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    Lox Stock & Barrel

    4.3 (53 reviews)
    Open 7:00 am - 4:00 pm, 6:00 PM - 10:00 PM

    Lox Stock & Barrel Photos

    LOX STOCK & BARREL ATMOSPHERE

    What's the vibe?
    Hipster
    Moderate noise
    Outdoor seating
    Good for kids

    Recommended Reviews - Lox Stock & Barrel

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    French toast and hashbrowns
    Vanessa B.

    Did the walk from Coogee to Bondi and wanted to find a place to eat breakfast after that. I didn't want to eat the tourist crap right on Bondi beach, so we went in search of something better. We definitely found it here. It was a weekday late morning and we could tell this place must be good because there were so many people! But we were able to get a table quickly. We both ordered the banana maple hazelnut ricotta french toast and it was to die for. I also ordered the hash browns, which are not done justice on the menu where they are just described as "hash." They're these wonderfully crispy little nests of potato with green onion mixed in. So good. My only knock is that I ordered a cold brew right off the bat and I never got it until I asked for it again after our breakfast arrived. The server didn't bring any cream with it to the table and she dropped it off too fast for me to realize and ask. But perhaps that's just a custom thing and they don't do cream in cold brew in Australia? Either way, not a big deal.

    The Lock'n'Load @$5.50
    Benjamin B.

    I had lunch with Carissa from Channel [V] last week. I was sitting at an outside table and she was inside with her boyfriend but we were practically eating together. I was trying to lip read some of their conversation through the glass, she may as well have been right next to me, whispering sweet nothings into my ear while I laughed and stroked the beard I don't have. As it was, I enjoyed a long black that the friendly barista passed me through the window - hot and bitter and nutty, a real heart-starter - and I got a cheeky little breakfast number called the Lock'N'Load, a potato rosti-stlyle hash, smoked lox, lime & creme fraiche dill dressing, a delicious bargain at just $5.50. I know right. And yeah, the people watching is off the charts. You'll need sunglasses. Trust me on this one.

    Laura N.

    How did Bondi survive without a NY deli for so long? Well thank goodness it no longer has to as Lox Stock & Barrel comes as close as I've seen in Sydney. Sure it's a little cleaner (not a bad thing by any means) and the menu, while New York in spirit, definitely swings toward modern Australian (I've never had an avocado smash with feta, lemon and mint in New York, but I'm 100% on board for the immediate export) but I'm ready to make the big call and dub this my favourite breakfast joint in Bondi. Breakfast highlights? The smoked lox. On eggs, on challah, on its on... just so delicious. Also, the hash browns that were ever so slightly tater tot-ish were a surprise hit. Both of our breakfasts were too big to finish but we finished them anyway because it was too good to let go. We then spent the entire afternoon recovering on the couch. Unfortunately the bagels were a little too bread-y for me - they lacked that signature tough-on-the-outside, dense-and-chewy-on-the-inside bagelness that I crave - and thus the one star detraction. But what Lox Stock & Barrel lacks in bagel perfection, it makes up for in charm. I'll definitely be back for lunch and dinner immediately if not sooner.

    Seeds bagel toasted with lox, cream cheese, capers, rocket and spanish onion.  deelish.
    Lee B.

    If you are looking for a really good, authentic New York style bagel, this is the place! I can't even begin to tell you how happy we are to find a legit deli slash bakery. It's a small, cafe style spot in Bondi, usually quite busy, pumping out really great American comfort style brunch etc. I don't think it is owned by Americans, but clearly they were inspired. Menu: - really really good bagels with all the fixins, including lox and capers - potato latkas ("hash browns") with creme fraiche, dill and smoked lox - french toast with real maple syrup that looked amazing (I was too full from the bagel) - carrot cake that rivals some of the best I've had - and a bunch of other things Oh, and a shout out to my fellow Americans: They have real iced coffee (no ice cream in the coffee), real iced tea, challah bread, rye bread, and pastrami. I bought 6 bagels takeaway and popped them in my freezer to tide me over until next time. Can't wait to go back!

    Mmmm eggs
    Catherine F.

    What happens when you take a flight from the UK to Australia? You get jet lag, and I mean all the jet lag. We all know that breakfast, second breakfast followed by brunch is a cure all, so the search began. And there it was.. Lox Stock& Barrel. But this place should actually be called The Cure, not just cause they're a great band and this is great brunchin', but because it IS the cure. Two plates of poached eggs, toast and a couple sides sorted us right out, topped off with a caffeine perk of their own blend, I'm in love and I'm feeling fine. G'day Bondi!(you guys actually say that, right?)

    Coconut Bircher, Almond-Cashew Flat White
    Samantha A.

    Stopped in as it is one of the few cafes open before 8am in Bondi. My waitress was excellent & suggested I try the cashew-almond milk made in-house for my coffee, it didn't disappoint! I also had the coconut Bircher which was nice & light post morning run, but I personally could have used more berries to make the flavor pop. Overall a great experience.

    Pumpkin salad + chicken
    Mel P.

    This is a Bondi cafe that ticks a lot of boxes in terms of great breakfast and lunch items, so it's bursting at the seams. No bookings, so time your visit well, and it's best for dining with a group of 2-4 tops. Their bagels and sandwiches are mighty impressive, as well as a good list of salads for the carb avoiders. Having tried both the lox bagel and the pumpkin salad with poached chicken, I found both options really tasty and filling. I came here twice during a brief trip to Bondi. The first was Mother's Day so it was chaotic. Dining solo crammed in amongst Mother's Day lunchers, I had to wait 45mins+ for my salad and it was super uncomfortable and awkward. The second was with colleagues, a lot more pleasant! Our meals were served in good time, we all enjoyed our orders while having a healthy dose of food envy over everything we didn't. I would definitely come back if I was a local, but I would avoid public holidays or super busy times for my own sanity - especially as a solo diner!

    Amy S.

    Great little cafe in Bondi. Got here around 10.15am and it was already buzzing. Good thing a friend of ours arrived early to secure us a table. They have an outdoor courtyard area but didn't really have much sunlight so we opted to sit inside. When full the inside can get squishy! Ordered the Lock & Load, Bowlarama, Smashed Avo, French toast with cinnamon and poached eggs with avocado. I tried the lock & load, the french toast and they were pretty tasty. I had the poached eggs and loved the chutney they had provided with it. We were done in about 40 minutes and there were people that were waiting outside for a table for the same amount of time. Overall, great first visit! A friend recommended the Reuben but will have to come back to try that some other time

    Dione T.

    Wow the salad here is delicious! I ordered the pumpkin salad and added chicken and was not disappointed! Hearty, fresh with just the right amount of dressing. I also ordered the blueberry smoothie which comes with cocoa and peanut butter. It was so delicious as well. Didn't waste one drop. My husband had the bagel and he said it was incredible. Highly recommend this place! Food was so good I forgot to take pictures.

    Hubby's second latte. Great aroma, perfect taste.
    Linda T.

    Is it me or this place totally rocks! I took hubby out on a date and yes, we love Bondi! Ok, I love Bondi! I have always wanted to try out LS&B and today's combination of incredible weather, no kids and no classes made it perfect to head down to Bondi. Our coffee was perfect. Hubby ordered two cos one was definitely not enough. We weren't sure how big the servings were so we ordered two salads and a bagel, thinking we can pull it off. Our salads arrived and boy, they were so generous with the servings. Hubby had the Ocean Trout Salad and I had the Pumpkin Salad with a poached egg. Deeeeelish!!! The flavours bursted in our mouths, the fresh greens mixed so well with every bite. We were so full we weren't too sure if we could even eat our bagel! Our waitress recommended the Smoked Lox Bagel with mixed seeds. Oh Em Gee! We were full but we kept on going! Overall, we appreciated the friendly service and the mouth watering salads and bagel. When we went to pay, the waitress said she was impressed with us! She thought we weren't able to finish our meals! We will be definitely coming back to try the other dishes :) Thank you Lox, loved your service and food :)

    Bubbi's chicken liver on rye
    Nigel M.

    Great brekky / lunch today. Sitting outside on the street. Winter sunshine and very effective heaters overhead. Had a nice macchiato. Not worlds's best, but more than adequate. Followed by "Bubbi's chopped liver" on rye. Complete with pickled cucumber, pickled veges, cherry tomatoes and a nice side relish. Very satisfying start to the day. Nice mix of flavours. Lovely staff, good atmosphere. Highly recommended.

    Classic lox
    Eva R.

    Finding bagels are hard in Australia, but Lox Stock and Barrel satisfies the craving of a good bagel. I came here on a busy morning and was told the wait would be about 20 minutes. I was seated pretty quickly as the tables were clearing pretty frequently. I had the classic lox on a sesame bagel. It had cream cheese, smoked salmon, rocket, capers, and onion. The seasoned rocket added a nice lemony and pepper taste. The bagel was crunchy but still soft on the inside. A little on the pricier side as it was $15, but would totally come back! Recommend for anyone looking for a bagel fix while in Sydney.

    Fresh onion bagel, poached eggs, spinach, shrooms and avo.
    Mary V.

    Got off the plane and came straight to Lox. It was near my airbnb and had couple of hours to kill to wait for our host. I order the onion bagel which is made fresh daily with poached eggs, spinach, mushrooms and avo. It was such a great fresh meal. Thank you for our waitress being so kind and they guys there on moving our luggage around. The place is on the cozy side and lots of people were coming in and waiting. I wouldn't mind coming here every morning for breakfast. O and get their mushroom latte. Very earthy and nice!

    Pumpkin salad with poached chicken.

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    8 years ago

    Exceptional service and delicious food they take a lot of pride in producing. Cheers.

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    12 years ago

    Outstanding breakfast/lunch spot. We had Avo smash and bowlarama. Both excellent. As usual, great coffee.

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    Lox Stock & Barrel Reviews in Other Languages

    Review Highlights - Lox Stock & Barrel

    Ordered the Lock & Load, Bowlarama, Smashed Avo, French toast with cinnamon and poached eggs with avocado.

    Mentioned in 5 reviews

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    Deli Cucina

    Deli Cucina

    4.0(1 review)
    3.4 km
    $$

    Deli Cucina stocks the finest foods from France, Italy, Spain and Australia. From extra virgin…read moreolive oil to parma ham, Deli Cucina has a fabulous selection of products and a fantastic wealth of knowledge and expertise that they are happy to pass on. I was initially attracted to the smell of sizzling sausages that were being cooked as samples to passers-by. The sausages were fantastic - very meaty and perfectly seasoned. I couldn't resist a quick look at the cellophane wrapped packages of excellent quality pasta and rice in a range of spelt, polenta and gluten free pastas as well as the normal shapes and sizes. They also stocked a wide variety of Tracklements condiments - delicious hand made products from Wiltshire in the UK, such as organic mint jelly, onion marmalade and horseradish cream - only the finest quality ingredients are used, most of which are grown on the farm in which they're based. In addition, this would be a great place to pick up Toby's Estate Coffee beans, cruskits, crackers, biscuits, dried porcini, anchovy fillets, vinegars, pastes, vinaigrettes and oils. It is also very much worth noting that Deli Cucina stock an impressive range of Maxims de Paris chocolate hampers. These would make a fabulous Christmas or birthday present - groaning with tuiles, truffles, pralines and a number of other chocolaty delicacies. Deli Cucina makes a brilliant lunchbox destination - freshly made salads, pastas and cheeses are just waiting to be piled in to takeaway boxes. Delicious, healthy and high quality, this is a gem of a deli that the Easter suburbs are lucky to have.

    Favoloso Espresso Bar - A simple Ham, cheese and tomato toastie loaded with unwanted and unlisted oregano.

    Favoloso Espresso Bar

    3.2(5 reviews)
    1.5 km
    $$

    I have been a loyal regular and advocate for this shop for a while, consistently recommending it to…read moreall my clients. Despite being warned by several people about the manager's (a man with long hair tied back) poor attitude, I never experienced it myself until today--and it was enough to ensure I never return or recommend it again. ​I ordered a simple Ham, Cheese, and Tomato toastie that arrived heavily coated in unlisted oregano (see photo). Because this isn't an ingredient I can handle and it was not listed on the menu, I asked for a replacement. The waitress was professional and immediately offered to remake it, but the manager--who was opening boxes and didn't even bother to stand up or look at the toastie I was trying to show him--intervened and flatly refused. ​He claimed the sandwiches are "pre-made," which is a blatant contradiction of the menu's promise that customers can "combine ingredients as you wish." Either the menu is misleading or he was simply being dishonest to avoid fixing a mistake. ​I usually do takeaway, but last Saturday I had breakfast here and noticed his poor attitude toward the staff. The food was late and cold, but I gave him the benefit of the doubt, thinking it was just a stressful morning. After today, I can confirm this is just how he treats everyone--staff and customers alike. ​To be clear, I would never normally bother to lodge a formal claim over a "silly" ingredient. However, his insulting attitude and total lack of basic customer service have made this a matter of principle. By refusing a remedy for a product that didn't match the description, he has failed to meet Australian Consumer Law guarantees. I am now lodging a formal complaint with NSW Fair Trading to ensure this conduct is addressed.

    Favoloso is Italian for Fabulous. Need I say it? Yes this hidden gem certainly lives up to its…read morename. This cafe/deli/corner store is a fabulous treat. Full of scrummy Italian treats, there's sweet, savoury and all the things that make your mouth water. The deli section features shelves and fridges stacked with all the usual deli fare: meats, cheeses, dips, olives, breads, pastas and sauces... there's also all the good sweet stuff and a host of Italian memorabillia and gifts for sale. I recommend grabbing a table in the cafe and settling in for a while under the Italian posters. The coffee is Italian: rich and strong, and the food... is delicious! Try the toasted ciabatta with ricotta and roasted tomatoes or the meatballs, actually try anything on the menu, it's all pretty amazing. If you are looking for a great Italian treat, this is the spot for you.

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    Favoloso Espresso Bar
    Favoloso Espresso Bar
    Favoloso Espresso Bar

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    Lox Stock & Barrel - breakfast_brunch - Updated July 2026

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