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    Los Venados

    3.0 (2 reviews)

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    Recommended Reviews - Los Venados

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    11 months ago

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    1 year ago

    Great Beef Birria tacos..very authentic,especially for this part of Ohio...they were delicious!

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    63 Corks - Duck

    63 Corks

    4.6(57 reviews)
    6.1 mi

    This week we had an opportunity to go back to 63 Corks for the prime rib dinner. Absolutely…read moreamazing. Every bite was fantastic...this place never disappoints! Worth every penny and every minute. That's the key word: minutes. Don't rush this one. Give yourself the time to settle in and enjoy it. This isn't a get-in-get-out spot, and it shouldn't be. The food demands your full attention. If you can make the trip, do it.

    Well, last week I re-visited my favorite restaurant in celebration for our daughter passing a…read morecertification exam. We started with the Bread Service which was a wonderful contrast to our last visit of the red cornbread. It wasn't a typical Focaccia as it was a crusty mini bread loaf topped with a sea salt I believe. The butter seemed standard noting it was listed as cultured sea salt butter;however the Housemade Ricotta, Strawberry Red Pepper Jam in the mini jar was spectacular. I didn't find any notes of strawberries but it had cherry tomatoes, whole garlic and olive oil in it. We weren't asked for our drinks request so we stuck with water(small oversight). Interestingly, our server came back to our table and said that she didn't have the beer available that I wanted. First, I never ordered a beer and not asked and second, I don't drink. So now, our appetizers arrive. The Carolina Squash Blossom was okay, but I'll pass as the crunchy texture was odd and there wasn't much blue crab present. The Calamari Fritti was definitely not popular with my family. The dish included Jimmy Red Corn Meal Dusted Crisp Calamari & Fried Green Tomatoes, Crumbled Goat Cheese, Crisp Ramps, Calabrian Chili-Sorghum Aioli. Despite the appealing ingredients the dish really lacked seasoning and salt. My grilled 16 oz bone in pork chop came pre-sliced which I've never had done with a pork chop but plated well. It came with purple cabbage purée and a sweet and sour root vegetable that tasted just like mashed sweet potatoes. The dish included ramps that seemed fried but really not edible. The application of this wild leek didn't seem to fit the dish as it was very coarse. My wife enjoyed her New York Strip Steak topped with Rock Lobster and a side of Gnocchi & Parmesan Crème. My college daughter ordered the New York Strip Steak also but her was extremely over salted. They re-fired a slightly smaller steak and that came out perfect and delivered by the Chef apologizing. Service recovery goes a long way and they redeemed themselves with dessert. Thanks for converting my opinion as 50% of my review and experience is based on service and or service recovery. We will be back definitely.

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    63 Corks
    63 Corks - Chilean sea bass

    Chilean sea bass

    63 Corks - Winter Scallops

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    Winter Scallops

    Olde Towne Tavern - Side of Mac & Cheese.  Big enough for a meal!

    Olde Towne Tavern

    4.7(11 reviews)
    14.9 mi

    A hidden gem! We moved to the area over the winter, and we have been struggling to find a good…read morelocal restaurant. We took a chance today with the Olde Towne Tavern- and we were not disappointed! First of all, the food is delicious and very reasonably priced. My husband & I both had the surf & turf kabob special. We chose Mac/Cheese as one of our sides- it was so huge we wound up taking it home! Zariah was our bartender/server. We really enjoyed chatting with her & the rest of the very friendly staff. We will definitely be back!

    Olde Towne Tavern is where you can find some of the best food from the nicest people!…read more The food is divine and the cocktails are always made to perfection. On my most recent visit I ordered the beer battered fish and chips. The serving size was excellent and the sandwich was phenomenal. My mother ordered the meatball splash, which is her usual. We decided to treat ourselves with the brownie for dessert. It was a struggle to hold back from licking the plate! This location used to be the Canal House which was extremely popular back in the day for their drinks and live music. OTT does an excellent job of preserving the atmosphere that means so much to the community while creating something new for people to enjoy. They've even adopted the Tusky Tingler, an original drink of the Canal House (beware if you order a pitcher though: it's delicious but can knock you out!)

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    Olde Towne Tavern - You can watch your meal being prepared!

    You can watch your meal being prepared!

    Olde Towne Tavern - Surf & turf kabob

    Surf & turf kabob

    Olde Towne Tavern

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    Los Venados - beerbar - Updated September 2026

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