Good breakfast sandwiches and a variety of pastries. Nice place to meet someone for breakfast or…read morecoffee.

My favorite weekend brunch spot with high quality options for traditional breakfast foods +…read morepastries. I always go for the fried egg sandwich and either the almond & cheese pocket or the cheese danish. Atmosphere is that of an upscale coffee shop. Service is quick to get you through the ordering line.

It was ok. Always…read morelooking to find new breakfast places and stumbled across The Wooden Spoon here on Yelp. I got a corned beef hash benny and the poached egg was overcooked. The yolk should run and these didn't. Not the end of the world, but when you cooks eggs all day it would have been nice to have them not overcooked. It tasted ok. The corned beef was good and I would get that again, but not on a benny. The hollandaise was ok but a bit bland. I was expecting some lemon flavor and that tangy kick but it was super mild. It was fine just not to my liking. My wife got a breakfast quesadilla and it was stuffed full and was better than mine. I had a bite and it was pretty flavorful but we did have to pay extra for sour cream which was weird, but whatevs. The place has a lot of signs inside. Not sure what i make of it but there were enough of them that we both noticed. Our server was good but a bit quirky. For instance, she sat us and as we were sitting down she asked if we knew what we wanted. Not rude or anything like that we just thought, hmmm that was interesting. We told no we needed to look at the menu and it was all fine. I just think she had a quirky personality, nothing off putting. We kind of laughed about it and went on. More of a story than anything else that we talk about and get a kick out of. Overall the place was ok. We would come back if we were close around that area and hungry but we probably wouldn't drive across town to eat there.

I'm a sucker for breakfast and was in the area for an appointment. I walked in and was greeted…read moreimmediately with a friendly smile from a gentleman who seated me. I ordered a caramel macchiato as it was recommended to me. It was placed in a to go cup so I could take it with me if I did not finish it in the restaurant. I ordered the Angry Irishman without the jalapeños and a side of pancakes. The food was pretty good. I was also notified that they make their own breads in house and their own homemade from scratch gravy. That is a huge plus! I think I would come back and try something else on the menu. The service was the most stellar part of my visit. The two gentlemen servers were very helpful and kind. Biggest downfall I would say is it was a little pricey and they do charge extra for using a debit/credit card rather than cash which I did not disclosed anywhere prior to receiving the bill. Give it a try if you're in the area.

Here at Big Mommas they serving more than just good pastries, specifically cinnamon rolls, Juan…read moreshared with us that if you need it, a good Bible is freely given. In our recent search for a good cinnamon bun or roll, we'd heard about Big Momma's. Don't mind the renovations underway, hopeful completion soon. He shared that they plan to offer a space where you can come to worship. I can tell you his kind demeanor and thoughtful offer to share word of God was good fellowship. We enjoyed our cinnamon roll, Little Momma which was priced reasonably $3. The recipe has been passed within the family. The roll itself is soft and fluffy and the icing is gooey cinnamon sugar goodness. It has a distinct and pleasant vanilla aftertaste to it.

Excellent tasting sandwich's and desserts. The service is amazing and top notch. Love the plants…read moreand the ability to be able to sit down in peace to eat all my tasteful meal

By far my favorite KC bakery. Hands down. Never had a single thing here that I didn't absolutely…read morelove. The specialty biscuit sandwiches are always my favorite. And the orange cold brew!

Heirloom is one of my favorite neighborhood bakeries in KC. It's always buzzing and busy, so be…read moreprepared for a short line during busy rushes. Seating might be full, but there's both counter seating in the open concept kitchen or tables on the other side. A lot of people rave about their breakfast burritos or breakfast biscuit sandwiches. My out of town guests love them too when I bring them here. I'm here to rave about their weekend only croissants. You can only get them on Saturday or Sunday because it takes a days to ferment and laminate the dough. The quality of their ingredients shines in even the simplest plain croissant. I'll occasionally venture into the chocolate or almond version. They rival some of the best I've had in NYC, SF or Paris. In KC, the only other rivals can be found at French Market or Sour Rabbit Bakery. I'm glad their croissants are weekend only so I can have them as an occasional treat. I find their other pastries, especially the tarts, biscuits or scones are also lovely. For a baked goods focused spot, I'd say their cold brew is also pretty great quality as well. Usually I'd go to another coffee shop for a fix, but I'm okay grabbing both a croissant and cold brew here. I haven't been for their "after hours" dinner specials, but that's next on my to do list there!

wow, wow. wow! excellent food…read moreHad the BLT and it was the best I have ever had. Make sure you buy a couple of the tomatoes and a sug cookie.

My boyfriend ordered a pan of rolls for thanksgiving dinner so we headed there to pick them up. He…read moreordered them online and didn't have any issues. The rolls were good looking and ready when we got there. They normally serve sandwiches and soups but because it was before the holiday, they weren't offering it. They did have several pastries and other goodies so we got a few to try. The service was good and everyone was helpful. The interior wasn't huge but they do have some seating. The rolls were good. They were pretty large and were a bit dense. I like all bread so no complaints from me. My boyfriend felt they'd be better suited for making a leftover turkey thanksgiving sandwich. Either way, they were good. We snagged a lemon bar and a cherry pie crumble bar. The crust on both was pretty thick. They both had good flavor but I found myself wishing for a bit more fruit filling on both but especially the lemon bar. The cherry pie bar was my favorite between the two but both were delicious. I'll definitely be back and I hope to try a few of their other offerings.

Great food and hope to return and try more. The choc cookies was yummy and tasted very similar to…read moretypical cookie. Recommend visiting during dinner. The parking lot is more managable and to have enough time to wait in line while you peruse the menu. Plenty of seating so small groups or solo dinner. The lighting was excellent. If you are in a shopping mood the is few bookshelf with knick knacks to enjoy tooo

In the sprawling, golden landscape of the Kansas prairie, where the horizon stretches out like a…read moreprayer, Billie's Grocery emerges not merely as a place to eat, but as a cathedral of the contemporary harvest. Whether tucked into the historic, vibrant bones of Midtown or settled into the polished, sun-drenched sanctuary of Leawood, this establishment is a triumph of spirit and soil. To walk through their doors is to leave behind the weary frantic pace of the modern day and step into a vision curated by the inimitable Robin and her team, who possess the rare, alchemical gift of artistic gastronomic genius. Every dish is a poem composed in color and texture, a testament to the idea that nourishment should be as beautiful as it is vital. The design itself--characterized by clean, confident lines and a minimalist elegance that whispers rather than shouts--acts as the perfect frame for their culinary masterpieces. It is a space that breathes, inviting the sunlight to dance across the table while the soul is quieted by the integrity of the ingredients. I have made it a point of honor to traverse the entirety of their menu at both locations, a delicious journey that has never once faltered. There is a distinct, warm current of Midwest nice here, that quiet, unpretentious folklore which suggests that the highest form of hospitality is to feed your neighbor as you would feed your kin. It is this authentic, grounded ethos that makes Billie's the definitive backdrop for my social life; it is where I bring my friends, not just to dine, but to show off the best of what our corner of the world has to offer. It feels as though Robin has captured the very essence of a modern-day prairie hearth, transforming the act of gathering into something sacred. The plates are vibrant landscapes of vitality, clean and intentional, reflecting a commitment to wellness that never compromises on the bold, adventurous joy of flavor. To sit at a table at Billie's is to feel part of a wider, kinder story--one where design meets devotion, and where the bounty of the land is elevated to an art form. It is a place that feels simultaneously like a well-kept secret and an open, generous invitation to all who seek a meal that feeds the body, delights the eye, and restores the heart. In the grand tapestry of our local culture, Billie's Grocery is a shining, indispensable thread, woven with such care and vision that it turns a simple afternoon of eating into a cherished memory, a landmark of grace in the heart of the Midwest.

I've eaten here multiple times, and I have to push back on the "cafeteria burger" claim. These…read morepatties are clearly fresh, hand-formed, and cooked to order nothing like the frozen, pre formed disks from a school lunch line. If yours tasted bland, maybe you missed that this place leans into fresh ingredients over drowning everything in sauces. Not every burger needs mayo or mustard; some let the beef and toppings speak for themselves. As for the soggy bottom bun yes, fresh veggies release moisture. That happens in seconds anywhere if you don't eat quickly. But calling the whole experience "meh" while admitting you're going back for breakfast? That tells me the place clearly has redeeming qualities. You even said burger preferences are subjective, yet your review reads like an objective takedown. Bottom line: If you want a greasy, sauce slathered chain burger, go to Five Guys. If you want a solid, no-frills non chain burger with good service and plenty of seating (as you noted), this place delivers. And clearly, you agree it's worth a second visit.

We were on the hunt for a really good, non-chain burger. After looking at reviews, we decided to…read moregive this place a try. Service was good. It is not a big place, but plenty of seating. When it came to the food, it was meh at best. We got the jalapeno burger and the avocado burger. The patties are reminiscent of cafeteria burgers in school. There was no mayo or mustard or any type of sauce on them. The bottom bun was soggy shortly after being served, likely due to the veggies. Needless to say, we did not get our burger fix. So we won't come here again for that. Burger preferences are subjective, so just because it wasn't for us doesn't mean you can't try for yourself. We do plan to go back to try the breakfast items though.

1. The Food was delicious. That corn beef will have you trying to help them find cows. The Taco…read moresoup the Lasagna soup 2. I ordered so many desserts I was ALMOST ashamed....almost lol. My favorites were the lemon pound cake and the cherry cheesecake. 3. Service was excellent. The owner was so dang sweet and her husband came in and they were so cute. I am not typically a big talker(with strangers) but they had me in there talking and laughing. Next time im going and I'm eating my food there. Good amount of tables. Not noisy, a nice eatery. 4. They gave a rewards program. Spend $50 and receive 50% off your next order. I'm $11 away, so you know I'll be there this week and next week. 5. Forgot to mention, they make ALL their bread in-house!!

I was given specific instructions from my wife to bring home a pie when I left for my weekly…read moreSaturday excursion of exploring the metro. Boujee Baker had been on my list of places to try and since it was Pi Day (3.14) I thought it would be the appropriate place to grab a pie. Unfortunately for my wife, BB only had individual dessert servings, but fortunately for me I had the best little slice of cake/pie that I've ever tasted - Sweets Potato Cheesecake!! A praline type bottom layer, with Cheesecake filling and sweet potato puree topping that made each bite a heavenly experience. My poor wife had to settle for a grocery store pie. Please don't share our secret. The two ladies that I encountered behind the counter were welcoming and friendly. A must return visit for more of that dessert and to try there savory breakfast / brunch offerings, the Biscuits and Gravy looks good too.