I give the food could be actually decent when they make it right. BUT it's almost ALWAYS NOT made…read morecorrectly, which makes it bad. This isnt my first time encountering an issue with literally NO alfredo, in the spinach ALFREDO pasta. Plus when I came in this time about it (politely, i should add), there was no apology. If anything it was a dismissive attitude, like I was the issue in the matter. This is my first time coming in the evening. But customer service should be like clockwork here. I don't want to have to have my order remade every time I order. I don't think I should either. Buuut maybe that's just me.... UPDATE: just got my pasta back. It's not hot AT ALL like it usually is when it is fresh out of the oven. I think all they did was add the alfredo & let it sit. Thats why i took away another star. There has to be another Luigi's around here. No way im coming back.

So glad that Luigi's reopened ... at this location on 41A! The tornado in Dec. 2023 had destroyed…read morethe entire strip. The area has been rebuilt and several new businesses have opened next to it / nearby. Inside looks bigger and the location has two doors. But, use the one on the right as the second door just opens up into a wall. Haha. We ordered the usual - Hawaiian style which is my son's favorite pizza! (No negative comments necessary about how pineapple doesn't belong on pizza, please.) As a picky eater, he has some favorite foods that I do not mind at all (like hummus for a snack)! I ordered a large (2-topping) takeout special since the medium size special was no longer on the menu. You can customize your pizza with one topping on half and another topping on the other half, so no problem. We just had two slices leftover. Not bad for under $11 (not including drinks). Service was quick! I did not order ahead, so had waited inside. As soon as I thought that a bench or some chairs would be nice as I was waiting, my pizza was ready. It was piping hot and made it all the way home still hot despite the chilly weather outside today. Call ahead to avoid any wait or have delivery - it's free!

We ordered breadsticks, Islander Pizza and Margherita Pizza. Delivery was quick and food was still…read morehot. All the food was amazing but that Islander pizza was unique and absolutely delicious!!! I couldn't stop eating it lol!! Fatboy Approved!!!!

Disappointed to say the least…read more I've been a loyal customer and fan of Michael's for nearly 30 years -- back when they were just a tiny place in St. B. That's why this experience was especially frustrating. Today, I ordered two pizzas and was really looking forward to their cheese dip with the little dippers. When we received our order, the cheese dip was missing. Mistakes happen, so I called to let them know and see how it could be resolved. I had paid $7 (plus tax and tip) for that item. The first response I received was that the manager said "sorry" and that they would make sure it didn't happen again. While I appreciate the apology, that doesn't fix the fact that I paid for something I didn't receive. When I asked if I could at least receive a credit for next time, I was told no -- they could only credit the cheese itself, valued at $2, because of store policy. It's disappointing to learn that when a mistake is made, the policy is not to fully make it right. After being a customer for three decades, this experience has unfortunately changed my perspective

Good pizza, good service. We picked up a pepperoni and a Porky Power pizza. Both were good. A…read moreunique , very thin, soft crust.

The pizzas and calzone were cooked to perfection. I got to inspect my to go before I left, I've…read morenever seen that before.

I'd give it a 4.5. Much better than a 4 but not quite 5. The pizza crust was good, the sauce was…read moregood. I'd pick this over any of the local pizza joints. My wife had a veggie and I had an all meat. The staff was very friendly and made us feel welcome. The place is a standard pizza and go or dine in. Very family friendly. Give them a try it's worth it.

ordered pizza and waited because I ordered it to go after realizing it was already waiting on the…read morerack they didn't call it ready...smh. Very youthful workers first job out of HS so you get that the pizza is good however they go light on the cheese.

Pepperoni pizza is great, cheesesticks were Alr, honestly just get the pepperoni to be honestread more

Some of the best pizza we've had in Clarksville, and I'm super picky…read more We're coming from Fort Bragg, where pizza is limited to chains and like 2 mom and pop shops, so this was a nice change. We live off Exit 1 now, so we are pretty close to Papa John's, Woody's, and 4 Brothers (which is good but they're normally super busy and I have to get more than 1 pizza to feed my family.) We were in the for the outdoor show and in the mood for pizza. I was super excited to find the 20" pizza option when Googling Central's menu. I ordered over the phone and the guy quoted me a 20 minute wait, with a $26 bill. We were just down the road at the park, so we decided to pack up and head that way. Don't let the parking lot deceive you! The space next door looks abandoned and Central has writing all over the windows stating they are hiring. I didn't personally go outside because I was sitting in the car with our daughter, but my husband said the inside was a lot nicer. They also had small bags of Cheetos, my daughter's fav, so that was a plus. Our wait was definitely not 20 mins, which I was happy about-- especially considering it was 12:00, lunch time! Unfortunately, our drive home took about 20 mins or so with traffic, so our pizza wasn't hot when we got to eat it, but I honestly can't complain! The crust wasn't too thin or thick and had a good flavor to it. The sauce was more on the sweet side, which I enjoyed! We got the right amount of cheese, plus extra pepperoni to appease my husband. I really like how they cut it in squares, so not every piece has crust-- perfect for kids! All in all, I have a happy family... of 3 devouring this 20" pizza. We will definitely be back, hopefully next time to eat in so I can enjoy this pizza hot!

The food was decent; crust was underbaked and we had to wait over 2 hours for our food, with under…read morefilling appetizer. The server was slow and we had to be accommodated by someone else. We also had to grab our own silverware, as there wasn't any at the table. Overall a very middling experience.

First time, here. Food was good, we had the meat lovers pizza. I like how they cut it in squares…read more Downside is they don't offer wings, but then again, this is a pizza joint not a wing joint. Service was prompt, came on a Monday around 5PM. They do have great music, so that was a plus. Place is clean, staff is friendly. Oh yeah, the hey had their Chicago dogs on sale today and so I tried one, not to shabby, it held me long enough for the pizza to come out. Just as an FYI, if you get coughs taking a break you will be asked if your ready for a box and your check. Over all! Great spot to come have some delicious pizza.

My husband's favorite pizza place , great food. Manicotti , pizza, or calzones. Priced right and…read moredelicious.

I was pleasantly surprised when my husband pulled into the parking lot of Lance's Pizza and Subs…read more Dover doesn't have many choices in restaurants, and we were taking a day trip on the bike. Lance's was perfect! My husband had a delicious chef salad. It was large and full of very fresh veggies, with meats, and boiled egg, just as hubby likes. Then we shared a small pizza with sausage and mushrooms. I assumed it would be more of an individual size because it was only around $7.50, but it was 8 slices! We only ate half of it, but it was delicious. There was a family at a table near us packing up their leftovers to take home, and I offered them our untouched half. They had a lot of mouths to feed, and there's not a lot of extra room on a motorcycle to carry a pizza box. So if you find yourself traveling through Dover, TN and want a very, very reasonably priced meal, Lance's is a great choice!

September 8, 1:50pm…read more We met 2 other couples(who recommended this place) for a late lunch and I was excited to try a different pizza place. We like planning on meeting before or after any lunch rush. We go inside and there's one person at the counter talking to an employee and a few people were leaving. That left the 6 of us as their only dine in customers. I skimmed over the menu and picked the personal super supreme. All but one of us ordered personal pizzas, and the only different type was a large 2 topping. A few of us ordered super supremes but one was supposed to be on a thin crispy crust(trying to watch carbs). After waiting about 20 mins, the waitress cones out with one and already seems confused but sat the pizza in front of a guy in our party. He is being polite, as he's the only one with food in front of him. About 5 mins later, another exact same kind came out(mine). So now there's 4 ppl still waiting. No biggie. Right? Anyways, the 2 couples who recommended the place said that has never happened before. It was about 15 mins from the first pizza to come out to the last large 2 topping. I was going to wait until everyone got their pizza too, but they all told me to go ahead. And you don't have to tell me twice! I included a pic of my personal pizza and it fed me twice. They put a ton of toppings on it and it only costs $14. I took half of it home. We didn't make a big deal about the pizzas coming out one at a time. We just figured that maybe they only had one oven on. None of us were in any type of hurry. My husband never got his thin crispy crust and one of the pizzas was supposed to leave off the pineapple(which I didn't realize, came on the super supremes, and is delicious!) I just felt that there was a lot of miscommunications happening and glad there wasn't other tables to add to the confusion. I had to try those funnel cake fries. They didn't disappoint either. Might've been a little too greasy, but brought back some childhood memories of the fair. I like them in stick form too. They were easy finger food to share. 3 stars, should be 4 though. That $14 personal 10 inch super supreme is a good value when you're stuffed halfway through and take the rest home for later. Our server was nice enough but there was too much confusion with who gets what. I'm retired from F&B and it would be easy to have a numbering system when taking orders so that the waitstaff doesn't have to start auctioning food. They should come out of the kitchen and know exactly where to put the food. It's a small restaurant and if you need help teaching your staff a numbering system, I'd be happy to help. It will cost you a pizza though. Just contact me and I can give you a quick run down. I don't offer my services free to anyone, but I don't like complaining unless I have a solution.

Friendly staff. Pizza could use some seasoning, no oregano or parmesan cheese to be had…read moreunfortunately.