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    Mai Bistro

    4.4 (103 reviews)
    Closed 5:00 pm - 10:00 PM

    Mai Bistro Photos

    Business Info

    MAI BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Good for groups

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    Recommended Reviews - Mai Bistro

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    Shrimp Cerviche
    Paul L.

    This is our favorite restaurant in the area. We didn't make reservation but they found us a table. The flavour is devin in every dish we ordered. We could have gone another round. Compliment to the chef, everything was cooked to perfection. Our steak was juicy and tender. Grilled Lemongrass Pork with the Asian slaw had a nice balance which makes our mouth water. Highly recommend, must try.

    Vincent H.

    What's Asian-Latin fusion? This is apparently. This place is great for groups. There's small and large tapas meant for sharing. It has a cozy, dim, quaint atmosphere. Not many other restaurants were open late on a weekday in the west end. I tried the Shrimp and Crab ceviche with fresh salsa and avocado. This was probably my favourite dish. Crunchy, healthy and with a kick. I also had the Crispy Fried Calamari with chipotle aioli and Tres Leche Cake. Tapas usually isn't huge quantities and not cheap. Everything had a great presentation. Friendly staff and it appears to be a family run restaurant? They explain all menu items to you.

    Menu
    Misty S.

    Thai and Latin American? What is this madness? After dining here, I realized it was genius. All the dishes I tried here were good! The portions are small, but it's quality over quantity here. Kale salad $8 - This was one of the specials and it was a simple yet tasty pile of kale with sauce and cheese on top. Garlic shrimp $18 - The rice was chewy and went very well with the dish. Vegetarian Pad Thai $14 - Great sauce and perfectly cooked noodles. Tres Leches $7 - Sweet and spongy. Japanese cheesecake $7 - Amazing cheesecake! The texture was a mix between a regular cake and cheesecake. It was very creamy and delicious. There's a parking lot in the back of the restaurant with plenty of spots during a weeknight. You'll see a large painted sign on the wall of the building that says Mai and an arrow pointing to the back entrance. ....| \ _ , , , - - , , _ , .../ , ` . - ' ` ' . _ \ - ; ; ; , _ ..| , a - ) ) _ . ; . ( ` - ` - ' - ' ' - - - ' ' ( _ / . _ ) - ' ( _ \ _ ) 2018

    Lamb spring rolls
    Justin A.

    Amazing local spot in the area. Asian x Latin fusion. Super delicious shareable dishes. If the octopus is available, highly recommend it. As well as the lamb spring rolls. But everything was amazing!!

    House special Majito with the shrimp and crab ceviche
    Phillip S.

    Pondering on where to eat, we decided to come out to Mai Bistro an Asian Latin inspired restaurant whose dishes are definitely outside-of-the-box. Glad we chose this place as they've got a great selection of fusion dishes with infused Asian with Latin flavors. The chef (whose name I forgot) lived in South America for some time before coming to Toronto. As for drinks we tried their house special drink, a mix between Mojito/ Saki, truly unique. For foods we tried their spicy jerk fish served with fries, Korean fried chicken along with their grilled calamari. Overall the food was great, again tapas, so the dishes are more for sharing. Service was excellent as we also had the opportunity to chat with the chef about food and our travels.

    Fran F.

    Asian-Latino fusion! Mmmm as good as it looks! Very fresh flavours with different sauces for each dish. Grilled Chicken slaw- so tasty especially with the viet fish sauce. Chicken had so much lemongrass flavour Shrimp and Crab Ceviche- crunchy chips that paired really well with the seafood and veggies Spring Rolls- Skin was so crispy and warm Cake- so nicely decorated, sponge cake and cream sauce

    Tres leches Mexican sponge cake
    Julian C.

    I came with a coworker for lunch and WOWZA! We were impressed. Before I get into it, let me say they're doing a food drive now until September 22, and if you bring canned goods, you'll get a free slice of tres leches sponge cake! Anyways, the ambience is very nice with enjoyable date-Esque music in the background. The menu is tapas style, and is meant to be shared (good and fun place for a date! Hopefully your date doesn't pick something you hate and ruin the mood). There is also free parking behind the restaurant. We had two appetizer tapas and one large tapas. The first appetizer was Ontario Lamb Curry spring rolls with a sweet chili sauce. They were delicious! Not overly greasy like some spring rolls can be. They were bite sized with a very large flavor. Very delicious dish. The second appetizer was a Shrimp and Crab Ceviche which was served in a tortilla chip "dish," which came with fresh salsa and avocado. The ceviche was very refreshing, and the avocado was a delicious touch. The chip could be used as a scoop to the ceviche for a texture gradient. The large plate was grilled lemongrass pork with multigrain rice and an Asian slaw. The pork was delicious with the perfect amount of lemongrass. Not overly chewy, just right. The rice was fresh and hot and paired well with everything, and the slaw was cool and refreshing. The free slice of cake we got was a tres leches cake with whip cream, cream, cinnamon, and topped with an edible flower. I was transported to another planet when I took a bite, is all I have to say. This place is a must-go!

    Mango salad
    Sanjin B.

    The food is absolutely delicious. Interesting mix of Asian and Latin cuisine. All food is served on communal plates - tapas style. Be warned: if you are hungry, fill up on carbs at home before coming here - the servings are super small. Even the "large" serving portion is incredibly humble. The service is not too friendly but not rude. To the point, maybe slightly pushy in terms of trying to rush people out of the door before closing (Friday - 10:30 pm close time). If it wasn't for the miniature serving portions, this would be a gem in the West-end.

    Argentinian steak
    Summer G.

    So many great things to say about this lovely little place in Etobicoke! - The food is original and very tasty. We had the Argentinian steak with fries, fried calamari and shrimp tacos. Ended with their tres leches cake. Yummmmm. - The ambience is...unexpected. Definitely date night, quiet, relaxed and comfortable. - Service is top notch. It's run by just a two-person team but you're never in want of water or waiting too long for your food. We even met the chef/owner! Outstanding. It's great to have genuine places like this in the neighbourhood. We will definitely be back!

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    11 years ago

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    11 years ago

    I liked the food here but service is very slow. Not a good place foe lunch I'd u are working

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    9 years ago

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    10 years ago

    Great food, super friendly owners, relaxed environment. Excellent value. Wonderfully fresh fusion of fun, healthy, high quality food.

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    12 years ago

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    Spice Lounge & Tapas

    Spice Lounge & Tapas

    4.0
    (75 reviews)
    11.7 km
    $$

    Bartender can certainly remain questionable about the age based on appearance but when asked for if…read morethey serve shots, response was a bit vague. Anyway overall ambience was great.

    It was my first time in Port Credit, and we stumbled upon this restaurant, which is currently…read moreoperating as a back alley patio. We were intrigued by it's fusion tapas style, even though we had originally thought that it was a Spanish tapas place. I was with a party of six, and we were served by an extremely friendly server that night. We ordered some tacos, flatbreads and a mango papaya salad. Each dish was quite well prepared, and since it was a mix of a lot of different cultures' foods, I was satisfied with the level of authenticity. However, because they were trying to do a lot of different styles, I feel like the quality was not as good as if they did something more focused. Also, I think it would be worth it to consider some more substantial dishes like a fried rice, etc. I know it's a tapas focused place, but I found that for a party of 6, I still didn't feel too satisfied after trying all the dishes we got. I hope that they can continue to upgrade their menu, because I think it's a really nice place already, but improvements can be made. I also think that since it's mostly serve in a back alley patio right now, there were a lot of wasps and it wasn't the cleanest back alley, so that is my other reason for giving this place 3 stars. I'm sure that when they get back to serving in their unit, the quality of the experience will go up!

    Photos
    Meatballs
    Meatballs
    Chicken tacos
    Chicken tacos
    Veg tacos

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    Veg tacos
    Mercado Negro

    Mercado Negro

    4.3
    (55 reviews)
    7.5 km

    Paella anyone? I bet you haven't heard that in a while. And…read morehonestly, who knew it was such a Portuguese thing too? We all know Spain made it famous, but Portugal? INSANE. Back to why I do this. I'm endlessly curious about food, people, and the magic that happens when great meals meet good music. Friendships just seem to evolve naturally around a table. And thank you, E, for another incredible photo -- your choices are always perfect. Mercado on St. Clair is a hidden gem. What was once beside my mom's flower shop downtown has now found a home in a slightly more industrial setting on Caledonia -- and somehow, it works perfectly. Cozy seating inside, a great covered patio outside, and that village-style European restaurant vibe you hope to stumble across. First off, the waiter was phenomenal. He walked us through the menu, explained everything perfectly, and genuinely elevated the whole experience. The menu is massive -- meat, seafood, everything you could want -- but we came for the paella. We were told it takes time because they make it the proper way. Not overly crispy, just authentic, rich, and layered with flavour. Worth every minute of the wait. To start, we had the gambas / shrimp in a rich red garlic and herb sauce plus extra toasted bread for dipping, per our waiter's recommendation. Absolute rockstar move. The other appetizer was a delicious beef stew served over crunchy rustic bread. Simple, hearty, and top notch. Now... drum roll please. This may have been the best paella I've ever had. Okay okay, maybe somewhere along the coast in Spain I've had one fresher... but this was absolutely off the charts. Zero fishy smell. Just beautiful saffron-infused rice with that perfect slight crisp, loaded with mussels, clams, octopus, calamari, shrimp, and more. Built for two people to share and completely unforgettable. A few glasses of house white later and bam - there was absolutely no chance I was going back to work. And dessert? I kept telling myself: "No dessert, Frank. No dessert." But there's a rule in life ; if you see crème brûlée on a menu, you order it. This wasn't exactly crème brûlée, but a cheesecake-inspired version of it. Two spoons, four bites, and thank you very much. Favourite meal of the year so far. Completely blown away by this place. Mercatto -- go now. Go fast.

    I was there for my birthday and this place didn't disappoint, even on a Monday…read more The atmosphere was calming and refreshing with an upbeat fun whimsical garden. Service was friendly and prompt. The food was delicious. We were a party of thee and ordered a plater that served us well. All ate from the Beira Mar platter and all meats and seafood were cooked well to order. Fantastic place for a night out or a get together with other friends family or special occasion.

    Photos
    Dining room
    Dining room
    Mercado Negro
    Covered patio

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    Covered patio
    Fallen Feather

    Fallen Feather

    4.7
    (11 reviews)
    8.7 km

    Fallen Feather is one of those spots where the vibe hits before the food even lands. Dark, moody,…read moreintimate. It feels like a hidden date night spot but still has a lively energy. The menu leans Korean fusion and nothing feels forced or overdone. I tried them during Winterlicious and it was such a good intro to what they do. Standouts for me: Braised short rib was unreal. Super tender, rich, and easily the best dish of the night K Pasta was so unique. Packed with flavour and not something you come across often Kalbi striploin burger was juicy, flavourful, and done right Cocktails were strong and easy to sip. They disappeared way too fast, which says a lot. Overall, great execution, a menu that stands out, and a space that feels sexy but still cozy. Definitely a spot I'd come back to.

    For $55 per person, getting seafood, steak, dessert, and cocktails felt like a very good value…read more The mul hoe was one of the prettiest dishes on the table. The tuna and salmon tasted very fresh, and the sweet-spicy Korean-style sauce made the whole dish feel bright, refreshing, and really appetizing. I also loved the potato dumplings.. crisp on the outside, but soft and pleasantly chewy inside, with a very smooth texture. The arugula salad was a great complement and added a nice fresh balance to the meal. The real standout for me, though, was the kalbi. It was incredibly tender and full of rich flavor. It almost melted in the mouth, with that satisfying buttery, savory richness that meat lovers would definitely appreciate. The cocktails were also fun and well done. I tried a few, and all of them were enjoyable. Some even had a smoky presentation, which made the experience feel a little more special. The service was another strong point. The staff were friendly, attentive, and made the dinner feel smooth from start to finish. Everything came out at a comfortable pace, and the overall hospitality really added to the experience. As for the ambience, it felt stylish, intimate, and a little moody in a good way. The lighting and presentation gave the dinner a polished feel, but it was still relaxed enough to enjoy comfortably. It's the kind of place that works well for a casual date night, drinks with friends, or simply a nice evening out.

    Photos
    Ambience
    Ambience
    White Chocolate Mousse Parfait
    White Chocolate Mousse Parfait
    Fallen Feather

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    Mai Bistro - asianfusion - Updated June 2026

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