Love the flavored vinegar testing stations. Popped in for lunch and ordered a Cuban. So tasty! Not…read morethe most value driven meal but loaded with meat, great quality, made fresh and super delicious.

This place is amazing! They had fantastic fresh made sausages with a lot of different options. All…read moreof them are delicious. They also have a great selection of hot sauces both local and non local. The butcher and cashier were both super friendly and helpful. Can't recommend this place anymore!

I like this spot A LOT. I visited it multiple times during my stay last year. I have and will…read morecontinue to do so during my current visit to ANP. In short, they are the agent/broker for 300+ local fishermen...selling the freshest catch hauled in daily to the public. They always have a healthy inventory of different seafood and are open all year, which is exceptionally great for off-season travelers like me. Staff are exceptionally friendly and prices are fair. Their sales can also get you product for really cheap (for example, crab is currently 10 lbs / $20 yesterday). Another cool fact is that rare lobsters do end up here once in a while. They are obviously not for sale and will be sent to a lobster "sanctuary" that does not involve a warm bath. There was a blue lobster (1 in 2 million) and two Calico lobsters (1 in 30 million) in one of the holding tanks yesterday. This is something you won't have the opportunity to see at most (if not all) seafood markets.

We ordered the lobster roll kit, It was packed really good, even though delivery was delayed due to…read moreweather. It still arrived nice and cold. It was very tasty

If you're ever in the Bar Harbor area, this place is a throwback to the great mom and pop natural…read morefood and health stores of old. (if you live in LA, think Rainbow Acres or the OG Mrs Gooch's) https://www.johnedwardsmarket.com/ Local farm products in varied and abundant varieties, (cheese, meat, dips and sauces, baked goods, fresh produce) plenty of great Asian condiments, baking supplies, ready to eat foods, cleaning and bath products, a great curated wine selection, and much more. All set in a a century old building on a great little Main street with lots of other great individual, family owned stores. Grab a fresh cup of coffee, look around and relish the lovely smells and fragrances that come from an authentic and well stocked store without gimmicks. You'll walk out with a nice collection of goods from your shopping list and a few surprise purchases.

The wine consultant is extremely knowledgeable and she shares incredible insights and spot on…read morerecommendations. John Edwards Market has an excellent selection of domestic and international wines.

Lovely little sanctuary. Kind Service. Delicious Food. Indoor and outdoor seating. Attached to…read moreSteamy Buddha Yoga Studio and nestled behind health practitioner's office. See my pics. Menu included

Horrible service - took 30 min to get 2 average coffees. Much better options in town.read more

Picked up some takeout, prices were good and customer service was top notch, everyone was very…read morefriendly.

Nothing fancy, but great staff, very friendly and helpful. My first time trying a lobster roll,…read morewell, it was good but I think it needed some mayo or something to add a bit more to the bun and meat. Big portion though. Great price compared to other similar places nearby.

As out of downers we didn't know what to expect when coming from the urgent care to the pharmacy…read morehere. All I can say is that the people in the pharmacy were the most professional pharmacist team I've ever experienced.

Stopped in yesterday to stock up on groceries for the week of our Maine vacation in the area. The…read moreEllsworth Hannaford had everything we needed, plus I was able to find a few jars of Thirty Acre Farm Organic Raw & Fermented Dill Pickle Kraut, my local Whole Foods back in CT has not been carrying it lately (Thirty Acre Farm is based in Maine, FYI). This location is clean, parking was ample (even on a weekend), and the employees I interacted with in the store were friendly & helpful. Wish we had Hannaford Supermarkets back in CT, they are a pleasure to shop at.

Good spot for burritos. The burritos were huge and the cream sauce they put inside has a nice kick…read more Overall very flavorful and filling. Street parking available (for free I think up to 2 hours) in the surrounding area. We came mid-September and had no trouble finding a spot close by.

What a nice surprise--a wrap as large as my head, and it was yummo!…read moreI had The Beat Nick, a beet and feta masterpiece....really ! I haven't had a wrap this good in ages. My companion had a Yam I Am, a spicy sweet potato wrap. She looked to be in heaven. Service was quick, a counter service restaurant. The cashier was friendly. The place has several tables and comfortable seating. The music eas nice too. All in all, what a lovely experience.

Food, service - all that you can ask after long day in Acadia that started early in the morning…read more The drunken noodles, pad Thai, yellow curry, fresh rolls and amazing sticky rice with fresh mango. Was perfect!! And above and beyond our expectations, since we saw some reviews that almost caused us to turn around

We wanted Asian food. Bar Harbor doesn't have much so we came here. It was pretty good. It was…read moreone of those places that'll serve more than just one kind of Asian cuisine... they had Vietnamese Pho and boba and matcha.

I discovered this place after tasting one of their chevres by purchasing it at an Ellsworth…read morepurveyor. It was then that I discovered that they made pizza in one of those wood-fired, outside stone ovens. They are only open Friday, Saturday, and Sunday afternoons so it took me 2 years to get there but I finally made it. It is a farm, a goat farm, where you can buy goat cheese, goat pepperoni (goateroni), and buy and eat a pizza. There were 5 pizzas on the menu. They are not cheap ($13 for a pizza the size of a paper dinner plate) but they are delicious! We were really hungry so we planned to eat a pizza each but then we ordered a third and all of them were worth it. See my picture of the chalkboard menu. We ordered # 2,3, and 4. I have to say that the one with the caramelized onions was the best, probably because of the bite of the goat and feta cheeses. Watch the pizzas cook. It takes about 2 minutes. There is a long, high table to eat at or some Adirondack chairs to sit at eat under cover in case of rain or too much sun. However, this did not work well for my wheelchair companion so we just ate in the car. I also took home a chunk of cheese. Unfortunately, the pizza maker did not know what it tasted like but he was honest about it. It was delicious. Worth the trip if you like Neopolitan pizza with the thin and ever so slightly charred crust. Otherwise, eat elsewhere.

This was an amazing Pizza stop. Homemade pizzas made from scratch. With goat cheese from the…read moregoats that live on the farm. The owner also made the pizzas and she was super nice / friendly. The atmosphere is outdoors so it is only a seasonal restaurant. Delicious, but only open for a little bit and on the weekends. All of the clientele are locals that are regulars and freeze pizzas for months later. That's how good it is. They are meant for 2-3 people. Smaller end brick oven pizza.