Lily and ruby were great host. If I did it again I'd ask for them. They went out of there way to…read moremake sure we had a great time. They even laughed at our stupid jokes. The tour was about 2 hours long. And we hit three bars on state street and university ave area. We had a great time and The two groups before did as well. It was more work then we expected but with 10 or more people it was manageable. If you have a large group I suggest you go earlier or the wait time for dinks at each bar will eat into the number of places you can go to.

Cancelled our tour of 5 people, 2 hours before it happened. Super disappointed to say the least…read more Claimed there wasn't enough people for a public tour, we could have added people if we had known. Cancelled us for a private tour, just unprofessional. wasn't very kind on the phone

I've lived in Madison since 2014, and somehow there are still so many places I've never explored…read more That's what inspired me to step outside my routine and become a tourist in my own city by joining a Madison Eats Food Tour bike tour--and I'm so glad I did! Our adventure began at Garver Feed Mill, where we picked up bikes and set off to discover Madison one bite at a time. What surprised me most was how much I learned about the city's history. Even after living here for more than a decade, I heard stories and facts about Madison that were completely new to me. The food stops were fantastic and showcased the diversity of Madison's local food scene: * Kosha Retreat - The kitchari and chai tea were incredibly comforting. The kitchari felt like a warm hug from grandma on a chilly day. * Roll Play - The spicy tteokkochi paired perfectly with the sweet peach lemonade. A delicious balance of heat and sweetness. * Buraka on Willy Street - The sampler plate was excellent, but the yuca fries stole the show. Easily some of the best I've ever had. * Starkweather Brewing - We enjoyed cauliflower wings, fried chickpeas, and a Helen Mule. The fresh-made sauces were absolutely delicious and elevated every bite. * Calliope Ice Cream - The aguapanela sorbet sounded unusual at first, but it was incredible. Think brown sugar lemonade in frozen form--refreshing, unique, and completely dairy-free. One of my favorite parts of the experience was being intentional about supporting local businesses. It's easy to get comfortable visiting the same places over and over, but this tour reminded me just how many amazing small businesses make Madison such a special city. Whether you're a longtime resident, new to town, or visiting for the weekend, I highly recommend this tour. It's a fun way to explore the city, learn local history, meet new people, and discover hidden gems you may have otherwise overlooked. This experience reminded me that sometimes the best adventures are waiting right in your own backyard. Othelia was the host and she did amazing!!!

Othelia was an incredible guide and hostess. We loved our bike tour and it was filled with lots of…read moreamazing local foods. Would not hesitate to book again on our next visit! Thank you so much Othelia!!

Destination: Willy Street is such a great neighborhood for this tour. It is a very walkable…read moreneighborhood and easily accessible to walk from place to place. Food: Some great stops along the way, including a bakery and a recently opened restaurant. Madison info: Our tour guide had a lot of stories about everything we were walking past, which was great for the newcomers to Madison. Overall: Great way to get to know and neighborhood and enjoy some tasty food. Would do again in another neighborhood!

My husband and I went on the lake to lake tour with guide Stanley. We we super excited to eat and…read moretour our way through Madison!! We've done 3 walking food tours prior to this one and were excited to add it to our list. There were many things we loved about this tour; Stanley's enthusiasm, the beautiful day and great walking weather, the folks we chatted with on the tour and *most* of the food. The tour was extremely slow to get going. We were all very hungry; eating small breakfasts and no morning snacks in anticipation of a heavy food afternoon. The tour began promptly at 12:30. We spent a very long time in the Convention Center talking about Frank Lloyd Wright. And then when we left the history part of the tour continued for an hour. The first tasting of any food did not happen until a little after 1:30. First stop was Merchant, a funky restaurant/bar, where we were served a Small quarter of a cuban sandwich and a tiny arugula salad dressed in vinaigrette. The Cubano was very good but the serving we seriously tiny. Then we lingered waaaay too long (in my opinion) at the Merchant sitting at the table even though everyone had been done for a while. After the merchant we made Lots of little stops to look at landmarks around the capital area. And we did a little walk through of the capital building, which was very beautiful, but my tummy was still rumbling!!!! 2:22 was our second stop at Fromagination Cheese Shop. This was an absolutely adorable shop with oodles of cheese as well as other gormete food stuffs like cookies, pastries, honey, balsamic vinegar, mustard, jams and jellies and other gift stuff . 3 small pieces of cheese and 2 crackers. There were also a few samples around the store for tasting but really it was a very small food sampling. Shortly after that around 2:44 we made it to Ian's Pizza for a half-slice of Mac and cheese pizza. Ehhh. Did not like it. They had some really cool other kinds and just an awesome menu in general. Just was not into the Mac and Cheese slice. Ick Next up was a little after 3:00 and we stopped at Himal Chuli which was a Nepalese eatery for a Mango Lassi. I was disappointed that we did not get to go inside the restaurant. We just grabbed-and-go our drinks and walked to our next stop. At around 3:17 we stopped into State Street Brats where we were served half to a third of a brat and A half pint of Spotted Cow beer from New Glarus Brewery. Good tasting. But again, a very small sample Lastly we walked to UW campus to the student union for a vanilla malt. It was good. Wish we had gotten to try the ice cream. I'm sure they have some great flavors there. The union was amazing however, right on the lake. Lucky students. The tour ran over, ending around 3:45. My husband and I left still feeling kind of hungry which has NEVER happened to us after a food tour. So, we had a fun time but left with mixed feelings about the tour. Not sure how much we will recommend this one to ours friends. Would rather send them down to the zerve.com food tours in Chicago.

We are in the Dells quite often and were looking for different things to do so we decided to check…read moreout Baraboo and came across the mansion and brewery. Walking into the brewery was awesome, such a cool place and quite large. The girl at the spot were I believe you can order food wasn't too friendly but the bartender was awesome! Bartender was super friendly, I wish I could remember his name. We told him how we were looking for things to do and he was more than happy to write down some recommendations for us. I thought that was super nice because I feel like sometimes, at least in the Dells area, it seems like they get tired of us tourists and aren't always as friendly as I feel they should be considering they know they're working in a tourist area. We happened to be sitting next to the lady that does the tours so we thought, awesome, we love seeing old buildings and hearing the history so we signed up! It's $20 per person and about 50-60 mins. It was super cool to see, informative, the lady was friendly, and answered any questions we had. It was pretty amazing to hear that people actually live on the 4th floor, I wasn't expecting that for some reason. After the tour was over she played the large organ for us which was great. We sat down for another beer, listened to the awesome music the bartender was playing and set up our next tour at the Driftless Glen distillery. This was on our list plus it was one of the recommendations from the bartender. If your in the area and looking for something different to do, I highly recommend checking this place out!

This was a beautiful history lesson. The tour guide, Kim was very knowledgeable. I appreciated that…read moreshe included my 3 children in the conversations by addressing them, talking with them, and answering their questions. The house is beautiful and has so many gorgeous rooms and architecture. The tour ends in the brewery where Kim plays the calliope. She also offered the adults a free sample of beer from the Ringling brewery. Tour took about an hour and was well worth the time and money. Highly recommend.

This is one of the best tours I've ever been to. It was magical and the owner is so generous to…read moreopen up the home to the public We were enthralled with the fantastic wonders that exist here. It's 3 hours and worth every minute The less you know the better. It's a fantastic surprise once you've entered into this excellent experience

The Sanfilippo Foundation (de la musique) has limited tours of their beautiful and amazing estate…read more It's located in Barrington Hills on over 57 acres. The 52,000 sq. ft Tudor style home has so many unique musical, one of a kind and ornate items that you really have to see to believe! We went on the tour yesterday and it was really enjoyable. They have so many historical Calliope's from Europe and US on the premises. Also many other items including Tiffany lamps, steam trains/engines, a perfume museum and a restored carousel in its own building that is really something to see! It's truly a fascinating tour and very tastefully done. They only collected the very best top of the line pieces for the collection. The tour guide was very knowledgeable and friendly. Pictures and reviews really don't do this place justice. You need to go and see everything for yourself! It's definitely worth it and you'll leave feeling dazzled!