kitchen - Peking duck table service.

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    Peking duck table service.

    Squares Hot Pot - New restaurant! Got try it !

    Squares Hot Pot

    4.4(279 reviews)
    4.6 mi
    $$$

    Squares Hot Pot was very tasty, and the service made the experience even better! Our server was…read morewonderful--he was incredibly attentive and constantly made sure everything was to our liking. They are serious about the spiciness here! If you love heat, this is your place, though I'll probably stick to the milder broths next time. The broth was well-flavored and the meats were excellent quality. Compared to other hot pots, the vegetable selection is a bit more limited, and they offer a variety of paid drinks like milk tea and canned sodas. Pro Tip: Definitely save room for the Korean Shaved Ice. It's light, delicious, and way bigger than it looks in the photos--one was more than enough for me! We will definitely be back soon.

    I really have to say, since the change in management Squares has really stepped up their game…read moreoffering Wagyu meats and more exotic items. Including drinks and changing the seafood / freezer items was probably one of their best decision ever. While the interior layout remains mostly unchanged, prior to the change I was a little worried about their business because it seemed kind of slow after other new competition opened in the area but I'm happy to see them make changes for the better and thriving. Meat quality is excellent, service is friendly and now they include a homemade shaved ice dessert which is cool. The only unfortunate thing is that they've bumped up their "basic" menu quite a bit and kinda priced me out of what I would call a quick casual go-to meal. While I am happy they are doing well, it's just not a place that I can frequent anymore especially being that my wife doesn't eat that much anyway. Would have been nice to have a slightly lower tier option available as not everyone cares for Wagyu. Definitely still an authentic hot pot experience though!

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    Squares Hot Pot
    Squares Hot Pot
    Squares Hot Pot

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    Little Sichuan Cuisine - szechuan - Updated September 2026

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