A great little spot. Definitely a neighborhood gem…read more The ambiance is warm and comfortable. A very good selection of wine at reasonable prices. Friendly and quick service.

If I could give this place a 10 star rating, I would!…read more The restaurant is so cozy, cute and welcoming. We felt the good vibes from the moment we walked in. Spoke to and learned about the owner and her amazing journey and love for wine. She gave great recommendations. Full transparency, I only went for wine. I'll definitely go back to try the food. The branzino smelled amazing lol. 10/10 recommend!!!

Michelin rated Cotoa was excellent! We went on a Sunday for lunch. It was memorable…read more The Mahi Mahi Manicero was fantastic. The sauce was delicious. It came with fried plantains. The Cassava Muchines were also great. Lightly fried with a creamy filling. We also tried the purple corn dough empanadas with goat ragu, tamarind and dabs of labneh and the pollo empanadas. For mains, the Cangrejada con patacon was excellent with blue crab in a tomato base - the dish looked like a work of art. The Cerdito & Llapinagacho was very good - smoked tenderloin pork with daikon, big corn and picked onions. For dessert, try the banana rum cake - it was SOOO good - gelato with cocoa nibs, and salted toffee. The cake had a slight smokey char to it, amazing. I thought the food was inventive and artistically presented - attention to detail. The dishes were unique All the flavors singularly came out, but were also well-blended. Cotoa is a gem. Service was excellent and very nice atmosphere.

Wow, Cotoa blew it out of the park for us. To start, the service was amazing. Our server let us…read moreknow about Cotoa's conception and recommended a few dishes as well. We went with two mains - the Cangrejada con Patacon and the Tonga de Langostinos Ecuatorianos The Cangrejada con Patacon was our 10/10 dish. The presentation is stunning, but the flavor... the dish is surrounded by a rich tomato/coconut sauce and the sweetness from the plantains, plus the crunch from the patacones, and the generous amount of crab meat - I've never had a dish like it. The Tonga de Langostinos Ecuatorianos was also great 9/10. It's set in a mildly spicy peanut sauce and the langostinos are slightly charred which gives the dish a nice smoky flavor.

I am updating my review here to talk about Cafe Magie. During the summer, they decided to open…read moretheir doors at 9 am on Fridays serving complimentary coffee and breakfast sandos and pastries for purchase. One thing I love about Magie is they are always going to uplift folks in the community - be it with space for local businesses who don't have brick and mortars to pop-up and sell food, or by creating a space for locals to hang and get work done and not be bored in their houses. I can definitely see myself at Cafe Magie on Fridays this summer. Service is always so friendly here, and the space is so cozy it's perfect to get work done, and then once the clock strikes wine-o-clock you can enjoy wine while you work, too!

I came here last Friday with some friends to hang out and watch Spain in the World Cup. There was…read moresupposed to be a collab with Edan Bistro, but by the time I got there at 8:45 and apparently there was some miscommunication about the menus for the restaurant experience. I ordered a charcuterie tray for the three of us; it's not premade. You pick the ingredients and then they are charged à la carte. For the one we enjoyed with Brie, prosciutto and jam. It came up to about $40. We enjoyed a bottle of chardonnay - nicely cool and crisp - while chatting and enjoying the game. I think they just have bottles, not wine by the glass. I'd certainly recommend Magie for a casual date night, or nightcap after dinner elsewhere. The patio with string lights and all does seem cute for a quiet evening.

Fantastic wine lounge filled with festive spirit! Kim and Andy go above and beyond to make everyone…read morefeel welcome! Tasty apps especially the croquettes and the wine list is extraordinary. Highly recommend this neighborhood gem!

I went with family and the workers were welcoming. I wish the music was a little louder though…read morebecause it was very quiet and I could hear others speaking. The waitress made great recommendations and they offered wine flights. We tried both sweet white wines and dry reds that were fantastic. This is a cute spot to stop at after seeing a show at the theatre that is across the street. I would return!

MEMORABLE!!…read more Customer service - 5+ Ambiance - 5+ Drinks - 5 Price-to-quality ratio - 5 The St. Regis Bar in Bal Harbour is an absolute gem. The customer service is excellent--attentive, friendly, and always making sure you're having a great experience. The ambiance is effortlessly elegant, with chic décor that adds to the sophisticated yet relaxed vibe. The drinks are where this place truly shines. I had the Mt. Fuji, a mezcal-based cocktail, and it was absolutely delicious--perfectly balanced with just the right smoky kick. You can tell the bartenders really know their craft, creating well-thought-out drinks that are both tasty and beautifully presented. Whether you're stopping by for a casual drink or looking for a classy spot to unwind, the St. Regis Bar won't disappoint. It's the kind of place that makes you want to come back for more, not just for the drinks but for the whole experience. Highly recommend!

The St. Regis Bar is the epitome of sophistication. The…read morebartenders are experts and friendly. It's always a pleasure to have a cocktail and appetizers in an upscale environment.

@Amarone_miami I…read morewill never forget this day, I want to thank my husband @cesardavidgutz , also @carpa2002, @tipsdenani and most of all Sonia and the amazing crew at @amarone_miami! It was a blast and one day I will never forget! The audience and the service was amazing, the staff took care of us like family and made sure that everyone was taken care off! The cake was beyond delicious, @maxdy_cakes , I can not give enough credit to this amazing wedding cake design! Finally, thank you too all my friends, family, my fathers and all guest for being apart of my special day! And most of all thank you again to @amarone_miami ! I've made a new friend and a place I will eat at till they close the doors!

This place is opened on Tuesdays! Apple maps says it isn't but I happen to swing by on a Tuesday…read moreand they were opened. The place was completely empty, likely because of it. I told their staff but they haven't seemed to have changed it. They had pizzas half off too! Not sure if that's every Tuesday but it was a great deal. I would go again just cause of that. The server was also attentive and very kind. The spot has a nice cozy vibe. Overall, Amarone is a solid spot with savory pasta and pizzas. Definitely worth checking out (go on Tuesdays for a great deal on pizza).

Silverlake Bistro used to be our go-to neighborhood restaurant in Miami. It offered consistently…read moregood food, a welcoming atmosphere, and reasonable prices, making it an easy recommendation for friends and family. In fact, as my wife and I were walking in on our most recent visit, I was commenting that this would be a great place to bring out-of-town guests. Unfortunately, that opinion changed by the end of the evening. When the bill arrived, we learned that the corkage fee had increased from $25 to $35 without any notice. We politely explained that we were longtime customers who had always paid the longstanding $25 fee, but management was unwilling to make any accommodation or honor the previous rate. The increase itself did affect our perception. While $10 may not seem like a large amount, it represented a significant percentage jump for a neighborhood bistro, and it shifted the overall value equation for us in a noticeable way. What made it more frustrating is that a corkage fee increase feels different from a menu price adjustment. Rising food, labor, and operating costs can justify higher menu prices, but a corkage fee is simply a charge for opening and serving a bottle the customer brings in. Increasing it 40% without notice felt excessive, especially for a casual neighborhood restaurant rather than a high-end dining establishment. At $35, the corkage fee no longer feels aligned with the restaurant's positioning or value. Combined with the lack of transparency and the unwillingness to honor a long-standing rate for loyal customers, it meaningfully changed how we view the restaurant. The food was still very good, as it has been on previous visits. However, the overall experience left a sour taste. As a result, my wife and I won't be returning, and we will no longer recommend Silverlake Bistro to friends, family, or out-of-town visitors. That's a shame, because this was once one of the best reasonably priced neighborhood restaurants in the area. A relatively small change, handled differently, could have preserved our loyalty. Instead, it cost the restaurant two regular customers and future word-of-mouth recommendations.

I have not actually been at the restaurant, but I got an opportunity to try it at La Poubelle, the…read morepiano bar which serves food from Silverlake Bistro. We ordered: - a burger with fries - a buttermilk bibb lettuce salad - ice cream with chocolate sauce Rating these three: - The burger was absolutely outstanding, delicious, very well made, absolutely amazing. - The ice cream with chocolate sauce was also pretty good. - The bibb lettuce salad was not my favorite at all. It was overly-drenched with dressing. The flavor was a little bit off, and I actually couldn't finish the salad, which was a smallish portion to begin with. Overall, I would definitely love to try Silverlake Bistro based on the food I tried at La Poubelle. I've heard so many great things about it, so I'd definitely give it a try.