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    Lucille's BBQ

    3.8 (234 reviews)
    ModerateAmerican, Barbeque
    Closed 11:00 am - 9:00 pm

    Lucille's BBQ Photos

    Business Info

    LUCILLE'S BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Lucille's BBQ

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    Pulled pork wrap with beans.
    Shaylee C.

    We've been many times to Lucille's. Our family favorites are the Wilson baked beans, pulled pork, burgers, brisket, and cornbread. Many sauces are available to choose from and the staff has always been friendly.

    Outside
    Holly S.

    Sides were great and the portions were amazing. Was disappointed with the availability of only one server, but food came out fast. We enjoyed trying all the different BBQ sauces and I think my favorites were the vinegar and the raspberry sauces. Would have preferred the burnt ends but they were out. Would come back for the Mac and cheese and Brussels sprouts - so good.

    Texas Two-Step taco  - brisket and jalepeno sausage with cilantro and onion
    Rhett B.

    I was in Fort Wayne for work and as I searched for BBQ, I found Lucille's. I am a sauce-aholic and when I saw a sauce bar, Lucille's became must try. I also noticed Lucille's brewed their own sweet tea. And Lucille's put the SWEET in Sweet Tea, just like it should be. None of this Midwest very lightly sweetened barely unsweet sweet tea. Lucille's sweet tea made this Bama Boy jump for joy. One thing I didn't like when I saw Lucille's menu was $37 for a 2 meat combo. I was like no way...there has to be a work around. My work around was to order a pulled pork plate and then the Texas Two-Step taco. The Texas Two Step taco came with brisket and jalepeno sausage. It was a brilliant idea for a much cheaper cost than a meat combo plate. The pulled pork and brisket was fantastic but the jalepeno sausage really stood out to me. This might be the best sausage I've had. The pulled pork and brisket is elite and the sausage is in the best of all time category. For my sides, I picked the mac and cheese and beans. Both were phenomenal choices. The mac and cheese was creamy and made with possibly monterrey jack and smoked poblanos. The beans were spicy, tomatoey, thick, and had pieces of brisket in it. The waitress said they were famous and I know why now. There are several sauces. Here is a quick rundown - house (mild sweet tomato base), spicy (house but spicy), Texas (bold and seemed to have a cinnamon taste), mustard, and sweet and spicy (conglomeration and the hottest of all the sauces). My two favorites were the mustard and the sweet and spicy. The sweet and spicy had so much going on and I think Chipotle Tabasco was one of the ingredients. But it turned out being the one I couldn't get enough of. Lucille's is deserving of a 5-star. It is the closest to Texas BBQ I've found in the Midwest. It is not for everyone because it seems like everything is spicy here. It was all great but I loved the sweet tea and sausage the most.

    Combo of 4 meats - sausage, brisket, burnt ends, pulled pork
    Nikki P.

    Finger licking, delicious bbq food...so good you want to slap yo mama. JK...respect yo mom. Good sized portions. This is a belly bomber! Lots of bbq sauces to choose from. Service was exceptional. Ambiance was laid back/welcoming. For anyone from the West Coast, this spot is not like that Lucille's Smokehouse BBQ chain. This is family owned and 100x better. MY FAVES: beef brisket, burnt ends, grilled chicken wings, cheddar jalapeño sausage pieces, and mashed potatoes. Brisket was smoked, well seasoned and tender. Burnt ends were smoked to perfection and crispy. Chicken wings had a beautiful grilled char and seasoned well. Cheddar jalapeño sausage pieces were so tender and flavorful. Mashed potatoes were garlic-y and well seasoned. Pulled pork, mac and cheese, brussel sprouts and corn bread were ok. PROS: bbq sauce bar (try them all!), generous portions, and can pay your bill via QR code on the receipt. CONS: N/A

    Brisket Taco n sides
    Marie E H.

    Husband wanted to come here tonight. The service was short n pleasant. Our server left as soon as she dropped the order off. I had the 2 tacos with brisket, avocado, cilantro n smoky sour cream. Uuuh I had to ask for jalapeno ranch to pour on these BLAND $4 apiece tacos. Yes, $4 apiece?!! I had a cream corn side and broccoli salad. EACH SIDE is $5 !!!! That corn was tasty, broccoli salad was just okay. Please cut that stuff up. It's hard to cut with a plastic fork. Husband liked his burnt ends.He liked the corn n mashed potatoes. Lucky him. For the price and size of meat servings was disappointing. They no longer have french fries. Booooo. Lol The carryout was brisk. The place was clean . Service from the other woman was polite. Would we go back? Well I may try something else again cause my dinner was kinda a flop. He ate all of his sooo. You all enjoy.

    Brisket Bowl
    Hayden S.

    Came for lunch today and I will forever shout this place's name from the rooftops. Hands down the BEST BBQ in the area. Maybe even the midwest. Easily competes with those down south. Hands down one of my favorite restaurants. On this specific visit I got a bowl with brisket, beans, and mac n cheese. All bowls also come with corn bread, bbq sauce, and coleslaw. Everything is always so fresh and so good. Unfortunately, they were out of 2 of the options I originally wanted in my bowl, but they gave me 2 additional sides on top of everything in my bowl for free to make up for it. You cannot go wrong with anything you order here. All of the sauces are also phenomenal. Service here is so great. Restaurant is clean and authentic. This is a great establishment that is well run. They are huge supporters of the community and also huge supporters of first responders. They even offer a discount! This is a must visit if you haven't been before.

    Full slab of ribs

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    2 months ago

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    5 months ago

    The Spuds are amazing!! Great price and I can get 2 meals out of 1 tater. I usually eat here once a week.

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    6 months ago

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    7 months ago

    Small restaurant but very good. I had the pineapple taco and Mac and cheese. Very friendly staff too.

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    1 year ago

    So good, when their menu is fully available this is some of the best BBQ food I've had.

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    3 years ago

    Great chicken and the ribs are good too. I love all the choices for sauces. Though sometimes it's cold inside.

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    3 years ago

    The ribs are awesome. The restaurant is clean. The staff is efficient and friendly. It is a favorite of our group.

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    Four D's Bar & Grill - Meaty Licious

    Four D's Bar & Grill

    2.8(16 reviews)
    0.4 mi
    $

    4D's Bar and Grill - has wings and pizza?…read more Why, yes, yes they do! 4D's has been in the Dupont and Lima Road area for years. I have never stopped in or ordered carry out until recently. I'm glad I did! On Wednesday's they have $0.50 wings. Otherwise you will find wings on their appetizer menu - 6 wings for $9, 12 wings for $15 or 18 wings for $22. My order had a mix of small to large wings. Therefore, I'd say, on average, you are buying a medium sized wings. 4D's has 14 different flavors for their wings. I didn't see a wing menu at 4D's bar. Their web site doesn't list the flavor choices. The nice gentleman on the phone asked me what I prefer and then listed off some choices - listing 14 would take a lot of time. I seem to recall him saying they had hot and mild buffalo sauce. I think he listed BBQ, spicy BBQ and honey BBQ as choices. I went with Teriyaki as usual. The wings were cooked to a solid white center. The inside was moist. It seemed to border on being over cooked...without actually being over cooked. These wings had some lovely grill marks. I believe they were also lightly fried as they had some crispy ends and somewhat crispy skins. Overall I liked the grilled-fried product. There was plenty of thicker teriyaki sauce on these wings without it pooling in the bottom. The sauce stuck nicely to the wing and to my fingers. It had a mild teriyaki ginger licking good flavor. Though I thought is was on the plus side if mild in terms of rich teriyaki flavors. This was more to my preference. 4D's added about six pieces of celery and a cup of blue cheese. The blue cheese sauce was thin with a few small clumps of blue cheese included. I didn't prefer this flavor, consistency or texture of the blue cheese sauce. So...I usually start by telling you if this place should be condidered a destination for wings. I'm not sure if 4D's is a destination or not. The wing prices say it should be a destination. Usually a broad selection of sauces says "I'm a destination". Though, I really don't know about their 14 sauces since I haven't seen the list. So, maybe 4D's should be a destination based on the 14 sauce choices. The wings were good - so it could be a destination. The dining area, from what I saw, in the front bar area, didn't seem like it would be a place where I could sit for an hour an eat wings. So, maybe not a destination. Is 4D a destination for wings? I don't know at this point. Bottom line...4D's needs more evaluation. I will try them again and let you know. Until then...you give them a try and share your opinion. 4D's only has four pizzas listed on their web site - 14" pizza, Meaty Lucious, Super Supreme and The Squealer. I can't tell you much about these pizzas other than what is obvious from the name. I didn't see a menu when I went inside the bar. I assume all pizzas are 14" pizzas. The 14" Pizza, assuming it is a one topping pizza, is listed for $14. The other three pizzas are listed as $20.00+. I'm not sure what the plus means. 4D's makes a thin crust pizza. I assume that is their only choice. The crust was soft and white in the middle. The edges were a little bit more crispy and brown. 4D's cuts the pizza into squares. The crust doesn't have any special seasonings or flavors. The Super Supreme pizza was piled pretty good with the normal supreme type toppings. The onion and peppers tasted fresh. The meats were mild in flavor and spice. The mushrooms were large. The pizza featured plenty of green olives that gave a bit of a salty taste. This pizza also featured a lot of banana peppers that gave it a more tart taste. I really can't tell you how the pizza sauce tastes. It was hard to detect underneath a heavy bed of mozzarella cheese. Even in the picture it is hard to spot the pizza sauce. Overall...it was a good thin crust pizza. Definitely worth a try if you live in the area. Cold Pizza Test - the next day I found the pizza to still be moist. The crust was still soft with the edges starting to get a bit more chewy. The toppings were also still soft to taste. The meats and cheese seemed to get bleached out by the salty green olives and tart banana pepper flavors. I wasn't as fond of those flavors while cold. The leftover pizza would be more enjoyable if it were reheated I'm thinking.

    Food was good. Karaoke with Big Country on Mondays, Joe Pro on Wed & Thurs and Doug P on Friday and…read moreSaturdays is TOP notch. NO better sound in Fort Wayne PERIOD!! Fun people and great karaoke bar!!

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    Four D's Bar & Grill - Inside - front bar area

    Inside - front bar area

    Four D's Bar & Grill - Super supreme

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    Coyote Creek Bar & Grill - Tossed Caesar salad

    Coyote Creek Bar & Grill

    5.0(3 reviews)
    3.0 mi

    Coyote Creek Bar & Grill (Hillegas Road) - pizza and a patio with a view!…read more We love to dine at the Coyote Creek's patio on a summer's evening. It's a covered patio and over looks the 18th hole (see picture). The cover blocks the sun and allows a cool relaxing breeze to flow in. Very nice! This was actually the first time I have ever tried their pizza. I've been here with others who have ordered pizza and liked it. I was always reluctant to try it because they appear to over cook the crust often. Definitely not this time though! I have included the regular pizza menu. They only have about five specialty pizzas to pick from. Their 16 inch selections will generally run you about $20. On this occasion...the special of the month was a cheeseburger pizza. It sounded good so I gave it a try! The cheeseburger pizza crust was very light and soft with a slightly baked crisp. It has a bit of a floury taste. The inside tended to mimic a biscuit flavor and texture. I liked it. No buttery coating or seasoning. Just some stray cheese pieces. I can't describe their normal tomato based pizza sauce. This pizza came with "special sauce" to accent a cheeseburger flavor. The sauce was light, thin and didn't dominate the taste. I found out they use their homemade 1000 Island dressing for the sauce. It did mimic a McDonald's Big Mac special sauce - just not as zingy. I was concerned that the sauce would grow old fast as I worked on 16 inches of pizza. It did not as it wasn't very strong tasting. There wasn't a lot of ground beef to dominate the taste. There was plenty of mozzarella cheese and some cheddar cheese accents. This gave it a nice gooey pull apart string. The dill pickles were very thin and mild in dill taste. Cold Pizza Test - the crust got only a little tougher while the biscuit flavor stepped forward. It was still moist to taste and easy to pick up and eat/chew. The special sauce and onions also started to come out more as it seemed to marinate a bit more. The rest of the toppings and cheese kind of fell flat in taste when cold. I liked the cold cheeseburger pizza option too! Overall...I loved the view and was glad I tried the cheeseburger pizza.

    The food is great! We shared an appetizer sampler and a couple sliders. Everything was delicious!…read moreThe kitchen was short staffed, and the wait was a little longer than normal, but the food made it worth it, and our waitress was a doll, and checked in often despite most of the tables being full. The restaurant sits on a golf course, and the views are excellent. The restaurant is nice, in a classic way,which I adore. Take out is excellent, but we love dining in!

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    Laz's Cuban Cafe - Laz's Cuban Cafe food truck

    Laz's Cuban Cafe

    4.4(64 reviews)
    1.0 mi
    $$

    This place is still by far one of the best restaurants in Fort Wayne. Everything is fresh, high…read morequality, and cooked to perfection. Empanadas - Chicken and Beef - $4.89 each - The pastry is flakey and filled with delicious meat. Unfortunately, they were out of the pulled pork with mango BBQ, so we tried chicken and beef. Both were excellent, I wouldn't rank one above another. It comes with a side of garlic cilantro sauce, and it's to die for. Yeah, they aren't cheap, but holy hell they are fantastic. I've never had an empanada that I thought, "Hey, I'd buy this again," until now. Seriously, this is a must try. 5/5 stars. Tres Leches Cake - $5.99 - Here again, same thought, "I never had a tres leches cake I'd ever buy again," until now. This was really good. The cake held up on its own, and the milk was sweet but not overly sweet. Hubby said this was the best tres leches cake he has tried, and I definitely agree with that. 5/5 stars. Senoritas - $5.69 - Now, I didn't realize how sweet this pastry was. When we arrived, there wasn't much left to choose from in the dessert case, so we picked the two left in the case (this and the tres leches cake). This you NEED to pair with coffee. It's good, but overly sweet. It would have been nice to have a warning that we should be buying coffee with it. I picked the chocolate flavor, and it would have worked really well with coffee. The other two flavors were espresso and vanilla. 4/5 stars. Service is always friendly. Ambiance is still nice. There's some board games for people to play in the back of the restaurant. My only concern is that the tables are a little sticky. If someone could just clean the tables more often, that would be great. You need to come here. You don't want to miss out on this place.

    Took mom for lunch first time. Pretty good. Give it a shot. Order at the counter and food is…read morebrought out. NW side Fort Wayne. It did feel a little like fast food at first with the counter, but had a great lunch with mom.

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    Laz's Cuban Cafe - Cafe Cubano

    Cafe Cubano

    Laz's Cuban Cafe - Ham Croquettes with garlic aioli sauce ($5)

    Ham Croquettes with garlic aioli sauce ($5)

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    Laycoff's Tavern - Everything Pizza

    Laycoff's Tavern

    4.4(44 reviews)
    4.0 mi
    $$

    Laycoff's Tavern (near Granite City/Target, North Clinton St) - iconic place with good pizza…read more Laycoff's is a fun little place to frequent. It doesn't seat a lot of people. So...you might have to wait for a table. Unfortunately there isn't space for a nice waiting area. So you might stand up in the small bar area while you wait. It's okay. Things move fast. Enjoy the people watching opportunity. The team here is very friendly and welcoming in an odd way. They really are glad to serve you. Lots of smiles and friendly smiles. They are efficiently-friendly. They all move and talk fast. They are hustling to serve - not avoid. They will take a moment to get to relate...but not much more than a moment. The service is very good! The Sullivan family is very nice as well. Laycoff's is known for sausage rolls and a community bar environment. My wife loves her sausage roll. Full of tasty cheese surrounded by a light, fluffy and soft dough. The American sausage blended in with the cheese nicely. The menu has a small number of specialty pizzas (only six) along with build-your-own option. The prices are pretty comparable to other bars. On this occasion I got a 16" Everything pizza for $20. A 16 inch pizza was a LOT of delicious pizza. The pizza crust is thin. It is thin enough that almost every bit has a slight crunch. However, it was also soft enough to satisfy the less than crunchy crowd. The crust doesn't have much distinct flavor or seasoning. Just a nice thin crust. The pizza sauce was also hard to distinguish. The pizza is so full of toppings and cheese that you really don't see the sauce. The sauce that was they are blended well with the American sausage base. Now the best part - the fresh toppings! Laycoff's uses the Pizza King approach by using finely chopped toppings. The base of the Everything pizza is a finely ground American sausage. The base of the pizza so completely covered with sausage on the Everything choice. The sausage doesn't have much spice or flair as it is American style instead of Italian. The pepperoni is very thin. The fresh and slightly crunchy onions and peppers are chopped into small pieces. Even the green and black olives seemed to be smaller. The whole pizza was coated in delicious tasting mozzarella cheese. As I mentioned the 16 inch pizza is a large pizza. Laycoff's cuts the pizza into large pieces as well. This pizza could easily feed 3-4 people. Cold Pizza Test - I always want to try the pizza the next morning, cold, and for breakfast. This pizza was outstanding cold and as a left over. The coldness causes the mozzarella cheese taste to really come forward. The saltiness of the olives gets bolder. The bed of sausage and cover of cheese really help keep the pizza moist. The crust stayed a bit soft with a slight crunch. Overall, I really liked the pizza. It wasn't outstanding. However, it was really good at a good value. Dinning at Laycoff's has a sense of memorabilia and nostalgia. Be patient and enjoy the environment.

    Don't go here if you arent a regular. It felt very much like you had to belong in order to receive…read moregood service. I felt disgusting eating there because everything was very dusty. All of the signage and decor had thick layers of dust. We also had an extremely long weight. I almost wish we would've just left.

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    Lucille's BBQ - tradamerican - Updated August 2026

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